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    Capri Seafood

    3.9 (251 reviews)
    Closed 1:00 pm - 10:00 PM
    Updated 2 months ago

    Order Capri Seafood Takeout or Delivery

    Capri Seafood Photos

    CAPRI SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Moderate noise

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    Recommended Reviews - Capri Seafood

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    Victoria K.

    This review is for the Puffcake Popup. I really hope this sticks around! I think it's been about a year and it's still very popular. We booked reservations for 9am and there were only a few tables occupied when we arrived, but by the time we left there were tons of people waiting outside. Not sure if they had reservations or not. Our server was very nice but definitely seemed busy and we occasionally had to wait for a while but it was all worth it. The fancy iced lattes are fabulous. I had a coconut ube one and loved it. Also loved the tropical souffle pancakes. The passion fruit syrup was very thick and sweet and I recommend dipping your fork in there and then into bites of pancake rather than pouring it all over, but that's just me. I've knocked off a star because I think it's honestly kinda pricey for brunch but definitely fun for a treat. Overall it was a nice experience and I'd come back again.

    Katie C.

    We visited Capri during breakfast specifically for their soufflé pancakes, and the entire experience exceeded our expectations from start to finish. From the moment we sat down, the atmosphere was welcoming and relaxed. The vibe was spot on, the drinks were thoughtfully crafted, and the food was absolutely worth the trip. We ordered sides of hash browns and bacon. The hash browns were perfectly crispy...exactly how I like them. The bacon had great flavor, though I personally would have loved it a little crispier. Of course, the star of the show was the soufflé pancakes. We tried the Crème Brûlée, Strawberry Cheesecake, and Berry Compote flavors, and every single one was light, fluffy, flavorful, and beautifully presented. They were sweet without being overwhelming and perfectly suited our palate. I also tried the pistachio coffee. It was a little more earthy than I typically prefer, but if you're a fan of pistachio-forward flavors, you'll likely enjoy it. Overall, Capri delivered an exceptional breakfast experience.

    Aemilia B.

    Went to Capri for their puff cake breakfast special and wow, what a great experience! My mom and I had seen videos of the extraordinary breakfasts online and knew we just had to check it out. We made a reservation online for the main dining room and were seated promptly when we arrived. Our server Angela was very attentive and friendly and took great care of us. My mom ordered the Dubai chocolate latte and I got the crème brûlée latte. Both were delicious, but I preferred the crème brûlée was my personal favorite. For food, we got a sharing plate with a French toast cube and a puff cake. The French toast cube had a berry compote and ricotta cheese, and the puff cake had a delicious vanilla custard and strawberries on top. Both were delicious, but the puff cake really stood out to me. I'd definitely recommend this place as a great special occasion breakfast for anyone with a sweet tooth!

    Crab legs with mussels, and broccoli. Da Mix, level spicy
    Melica E.

    This place is so good! From the customer service down to the actual meal, everything always meets or exceeds my expectations. The vibe is so cute and cozy, very welcoming for events or just a simple date. I love to get a mini bowl with broccoli, potatoes, crab legs, corn and mussels with their the mix flavor.

    S'mores
    Brian G.

    Review is for puffcake popup, not seafood. Been seeing these viral puff cakes on my socials for a minute and decided to finally try them for myself. Making a reservation online was easy peasy and so was parking since it was a Sunday and free :) Immediately greeted and seated for our reservation. Our server Destiny was prompt, friendly and energetic. All the staff were kind and friendly to be honest. We started out with some nifty lattes and a chocolate bomb hot cocoa that was as entertaining as it was delicious. Then came the puff cakes. The s'mores had a liquid chocolate topping that flowed like lava. The strawberry was smothered in custard and berries, and the plain were as advertised. Even though the smothered versions aren't quite as healthy, the toppings helped add some needed flavor. The light and airy risen puff cake by itself is a bit plain just like a regular plain pancake would be and just need a little something to add some flavor; even if it's just some maple syrup. I will add that the custard and chocolate topping by themselves were really tasty. All in all it was a wonderful experience that I look forward to trying again in the future!

    Jennifer T.

    Good every single time! Food is great service is good. Cute but small place. Parking is limited.

    Hot cocoa bomb
    Kent S.

    Rating: 4.0 Came to try this place for breakfast as they are offering Japanese pancake during specific days. Usually this place is cajun seafood boil place so this review will only cover their Japanese pancake offering. It's a restaurant located on federal hill. Parking can be difficult to find but we were able to find some parkings on the street beside the restaurant. They have covered patio and inside is rather smaller area with some seatings, counter and a bar. They seem to be busy so we did have our reservation which we made about hour prior to coming to the location. I would recommend for those that want to come here. Once we arrived we were immediately sat down and looked through their menu. They offer variety of Japanese fluffy pancake paired with sweets and fruits or savory option as well. They offer some drinks mainly lattes and juice. I ended up getting the breakfast scramble pancake and hot cocoa bomb. Food came out first. The breakfast came with 2 fluffy pancake, scrambled eggs with scallions, home fries, sausage, onions, and maple syrup. The pancake was fluffy and paired well with the sides. I feel like though something like hollandaise sauce would have taken the dish up a notch instead of just simple maple syrup. The hot cocoa bomb was interesting as you get the cup with marshmallow rim and a chocolate ball where you pour hot milk yo melt and mix the chocolate. Conceptually fun but chocolate wasn't great quality and didn't mix well and marshmallow rim was hard to eat. Taste was ok it ended up tasting like light chocolate and more milk since chocolate didn't mix well. Service was good and staffs were nice. The order came out in about 5-10 minutes Overall I think the place is ok. Definitely has its own place in RI because of the Japanese pancake offering which we don't see a-lot of place do yet. But aside from that food was ok and price was expensive for what they offer. I ended up paying about $80 for 2 pancake and drinks. I had Japanese fluffy pancake and drinks for about half of that price in Japan that was better quality. If you want Japanese fluffy pancake and can't make it yourself this is the place at least for now.

    Puffcake drink menu
    Kristen S.

    We made reservations online and were seated immediately upon arrival. It was pouring rain and even though we had selected a patio seat, they had the flexibility to seat us inside, which we appreciated. (FYI the patio is covered so we could have sat outside) We knew exactly what we wanted so we placed our drink and pancake order and eagerly awaited for them to arrive. While we knew the soufflé pancakes would take about 25ish minutes to prepare, as stated on their menu, we weren't expecting our drinks to take 30 minutes to arrive. Our soufflé pancakes arrived minutes after our drinks, so we were able to enjoy them together. This extended wait time was the only downside of our visit today. We LOVED our soufflé pancakes, they are unlike anything we have tried before. The fresh fruit and toppings are equally as delicious and my tropical paradise came with a house made passion fruit maple syrup, which was outstanding. Definitely worth the hype.

    tropical paradise soufflé pancakes
    Stephanie T.

    This past weekend, Rhode Island's first soufflé pancake experience by Puffcake began their pop-up at Capri Seafood Friday - Sunday from 10am-2pm (or until sold out-Limited quantities daily). On social media, I saw that the Japanese soufflé pancakes were sold out by 11:30am-12:00pm on Saturday, so I stopped by on Sunday, June 15th about 9:50am and there was already a queue outside Capri Seafood. At 10am, the doors opened and the hostess sat groups timed apart. This was my first time at Capri Seafood and the restaurant is very spacious. There is an outside patio with plenty of tables and seating inside. We got seated at 10:40am inside and by 11:00am, we were enjoying our drinks and Japanese soufflé pancakes. Paola was our server and she was very pleasant. I ordered the dragonberry matcha and tropical paradise soufflé pancakes. The dragonberry matcha had matcha, whole milk, dragon fruit, and strawberry infused cold foam. The drink was aesthetically pleasing and very good. The matcha was definitely a higher grade. Now, time for the pancakes. The pancakes are made fresh to order. The soufflé pancakes were jiggly, soft, fluffy, and airy, just like how the pancakes were when I had it in Japan. It is very on par, but maybe the pancakes in Japan were a little more airy since their eggs and ingredients are different, very negligible difference. Every bite melts in your mouth. The kiwi, strawberry, and mango were fresh. The syrup was tangy and zesty. It was very well done and so glad we can find Japanese soufflé pancakes right in Providence. I saw on social media on Sunday, the pancakes were sold out again. My husband had the Crème brûlée latte and the breakfast soufflé pancakes. He said both were very good. Though, he preferred the sweet pancakes over the savory pancakes. Puffcake pop-up at Capri Seafood is definitely worth checking out. If you do not want to wait too long, then definitely get there early and be on the queue. The soufflé pancake experience with drinks by Puffcake is definitely worth the wait!

    Tim C.

    What if you combined the worst things about bad French toast (the eggy, mushy taste and mouth feel) with pancakes? You get the Puffcake that's apparently all the rage on TikTok and Instagram and selling out the seafood restaurant first shift every day with reservation only enthusiasts from hypeville. $6 for 3/4 of a little glass of "hand pressed" orange juice? You got it. Service that's super slow, but friendly? Sure. $50 for inflated eggy, puffy pancakes and bacon for two? This is your place. It's not mine for sure. You may love it, however, especially if you're a millennial or Gen Z, and easily impressed by social media eating exploits. Enjoy. I want my hour and 10 minutes back.

    Angel S.

    It had been a while since I'd been to Capri. Stopped by on a Friday night for a seafood boil. Took some time to find parking. Staff was nice & service was fast. Cocktails were really good, and the seafood boil was good, although it could've used more sauce. We ordered the capri calamari, and it's been a couple years since I had it, but I do remember it being tossed in the sweet chili sauce. They served the sauce on the side, and it's def better tossed in the sauce. Overall it was a good experience, but it's not my favorite place for a seafood boil. I can get more bang for my buck in other places. My fave part of the meal was the cocktails.

    Jamie A.

    Super cold weather perfect for some trendy breaky day~ parking was available today, and the walk was very chilly. Not too hard to find since the door way and big capri sign is prominent ~ we held a reservation and were seated quickly, since online it stated that reservations were recommended due to the hype of the pancakes trend. Place looks small and they are only open for the puffcake pop-up from 10am-12pm and regular service of Capri at 1pmServer was kind and very attentive. While she took my order, she solely focused on each person~ For drinks I ordered the hot s'more latte and for the meal, an ultimate breakfast that has bacon, hash brown, and a Puffcake. I also ordered a banana foster sauce side to get some sauce variety~ my latte was warm and cozy, and very pretty. The pancakes were very fluffy and sweet. Glad I ordered the savory menu because I wanted something somewhat healthy with protein. I ordered the side foster on the side and it was banana with syrup. My meal was enjoyable and pretty! Outstanding and worth the line outside? Not really. Felt like I was here for the pictures, which I was drawn too~ The service was very good though~ kind, attentive and prompt.

    Christian R.

    Came in for the soufflé pancakes after seeing them on Instagram -- and they didn't disappoint. Loved that the menu was simple and straight to the point. Right at the top, it clearly states: "Your order will take 25 minutes as it's freshly prepared," which sets expectations upfront -- a thoughtful touch. They focus on what they do best: soufflé pancakes, a handful of house coffee drinks, and two alcoholic options. I ordered the crème brûlée latte -- the real test is whether they torch the sugar. They did, and it was perfect. A great balance of caramelized sugar and smooth coffee. Only recommendation: go lighter on the ice, as it waters down the experience too quickly. Also had the peach Bellini, which was another hit -- bursting with flavor and reminded me of a passionfruit (parcha) drink. The soufflé crème brûlée pancake was light, fluffy, and full of that rich crème brûlée flavor, complete with a caramelized top. Added a side of hash browns -- nicely crisped and served hot alongside the rest of the meal. Surprisingly, everything came out in under 15 minutes despite the 25-minute heads-up -- impressive. The team worked efficiently, and the atmosphere was relaxed. A great spot for a laid-back Sunday brunch date.

    Seafood Boil containing Snow Crab Legs, Shrimp & a Lobster Tail

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    5 months ago

    It was pretty good really no complaints just disappointed they switched the sause on the sea food boil capri bang

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    Page 1 of 7

    Ask the Community - Capri Seafood

    What's the atmosphere?

    Doesn't smell inside of the restaurant and if you want you could eat outside and get some fresh air, just all around great vibes

    How's parking there?

    Street parking only. It was a little tough to park

    Can you order take out?

    Yes

    Can you just walk in or do you have to have reservations?

    You can do a walk in . There is no reservation required . Thanks,… 

    Don’t See Your Question? Ask Away!

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    Finally made it to Gracie's after living in the city for over a decade, and I'm glad I did. The…read moreatmosphere is elegant and definitely has that upscale fine dining feel without being stuffy. I started with the espresso martini, which was really good. For appetizers, we had the beet salad. It was fresh, light, and well balanced. For the main course, we ordered the steak and the sea bass. The steak was the highlight of the meal: cooked perfectly, a good portion, and absolutely delicious. The sea bass was also very good, but the steak was better. Loved the little touches throughout the meal, like the palate cleanser between courses and the cookie waiting in the car after valet. The service was attentive and friendly. Overall, it was a great meal and well worth the wait.

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    Was in town for a few days and xame here for a walk in meal around 5pm on a Saturday and was able…read moreto get a table right away. The venue is fairly big and can host a good number of parties. The place is fairly loud if that's a consideration. For food we shared a plate of muscles and a pasta. The pasta was huge for a portion size so we were glad that we didn't order too much since we weren't too hungry. The food itself was pretty good. My 2 star review really goes to the service that I experienced that night b/c it really coud have been better. When we finished our muscles, a woman came over to clean up and clear our plates. She dropped one of the knives on the table and then proceed to drop the sharing plate into the plate of red sauce that the muscles were in which splashed my face and get over my white tank top. All I got was a sorry and she walked away. As I was trying to clean my own shirt with my nakpin with the water from my cup the waiter asked if i needed a alcohol wipe and gave me a new napkin. I wasn't addressed the rest of the night by the server so instead of making up for the issue, they avoided it. It's a strange way to handle a poor situation and I wouldn't recommend going back.

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    I've visited Los Andes Restaurant several times, but it has been a few years since my last trip. I…read morewent this summer for dinner with a group of friends and it really was just as good as I remember! They've remodeled the interior since I had seen it last, and I really like the paradise-like vibe they portray. The open air environment was neat, but it was a little hot that night. They also had live music and entertainment, so that was enjoyable. My only complaint there is that it was very loud, difficult to hear conversations at the table. Our serve was super friendly, gave excellent details about each special and took his time with our table. Very personable. I ordered the Salmon Aymara and it was delicious! The salmon was cooked nicely and seasoned with some really tasty spices. Asparagus was the vegetable of the day, which is one of my favorites, and that paired with the chaufa rice and béarnaise sauce made for an amazing combination of flavors. Overall, I loved the dish and the atmosphere, and will definitely return! Hopefully sooner rather than later!

    I have been wanting to try Los Andes and was thrilled to finally pay it a visit…read more We sat in the courtyard patio, which was absolutely lovely. The ambiance (and the service) is the star of the show at Los Andes. The relaxing South American music, the koi pond, the hum of happy diners all contributed to a lovely atmosphere. Our server was a true delight, very attentive, making great recommendations. We did not order desert but one of our party had a birthday and when we informed him we had no room for desert he brought out a plate with happy birthday drizzled in chocolate with a small mound of whipped cream and a strawberry. A very nice touch. I ordered a steak dish with the goal of getting as many South American flavors in my dish as possible- it came with a delightful cold salad, very good chimichurri, fried yuca, and a side of cheesy rice. The steak was cooked rare to my liking, which isn't always the case. It was a lot of food, beware. We started with some empanadas- which were also good, and this made it a Thanksgiving level feast. My party also enjoyed their dishes. Overall it was a lovely dinner! We look forward to returning.

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