Came into town to visit my family.We had crabs that evening.And they were outstanding friendly…read morepeople.Great place definitely recommend.

I love the food! It's great the servers are nice, but I…read moreguess the location makes me feel a little uncomfortable/unwelcome not by staff but the guest. IYKYK.

Went to get crabs and ended up with additional menu items because it looked so good. They weren't…read moretaking phone orders so I got there at opening on Saturday Father's Day weekend. Ordered a half bushel and they were ready in just under an hour. They were mixed medium and large and they were great! Down to the bottom of the box they were excellent. I also got some of their deviled eggs which were a little sweet but tasty and a pint of their shrimp salad which was good. Spiced shrimp came in 3 different size shrimp for you to choose and they were also great. I sat in the parking area while waiting for it to all be ready as the shop is big enough to accommodate folks ordering but if you stay you'll be in the way. If I want to get crabs this is where I'm going.

I found this gem searching for something to eat after picking strawberries at a near by farm, and…read moreI'm so happy I did. We come back year after year for this amazing food. They have their top combos or you can build your own. They also have blue crab of course and make sure you place orders in advance as they sell out especially on holidays. There is nowhere to eat inside or sit so you can order to go prior or stop in and get yours to go as well. The staff is wonderful and it was nice to talk with the other customers as we waited for ours. It's not big inside just a couple counters with food options to choose from and you take with you to go. They have all the seasoning and sides for sale also, along with frozen items and even paper for your crabs if you need it.

Great food at a reasonable price. We eat there on holidays and other times. The music is top…read morenotch. We stop in sometimes for a called. In order. Never disappoints. I especially like the chicken pot pie.

Took a few seconds to make eye contact with someone so we could be seated. When the person did come…read moreover they asked "How can I help you?" The sign on the door says "Please wait to seated?" We want to be seated...... Once we were seated it took awhile for sever to come over. I actually had to stop one of the serves walking around to ask if anyone was working this section. Finally the person behind the bar came over to take our order. The food is delicious. I love when real corn beef is on the menu and not just on a Reuben. The Irish grits were a new thing I didn't know I needed. The flavors gel so well together. I'll go back again to try dinner but I sure hope for a better reception.

What an absolutely delicious meal! I had the iron cast scallops which were served with Brussels…read moresprouts in a cream sauce with bacon. My husband had the seafood pasta with marinara sauce. The meal is served with a bowl of tossed salad with house dressing and fresh Parmesan cheese, plus fluffy rolls smothered in garlic butter. We also split the Tiramisu for dessert. I would recommend everything we had for dinner. The restaurant is well decorated and our server Jon was outstanding, we will definitely be back.

Had a delightful lunch, as usual, today. Ordered BLACKENED CHICKEN…read more& SHRIMP (on advice of our terrific waitress). It was phenomenal! My lunchmates had lasagna, which I honestly was ready to order, except on doctor's orders, nothing tomato-based. Our waitress was extremely friendly and on top of things 100%. We'll definitely be back!

I personally thought the food was awesome! I got the Birria queso tacos and they were outstanding!…read moreI definitely will be back!

Tried this new place today with my 13 year old daughter for the first time. Wow was I surprised!…read more The food is very close to authentic. Their food options (like beef tongue tacos) remind me of eating in South America. Staff is nice and prompt. Reminds me of a real Mexican restaurant (but in good condition). We weren't too hungry so we only had a taco and nachos but it was legit. It has a small full service bar and TV's with soccer on..... this place didn't feel like it was forcing itself to be Mexican, it just is. Try this place!

Amazing food and quality sake. The kids and I love coming for special ocassions or their fantastic…read morespring rolls

First time at Katana but probably won't be the last. I ordered a dinner box with chicken teriyaki,…read moresalad, rice California rolls (6) & assorted tempura. For the most part it was enjoyable and was a hearty meal worth the $24. I actually liked everything except the chicken teriyaki. It was average at best and not great teriyaki sauce. I'd go back again but would try a different box!

Always amazing food and the hard shelled crabs are delicious!! Great place to meet friends for…read morelunch or dinner.

Your website sucks. It's 2026 get with the program. I mean the food is great and all but dammmm.read more

We always enjoy visiting Liberatore's and we were all to happy to support this venerable local…read morebusiness during it's anniversary celebration (1988 prices to mark its opening in 1988). Our overall experience harkened back to some of the best episodes of the last season of "The Bear" we recently was on TV - many employees working feverishly to overcome all sorts of challenges to keep the multitudes of patrons sublimely sated with quality Italian cuisine. Some of the parallels were uncanny! To the restaurant's credit, this promotion was well-marketed and reflected in the full house of patrons with a jammed lobby that spilled outdoors with people waiting for tables. To the restaurant's further credit, there were many servers working feverishly hard to keep pace with the onslaught. They had prepared, in other words. Kudos to the charming hostess, who somehow kept dozens of balls juggling in mid-air. The anniversary menu itself was simple (down-home traditional Italian fare), possibly both reflective of the 1988 era and the move-them-in, move-them-out necessary philosophy of the evening. Our mussels appetizer was delicious but arrived late (with a profuse apology) reflective of the onslaught. We understood. Our main courses (Italian chicken dishes) were fine and well-prepared if a bit watery, again reflective of 1988 and of the busy kitchen. Again, we understood. Pricewise, with the promotion, we saved about $11 or $12 a person off what an equivalent order would have been in 2026, so our bill reflected. It WAS a cool promotion and Liberatore's deserves our business (and yours) more often even absent special promotions like this. Hopefully this creative idea inspires this on the part of it's many past customers.

Risotto with salmon was watery. Cannoli was worth it. Lasagna was in between the two. Service took…read moreforever even though it wasn't crowded

This is one of the best restaurant in HOCO. I've been coming here for years and kinda waited awhile…read moreto write the review to ensure they show consistency through out the year. Interior is pretty simple and clean. Service is always great. I haven't had a bad service once. Food is always delicious. I've had steak, fries, grilled octopus salad,seafood risotto, crab cake, soups, burgers, pastas and you name it. I've tried half of the menu and they were all delicious and portion is generous for the price. Definitely my favorite to go place in HOCO.

Had a great Mother's Day brunch at Grill 620. The food and service were both really good overall. I…read moreordered the steak and eggs -- the flavor was great, although I would've loved for the steak to be a little more tender. The espresso martini was excellent and definitely one of my favorite parts of brunch. My husband ordered the crab omelette and really enjoyed it as well. The atmosphere was nice for Mother's Day, and the staff provided great service throughout our visit. I'd definitely come back again -- especially to try the oysters and champagne brunch next time!