I have used the excellent frozen soup from Soupa for years. I used to pick them up from the Red…read moreBarn. They have stopped supplying Red Barn with their product. For a while they were selling the frozen soups from their retail outlet. Now they are not even doing that even though they are advertising that they are. I have been twice and have walked away empty handed. They took my number and said they would call but they didn't. That was a month ago. The same thing happened just now. The level of service has been steadily declining at Soupa. Sad.

I stopped in for a quick soup to go for lunch. They're located in a little inside mall, with some…read moretables out front for casual dine-in. They had 5 soups, at least 2 of which were vegan -- $9.49 for a 12 oz and $9.99 for a 16 oz (so why would you ever get the former?). Each soup comes with toppings of your choice (e.g., green onion, cilantro, cheese and sour cream -- they have vegan cheese and sour cream too!). I went for the Bombay vegetable soup, a slightly spicy, Indian-spiced soup with potato, chickpeas and a few other veggies. Pretty solid, though not the most dynamic of flavours. Good overall. 3.5/5 I also tried their vegan sausage roll, which they heated up for me. It was very dry, didn't really have any sausage-like spices, nor sausage texture. Dry, bland, and not so pleasing. I would not recommend this. 2/5 All in all, good place for vegan soups. Worth checking out if you're in the area, but not worth a special trip.

Absolutely delicious. All the flavors sounded good so I let the waitress pick. It was perfect it…read morewent well with everything you could have mixed it with. Flavors are great. Chicken is moist. I mixed mine with coleslaw. I was watching fifa with a bottle of soju and the food and energy were so amazing I brought nothing back on the cruise ship and spent the remaining time I had in the restaurant

I found this place on Yelp, as I wouldn't have found it otherwise. It's a bit off the beaten track…read morefrom the touristy harbor area. The restaurant is on the smaller side. Restrooms are located upstairs, and there are no elevators, so it is not wheelchair accessible. Yelp waitlist and Yelp Reservations are available on the app, so I made a reservation and the host greeted and seated us as soon as we entered. The vibe is fun, they have a great playlist playing in the background, and a big drink menu. The food menu is pretty big, and they specialize in Korean style roasted chicken. We ordered: * Rose Pasta Appetizer - could've been an entree. It was so good and my favorite dish of everything we ordered. The sauce was so good, we saved the leftover sauce on the plate to dip our roasted chicken. 5/5 * Pan Fried Chicken Noodle - basically yakisoba noodles. Decent but a bit bland. 3/5 * Butter Curry Roasted Chicken - came with Korean rice cakes on top. 4/5. Chicken was tender and I loved that it was boneless. * Spicy Chili Roasted Chicken - we originally wanted the Volcano flavor, but the server warned us that it was really spicy, and suggested the spicy chili instead. We enjoyed the flavor of this one more than the curry one. So good! 5/5 Our server was super nice, and food came out quick! I highly recommend stopping by if you're craving some good chicken!!

Nice community cafe with good coffee. Nothing fancy but nice comfy vibes. Will be coming backread more

I live in Victoria and this is one of my favourite cafes. I love all that they offer, service is…read morefantastic and food is always tasty. No surprises here, I would definitely recommend this place to anybody visiting BC

the food here is of high quality and what we had was delicious. it became our go to while there,…read morefriendly (as it was everywhere) and not too expensive.

Stars are for the quality of ingredients not the portions size and value. Avoid for breakfast. Go…read morefor lunch.

It was a cold rainy day so I wanted something to warm me up. Ghost Ramen seemed liked the place to…read morego. It's a simple, bright and clean space. We walked in and it wasn't too busy. We were seated right away. I ended up ordering Gekikara Tonkotsu and it was good. Noodles were good. Pork belly was surprisingly and unpleasantly mushy though. They did provide more toppings than expected. Service was pleasant and attentive. Overall, it was a decent visit. Nothing too memorable but it did the job.

Was super excited to check this place out and found it permanently closed June 2025. Wah.read more

This place served up a little bit of everything…read more My group and I were feeling different cuisines and this place has it all and plenty of vegetarian options. Quick service, delicious food, friendly staff - perfect for a weekend in Victoria! It's cozy inside and there's plenty of seating to have at for small and large parties alike. Enjoy your time and be sure to try the Persian chai - so good!!

Asked what brand of bagels they had. He told me "a bagel is a bagel", I'm from New York. Wrong…read moreaudience. He proceeded to slam the bagel bag on the counter. He then asked me where it was from like a quiz. Costco. Very rude , and unnecessary, simply wanted to know what brand the bagel was. It matters.

We had only a few hours to tour the city and grab a bite during our port stop in fair Victoria. The…read moreline was dauntingly long, but it moved relatively quickly (really, there are menus posted while you wait, so you should be ready to go when you reach the order window, but my American is showing). Put simply, this is among the best fish and chips I've ever had. I got the one piece halibut and the bisque. The bisque has a chipotle coconut base, and it's unique and delicious. The fish was fried to perfection, and the halibut inside was a steamy triumph. I added some chipotle lime mayo for the chips. The tartar was lemony and crisp. Chips had that perfect crunchy outer shell with the pillowy potato innards. Cooked to perfection fish and chips while you watch the takeoff and landing of seaplanes. O Canada!

We heard from fellow travelers that this was the place to get fish and chips, and they weren't…read morewrong! It's a really cool spot right on the pier where you grab your food, find your own seat outside, and enjoy the beautiful water views while you eat. We decided to just order a piece of fish, and wow -- the $15 piece was HUGE! It was fresh, flavorful, and really well prepared. Such a fun, casual place to stop for a delicious meal while enjoying the scenery.

We walked by this little gem and saw a line so of course we had to check it out. The folks in…read morefront of us said they were regulars and the line moves fast so we waited. We got 1 of the front tables in the front window area and it was just soo quaint! Loved it. We ordered Sourdough Tartine-2 poached eggs, Fol Epi sourdough, cashew cheese, broccoli, romesco, served with greens and added homemade sausage. It was really flavorful and delicious!! Great combo!! The sausage was also very juicy and tasted yummy. We also got the honey rooibos vanilla latte and sweet and salty latte. And both drinks were great!! I also had a carrot muffin to go and it was moist and very tasty! Soo charming when you are in the area!

Such a wonderful place! We had the pork dinner and a lingcod dinner - pork belly and tuna tataki…read morewere our starters. We tried all the desserts - cheesecake, chocolate cake and lemon tart. Everything was perfect. Service was the best. Our server helped us choose wisely. The inside of the restaurant is beautiful. If you're looking for a lovely night out I don't think you could do better than this restaurant.

Walked up from our hotel - me, my husband, and 4 yr old. Kiddo isn't super adventurous but we knew…read morewe could figure out something. We ordered her popcorn chicken (not spicy! They said they could make it without added peppers), while my husband and I each got combos - his was spicy while I got marinated pork. Restaurant was not busy at 5, so we ordered right away and food came pretty quickly. My kid ended up loving my noodles so she ate loads of noodles, thankfully. My husband and I appreciated all the side dishes that could be incorporated in the meal in our combos. I ended up just putting everything together but I started adding stuff incrementally. Thought service was great, food was great, and speed was great. We loved having something different for dinner (traveling we ate fast food and then had random pastries and a high tea earlier). Would love to return next time we are in Victoria.

Really satisfying meal at Momi noodle. I had the spicy sour noodle combo and my wife had the…read moremarinated noodles. Both were delicious and very satisfying. I think the right word to describe the food here is hearty? It just really hit the spot after a long day of walking around Victoria. There is nothing fancy about this spot but the food is delicious and unique and the service was friendly and fast. I would definitely come back here.

The food was good. We had the prix fixed menu. The salad was the best out of our choices for…read moreappetizer. The steak tartare was tasty but the arugala overwhelmed it. The salmon main was absolutely delicious. The salmon roe added a texture were your mouthful just popped. The duck main was cooked perfectly. Did not taste gamey. The black rice or risotto in this dish was very tasty. The dessert of Panna cotta was delicious and had a citrus finish. The dessert feature of rhubarb cake was just meh. The white frosting had no taste and was thick on the cake. You finish out the meal with some jellies and some caramel Service was good but here is the reason for the low rating.... The main of the flat iron with arugala on the top with fries. They plated it and served it with a slug in it. The slug fell from inside the salad onto the plate . A baby slug. But it was living and moving. What followed was poor response and gaslighting of which this restaurant should be ashamed. In order not to disgust the others I stopped a woman that was working the floor to remove the plate. When I pointed to the slug why gave a small chuckle and half smile and stated, "well, it is farm to table." That is gaslighting. Right there that was a poor response. I see signs saying Michelin on this restaurant, but really...if you had served a slug to a someone rating you for a Michelin, you think you would get that rating? Highly doubtful. That should never have been served. Yes the restaurant cooked another meal which took longer. They cooked it just fine too....however their lackluster and empty words of well we do say it's farm to table doesn't replace an apology or an assurance of we will do better.

Overall the food was five star and the scallop appetizer was my favorite. We chose to sit at the…read morebar and the chairs are not quite High Enough for the height of the bar and there is no footrest at the base of the bar. Our waiter had not fully mastered the menu however he was very sweet and continually went back to get more information... We had to flag someone down to get a second glass of wine despite being at the bar.