Great food at a reasonable price. We eat there on holidays and other times. The music is top notch. We stop in sometimes for a called. In order. Never disappoints. I especially like the chicken pot pie. read more

Took a few seconds to make eye contact with someone so we could be seated. When the person did come over they asked "How can I help you?" The sign on the door says "Please wait to seated?" We want to be seated...... Once we were seated it took awhile for sever to come over. I actually had to stop one of the serves walking around to ask if anyone was working this section. Finally the person behind the bar came over to take our order. The food is delicious. I love when real corn beef is on the menu and not just on a Reuben. The Irish grits were a new thing I didn't know I needed. The flavors gel so well together. I'll go back again to try dinner but I sure hope for a better reception. read more

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Fantastic Establishment !! 11'15'2024 Hubby and I randomly stopped by in the evening and snatched 2 seats at the bar. We were greeted by Taryn who was as awesome as her name. Collectively, we ordered the following. Chicken Pot Pie - Amazing flavor and portion size. Smoked Chicken Wings - Creatively delish. Broccoli (2) Hot Toddy's - THE BEST HUBBY AND I EVER TASTED !! There was live music on this evening. The mood was very chill, and relaxing. Great vibes. Hubby and I visited again for dinner on 5'7'2025 This is our special day. Hubby and I met 29 years ago today. We were seated and assisted by Tatum. Collectively, we ordered the following. Seasonal Soup: Creamy Chipotle Chicken Soup Corned Beef n' Cabbage Chicken Pot Pie Smoked Chicken Wings Cruzan & Ginger Ale Cruzan & Pineapple It was happy hour, and everything was amazing. The beverages were discounted. The food was great, and the atmosphere was cool. This evening happened to be their Wine Pairing Dinner evening. It was fun to watch the crowd of customers anticipate their 3-4 course meal w pairings. I researched afterward and saw they're just about monthly, $65 which is a steal, and it appears they sell out. Definitely worth participating. I have 50 11 food allergies so I may have to sit this one out. Another great visit down in the books!! read more

I stopped in on a Friday evening. There's plenty of parking out front and we were greeted by the bartender. The interior is typical pub decor but they had decorated nicely for the holidays! The service by the bartender Kyle was very fast and he gave great recommendations and even made us a pizza as late night food when we inquired! The pizza was absolutely delicious, one of the best I've ever had at a bar! The bathrooms are spacious and clean. The menu offers great variety and I love that they offer late night food here! The live music was also a nice touch. I'd recommend the county cork!! read more

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We visited the County Cork Wine Pub for the first time on a Saturday in September 2026. The restaurant itself is on the smallish side, and I can see why reviewers mention that the booths along the wall are the better seats in the house (the other choices were high tops running down the middle of the space or stools at the bar). We were seated quickly and our server came to the table to greet us and take our drink order within a few minutes. So far so good. It was when we asked a few questions about the menu that things started to go downhill (our server couldn't really discuss or recommend much as she had only tried "two items", which is a failure on the part of management to make sure all employees are both familiar with the food and able to recommend items from both the menu and wine list). We decided to try appetizers and entrees that would give us an indication of the chef's culinary expertise: Fried Green Caprese, Crispy Thai Shrimp, Lemongrass Red Snapper and Paella. Sadly, none of our choices were very good, and one was just awful. The Caprese had no taste other than that of the oily breading on the tomatoes. The Thai Shrimp was the best dish of the four, but the shrimp were overcooked. The Snapper, while served hot, was overcooked and completely overwhelmed by the lemongrass under it and the salsa of guava and papaya that sat atop it. And the Paella was just bad. The shrimp and chicken were overcooked, and the rice and the promised chorizo tasted smokey and burnt. We did not say anything to our server about the quality of the food, since everything we ordered was a miss and we knew after trying the appetizers that there wasn't really anything that they could do to salvage these dishes. The front of the house staff was pleasant, and they were hustling to clear plates and refill water glasses. But the kitchen is problematic, with way above average wait time between courses and a menu that needs to be simplified to meet the level of expertise of whomever is currently cooking back there. But you don't know until you try, so now we know. read more

For anyone who values fresh, thoughtfully prepared food and is looking for a dining experience that is both delicious and inspiring, the County Cork is a must-visit! The wine list is thoughtfully curated and pairs incredibly well with all their dishes. Whether you're celebrating a special occasion or simply treating yourself to a hearty meal and glass of (well deserved) wine, this is the place to indulge at with a touch of sophistication. read more

Quaint local wine bar and restaurant. Little small for restaurant. Bar seating, high tops and booths. Made reservation through website (Open Table) valentines weekend (Friday night) without difficulty about 5 days in advance. Only issue was could not get a booth. Was told had to request booth at reservation, except not offered or told this making reservation online. Good service however food did take a while to come out. Liked menu offerings (better then a bar menu). We had NY strip and pork chop both well cooked, only complaint both were a bit over salted. Had coconut rice stir fry for an appetizer, also a bit over salted. Friday night live music was enjoyable. Ok dessert menu, but did not have any. Nothing was dairy free unfortunately. Will try again in future on a non holiday. read more

Very good meals, nice atmosphere, excellent service and on Friday there is music. Nice evening out.

Wish I lived closer to Eldersburg. This is a fantastic business. Beautifully polished interior bar, tables and booths and outdoor seating. Bar service by Jada, who also did table and outdoor service, was outstanding. Martinis on Thursday special were delicious as were the ahi tuna plates that we ordered. Definitely a stop for us when in the neighborhood. read more

The County Cork Wine Pub - New American Near Me - Eldersburg, Maryland

Talk about unsuspecting. Hubby was charged with Vday dinner plans that included a nice dinner for us...and the kid. He waited too long and so had to search farther afield. I wasn't sure what to expect when we pulled up in a strip shopping center in eldersburg. For Vday they offered a three course menu and a smaller selection from their main menu. We went with the three course which included champagne. Appetizers: saffron risotto for me and watercress/mixed green salad for hubby Dinner: BBQ ribeye for hubby and scallops for me Dessert: Black Forest bread pudding and limoncello cake Kid: pasta with butter and root beer ice cream (Don't judge. The older he gets the more of a heathen he becomes about food. ) Freaking delicious. The risotto has a nice crunch from scallions to counter the creaminess. Salad was bright and crunchy. The scallops were tender with green beans and wild rice. Hubby cleared his rib eye and the balsamic Brussels sprouts. Even liked the crab Mac and cheese. The desserts were perfectly sweet and a nice complement to dinner. Hidden gem? For sure. read more

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What a cute local spot. cozy atmosphere, clean setting, happy hours weekly, fresh local produce, house made dressing, unique combos created by chef and owner Arlene... Service was attentive and courteous. Definitely didn't expect such a great turn out on our first visit. Will return with fam+friends. Highly recommend! read more

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We visited the Cork for the first time in a while and arrived too early for the full menu being served so we had to scale back our order, but there were still plenty of options available. We ordered baked oysters, smoked chicken wings, two faced tuna, and crab fondue, all to share. It was early (before 4 PM), so not very busy. We were greeted by our waitress Jenna, who provided great service and was very attentive even after the place started to fill up. She also has a good sense of humor which was very nice. The ambiance is pleasant with country music playing in the background without being too loud. The food was all very tasty and they had my favorite bourbon which is a bonus. We're definitely coming back. read more

The County Cork Wine Pub - Small plates - New American Near Me - Eldersburg, Maryland

A small, but mighty restaurant. The inside is only maybe 10 or so tables and a log bar across the other side. I would say this is elevated bar food. Nothing crazy, but definitely good. What we ordered: - Crab and Brie Fondue (MUST HAVE) - Two Faced Tuna - Hand Cut Fried (MUST HAVE) - Avocado Toast - Crispy Thai Shrimp read more

The chef takes pride in his creations, the bartenders and wait staff are awesome, and the music on Friday nights is great. An Eldersburg restaurant that shouldn't be missed! read more

Eggs Benedict ... OK ... bacon over cooked and too salty. Tried this spot for brunch. Was enticed into the bottomless mimosas, told "If you get 2 it pays for itself" Cool! .... Mimosas were WAY weak and at 3 pm, after I barely finished, some dude comes from the back to take my glass and I said "I want to get one more" him: "Brunch ends at 3".... Regular server came back and said absolutely I could get another one, but why is this dude coming out spoiling the end of my experience - would have been five stars everyone is super friendly (staff and regulars) but this one dude spoiled my morning. Do better. read more

Had brunch there today and everything was delicious. The staff was very friendly and the restaurant was clean. We will definitely be back

3.5 ( rounded up thanks to friendly staff) We rarely think to stay in Carroll County when dining out. For me, there's something about the drive outside the county that adds to the full dining experience. But The County Cork has been on my radar for a while. And we should support local, right? So we made a reservation through Open Table and headed over to the County Cork in Eldersburg. Location--This bistro is across Liberty Road from Eldersburg Commons (where there's aTJMaxx, Walmart, etc). It is in a small strip shopping center with a good amount of parking. They've carved out a small space out front for al fresco dining, though I wish there was room for a full patio. Being part of the strip mall takes away from the elegance I know this place could have if they were elsewhere. Service--Hostess and wait staff were cool from the start. We are always happy when we are valued from the time we enter. So great job! I would suggest not touching glasses with the refill bottle though, especially with COVID. Food took a little longer than we hoped to come out. Food--had a good flavor. Definitely home cooked which I love. Smoked wings were not crispy, but nicely smoked and tender. Hubby really liked the Ahi tacos and fries. My crab cakes (2) were too small IMO. And not lump meat. I loved the champagne pepper sauce and the corn. Nice flavor combo. I ordered green beans instead of asparagus, but there was a miscommunication and asparagus came out. This was remedied, but took a while. Overall--We will revisit. Lovely staff, and chefs do a nice job ( though the crab cakes could be improved). read more

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At the last minute, my friend and I were looking for a place that offered wine flights. We called The County Cork Wine Pub and were able to make a reservation for 9pm. They have their own parking lot, their seating is socially distanced, and it is very clean. Pros: * The wine selection is vast e.g. brut, spumante, sweet, dry, semisweet, rose, red, white, you name it. * Their wine flights include any wine that is offered by glass. You get three 2oz pours for $10 a flight. * Marie. She was our bartender and really was a highlight. I appreciated her amiability. She was attentive, very knowledgeable of the wine list, and gave wonderful recommendations. * Rosemary and garlic french fries... I've never had french fries that awesome In My Life. You've wasted your time if you do not order this on the menu. A+ Wine Flight 1: Blue Fish Riesling (D-), House White peach sangria (B-) and Caposaldo Moscato (B+). Wine Flight 2: Starborough Sauvignon blanc (A), House Red Sangria (A-), and 7 Moons Red Blend (A). The County Cork reminds me of Cheers. Everyone knows everyone and are very cordial. My friend and I were the only black faces there. At first we weren't sure how this was going to go, especially with the racial climate that we are in. Our momentary concern was in vain. We did not sense any negative vibes at all. It was a very comfortable environment. Cheers to the County Cork. read more

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Great burger and fries! With live music on a Friday night. Thank you for allowing us. read more

The County Cork Wine Pub - a dog sitting on a chair - New American Near Me - Eldersburg, Maryland

We had never heard of this place before, but they were participating in HoCo's Restaurant Week, had a delicious sounding menu, and were quickly put in our number 1 must-try spot. When we first pulled up there was a middle of nowhere feeling. Tucked away between a Sprint and Cigar Shop, the place appeared very "hole in the wall"-esque. I wondered if it was a hidden gem we've been missing for years, but in the end it wasn't. My rating is considering the 'best' of everything we had but there were ample 1 & 2 star moments within the dining experience. Upon entering our waitress was awfully pushy for us to just pick a drink already. Rushed we quickly ordered: First Course: Tomato Gazpacho soup & Kale Salad w/peaches. Well it said with peaches, but I don't think if you put only one measly peach in the salad you should classify it as a kale peach salad. The gazpacho though was delightfully fresh, with a unique sorbet within to enhance the palette. Second Course: Grilled Figs & Thai Shrimp. Receiving a massive plate of wonderfully seasoned shrimp, I stared at my tiny plate of 2 figs, hoping my husband was willing to share. Granted the figs were juicy, with a creative cream sauce, over fresh arugula; I would still steer towards the shrimp so you can satisfy a hungry belly. In addition, on the shrimp the orange aoili was by far one of the most simple, yet amazing appetizer sauces I've had in awhile. Covering fresh lettuce, we found ourselves practically licking the plate to keep the flavor bursts going. Third Course: Lamb w/couscous & Maryland Crab Cakes. The lamb...oh the sad lamb. A wonderful sauce topping the lamb covered the plate. I believe the exuberant amount of sauce was intentional to cover the dry overcooked lamb. Not to mention, as a home chef, I could not believe how plain their couscous was. So plain I almost considered asking the waitress to ask the chef 'why so plain'. No sauce, no oil, no butter, no veggies, just a plate of probably boxed couscous. It was completely disappointing. The crab cakes, so juicy, so meaty, so creamy-in a corn cream sauce with wonderfully steamed asparagus- was the saving grace of dinner. Should we not have split our plates, I would have been disappointed to have relied on this lamb dinner. Fourth Course: Chocolate Coconut Mousse & Creme Brulee. A crisp, charred brulee that brought me back to memories in Paris. So perfectly created, the crunch with the creme filled the belly. The mousse- too fancy for its own good. Delicious, very delicious, but one scoop of mousse in a large cookie-type shell, I wish the chef just filled the shell a bit more. It looked sad, it left you wanting more (but in a frustrating drool way). Just really one more scoop to satisfy the palette. Meanwhile, the drinks were delightful. Great wine choices, and strong martinis! As for ambiance, prepare for your waitress to approach every five seconds, can't determine if that's a good or bad thing really. read more

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My husband and I went here on a date. It was a great experience. Really good selection of wines and cocktails. Food menu had lots of good choices for bigger entrees plus smaller plates. Waitress was awesome and she even had the owner come check on us bc we were new. Food was delicious-we had crab Brie dip, chicken pot pie which was best I ever had, and coconut rice/chicken. We also loved the bread pudding! Small space but really good vibe and live music on Friday night when we went. We will go again! read more

Great place, delicious food! Nice brunch menu. Wonderful dessert. We went for a birthday celebration.

Went for Sunday Brunch. Why is there sugar on the hash browns? Kid's menu, my daughter got one pancake and it cost $4.50, ONE pancake. It tasted weird too, something was off. I hope the chef didn't get the sugar and the salt mixed up But it wouldn't surprise me. read more

Food and service can be spotty. I love that they think outside the box for menu items. Many times they are spot on, however, service can be slow and by the time food makes it to the table it's cold. Very cozy (read small) place and on nights when they have live music it's overwhelming. We avoid those evenings now. Would love to see a friendlier and better trained wait staff that does have to do double duty as the bartender. read more

This is a great place to stop in for a family of four or an intimate dining experience. The food is not only delicious, but it's priced well. I had the corn beef, my wife had the fish and chips, and my father had the tuna tacos. The fish was fried to perfection--crispy but not greasy. My corned beef had been trimmed of extra fat yet still held a punch of flavor in each bite. The tacos disappeared from my fathers plate almost immediately. The alcohol prices were equally reasonable. The dining experience exceeded my expectations in every way. Our server, Nicole, was clearly experienced, and was able to check in without interrupting conversation. She was actually able to throw in some great jokes! To conclude, stop in for great food, great drinks, and great service. If you have a choice, ask for Nicole. read more

The County Cork Wine Pub - Corn beef, cabbage, potatoes. - New American Near Me - Eldersburg, Maryland

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All the wonderful experiences we have enjoyed at this restaurant for late afternoon early evening meals went down the tube for Fathers Day Brunch. We arrived and were shown a table not knowing when you make a reservation you must ask for a booth. Despite my wife with a cane we had to request a booth and they did oblige. We waited for the server and after a wait she finally took our order. Then we waited and waited for our meal which she finally served. The meal was cold as if it had been ready for service 10-15 minutes before she brought the meal. A request for a coffee refill went unheeded until we had finished our meal. The pear/cranberry bread pudding with ice cream was very good and the ice cream not melted. The scrambled eggs and grits clearly had sat in the kitchen while the server busied herself with what seamed like regulars. We asked for the check and after some time went to the bar requesting our bill. Clearly this staff disrespected us. read more

I had heard this was a great spot for Brunch in Carroll County and was looking for heated, outdoor seating to meet our friends. We both have young kids (a baby, 2 x 5 year olds, and a 3 year old amongst both families). I thought it was a patio or covered area with space but the outdoor area is more of high tops for bar patrons. Two ashtrays filled with cigarettes were on the table as we walked in. They ended up picking up a booth toward the very back of the restaurant. It's a somewhat small space located in a shopping center. I had to pick up a book on Main Street in Sykesville and my friends live in Eldersburg hence why we picked The County Cork to meet. My friends remarked that they had dined here three years ago and the brunch was not very good, but we were all hopeful. After all a lot can change in 3 years right? My husband got the bottomless mimosas, the rest of the table got a bloody mary and I got bailey's to go with my coffee. The kids ordered food off the kids menu: pancakes for all three. I got the MD Eggs benedict and the crab meat was seriously lacking any seasoning. A little old bay would've gone a long way. The scrambled eggs were just blah and the hash browns had a strange sugary seasoning. Hash browns typically are savory and if anything well seasoned with a salt and pepper mix. Melanie was our server and mentioned how the kitchen broke the eggs for my husband's egg benedict but pretty sure she might've just forgotten to put it in. His food came later. I know this because I have worked at restaurants and have done this very same thing. Not a big deal but didn't help the overall experience of bland food. I would love to go back and try a different meal, and maybe happy hour? We wanted to sit outside as we prefer that over indoor dining these days. Total was $ 100 before $ 25 tip. read more

We were the only ones in the restaurant on Saturday before Memorial Day. What would you expect? Poor or marginal service and food? Not here! This is our second visit and the same standards of service and food were provided, excellent. The Checken Casadillas were better than most Mexican Restaurants we have been to, and the food was hot! The Saffron Paella was great. It was served in a small cast iron fry pan that looked like a small portion. Not So. The meal was very filling. Along with the fresh baquet of bread, delicious. The Manhattan was one of the best I have had, of the 2 I have had. Chocolate Sunday fabulous. If you haven,t been here, give it a try. We look forward to the same experience the next time we visit. read more

We ate at this restaurant several years ago with friends. There was a dead fly in some soup so we asked to talk with the manager. She could have cared less. "These things happen" was her response. Our waiter was sweating profusely and was running around from table to table. We left and never went back. We will never eat at this "restaurant" again. read more

Solid drinks (dranks!) and some phenomenal charcuterie. Such a cute place to have drinks with a friend. I met a friend here for drinks one night and after a superbly made manhattan, we opted for a charcuterie board and some light dinner appetizers. My friend also ordered the crab and brie fondue and, while not my typical appetizer choice because of how heavy it could be, it was very well balanced and featured a lot of quality crab meat. I had the mussels and the broth was both sweet and savory - perfect for dipping bread! I'll definitely check out this place again if I'm ever in the area. read more

The County Cork Wine Pub - Quite the delicious manhattan... which I took several sips of before this picture lol - guess I was thirsty. - New American Near Me - Eldersburg, Maryland

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Omg this place is awesome!!! Wonderful staff!!! The food, oh hell yeah, Firecracker Shrimp and the Blackberry Beef are must haves!!!

The service was excellent. The food was fantastic and the ambience was great. You will not be disappointed going to this restaurant.

I came down to my hometown to visit some of my friends and we chose The Cork (as the locals call it) because they have a large selection of wines and offer very generous portions for wine flights, and my fiancee has been becoming a bit of a wine gal lately. Our server and bartender were very nice and attentive, although it was a bit odd for them to have monster instead of red bull when I asked for a red bull and vodka. The server became defensive and said 'this is a wine bar, I doubt we have red bull' despite offering two menus, one for wines and one for liquor, suggesting they aren't just a wine bar, but it ended up being interesting and comical to drink a grape flavored monster with vodka and this didn't put a damper on my experience at all. My fiancee absolutely loved the wines, she ended up getting at least two flights which is rare for her. None of us ordered food, but this place has been around since I was a kid so I can confidently say the food is at least average-above average. I know several people who frequent this restaurant and my first experience was great while catching up with some local friends. I'd recommend The County Cork for both drinkers and eaters. I'd like to check out the brunch sometime, gotta get those bottomless mimosas. Shoutout to the bartender for accepting the free wine glass coupon (you can get it for checking in with yelp) even though the terms require the purchase of an entree, that was very helpful. read more

What a wonderful surprise! I was expecting a typical strip mall bar, with typical bar food. Way exceeded my expectations. Very classy place, with a well stocked bar, amazing wine list with very well thought out descriptions. The food was amazing. We heard the chef once worked for a president, and we have no doubt that he did. Our server was very very well informed about the restaurant, the menu and the drinks. We drove 1-1/2 hrs to try this place and would gladly do it again! read more

This has become our go to local place. Why? Great food, moderate prices and a decent wine selection. My favorite is the Ahi Tuna Fish Tacos. Lots and lots of tuna and 15.00, it's a steal and comes with really good fries. The rockfish is also excellent and the shaved lamb carmalized onion sandwich au jus is way better than it sounds. I call this place working mans gourmet. Great food and wine that won't bust your budget. The ambiance is strip mall restaurant but the rest is outstanding. read more

I honestly eat out too much. But on that note I have tried many different places. This was one of the best! We were here for restaurant week so we got amazing deals. Great caesar salad with polenta croutons! Really good mussels and amazing tuna tartare with avocado and onions and potato chips! I wasn't expecting it to be that good since I am not a far of raw fish. My boyfriend got the steak and potatoes which he raved about every bite. I got the crab cakes with risotto! It was excellent in flavor in cooking. We ended with maple bacon ice cream... No words it was amazing read more

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I love this place and I love live music. But it is way too loud. I would enjoy the music more if it wasn't blaring and people are shouting to have conversations so the place is unbearably loud. read more

First, there are so many GF options and everything's marked. I always appreciate this. The prix fixe menu is a really good deal. It's so much food that I just had the herb and citrys roasted chicken. Even that was so much that I took some away for lunch the next day. My husband had the prix fixe and we shared his first two courses. I really appreciated that our server put my husband's order in GF so we could share, even though I didn't ask. And they carry the Black Ankle Rolling Hills which was a treat since our schedule didn't give us time to get out to the winery while we were in the area. read more

went for a family birthday brunch on Sunday. first time and it was amazing! the whole family loved it! will definitely be back! service was awesome! atmosphere was great! Very impressed!!! read more

Suoer friendly staff, a carefully crafted menu, and superb dishes. Very nice atmospher to enjoy good food. Its a gem that too many people have not discovered! read more