Very good and cheesey pizza Aldo have some pretty good fry's, since their local most stuff is good…read morequality.

We heard decent reviews from friends about this place and we wanted to try a new pizza joint, so…read moregave it a go. Ordered via phone and they were quick and efficient saying our order would be ready in 25 minutes. When we got the order, we actually met the owner who is very nice and thanked us for trying them out. We opened the box and the pizza looked different than others we have tried before. In tasting it, it's definitely because of the crust. Tried to figure out if it was a corn flour that was used. The wings were very good, nice and crispy, but I was surprised that they were so small. I know they do a "wing Wednesday" special where wings are just $1, so maybe that's how there wings always are...? Overall, they were OK. Not sure about the pizza, might want to try a sub or something else from them, but I would get the wings again because they have a huge sauce selection!

NY style pizza is their specialty so that's what I tried and it was very very close. As a NYC…read moretransplant I grew up on nys pizza so gotta use my bragging rights on knowing what NY style is :) So... service was great - friendly guy waited patiently while I scanned over their menu. I dined in - plenty of seats so you know, don't be a loner and bring some friends. It was cold/warm today (unpredictable May weather in good ol' B-lo) and it was pretty warm in there so good thing if you've an aversion to cold temp. My cheese slice - love it they really re-heated it up til it burned my mouth when I took my first bite. The crust was thin, I was able to do the classic NYorkefold in half and the amount of cheese was perfect! Only thing missing is a chewy crust, this one is a tad too doughy.

As a native New Yorker, I'm always skeptical when I see "NYC-style pizza" outside the city -- but…read morethis place comes surprisingly close. The cheese slice really captures the essence of a classic NYC slice: thin crust with a generous layer of cheese and that satisfying fold. I also tried the chicken slice, which was good, though the cheese-to-sauce ratio leaned a bit heavy for my personal taste. Service was quick, and the seating area is small but very cute and inviting. Overall, by Buffalo standards, this is a very solid slice. If you're craving something that actually resembles a New York-style slice, this is probably the closest you'll find around here. I'd definitely come back.

These guys are a surprise hit! I feel like they fly under the radar....maybe because of the lack of…read morepork products. But, they carry so many great tasting dishes that don't even require pork. We've tried a bunch of things from here, nearly all of them were hits. Our very favorite is the baked stuffed shells and cheese. It's a very generous portion at a great price and tastes homemade. We like ordering it with an antipasto salad and garlic knots. The stuffed shells actually come with a couple pieces of garlic bread, so we could easily leave off the garlic knots. The only small issue has been the various steak sandwiches my husband has ordered...they aren't super generous with the meat. But, there's plenty of other delicious items on the menu that make up for that. The Buffalo chicken calzone is delicious, as is the spinach ricotta pizza! They have always been very consistent and they've always listened to our special requests. Nothing we've ordered has ever been wrong or missing. I feel like they take extra special care of their customers and we definitely appreciate it! Give this place a try!

Tuscan pizzeria is good only thing I don't like is the ordering i don't know if they have issues…read morewith the phone or what but the Pizza is really good and the chicken wings they pasta dishes but I do admit they are friendly and have good personality the prices are not bad

Molino's is my favorite place to order pizza and fish frys. The fish frys are huge, and you get…read moreFrench fries, coleslaw, and your choice of two sides. I always get lazy pierogi and macaroni salad. The lazy pierogi is always delicious! The fish itself is large and the beer batter is great. The pizza is on special on Tuesdays and Wednesdays. Always delicious, and a great deal. We usually order pizza once a week from here.

On 03-27-26 I stopped and had a take-out Cajun Broil Fish Fry and it was EXECELENT. Good portion of…read morefish and salads were delicious. Salads all seemes home made. The portions of everything were sufficient and satisfying especially for a take-out.

I have ordered pick-up several times now from this location…read more Most recently, I placed an online order after visiting their website. Ordering was quick and easy, I paid with Apple Pay. I received a confirmation text and a reasonable time in which to pick up my order (23 minutes), I got there exactly at that time and my order was ready (I didn't receive a confirmation text that my order was ready or not - mentioning just in case anyone wants to know). I asked that my wings be cooked extra crispy, they were perfectly made, every bit had a crunch and they weren't overcooked! The pizza dough was made perfectly (I dislike a soggy, overly gooey middle or pizzas with too much grease) and this pizza did not fail to deliver! The pizza even looked like someone cared to make it, thank you to whoever was working each time I ordered my food for pick-up! I have only ever ordered pizza and wings from this location and every time I ordered, my food was delicious! Yes, there are better pizzerias throughout Buffalo, some have bigger wings, whatever, this place has always been quick and consistent and that's what I needed today and that's what I got! I'm a happy customer, keep up the good work you guys are doing at Joey's Pizza!

As always Joey's comes to the table with awesome, delicious, loaded subs!! This is our go to place…read morefor pizza and wings and now we're adding subs to the list of Best around! Loaded with fresh hot meats! I had the joeys deluxe loaded with ham capicola ,salami sausage cheese !! The wife had the stinger also awesome and loaded with delicious chicken fingers and steak!!! Thank you joeys

Pizma, it was pretty good, ambiance and service don't really matter since it's not a sit down place…read moreyk

I'll cut to the chase then come back around for details ... DO NOT SLEEP ON PAPA's PIZZA OVEN!…read more 10/10, food and experience, you will not be disappointed, I promise! . 1) SAUCE: They offer two standard red pizza sauces (other specialty options, but we're just talking standard for now) - if you like a sweet sauce PLEASE order here! I have no words for how delicious it is. The saucey, cheesy edges get a little carmelization from the method that they form and bake their pizza and it all comes together in this amazingly balanced , tradition Buffalo pie. 2) DOUGH: perfectly done, imo, Buffalo-style. Not too thick but not thin, cooked fast and hot and gives that slight but great char we love from the likes of OG Imperial and Bocce. But it's Papa's time NOW! The cheesy saucy edges get melty and a little charred over the perfect crusty edges and THAT is what pizza dreams are made of. 3) CHEESE: plentiful, fresh and baked to perfection with a fantastic pull. They put enough that you don't have a bite without just the right amount of cheese but not a crazy amount that is thick and loses its taste. Papa's is all about balance. ‍ 4) TOPPINGS!: ABUNDANT!! Do not wonder if you need to order double-anything to have the right amount of toppings - and by right amount I mean every bite. Pepperoni- cup & char bc Buffalo For the mushroom enthusiasts, they use a plentiful amount of the jarred 'shrooms, which I happen to think are elite on pizza bc they do not dry out. Before you send the mushroom police for me, jarred mushrooms and sautéed mushrooms (I know of only 2 places in the world that puts this on pizza as a standard) are the best on pizza, but you can try and prove me wrong. 5) Wings: a Buffalo girl's review - fresh, definitely one of the heftier sized wings, homemade blue cheese that is hella flavourful and also available by the large tub for fans like us. Their portion is large per order of wings comparatively in the area and it is DELISH. Their wing flavours are delicious- mild is very mild but incredibly tasty, Medium is a solid mild + a smidge hotter if you are wondering. The wet Cajun wings are out of this world and rival the Cajun wings at Elmo's. SO GOOD! 6) Last but not least the STAFF! I don't know anyone that works there, but they treat you like friends when you walk in the door. On the phone, the guy that most often answers is so nice, pays attention and never misses and sounds HAPPY to make your pie. We asked for extra sweet sauce via phone bc I ordered for my Mom to deliver to her and couldn't find it on Doordash, he was so kind and helpful! And he's like that EVERY TIME. It makes such a difference. The prices are good, the food is always fresh and beyond tasty and we crave this pizza .. which honestly hasn't happened in a long time. If you're looking to sit down, there are seats for pickup wait, but no dine in option at this time. Papa's Pizza Oven = Pizza Perfection for us. We hope you'll give them a try real soon! Tell them Nicole sent you. I'm proud to give them an honest and great review. 10/10, A+, Prez of Pizzas

Saturday August 8, 2026. Returning to Buffalo, NY from Churchville, we took route 5 out of…read moreBatavia. I am so glad I didn't do the usual 33 because I discovered Pesci's Pizza on the cusp of Clarence and Williamsville. Going through some of the smaller towns, we were watching for pizza places to stop for take home. Often not spotted before passing, I decided I wanted a place seen early enough to obviate turning around. Shortly before Transit Rd, daughter said "There's Pesci's!" pointing to my left. I said "I like Joe Pesci," checked mirrors and swung into the left turn lane. Kismet. First thing to notice as I pulled into a parking slot in front of the business was how busy they were. A good sign. The entry door is between ... two storefronts? on the left is Pesci's Pizza & Wings, lots of smaller signs for specials and notes of interest. On the right... all clear glass window where you can watch all these people making pizzas. After we'd gone in and placed orders... and noticed how young the cashier and order taker were... we went back to wait in car-- only then noticing how young all the pizza makers were. I experienced the sensation of watching an ant farm in action. That sounds silly now, but I was stunned watching how each person had their function, how they operated as a team, how efficient and productive the overall operation appeared. After I got home and had a chance to examine the box and its contents (which, btw, was one of the best pizzas ever), I saw how they had messages all over the box, no wasted space. Pesci's was apparently started by "two yutes," possibly from Brooklyn? Google suggested a "yute" was slang for "youth." Ahhh. Well, alla dem yutes make some bodacious pizza. Next time I'm returnng to Buffalo from the east, I'm taking Rt 5.

Still lovin' my Pesci's after all these years. I've moved a little further away, and I'm out of the…read moredelivery range. There are no comparable pizzas close to where I live. So, when I'm out and about and in the mood for a pie, I always stop by for the slice special. Today I stopped and ordered a double cheese and mushroom small pie to take home. It was cooked to perfection with that crispy crust and their wonderful cheese-pull, plenty of mushrooms and a good reminder that there is no other than Pesci's

Great pizza. Great subs. Friendly staff. I go here with my friends whenever we get together.read more

The staff behind the counter are attentive and super friendly. They even give military discount for…read moreactive and veterans. I'm ver grateful for that. The ambiance is super simple and effective. Clean and bright with good ceiling lighting and some natural light that comes through the large windows. The pizza, wings, subs, and French fries are all delicious and cooked to perfection. I feel their pizza is cooked better than Leo's. The sauce, cheese, and pepperoni are delicious.