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    Carletti's

    4.1 (98 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 10:00 PM
    Updated 3 months ago

    Carletti's Photos

    Business Info

    CARLETTI'S ATMOSPHERE

    What's the vibe?
    Live music
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Carletti's

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    Reviews With Photos

    Crostini Misti
    Christy S.

    4.5 stars! We had a lovely anniversary meal here recently. The small private rooms allow for an intimate dining experience. Our server helped us pick just the right things for our meal. We started with the Crostini Misti, which I highly recommend. It would be perfect to share for about 4 people. Other highlights from our meal were the Alfredo Bianco and the Italian cream cake. We will be back soon to try more of the menu items.

    Quartet  4 spoonful bites of their cake selection
    Lizabeth Y.

    Made a 6:15 PM reservation approximately a week ago and got seated behind a bar. In my opinion, if you have the chance to request seating, I'd recommend a booth, a table by the window overlooking the road and greenery, or a table that is inside their "cargo" looking area that offers a more intimate feel. Didn't catch our waiter name, but he was very nice and explain the menu very thoroughly. Greeted with water and complementary bread (not sure what the name of it is) tasted delicious through its subtle garlic flavor. Our whole table started off with a side portion of Caesar salad, where we are greeted with a wedge of lemon that I have never tried before. The lemon adds exactly what it needs to, causing all of us to devour our salads before being greeted with our entree. (The salads had plenty of dressing, Caesar dressing was not too thick). Giovanni's meatball was massive, one of the guest at our table could not even finish it. Another guest at our table ordered the Alfredo Bianco, which looked divine and she confirmed that it was amazing (unfortunately I did not get a picture). Two of us had a spicy rigatoni, personally this is something out of my comfort zone because I'm not familiar with Italian food. I felt like my noodles were slightly hard, and I wish the food came out warmer. However, the taste was still amazing, the little meatballs had a lot of flavor. We ordered a side of seasoned mushrooms, which paired very well with it. We also ordered the rosemary frittes, the hint of rosemary and truffle caused it to be so addicting. I opted for the quartet as my dessert so that I could try the four cakes that they offer at the restaurant. Highly recommend these four spoonfuls of cake for only $10.

    Debra K.

    Not sure how long this place has been here but it looks like it has been forever. The speakeasy vibe works great here. Had an early reservation for 6 PM and arrived a bit early. We were offered to hang out at the bar to wait. I would recommend just that. The view and the ambience is just spectacular. (Actually, I think the bar--The Kentucky Club--has been around a LONG time and the restaurant is relatively newish.) Bar staff was helpful, efficient and friendly. They were out of a few things like blackberries and a mixer but honestly, I didn't care because they were so nice. I loved the spritz options--you could get St-Germain, limoncello and, of course, Aperol. They had a few really good mocktails too. Most of the dining area is actually separated into little private rooms. (Reminded me of a a cozier and classier Pete's Place). The bread service was amazing as was the Italian salad I got. I ordered the pesto dish and it was OK. Their pesto includes basil AND parsley. It almost had a spinach-y taste. It was good but I would order something else next time like the spicy rigatoni. I LOVED the spoonful dessert options. I went with a tasting of all four--Lucia's Lemon Bar, Tiramisu, Palma's Torta Italiana, and a chocolate cake offering. Not a fan of the lemon bar--it had an artificial taste. The tiramisu and the Italian cream cake were the favorites around the table. The chocolate cake used a super dark chocolate so just be aware. Others around the table tried the lemon sorbetto and the salted caramel gelatto. The menu mentioned after dinner mints but we were not offered them. I would definitely go back!!!

    View from bar
    Carman H.

    The food was amazing .Girls night out we all loved our food . The service is amazing here and everyone was attentive and kind . This restaurant is a little out of the way but also a great space for large groups and date night .lots of parking no patio.

    Pesto pasta dish
    Alison B.

    We came for mothers day and man did I have throw memories when this was a BBQ place. I was so excited to see the updates and this unique restaurant to come back to life. The food was good, but not for what they are charging. I think they are charging more for the view, because the view out the windows is lovely. I got the pesto pasta and it was very tame and unique with a crunchy texture added. My hubby got the linguini I believe and liked it. I would be interested to try their lasagna, but I am so biased against most so probably not. But they offer many family recipe dishes and sauces making it a very homemade feel. I would probably go back, but on the fence because it is pasta with steak pricing. Little over the top.

    Lobby
    Jamie S.

    Carletti's was such a cool dinner spot with vintage vibes. Our server was great. She had great recommendations. I loved the spicy rigatoni! It's actually spicy and delicious. I'd definitely go back for more menu items!

    So Josh hired me to be a bartender, of course I didn't get to be a bartender he wanted me to wait tables instead. So I tried it I stayed 4 days in training. We were supposed to get paid $15 an hour well I got paid $5 an hour for 13 hours and 15 dollars an hour for 6.47 hours. When I picked up my check I immediately message Josh because it was wrong, I was in the parking lot of the restaurant he was very rude and I am not happy with him at all I would not go to work for this place for the life of me He's a jerk. The owner finally called me and she explained things to me because I told him I was calling the department of Labor see the attached photos of how he talked to me. This is my business phone it's not my personal phone well that's what I'm talking to you about is business Mr.

    Bar area
    William Y.

    Last week we had Sunday brunch at Carlettis. I had read a feature story in the Oklahoman about Carlettis and was excited. I was familiar with the venue form the days of County Line and more recently Gabriella's. I have many fond memories of eating Italian cuisine in Krebs, Oklahoma at Petes, Isle of Capri and Giacomos and was anxious for the experience. The layout has not changed much, if any, from earlier restrauants, previously mentioned, that occupied the space, and I think that's a good thing. The numerous small dining rooms provide intimacy and quiteness. It is tastefully decorated with family memorabilia representing their history and culinary traditions and experience. The vibe for Sunday brunch was subdued, somewhat mellow. I had intended to order eggplant parmsean, one of my favorites, but it's not available on their Sunday brunch menu so I ordered a small pepperoni pizza. Jan ordered Lasagna. The time between order and delivery was painfully slow. The pizza was OK. They use the small pepperoni called char pepperoni which are small disks which are thicker and curl up when cooked, thereby holding the oil produced during cooking. I did not care for the char pepperoni, hence I less than enthusiastic in response and opinion. Jan's lasagna was a disappointment. One end of the lasagna was dried out to the point of being hard and almost unchewable. Whoever plated the lasagna should have removed the dried out portion. Jan thought the lasagna was quite ordinary. I thought it was favorable. It was long on meet sauce and short on cheese. The service was average, the prices moderate. We will give it another go for dinner. I suspect the vibe and dining experience will be better. Apologies for no food photos, my camera died before the food arrived.

    Dessert Quartet: Lemon bar, tiramisu, Italian cream cake and derby cake.
    Chris L.

    My work team visited for a holiday lunch and were very pleased with our meal and the service Rhiannon provided. We started off with the arancini and crostini appetizers. Both were really good, but I particularly liked the olive tapenade served with the crostini. The marinara with the arancini was also notable. For our entrees, a friend and I both ordered the ravaioli bolognese. I absolutely loved the dish. The bolognese had a touch of heat and was great, but the ravioli stole the show. I don't know if they were stuffed with a lemon ricotta, but they were lemony. The first bite surprised me, then I fell in love with the taste. The side Caesar was OK. I would probably go with the Italian salad the next time. Others ordered the gluten-free Alfredo and the duet with a half meatball sub. Everyone was pleased. For dessert, how could you not go with the quartet: spoons of their lemon bar, tiramisu, Italian cream cake and derby torta (chocolate cake). The lemon bar was wonderful with a nice tartness. I would also order the Italian cream cake and tiramisu. The derby cake was fine with a dark chocolatey sponge, but the others were so good as to eclipse it. There are so many things on the menu I'd like to try, and plan to return soon to begin further exploration.

    Leftovers because it was definitely too good to leave behind.
    Shanna K.

    First time here. Amazing experience from start to finish. Typically, I don't choose Italian for dining out as we can make most dishes at home better than restaurant quality. Not this time. Starters were lamb fries (thinly sliced and breaded) were the best I have had. Beat Cattleman's hands-down. Arancini was amazing. Arborio rice was seasoned well and moist with a crisp exterior. Paired well with the red sauce. Panzanella salad was a special and perfectly seasoned. Cucumbers, onions, and tomatoes balanced well. Mains included the ravioli bolognese, ragu pasta special, and eggplant parmigiana. Everything was cooked and balanced perfectly. The bolognese was so rich and paired perfectly with the beef ravioli. I have to admit. I abhor eggplant. Tasted the dish and it was a winner. Eggplant was grilled first then cooked with sauce and cheese. If you like eggplant, you will love this. Not your typical eggplant experience. Desert. Tiramisu, Derby Cake, and Lemon Bar. The lemon bar was my hands down favorite but the Derby Cake was an amazing surprise. Made me think of molten lava cake but better. Cake was moist and rich and held up well. 10/10 Will be back.

    Food was good but service was exceptional. I wish they have lunch special pricing and portion and more light pasta dishes instead of the creamy ones. But you can always ask for the sauce to be on the side.

    Okie Breakfast w/ side of Jam
    Andrea C.

    Gorgeous interior of the restaurant. I stopped in for brunch at 11:30 on a Saturday. The restaurant had a few tables, but wasn't busy. I sat at the bar and ordered the Okie Plate. I asked for scrambled eggs and they said they can only do one style of eggs. I feel like this is kind of a drawback, but was OK with the fold over eggs offered. It is kind of like an oily omelette with nothing in it. The biscuit also does not come with anything. They charged me a dollar for a side of jam. The jam is not made in-house and is rotational. Being that I was the only one seated at the bar, I heard a lot of the conversation between staff members. It is clear now why they offer so few options for brunch and don't allow changes on the egg style - they are overwhelmed most weekends. I see this as a drawback because other local brunch restaurants don't struggle in this area. The food is a 10 out of 10. And for those interested, they serve that good-good bacon. The perfectly salted, perfectly marbled, thick bacon with the right amount of chew and crunch. I would definitely be back to have this breakfast again. I would also love to try dinner sometime. I would say give this place a try, the ambience is attractive and the food is great quality for the price even if they are working out some kinks.

    Alfredo with peas and mushrooms

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    Beautiful renovation, great dinner and drinks. Great place for Italian food, whether you are looking for a casual meal or celebrating.

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    Great experience had great food good service and the ambience was quite nice I would highly recommend

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    Page 1 of 3

    Ask the Community - Carletti's

    Any gluten free options?

    They were able to make a gluten-free Alfredo for a member of my party by using, I think, a rotini pasta.

    Don’t See Your Question? Ask Away!

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    Lunar Lounge

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    Approaching the parking lot, I noticed cars parked in an area full of shops and art expos closed…read moreduring non-business hours. I got out of my Uber, and I saw a couple walking into the main building. One would assume that everyone is there for art and passes by thinking nothing of it, but I knew there was a secret entrance waiting to be found. I tipped my Uber and walked in. The couple was gone, and all that was left were closed shops in a long wooden hallway. In the Hallway was a man in normal clothes. He said, "The lounge?" Yes, I replied, and he asked for my ID. I showed it to him, then he pointed to a black box on the wall with a moon sticker on it. I pushed it, and the wall opened like an Indiana Jones movie. First impressions are important, and I was impressed. The hidden entrance established the secrecy and exclusivity that I expected from a speakeasy. The Lunar Lounge featured a 1990s retro space theme. This included decorations and art. They had their business logo on the wall, a mural of a naked women sitting on a crescent moon with long red hair covering her private parts. There was a robot-shaped snack machine with a mini tube television for a head, static on the screen with angry black electrical tape making his eyes and mouth. The music was energetic without overpowering people's conversations. Calling ahead of time, I met with a bartender who explained to me that they had no intention of becoming a speakeasy; they wanted to create a safe place for their friends who were part of the LGBT community to express themselves out of sight of public view without fear of judgment or discrimination. Basically, meeting every requirement of a Modern Speakeasy. The owner did a good job creating a convivial atmosphere. People were friendly and socially warm in this relaxed environment. According to the Annuals of Tourism, "Convivial atmospheres are powerful in that they carry with them a transformative potential in terms of individuals' openness to and anticipation of future encounters, and their attendant feelings"(Rokka). The Hosts, therefore, created an Atmosphere catered to their intended Patrons. Even though the secret entrance and the atmosphere made this speakeasy impressive, the focus is on the drinks. Now, a bartender does not need to be a master at mixology, but for the sake of the evaluation, there are a few things people tend to look for in a drink. I personally evaluate a cocktail based on the balance of sweetness, acidity, bitterness, and aftertaste. According to the International Entrepreneurship and Management Journal, "mixologists, with their aesthetic approach, contribute to transforming mixology into a form of cultural and creative expression" (Creta). I ordered a sophisticated drink from their menu, wondering what they might do differently. I ordered their Cosmopolitan, a signature cocktail. Instead of putting one shot or two shots, the bartender put a shot and a half. This made the alcohol blend in with the sweetness, not too sweet, so that someone would not drink it too fast. With the cranberry juice, he added a space candy garnish shaped like the moon, and as it dissolved, it started to dye the drink blue. After I finished the drink, I ordered it again from a different bartender, and she made it the same way. I saw consistency; all their signature cocktails looked cold, full of artistic expression, and used high-quality ingredients. Now, an argument I would consider valid concerning Speakeasies is: "A real Speakeasy is a traditional hidden room within a restaurant or cave with formal attire and with jazz music." And to a point, I would agree, but at that time, cave networks were maintained, and Restaurants were a family business where you could make a secret room without corporate overreach or whistleblowing. Those places were modern at the time. Today, Speakeasy simply means to go somewhere to drink away from the general public to speak easily. This could be two construction workers getting off work to go to an exclusive place where most union workers go to relax after work, to a private room where two politicians talk shop out of earshot of the public, or to a restaurant turning into a bar after business hours and bringing in a DJ, karaoke or actual theatre. All of these activities meet the constantly changing environment that would and could be seen in a speakeasy. Ultimately, the Lunar Lounge succeeds because it captures the cultural purpose of a speakeasy, with secret doors leading to a convivial atmosphere and well-made cocktails. Based on my data and experience at the Lunar Lounge, I would consider it a modern speakeasy. The 18th Amendment wasn't just about stopping the sales of alcohol. It was about stopping people from expressing themselves in America and spreading cultural influence. The Lunar Lounge met my basic evaluation of a speakeasy, not just the physical building, but also the Freedom of Expression that its customers enjoyed.

    Fun entrance and vibe. The service was nice and friendly. Great location. Drinks were delicious. We…read morewill definitely be back.

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    Stag Lounge

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    So much to say during my visit to the NCAA Tournament…read more.... First off, I apologize for not remembering names. That's not my strong suit. Humidor: It's small, but everything in stock is top shelf. Well stocked also. Staff is very helpful in finding what you're looking for and making recommendations. 10% off for military, vets, and first responders (cigars only). You can smoke on site, which is getting rare these days. Bar & staff: Nothing short of outstanding. Friendly, chatty (if you want that) and make the best Old Fashioned I've ever had. 3 different bartenders, 3 old fashioneds, all amazing. I told them they need to have a "mix off" for bragging rights. They're considering it. If Old Fashioned isn't for you, very wide selection of top shelf liquor, wine, and beer. Wanna play "Stump the Bartender"? I dare you. They'll know how to make it. Atmosphere: Lots of locals and a few visitors like me. Very welcoming. Told me a lot about the city and made me feel welcome. Definitely not a snooty "you're not from here," vibe. They welcomed me as one of their own. Not a sports bar, per se, but the games were on the one TV, which is fine with me. No kitchen on site. If you need food before your liquor, eat beforehand. Bottom line: My go to place in OKC. Should be yours also. Miss y'all already. Hope to be back soon.

    Let me set the downtown scene for you guys! Me and the boys were rolling around in deep deuce on…read moresome scooters having a great day. I seen a sign outside a stag that said happy hour. Instantly we stopped in and were greeted by, Monica and Tay!!! and let me tell you they were so welcoming we came to sit at the bar for a couple old-fashioned! Next thing you know, we were eating appetizers and having a few more drinks accompanied by everybody's good vibes and spirit. 10 out of 10 you guys this is what customer service is supposed to be. This is how bartenders are supposed to interact. They answered every question and provided amazing. Suggestions with so much knowledge about the product. We were blown away. We are definitely coming back.

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    Glamour Event Center

    Glamour Event Center

    3.7
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    Amazing! We went on a Thursday night and were pleasantly surprised to find they weren't too busy…read more We were able to find spots in the back parking lot with ease, and were sat immediately when we entered. (We had a reservation, but we didn't need one given the seating availability.) The ambiance is amazing, perfect for a date night or a group gathering. (The winter decorations were still up ao that added a nice touch!) Thankfully the menu complimented the aesthetic, and we enjoyed our meal! The Marilyn Monroe was delicious- light and fruity but not super sweet. The chicken marsala was to die for- the chicken was tender, the portions were perfect, and the flavors were on point all around. (We asked for salt and pepper and didn't even use it.) We spent a little over $100 for 2 drinks, a salad, and 2 entrees. But for a finer than casual dining experience, the prices were fitting. We left happy, full, and satisfied. I highly recommend for dinner. Gonna have to try out their nightlife aspect some time!

    First time here and it was a vibe. The restaurant, The bar,…read moreand the club area were all nice. Would be a great spot to celebrate any special events. Now we all Had various food options and they were all Subpar or aaa supposed to be a tapas vibe but the food wasn't super shareable and it was pricey. The tuna wontons were a huge disappointment and were sent back. Though the food was good for the price we Were expecting better. I know this is a newer spot so I would definitely come back again. The drinks weee Amazing we had those in the back bar area and we loved being able to just lounge and vibe out after dinner. The staff was great and gave us a tour of the facility after we dined. I do hope to go back.

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    Library of Distilled Spirits

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    4.9 mi

    This place is AWESOME! It's inside an old bank vault downstairs at the National Hotel. Beautiful…read moredecor with safety deposit boxes and other vault rooms inside. SERVICE: The staff here was great tonight (March 25, 2025). Well by staff, I mean one person, "Jo" and this server was Fabulous! Super attentive, answered people's questions and made great drinks. Great job "Jo" (spelling?) FOOD: I only tried the guac and chips but it was a large serving with plenty of chips. Tasted great!! If you want a great experience while you are staying at the National (or nearby) go give them a visit.

    Thursday date night so we headed to the Library of Libations, what I call the Vault. If your not…read morefamiliar with this bar, it's in the vault of the old First Nationa Bank, located in what is now the First National Center. The vault is in the basement and surprisingly large with a large bar area and adjoining rooms. It's a lovely venue that you could picture in New York City. We each started with a dirty Martini with Hendrick gin and a light touch of Vermouth. They were perfect. We then ordered the Charcuterie board. It was amazing. Thoroughly enjoyed it. It was delectable with a nice mix of cheeses, meats and vegetables. Turned out to be dinner. From a decor perspective, I love the mix of old and new. It very modern and trendy while being steeped in history. The bar was busy, but the noise was low. The service was excellent, the prices moderate-high. It was a great evening.

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    The Jones Assembly

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    So delicious! Food…read more- all were very good! - Dips and Spreads | bread was soft, fluffy, hot, and delish - Nashville Hot Chicken | chicken was VERY moist and the outside was crispy it had the perfect balance with the cole slaw. To me it was not spicy... I would have like more spicy heat. Overall, delicious! - Hot Rod Pizza | amazing flavor combination... crust sauce and toppings were all very yummy. Was good hot and even better the next day cold Service was great - friendly and upbeat staff. Large and lively establishment - I love how they had The Princess Bride playing on the big screen (muted). Definitely a good spot for groups. It was a little loud... so be prepared to compete with the crowd when having a conversation. Would I go back? Yes! So much more yumminess to try!

    We had such a fun experience here! I was in town for the first time and I feel like my dinner at…read morethe jones assembly really gave me a glimpse of OKC culture. There was an OKC thunder watch party on the patio, so we sat there and enjoyed the game. The inside had a more laid back environment, but I enjoyed the patio. The food was really good too! Most of us got burgers, but we also enjoyed some good appetizers. Highly recommend the dip platter to start. Our server was really nice and attentive, despite the chaos of the watch party and a busy night. Highly recommend coming here for the food and events they host!

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    Stock & Bond

    Stock & Bond

    4.0
    (204 reviews)
    4.9 mi
    $$$$

    great, i would definitely come back for sum special like father's day or a birthday. Our server…read moreAngelica was fantastic, attentive, n was able to hear beyond the noise in there. If you aren't able to get her as a server get my boy Troy. Rich is also the manager there, hes cool asl too; he sat n welcomed us into the restaurant. overall experience was 8/10 besides the noise of course. my steak was cooked exactly how i wanted it, the mack & cheese was good, n the potatoes were fluffy as can b. what we ordered (2 People) 1-pork buns :17$ 1-steak n shrimp :70$ 1-mocktail :8$ 1-16oz New York strip (MR) :66$ 1-black truffle butter :12$ 1-whipped potatoes :12$ 1-mack & cheese :15$ 1-creme brulee :15$ 1-creme brulee :15$ food tax : 9.75$ OKC tax (8.625%) : 0.69€ ALC tax (13.50%) : 1.08$ _____________________________ total before tip : 241.52$ i honestly would definitely recommend this place for a special occasion or even if you jus wanna get a good steak n service. S&B is located on the North side of the First National building 1st floor, on N Robinson n Park Ave downtown.

    We celebrated our anniversary and the service did not disappoint!…read more Reservations at 4:00, we were seated in a nice 2-top and wished happy anniversary by the staff. We tried their version of a salmon sushi roll, it wasn't bad. Rice was fried. Our steaks were so flavorful and tender! We decided to try the onion rings and green chili cream corn as our sides. I wished the corn was a little sweet. Onion rings were good but not the best I've had. Old fashioned cocktail was on point though! They delivered an anniversary multi-layered red velvet cake. Pretty tasty. I would definitely return and order the same steaks just with different sides.

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    The R&J Lounge and Supper Club

    The R&J Lounge and Supper Club

    4.0
    (231 reviews)
    4.4 mi
    $$

    The same night that I tried Eastside Pizza House (at The Collective) is the same night we ended up…read morecoming over to R&J to get away from the crowd. Walking in, it was dimly lit & it reminded me of a bar Downtown in Tulsa. We found a table (the place got filled up pretty quick afterwards) caddy corner to the bar & we got help quick. My partner ordered the Oaxacan Old Fashioned, a friend of mine ordered some Truffle Fries & a drink that I didn't catch - as for me, I got the Ginger Beer (I don't drink). The Oaxacan Old Fashioned looked nice with the orange peel climbing out of the glass & had a really good aroma (I took a big whiff of it). The ginger beer was a spicy ginger beer & it was really good. With every sip, it was opening up my nostrils, it had some spice to it for sure. I tried my friend's Truffle Fries & it's something I'd order, especially if I wasn't as hungry & wanted a "snack". You can smell the truffle while the taste was real subtle. All in all, the place was chill. It was a nice wind down from leaving an art show & The Collective (I had no clue it turned into a clubbish scene on a Saturday... they were jammin' that night). My friend was a regular there, the individual who served us was super nice & friendly. There was whole menu to explore full of sandwiches, burgers (I want to try the South West Burger along with the Umami Burger) & all kind of other dishes to choose from. As much as I come down to OKC, I still get familiar with the scene more & more - R&J is added to the list of places that I'd return to. Side Note: A friend of my friend stopped by right before my partner & I left. She ordered the Brussel Sprouts and Bacon & in my head, I dove into her plate before she could.

    After stopping in for a drink after a game, I can confidently say this is one of my favorite bars…read morein OKC. This spot was very chill and laid back. We ordered a couple of drinks and everything was great. The bartender was also very kind and attentive. I enjoyed my time. And would definitely stop by again!

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    The R&J Lounge and Supper Club
    Steak Frites
    Steak Frites
    The R&J Lounge and Supper Club

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    Carletti's - italian - Updated June 2026

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