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    Cap't Loui

    4.7 (78 reviews)
    Closed 3:30 pm - 10:00 PM

    Order Cap't Loui Takeout or Delivery

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    CAP'T LOUI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    Recommended Reviews - Cap't Loui

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    Chicken Wings Basket
    David N.

    TL;DR 8/10 for crab boils, service, ambiance, parking, and vibes. -1 for not the greatest chicken wing app, and -1 for nothing wow. Also, offer more shucking tools :) Parking was easy to find, but was just midday Saturday. For this part of town, parking quabity decreases with the sun's position in the sky. Entry wasn't stinky, which we anecdotally use as a sign of things to come. Waitress (Rebecca?) was amazing. Very inviting, chill, but not intrusive: goldilocks zone care. Made everyone in the party feel comfortable immediately, and wasn't a ghost-host: checked in without hovering or jump-scaring. Got complementary water, and ordered chicken wing appetizer, which is freshly-made. We believed this when we got the piping hot wings, but were slightly pink for ideal chicken - keep them in there for 3 more minutes, maybe offer bread or popcorn to balance the intentional hangriness. Cajun seasoned fries hit. Our boils came out pretty quickly. Rebecca peeled the bag open for us, and we dug in. Crab was amazing (fresh, well-cooked, pre-sliced at least for king crab). Potatoes & sausage were a highlight, corn & egg were pretty average. Sauce was true to form, medium was noticeable and hot was a little challenge. We might try the extreme next time we are here. Wanted to get dessert but too full. Beachfest: We had 1 metal crusher thingie for each of us, but only 1 red plastic shucking knife / crab claw. Since we had some young crab noobs in our party, they kept passing the red claw back and forth. Maybe ask if the party wants individual red claws, or just offer them with each crusher? Be prepared for sticker shock, which shouldn't really be too much of a pinch if you're eating crab, in this economy. Weren't sure if we were paying at the table or as we walked out, but figured it out pretty easily. Overall: Again, I'm looking for anything to balance out how good this was... would definitely visit Cap't Loui's again when we our crustacean cravings boil over.

    Shrimp, mussels, crawfish, calamari (comes with potatoes and corn, and we added sausage)
    Valerie N.

    We came here as a treat for Mother's Day, and we were not disappointed! We love a good seafood boil. Their sauce was unique to us (we are used to MD style with old bay) - it's super tasty, and I'd go so far as to ask for the recipe or a bottle of the stuff! The staff was very friendly upon arrival, both the hostess and waitress. The market prices are easily visible on the wall. Their menu is easy to follow, especially for someone who had never been here before. The food and drinks (we got a captrisun - I'm sure I misspelled that) were all delicious. Easy cleanup with the bibs, gloves, table cover, etc. We will definitely be back!

    Pick 4 Seafood Combo 2 lb shrimp Head Off, 1 lb clams , 1lb snow crab legs
    Lucy C.

    The seafood was good not great, but being from New England we are lucky to have seafood in abundance. The service was nice, friendly and answered all are hundreds of questions with a smile. The drinks are top notch l, I recommend the Mr rich! The atmosphere is nice friendly, casual and I will return.

    Angel S.

    Good and affordable seafood - and they have specials throughout the week that make this place worth a visit. The restaurant is spacious with rooms to accommodate any party size, but it still has a cozy feel. Good customer service and wait times as well. Nice addition to Fed Hill and they have their own parking lot, which is a plus.

    Lobster
    Putri N.

    this was my first seafood boil experience at capt loui and everything exceeded my expectations! i walked in and was greeted by a friendly hostess and was promptly seated and provided water. the place was fairly clean, spacious, and the decor was industrial and seasonal (some spooky szn decor). i immediately noticed that they had immaculate taste in music because old rnb was playing the whole time and i was in such a mood. whoever picked the music on wednesday night needs to be in charge of music all the time. we came on a wednesday so there was a deal for a $20 lobster. the server had amazing rapport with us and gave us excellent recommendations. she immediately knew this was my first time at capt loui. we originally wanted to do a half pound of crawfish and half pound of shrimp in capt loui seasoning (cajun), but they accidentally gave us a full pound of each. needless to say there was a ton of food but we still demolished it so she def did us a favor lol! with an order of two whole pounds you get a free side (three pounds = 2 free sides, etc) so we ordered fries as a side. the boil includes potatoes and corn. i also ordered a strawberry lemonade in addition which imo was perfect to pair with the boil. the taste? *chefs kiss*. our server told us that the person who made our order was new, but the food still tasted amazing. we wanted medium spice and it was actually medium spice... a tolerable level of spicy. the seasoning was on point. at the end the total still came out to be more than reasonable, approx $85 incl tip for 3 lbs of seafood boil, for the both of us. the complimentary mouthwash in the bathroom was a nice touch. i'd honestly come back just for the service but with that much food and that price, i'm definitely coming back for more. capt loui providence was a great first experience for me and i recommend this for anyone who are craving some good seasoned fresh seafood for a fair price and excellent service! ps. there's parking in the back! drive through the side of the restaurant and the whole row in the very back of the lot will have designations for capt loui guests on it.

    Kevin G.

    This is a very great seafood restaurant here in Providence. First the parking is great, they have parking in the rear which makes it very convenient. They have all kinda combos and even they don't list the price of the seafood online, the price is very fair. I love their Cajun flavor! The spiciness is on point. The staff here is very nice, great service and very responsive. Deby was great! I definitely recommend you guys to come check this place out!

    K X.

    Pro tip: this isn't on the menu but ask for garlic butter sauce. Got 2 lobsters, mussels, and shrimp and they were all so tasty. Perfectly cooked and would definitely recommend checking out when in providence!

    Vivian A.

    If your looking for a good seafood boil. This place is it! The mussels are HUGE, Shrimps are juicy and the mild sauce was spicy and flavorful. Oh and this place has REAL corn. None of that frozen corn which made me so happy. Customer service was decent. I ordered this to go because parking on federal hill is the worst if you know you know. But I would consider eating inside just because your house will smell like seafood.

    Shrimp Head On
    Cheyenne G.

    My server was so attentive and friendly! The restaurant was very clean, the food was delicious! Probably one of the best boils I've had! Adult Capri suns are just too much fun! Not to mention mouthwash available in the bathroom lol!

    Dollar oysters
    Alex C.

    Open late, dollar oysters, and Cajun seafood boils - what else can I say? Prompt service. Chill digs.

    Pick 2 Seafood Combo - King Crab, Shrimp Head Off, & three Hard Boiled Eggs (Cap't Loui Sauce, Med spice)
    Chev J.

    I used to drive an hr to the Braintree location just to get some bomb seafood broil but now, it only takes me 8 min to get here! Cap't Loui is the best seafood broil spot to me because of their food/drinks, authenticity, ambience, professionalism, and customer service so I'm super thankful that they're here on Atwells Ave (Fedhill), Providence. We all know it's hard to find parking here so remember that there is parking for Cap't Loui customers in the back! They've always treated customers like family so that's why I highly recommend this place. This spot is Family-friendly, Date-friendly (there's a mouth wash dispensary in the powder room), they have the capability to host big parties, and more. I can't think of the last time I wrote a Yelp review but this one is worth it. I recommend you choose them for your next seafood broil eats! You'll see what I'm talking about.

    Garlic noodles
    Amber M.

    Solid cajun seafood boil place. I've been to the Cap't Loui at South Shore Mall before. This one is more airy/open, with a laid-back vibe. Lots of natural light in the space. Service was super friendly. We got a pick 2 with shrimp and clams and it comes with potatoes and corn. You get a free side so we got sausage. It also comes with unlimited garlic noodles. I feel like they need to advertise that more because the noodles must have crack in them they are soooo garlicky, savory and good. I don't wanna know how much butter is in them! The Cajun seasoning is delicious and the seafood tasted fresh. Sausage is good too as it's not too salty. It is a bit pricey, but it's a fun experience and we were full and satisfied.

    Seafood Combo with 4 choices of seafood (lobster, king crab legs, shrimp and mussels) + 1/2 order of crawfish
    Ana L.

    One of my favorite places for seafood. Coming from a Portuguese family food and flavors are a BIG part of my culture and I can be pretty judgmental when it comes to the quality and flavors of the foods I eat. This is the 5th time I come to Cap't Loui so that in itself used saying a lot! My job takes me all over the world and I can say the seafood in New England is one of the top and Cap't Loui certainly does it justice with the flavors it's preparation. We love Cap't Loui's house special sauce with its abundance of garlic and spices. The best I've had compared to all other seafood boil restaurant. The staff are friendly, attentive and well informed. Keep up the great work Cap't Loui! I'll definitely be back!

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    Arnold T.

    Can't wait to have you back with your camera Josh!

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    3 years ago

    Best seafood boil with extra sauce on the side perfect for dipping. Funnel fries are the delishhh!

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    Thanks Lifazul, means a lot to hear someone say that!

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    Capri Seafood

    Capri Seafood

    3.9
    (247 reviews)
    0.1 mi
    $$$

    We visited Capri during breakfast specifically for their soufflé pancakes, and the entire…read moreexperience exceeded our expectations from start to finish. From the moment we sat down, the atmosphere was welcoming and relaxed. The vibe was spot on, the drinks were thoughtfully crafted, and the food was absolutely worth the trip. We ordered sides of hash browns and bacon. The hash browns were perfectly crispy...exactly how I like them. The bacon had great flavor, though I personally would have loved it a little crispier. Of course, the star of the show was the soufflé pancakes. We tried the Crème Brûlée, Strawberry Cheesecake, and Berry Compote flavors, and every single one was light, fluffy, flavorful, and beautifully presented. They were sweet without being overwhelming and perfectly suited our palate. I also tried the pistachio coffee. It was a little more earthy than I typically prefer, but if you're a fan of pistachio-forward flavors, you'll likely enjoy it. Overall, Capri delivered an exceptional breakfast experience.

    Went to Capri to try the (Puff Cake) soufle pancakes and I was very dissapointed with the…read moreexperience as a whole. Only reason I'm giving 1 star still is because the waitress was very nice and what happens in the kitchen is not her fault! I think her name is (Katy?) I can't remember exactly but she was super nice! We got there for 11:30 reservation. Waited 15 minutes before we were seated which I didn't love already because there's no waiting area and nowhere to sit where the restaurant is so you have to stand around waiting for the table. Well by the time we left there I finally understood why we had to wait another 15 minutes after our reservation time to be seated. We ordered our food and drinks and got our drinks fairly quick but the food took way too long considering that it's breakfast items and they didn't have that many tables to begin with even including inside dining. Our pancakes took almost 40 minutes to come out and our sides never even came out with the pancakes which I thought was weird. The sides didn't come out for another almost 15 minutes. By the time everything was out my son was getting fussy so I just asked for everything to be packed up to go. The high chair was also dirty and oily with food still on the sides and not cleaned at all. I was talking to the family that sat next to us because the waiter who brought out their food messed up and brought their sides to another table dropped it off then found out the food was not at the right table and brought it straight to the right table after it's been sitting at the wrong table for a few minutes at that point! That family also said they waited a really long time for their food and their food didn't all come out at the same time either so it seems like this is normal. I also went to ask the hostess how much longer for our food before our pancakes came out few minutes later. She asked me how long it's been since I put in my order I said about 30 min already and she said oh that's sounds about right. So that just proves that food normally take this long to get out to the table! I'm used to way shorter wait times for breakfast foods this just didn't seem normal to me. Let's get to the food! I had the original pancakes with the blueberry and strawberry, got a side of scrambled eggs, sausages, and home fries. For drinks I got a fresh orange juice and my sister got the Dubai chocolate latte. The Dubai chocolate latte was delicious and so was the orange juice but definitely over priced for the portion size, but I guess it's acceptable being federal hill prices for most people? Personally I thought it was way overpriced not just the drinks but everything considering the proportions. The pancakes were ok didn't taste as eggy as I expected being that it's supposed to be more egg based which is totally fine the texture was good. The strawberries on top I thought were going to be fresh strawberries but it seems like it's more of a compote. The scrambled eggs were a little too charred for my liking I've never really had scrambled eggs charred before. Potatoes were ok for the most part in terms of flavor but my sister had some that were still kinda undercooked and hard. The sausages were really flavorful. Overall I don't think we'll be returning or recommend this place for the breakfast at least. Way overpriced and not worth the hype.

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    Inside
    Inside
    Stuffed Salmon
    Stuffed Salmon
    Caramel martini

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    Caramel martini
    The Slow Rhode

    The Slow Rhode

    4.4
    (298 reviews)
    0.3 mi
    $$

    Slow Rhode, little spot open late for food, and hijinx. Foo love hijinx…read more "Antonio, best bartender, how you been my homes?" Foo says. "Hey Foo, good to see you, have a seat." said Antonio. "Menu please?" "Of course. Specials are on the board, what will you have for a drink?" "I'll have a Canadian Club Manhattan." "How about Rittenhouse Foo?" "Sounds good Antonio, best bartender but how about Crown Royal?" "Foo, relax, I'll make you a nice drink," said Antonio. "Hey Antonio," Foo says, "I'll have a cheeseburger, medium, no bacon, fries is okay." As Antonio put down my Manhattan I told him that I was at 22 Bowen's and ran into Chef Eric. Antonio said Eric invented the grind ratios for the Slow Rhode burgers. "Well, Foo believes you best burger in city. Not in state but in city," said Foo. Antonio said, "Who best in state?" Foo, me, the reviewer of the review leaned back in the barstool, looked around the funky ambiance space, and stroked the long scraggly beard Foo tries to grow and said, "I believe best burger is Clarke Cooke House on English muffin with the Gorgonzola." "Really?" "Yes, but one that beats that is Newport Creamery Big Beef patty melt!" "Yo homes, that's a tasty burger," said Antonio. "Righteous!" Foo yelled while giving daps and hugs to Antonio all while jamming a massive stack of grat, all tens, into his pocket and yelling, "My name Foo!" and disturbing the nice people at Slow Rhode. Foo loves Slow Rhode.

    The Slow Rhode has been on my radar since stumbling on a pop-up brunch there a few years ago. I've…read morebeen drooling over their social media posts ever since & was thrilled to finally get here. On a busy Saturday night, we were prepared to not find space, but gave it a shot. Luckily, there was a perfect corner of the bar had just opened & we grabbed the seats. The atmosphere was convivial, upbeat & super comfortable, despite the crowd. Service was fabulously friendly & competent - the bartender handling the packed house with ease. We decided to go with an array of small plates to try as much as possible. The menu it designed perfectly for grazing & the prices are super reasonable! The selections are definitely on the comfort-food side with a strong southern hint. Ingredients are often locally sourced - something I greatly admire. We began with the a small plate of Pimento Cheese Toast. Just a few bites each but a nice start. Duck Drumettes. The horseradish-y white sauce was delectable! Even my non-duck loving partner was blown away. I was happy to hear that the salad was available in a half portion - enough for a light fresh break to our heavy selections. Next came a much heavier choice - the gravy fries with duck confit. We left off the cheese, but it wasn't missed at all. These were decadent, delicious & super filling! Next time we'd get a half portion - that would have been plenty! Our final dish was the Shrimp & Grits, but we'd already filled up on the other dishes & ended up asking for this to go. Even reheated, it was a perfectly delicious accompaniment to our brunch the next day! I'd be tempted to order this to-go again for just that purpose. While we didn't imbibe, the cocktail list looked wonderful & the bar was very well stocked. We did enjoy a nice selection from the interesting beer list. The sandwiches that we saw come out looked delicious & huge! We'd love to try them as well. We will be back - this is certainly a new favorite for us!

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    Ambiance
    Ambiance
    Mac and cheese
    Mac and cheese
    Jerk chicken sandwich

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    Jerk chicken sandwich
    Tortilla Flats

    Tortilla Flats

    3.3
    (435 reviews)
    1.5 mi
    $$

    We returned here for the first time since the restaurant changed hands. The decor remains as it…read morewas. We had a cheese quesadilla and a two item Mezclar y combinar to share, and took some of it home. For drinks we had an Agave Mule and a non-alcoholic beer. The check came to $47. The service was good at the late evening time. The food was decent but not memorable. I am not sure as to when we will return.

    I tried Tortilla Flats for the first time last night and I was happy with the experience! We went…read morearound 6:00 on a Saturday night so I was a little worried there wouldn't be a table available. Thankfully they had plenty and we were seated right away. The restaurant itself is nicely decorated and has a massive and well stocked bar. We were seated next to the bar and window and I will say that it made for a pretty loud experience. Nothing they can necessarily do about that though. Our waitress was attentive and had great recommendations for food. I ordered the iced tea and the "incredible burrito". Our food came out quickly and I was impressed by the portion sizes and quality of the food. If I had to give a minor criticism is that I felt the plate was actually a bit too small for the meal. Everything kind of melded together and fell off the plate. However, everything else was great. The rice was plentiful and had a nice flavor. The chili was a great addition and the burrito itself was filled well and I enjoyed the chicken and beef. This is definitely a place I would come back to, and with such an expansive menu there's something different you could try each time you come in.

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    The bar
    The bar
    Flats Baked Wings
    Flats Baked Wings
    Nachos

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    Nachos
    Providence Oyster Bar

    Providence Oyster Bar

    4.2
    (805 reviews)
    0.1 mi
    $$

    The best thing I enjoyed was the service and hospitality which was so heartfelt and genuine. The…read morestaff really love being there, love what they're doing and this extends to the service they provide. Shout out to the manager Leo and the bar staff Brittany, Connor and James who made amazing cocktails! I asked for a Last word and James nailed it! Even when some of the pretentious customers made Britany open several wine bottles because it was not 'fresh', she took it in stride and gave excellent service. The customer (a pretentious Karen) obviously had no idea that wine has to breathe. The seafood was super fresh and the best time to go was happy hour...dollar oysters were such good value for money.

    Two words... wasabi calamari…read more Let me just say remarkable. Not super spicy the peppers were so amazing and who knew that pickled cucumbers and ginger would go so well... this is my new go to dish. OK, and then our server was fantastic... We both switched our schedule so we could have a day off on Friday and we felt very taken care of and the only thing better would've been to be sitting in reclining chairs and being served. The oysters were spot on, and then it became Appy Hour... dollar oysters and discounted appetizers from 3 to 530 every day. Changed up our drinks and I had french fries with the peppercorn sauce and bubbles and of course we had more oysters. We will definitely be back here again. This place is awesome.

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    Inside bar
    Inside bar
    $1 Happy Hour Oysters
    $1 Happy Hour Oysters
    Outside

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    Outside
    Waterman Grille

    Waterman Grille

    4.3
    (800 reviews)
    2.3 mi
    $$$

    Saturday night, jam packed with people. Make a reservation! Sat on patio and enjoyed the water…read moreview. Dinners were outstanding, drinks were perfect. Birthday dinner, so our friend got a cute card signed by the staff and a candle in a complimentary dessert, Tahini Semifreddo . (raspberry coulis, candied sesame, chocolate magic shell). It was very good But the star of dinner was the Salted Caramel Sundae Salted caramel gelato, whipped espresso, pecans, cracker jill. OMG! I'm going back just for the apps and that dessert. Newport Restaurant Group gets it right every time. I am an Ironworks/Avvio groupie but now adding this restaurant to my rotation. Service was fantastic, I wish I remembered our server's name but he was great. S/O to the Manager, who was also fantastic, I saw him clearing glasses, adjusting tables, interacting with service people and asking if they were okay (as a former rest.owner, this is huge!) and talking with customers. Bravo Sir. You were noticed and appreciated.

    Highly recommend the chicken wings which are very crispy with a nice teriyaki flavor and kimchi…read more Crab cakes delicious but tiny and there's only 3 - about the size of a golf ball. Loved the green tea mojito. Got the cod and hen suego for entrees. Cod in delicious sauces but small in portion size. Hen suego was filling and hearty - not a very common dish so I'd ask your waiter about it. Ours was very helpful in helping us choose our dishes. One of our favorite places scenery wise. We ate outside just before sunset and you sit right above the Seekonk river. Great place for a summer dinner out.

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    Kitchen
    Kitchen
    Blackbird Farms Beef Stroganoff
    Blackbird Farms Beef Stroganoff
    Deviled Eggs

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    Deviled Eggs
    Island House

    Island House

    3.3
    (35 reviews)
    0.6 mi

    The food was good. But with other factors like the sides quality + the amount of food for the price…read moreand things that is what took down our ability to give it a higher rating. This was like $60 in food. And the oxtail was my husbands food and he doubled down that it just wasn't enough protein for what it cost. The greens were good but needed salt. The Mac wasn't cheesy. The rice was super good and my chicken was also good. But a little dry. The broad street location off little Italy has not "dedicated parking" we just live close so we walk. They have music and events sometimes I hear. They don't answer the phone when they're busy lol so be aware for take out. I didn't pick up the food though, he did ; so I can't comment on the service correctly. * Jerk chicken * Ox tail * Greens * Mac * Rice and beans

    I was craving jerk chicken so we decided to try this spot out. This location is located on a busy…read morestreet (especially during the day) and there is no private parking lot. We arrived there about 1.5 hours before it closing. We got lucky and found street parking in front of the restaurant. You can sit down and eat here. The lady that helped us was very friendly yet warned me that she had only 1 chicken left (jerk chicken). I decided to get it with the sauce, on top of rice and peas and cabbage. In all honesty, I've tried jerk chicken in the Bay Area and even as far as Springfield, Massachusetts. This location was okay. The chicken quarter was very dry but the sauce was really good which made up for it. On top of that, I wanted to try the oxtail stew but $18 for a small was outside of my budget. I did try a bite of my partner's beef patty was it was delish. Aside from that, the restaurant was empty when we were there. We got to sing in our seats while we waited for our food since they were playing oldschool 90's rnb music. I was definitely vibing. 4/5 stars for me. I would've rated it a 5 if the chicken wasn't tough and dry.

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    Island House
    Jerk Chicken $14
    Jerk Chicken $14
    Island House

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    Cap't Loui - cajun - Updated July 2026

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