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    Captain Bills Restaurant & Catering

    3.6 (354 reviews)
    PriceySeafood
    Closed • 11:30 am - 8:30 pm

    Captain Bills Restaurant & Catering Photos

    CAPTAIN BILLS RESTAURANT & CATERING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Happy hour specials
    Good for groups

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    Recommended Reviews - Captain Bills Restaurant & Catering

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    Shrimp app
    Cherie G.

    Lovely lunch on the back porch on a gorge day. Service was great ! Lobster salad was a great portion! Love the dock view . My Hubs had the fried flounder and chowder. All good .

    Scallops
    Terry B.

    We have used this for years as a place to go on holidays for their excellent brunches. Recently, we tried it for a weekday lunch. The tableside view to the marina was particularly impressive. The lunch specials were reasonable and delicious. This is the sort of place we'd take guest from out of town. Recommended.

    Shrimp and Crab Wonton appetizer ~ 10.4.25
    Teresa L.

    Captain Bills serves up what most would expect from an off the water restaurant location. Opted to start with their Shrimp & Crab Wonton appetizer which was a fun way to present these flavors a bite at a time. Then to keep things different and fresh opted to jump into one of the daily specials of Scallop Remoulade with summer slaw and old bay seasoned fries special (10.4.25). The Scallops were fresh and tasty along with sauce. The summer slaw was special, not being your typical overly mayo/vinegar dressed salad, but keeping things lightly dressed, crunchy and fresh along with the seasoned fries. My Mr got a standard burger and suggested it was as expected. The atmosphere in the outdoor seating was still nice for an October afternoon, not being overly crowded. The service was kind, but a bit slow to get what seemed to be simple items out. All in all a good dining experience where I would consider going back again to try more of the menu.

    May 2025
    Laura C.

    The brunch food was excellent and replenished quickly to feed the masses. Service was lacking. The table next to us got plenty of service but we were ignored. Couldn't get refills in coffee, water or drinks. Plates sat on the table. Anytime we wanted anything we had to flag staff down. They spent a lot of time speaking amongst themselves in a small closet.

    Crispy Fried Calamari
    Christy C.

    Came here during LI Restaurant Week and had a great time! Even though it was extremely busy on a Friday night, the service was excellent. We did have to valet the car due to the volume of people there, but did not have an issue. I had the calamari for a starter, which was perfectly crispy though I wish there was a bit more flavor. The salmon entree was delicious though, paired with steamed vegetables. For dessert, I had the fudge brownie which was warm and gooey. Overall, a great experience!

    Menu
    Lauren L.

    Decent place for brunch- the views are amazing on the water, plenty of staff to take away dirty plates and refill your glass. The food was good, all the basics of brunch but unfortunately for someone who doesn't eat pork there were no breakfast meat alternatives. They did have a carving station with beef, but I was more interested in the shrimp. Someone in my party can't eat chocolate and we had to ask several people if we could get waffles without chocolate sauce on top. Our waitress said it wasn't possible to get a plain waffle, but after waiting by the kitchen doors and asking a few other employees, we were able to get some plain waffles without chocolate sauce on top. The dessert table was impressive, with tons of options. With an endless boozy brunch of either Bloody Mary, champagne or mimosa, it definitely made things better overall.

    Crab stuffed salmon special
    Samantha G.

    The view was amazing, the food was even better, and the dogs on the boat docked next to our table were adorable! But our waitress, Jessica was by the far the best part of our meal. She was awesome and recommended so many amazing things. I had the crab stuffed salmon special with a lobster beurre blanc sauce, and honestly, I can't stop thinking about it. My husband started with Blue Point oysters and had horseradish crusted grouper for dinner which was yummy! My nephew had French onion soup and prime rib, and my mother had the pork chop. We all loved our meals! I cannot wait to come back here! I will totally request Jessica as our waitress again! The staff did an amazing job helping my nephew when he had a panic attack. Honestly, I was so impressed by the care and compassion that everyone showed him. If you haven't tried this restaurant you really should. I can't say a bad thing about it!

    View from our table
    michelle b.

    Went for restaurant. Week and got the $47 , 3 course meal. Wish they had more than 1 salad in appetizer choice as everything else was shellfish , which we don't eat. Even a different salad option would have been appreciated. That said , the arugula salad was delicious and the choice of entree was excellent! I had the tuna and my husband had the catch of the day which was stripped bass, both excellent. I had the bread pudding which was wonderful and cappuccino and my husband the apple crisp, also good. Was surprised that the cappuccino was $9, but that's the way things are now. There is valet parking or you can park yourself! There was a big wedding going on but still adequate parking . The view on the water is spectacular. A very special setting ! There is an outdoor deck on the water during warmer months. Service was very good, water filled up regularly. I just don't know why I hadn't been here before?? lol.

    French Martini --- YUM
    Paul S.

    We've been coming to Capt Bills for quite a while and have never been disappointed with their service or food! The ambiance is always relaxed and family oriented , the service is top notch and the menu is delicious, you must leave room for desert also! Thank you Capt Bills ! Be back soon!

    The view.
    Loretta G.

    A beautiful spring day to visit, staff is excellent. White tablecloths, immaculate with the creek's view at window. Food is marginal and not cheap. House wine markup high.

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    12 days ago

    So much fun!!! Cute, nautical vibe place, with great food. Staff was awesome and quick!

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    2 months ago

    Service was excellent. Food was plentiful and delicious. Need I say more? The view from the restaurant was super.

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    4 months ago

    Sunday brunch is terrific with alot of great options! Food is always delicious! Staff is very welcoming and always personable.

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    Thank you for dining with us!

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    Page 1 of 9

    Captain Bills Restaurant & Catering Reviews in Other Languages

    Ask the Community - Captain Bills Restaurant & Catering

    Dress code for summer evening?

    Casual but neat....no tanks or hats

    Dress code for brunch?

    Casual but neat ..no hats or tanks

    Has anyone ever been to a Wedding there?

    I am sure

    View All 4 Questions

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    Salt & Barrel - Linguine with clams

    Salt & Barrel

    4.0(610 reviews)
    0.6 mi
    •$$

    I've been here a couple of times for dinner and thoroughly enjoyed both experiences. The restaurant…read moreusually has some great specials and an impressive, rotating selection of east and west coast oysters. The servers are all well versed in the menu items, including the oyster selection, which is always a plus for me. Each time I've visited I ordered a few different oysters and have never been disappointed. You really cannot go wrong with what you order. The fritto misto appetizer is outstanding, perfect for 2-4 people. Also had to try the oysters Rockefeller which are always delicious. My first visit (NYE '26) they had octopus on their specials menu. I PRAY they bring it back because it was memorable, even 6 months later. My first visit I tried the barramundi which, at the time was a special menu item. It seems they added it to the Mains but with a different preparation. This time I tried the salmon which was excellent. If seafood's not your jam, they have plenty of menu items to choose from. In addition to the food, they also have great cocktails and a stellar looking happy hour menu I can't wait to try. I recommend making reservations, especially if you're visiting on a Friday or Saturday night. Both times I went here the restaurant was packed, particularly the bar area. My only real critique is that the restaurant gets a bit loud, making it a tad difficult to hear but it's also a sign that the place is doing consistently well.

    This place gets crowded. So be warned. I don't know if they have reservations so call and ask…read more They have seating outside. However, the seating in my opinion is on a tight spaced sidewalk where people and cars pass you by. It was crowded and our waiter was fine. The food took way too long to come out. It was like they forgot our order. It was happy hour for clams so that could have played a part. However, others had received their food before us. When the food finally came, the oysters were sad. Such small oysters for a place that's on the coast and bases it menu off the ocean. Our tuna tartar tacos were great. Best I've ever had. The flavor is towards the bottom of the taco so take a big bite to get all that flavor. IMO this is a nice place. I would not make it a go to spot for their oysters. But I would return.

    Photos
    Salt & Barrel
    Salt & Barrel - Shrimp Tacos

    Shrimp Tacos

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    Smoked prickly pear margarita & Lunazure

    The LakeHouse - Potato pancake with Salmon

    The LakeHouse

    4.1(756 reviews)
    0.1 mi
    •$$$

    Never fails. It's always a five Star review here. Kutdos to a chef that always gets it right…read more Seafood salad was a blender of Deliciousness. Potatoe pancake and salmon is always perfect Lobster roll, hamburger and waiter was also amazing

    LakeHouse Restaurant in Bay Shore NY is an upscale place to have an event. Atmosphere is very nice…read morewith window views of the water and sun. Interior is nice with lovely arranged flowers on the Piano and the tables setup was fine for the special 30th business event that I went to. 2 workers/ I found very kind and supportive. Christopher was at my side checking to see that I had each thing I needed. The other young lady at the bar area in the front, lent me paper and pen to write up a draft before entering it into the event Guest Book. The setup of tables was sufficent and there were window sill spots to place various gifts that people brought. As for the food at this given event, it was a buffet style with a big range of different things to eat with small cups of butter on the table for bread. I supspect the chef and kitchen people like to add a lot of salt to their foods. As I myself do like salt, it was ok. The dessert, (my favorite part) was very fresh and tasty especially that chocolate cake. While I only had the one piece of it, I could easily have eatten more. Oddly; my coffee cup had what I want to say is, bubbles in it. Like when oil and water don't mix. It tasted ok so I guess it was not soap. The other thing I noticed is that the waiters were -TOO MUCH- "Johnny on the spot". They took my small plate as soon as I was done and when they came around with more appertizers, I used my napkin for the small lamp chops. I was also glad there were toothpicks at the front entrance as every stick was also quickly removed! Though I know that is their job to do so, and only because I had been there once before I had noticed them and was able to go and get one. So, todays review of the Lakehouse is 3 stars.

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    The LakeHouse
    The LakeHouse - Dessert

    Dessert

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    Ditch - taco combo

    Ditch

    4.1(88 reviews)
    0.1 mi
    •$$

    We went to Ditch for lunch and really loved the beachy vibe of the place. For an appetizer, we got…read morethe fried pickles, and they were out of this world, honestly, they might have been the best fried pickles we've ever had! They were super crisp and came with a creamy horseradish dipping sauce that was absolutely delicious. For lunch, I got the taco platter with the roasted cauliflower, carne asada, and Beachfire chicken tacos. The Beachfire chicken had the perfect amount of spice, and the Gallo pinto on the side was super fresh and flavorful. My husband got the Korean chicken sammie, which was a great portion and had a spicy, tasty sauce. He also tried the pork belly taco, which he really enjoyed. The service was great and even had a QR code on the table to pay and order more in case you were in a time crunch. We'll definitely be back! We're already looking forward to coming back and trying some of their drinks next time.

    I had high expectations for this restaurant, but unfortunately they fell flat…read more We stopped by for the Taco Tuesday special, but the deal wasn't much of a deal. The tacos were only $1 off the regular price, and they were the smallest tacos I've ever seen. Even with the discount, they still felt overpriced for the portion size. We ordered three carne asada tacos, one chicken taco, one al pastor taco, and the cotija fries. The food was just okay, nothing that stood out or made me want to come back. The service was also just okay. Our waitress wasn't very personable. I ordered the Island Rum Punch, and it was terrible. When I mentioned that it didn't taste right, she explained they were out of one of the liquors that normally goes into the drink. She never offered to replace it or let me choose something else. Instead, I ended up asking for more simple syrup just to make it somewhat drinkable. The entire experience felt mediocre and lackluster. Between the disappointing food, underwhelming service, and poorly handled drink issue, it just wasn't money well spent. Unfortunately, I don't see myself returning to this establishment.

    Photos
    Ditch - Inside

    Inside

    Ditch
    Ditch

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    Captree Clam - Shucked oysters

    Captree Clam

    4.7(29 reviews)
    4.9 mi
    •$$
    Locally owned & operated
    Veteran-owned & operated

    I have been going to captree clam for a long time but since Marcus took over the place is amazing…read more They always had good fresh clams but now they have a large variety of seafood and a fresh seafood counter with a large variety of fresh fish, soft shell crabs, oysters and razor clams and much more. The place is clean no fishy smells. Pedro who waited on me said if you don't see it ask for it and he always has a smile on his face with a friendly and helpful disposition.

    Clams, Crabs, Clams, Fish, Other Stuff And if I haven't mentioned CLAMS!…read more First off I am officially claiming this family owned store my favorite small business of all time. I've loved it for over 15 years maybe longer. I've lost count. Buuuut with the new owner Marcus & his friendly knowledgeable staff (Hiiii Pedro!) it has improved immensely! Marcus's passion & dedication to the art of fishing & shellfishery shows. I come from a long line of clammers & eelers. My family does not give a BBQ without clams. We just don't. But Marcus (I can't say his name without hearing Eartha Kitt. If ya know, Ya know. Hahaha) has upped the ante with fresh shellfish & fish options also dry aged items as well. Today I was blessed with Jumbo Soft Shell Crabs! I was lazy & broiled them instead of grilling or frying them. They came out perfect! Called My Dad & he went back for some also. And the new hours!!! I can't say enough about the later hours & being open 7 days! Epic! Thank you CC for providing quality seafood to my local restaurants while also allowing me the same opportunity to get the best Long Island has to offer. 7-6-2025

    Photos
    Captree Clam - Dry aged Faroe Island salmon

    Dry aged Faroe Island salmon

    Captree Clam - Custom shrimp platter

    Custom shrimp platter

    Captree Clam - We offer dry aging services

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    We offer dry aging services

    Captain Bills Restaurant & Catering - seafood - Updated September 2026

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