I have used the excellent frozen soup from Soupa for years. I used to pick them up from the Red…read moreBarn. They have stopped supplying Red Barn with their product. For a while they were selling the frozen soups from their retail outlet. Now they are not even doing that even though they are advertising that they are. I have been twice and have walked away empty handed. They took my number and said they would call but they didn't. That was a month ago. The same thing happened just now. The level of service has been steadily declining at Soupa. Sad.

I had the African Peanut soup and a garden salad. Soup was spicy and perfect for the cold day. The…read moresalad was huge for a half salad and I was happy that the greens were a mesclun mix, not iceburg. It is counter service and cafe style seating. They have lots of soup options to choose from and there is a parking garage across the street. There is a nice clean locked restroom that they let customers use if you ask nicely.

I found this place on Yelp, as I wouldn't have found it otherwise. It's a bit off the beaten track…read morefrom the touristy harbor area. The restaurant is on the smaller side. Restrooms are located upstairs, and there are no elevators, so it is not wheelchair accessible. Yelp waitlist and Yelp Reservations are available on the app, so I made a reservation and the host greeted and seated us as soon as we entered. The vibe is fun, they have a great playlist playing in the background, and a big drink menu. The food menu is pretty big, and they specialize in Korean style roasted chicken. We ordered: * Rose Pasta Appetizer - could've been an entree. It was so good and my favorite dish of everything we ordered. The sauce was so good, we saved the leftover sauce on the plate to dip our roasted chicken. 5/5 * Pan Fried Chicken Noodle - basically yakisoba noodles. Decent but a bit bland. 3/5 * Butter Curry Roasted Chicken - came with Korean rice cakes on top. 4/5. Chicken was tender and I loved that it was boneless. * Spicy Chili Roasted Chicken - we originally wanted the Volcano flavor, but the server warned us that it was really spicy, and suggested the spicy chili instead. We enjoyed the flavor of this one more than the curry one. So good! 5/5 Our server was super nice, and food came out quick! I highly recommend stopping by if you're craving some good chicken!!

We came here for dinner with some local friends while visiting Victoria. I wasn't expecting much at…read morefirst. I mean it's just oven roasted chicken, but the experience was great. We were seated right away when we got there, and there were 8 of us. I got the soy garlic. The sauce absorbed by the rice roll was so good. The chicken was delicious, cooked to the right tenderness, not dry. Our friend also suggested the Gimmari, so we got some to share. Those were interesting and good as well, but I enjoyed the chicken and rice roll more. The server was attentive, and the food didn't take long. Overall, I would definitely recommend this place if you are looking for a casual dining place.

Nice community cafe with good coffee. Nothing fancy but nice comfy vibes. Will be coming backread more

I live in Victoria and this is one of my favourite cafes. I love all that they offer, service is…read morefantastic and food is always tasty. No surprises here, I would definitely recommend this place to anybody visiting BC

It was a cold rainy day so I wanted something to warm me up. Ghost Ramen seemed liked the place to…read morego. It's a simple, bright and clean space. We walked in and it wasn't too busy. We were seated right away. I ended up ordering Gekikara Tonkotsu and it was good. Noodles were good. Pork belly was surprisingly and unpleasantly mushy though. They did provide more toppings than expected. Service was pleasant and attentive. Overall, it was a decent visit. Nothing too memorable but it did the job.

Was super excited to check this place out and found it permanently closed June 2025. Wah.read more

This place served up a little bit of everything…read more My group and I were feeling different cuisines and this place has it all and plenty of vegetarian options. Quick service, delicious food, friendly staff - perfect for a weekend in Victoria! It's cozy inside and there's plenty of seating to have at for small and large parties alike. Enjoy your time and be sure to try the Persian chai - so good!!

Asked what brand of bagels they had. He told me "a bagel is a bagel", I'm from New York. Wrong…read moreaudience. He proceeded to slam the bagel bag on the counter. He then asked me where it was from like a quiz. Costco. Very rude , and unnecessary, simply wanted to know what brand the bagel was. It matters.

My husband got the 2 piece halibut fish & chips. I can never get at all my chips so we have started…read moresharing a larger order & no more wasted chips. The halibut is perfect-just like I like it. The pieces are generous. One piece is plenty for the average person. The halibut is BC caught, which is great. Tasted fresh and delicious. I like the fresh tasting coleslaw. It isn't that gluggy sweet sugar & mayo combo you get at many places. It was just a simple cut up cabbage nicely seasoned. Maybe it had a little something else on it. Expect a line whenever you go because the word is out. The wait staff was friendly and working hard to keep the line moving. We found a chair up against a narrow wooden "bar" facing the water. It was quite warm so we appreciated the shade of an umbrella.

If you're visiting Victoria and only have time for one seafood stop, make it Red Fish Blue Fish…read more Located right on the harbor in a repurposed shipping container, this spot serves some of the freshest seafood you'll find on Vancouver Island. The line can get long, but it's worth the wait. My recommendation: get the BC Halibut. Perfectly cooked, flaky, and incredibly fresh, it showcases exactly why Pacific Northwest seafood has such a great reputation. Simple ingredients, expertly prepared, and packed with flavor. Grab your food, find a seat along the waterfront, and enjoy the views while watching the boats come and go. Great food, great location, and a true Victoria classic.

We walked by this little gem and saw a line so of course we had to check it out. The folks in…read morefront of us said they were regulars and the line moves fast so we waited. We got 1 of the front tables in the front window area and it was just soo quaint! Loved it. We ordered Sourdough Tartine-2 poached eggs, Fol Epi sourdough, cashew cheese, broccoli, romesco, served with greens and added homemade sausage. It was really flavorful and delicious!! Great combo!! The sausage was also very juicy and tasted yummy. We also got the honey rooibos vanilla latte and sweet and salty latte. And both drinks were great!! I also had a carrot muffin to go and it was moist and very tasty! Soo charming when you are in the area!

A small place with an even smaller crew churning out delicious plates and lattes (both coffee and…read moretea) left and right! Loved the veggie forward meals and the bacon and sausage add ons were fantastic! They have local makes for sale in their back cafe and I didn't taste anything of our plates and drinks that wasn't fresh and flavorful. Will add to our "To Do in Victoria every time" list

we wanted noodle after our cruise trip and decided to come here after lots of walking…read more *the braised pork noodle was good flavor. *wonton rice noodle was bland. *popcorn chicken was good. wifi here so that was nice to be able to map out the area. (and also so we can call people to meet). the bathroom needed some cleaning though.

I was familiar with Cantonese and Szechuan styles of Chinese food, but I'd never heard of Guangxi…read more I'm definitely a convert and need to seek it out! They are known for rice noodles. Unlike Vietnamese bun which is thin like vermicelli, these were quite a bit thicker, almost like a round fettuccine. As appetizers, we had the duck egg rolls. We managed to eat them before taking a picture.... they were finally ground duck in egg roll wrappers. We also had the sliced pork belly with garlic sauce. I remembered to take a picture before it was completely gone! It was one of the most amazing things I've had. It's cooked and thinly sliced pork served cold, with crisp and refreshing julienne carrots and cucumber. It's served with a thin dressing that includes fresh garlic. The whole thing is cool, sharp, refreshing, and satisfying. Finally, I had the noodles. I borrowed somebody else's picture, because I forgot to take it before I dumped the toppings in. It comes with two or three different kinds of pickles, toasted soybeans, and green onions. The idea is to stir those into the noodles and eat them first, like a cool noodle salad. Then... you dump the broth on top and enjoy them like a Ramen or a noodle soup. It was absolutely amazing. As a Texan, I'm no stranger to spicy food, but somehow the spicy broth caught me at the back of my throat rather than just the tongue. You should definitely give this place a try! It felt authentic.. most of the customers in there appeared to be Asian, which is usually a good sign.

The wife and I had a Wonderful Dinner here!! Everyone was super nice and Very Friendly!! I would…read morerecommend The Coutney Room to anyone for wants a perfect evening!!

The food was good. We had the prix fixed menu. The salad was the best out of our choices for…read moreappetizer. The steak tartare was tasty but the arugala overwhelmed it. The salmon main was absolutely delicious. The salmon roe added a texture were your mouthful just popped. The duck main was cooked perfectly. Did not taste gamey. The black rice or risotto in this dish was very tasty. The dessert of Panna cotta was delicious and had a citrus finish. The dessert feature of rhubarb cake was just meh. The white frosting had no taste and was thick on the cake. You finish out the meal with some jellies and some caramel Service was good but here is the reason for the low rating.... The main of the flat iron with arugala on the top with fries. They plated it and served it with a slug in it. The slug fell from inside the salad onto the plate . A baby slug. But it was living and moving. What followed was poor response and gaslighting of which this restaurant should be ashamed. In order not to disgust the others I stopped a woman that was working the floor to remove the plate. When I pointed to the slug why gave a small chuckle and half smile and stated, "well, it is farm to table." That is gaslighting. Right there that was a poor response. I see signs saying Michelin on this restaurant, but really...if you had served a slug to a someone rating you for a Michelin, you think you would get that rating? Highly doubtful. That should never have been served. Yes the restaurant cooked another meal which took longer. They cooked it just fine too....however their lackluster and empty words of well we do say it's farm to table doesn't replace an apology or an assurance of we will do better.

=== 1. VERDICT/VALUE Pretty solid choice based on one…read moretakeout visit: decent food and good service! === 2. FOOD Stir-Fried Dried Green Beans ($19.95) The winner is this category would be Tropical Island Restaurant on Shelbourne; however, The Cozy Place offering would be close behind it. Decent with some crunch still; you can get it spicy or not. Ma Po Tofu ($19.95) You can order it meatless or minced pork; it's somewhat authentic. It does have some heat to it (for those sensitive to spice); however, it's pretty solid! === 3. SERVICE Service was good and professional on call-in, payment, wait, questions around the menu, and when the order was ready. English was fluently spoken by the lady working the front and the man cooking the dishes behind her. === 4. ENVIRONMENT It's a long, narrow restaurant - your group of 6, maybe 8 could fit at one table in the front. For everyone else, you're accommodated in tables of 2's or 4's along the wall. If bringing a wheelchair or baby stroller, I would stick to the table in the front. Parking is all metered on the street - note that the city has their parking enforcement office basically across the way working until 8pm, so put payment into the meters upfront even if you're coming by to do a quick pickup!

At the suggestion of the umbrella shop owner in the alley we tried Cozy Place . Food was good…read moreespecially the boiled fish in a spicy soup and the veggie eggplant. We had the Gung Po chicken which was a bit over done. Service was friendly and service was quick