This is the sister location to Casa de Cabo. The food was amazing. Probably the best crab cake…read moreI've ever eaten...and I grew up on the shoreline of CT. The watermelon cosmo was so good, a little too good. Dessert was crème brûlée and tiramisu, both were absolutely delicious. The decor is a little sparse, but the food was absolutely amazing.

Wonderful dinner at Bistro 41. Service was excellent. (Niko always does a nice job offering…read moresuggestions and specials, & is always gregarious and fun.) The craft cocktails were interesting and enjoyable. The plates were creative and tasty without being fussy. We highly recommend this restaurant and will definitely be back.

Best bar/restaurant on the Cape with consistently nice staff as well as customers! A perfect place…read moreto dine alone or with friends! They're keeping the Chilean Sea Bass on their menu (because I love it! Ha!) Actually, it's so popular because it is the most splendid plethora of flavors including a tasty delicate silky fish served with black risotto and bok choy all cooked to perfection! (Think Nobu) I cannot go a week without it! Their many additional entrees for lunch or dinner are equally delicious and served so beautifully. Kudos to each and every one of the hardworking staff who make it look so effortless. And always- Jason and Ashley you make the best espresso martinis as well as a vast array of cocktails. So happy Navillus just happens to be in my neighborhood. If it weren't, the drive would be so worth it!

Great service , drinks, and apps! Will definitely come back again when in town. Try sitting at the…read morebar for good conversation

Dined in on a quiet Cape Cod January night with my lovely partner. Had an absolutely delicious…read moremeal. So fun to share lots of small plates, pricing is reasonable, and the food is so yummy and fun. Five spice tofu and tamari bok choy, chicken tiika masala, crawfish etouffee, Hawaiian pork, and fried rice, tempura fried Oreos! Tasted like home cooking around the world. The place is beyond eclectic and the music is funky. It's a real trip. Menu changes frequently. Can't wait to go back.

Super cozy restaurant with an unusual global menu and a huge number of vegan options. Portions are…read moresmall which is actually great because you get to taste different options. Everything was well cooked and properly spiced and very close to what you would get at different ethnic restaurants. Highly recommended!

I recently visited Las Chidas with a group of 5 after a day in the outer cape. We were seated…read morepromptly under the sheltered outdoor patio although our table was only meant for 4 so it was a bit of a squeeze. Our server was very helpful in identifying what dishes they could make vegan for me. I ordered the bowl (no dairy) and added roasted brussel sprouts and it was a very filling and satisfying meal. I recommend getting some salsa on the side to add flavor. We also got the fried plantains with guacamole to start. I normally love plantains but I found these a bit dense and dry. The guac was very salty but good! The paloma mocktail was nice but I would definitely order it without the salt rim if I were to get it again. Overall we had an enjoyable time despite rainy weather outside and I appreciated that they had a number of items they could make vegan!

This place has the best nachos! They are loaded and the taste is impeccable…read more Highly recommend.

BNI hosted our private event and it was one of the best experiences we have ever had. Staff was…read moreincredibly friendly. The food was amazing. I would highly recommend it for dinner or any of their special theme nights as well!

Service was okay. Sat us in the back room. Forgot to bring out the fries with our fish and chips.read more

They have introduced a new menu of Asian Fusion. It's a simple menu--done well. We ordered the…read moresteamed shumai, fresh shrimp vegetable roll and a shrimp tempura roll to go. We took it home and it traveled well. Everything was excellent! It's was all fresh and absolutely delicious. Reasonably priced for filling portions. We will def order again!

From the owner: The Player Lounge offer healthy and delicious cooked to order food & drinks, including pizza,…read moresalads, burritos & bowls, protein smoothies, and cold pressed juices. We use only the freshest ingredients to guarantee a quality meal or snack every time.

Been here twice recently, first with a party of 4 and again with a party of six. Food and drinks…read morewere excellent both times. Atmosphere was very good and they let us sit around and talk for a long time with no pressure.

Really a very nice place. The fish was cooked really well and the server was super nice. Really not…read moretoo much to complain about. Believe it or not their chocolate molten lava cake is made in the house! Never seen that before. Highly recommend.

Awesome local hole in the wall! We were seated right away even though the place was packed! Service…read moreand food were 10/10. I had the chili and cheese omelette, so unique and extremely tasty. Full bar is also a plus! Bloody Mary was good and spicy just how I like it.

Ordered the tuna melt and a Bloody Mary. Bloody Mary is made in house and pretty good if you like a…read moreweak one. Tuna melt was great. My friend ordered a mimosa and eggs with hash. Mid apparently. Would recommend coming here if you're a good orderer.

Excellent lobster roll, lots of fresh sweet meat with very little mayo and the smoked seafood…read morechowder was like nothing I've ever experienced, so good. They also have a great selection of in-house smoked fish. I mentioned that I never heard of smoked swordfish before and the worker was nice enough to give me a sample and it was amazing. I've been back a few times for The place is remarkably clean. Couple kinks I know they'll work, mainly orders can take some time if it's busy but nothing food freshness, quality or value related. Staff is always friendly.

We had chowder, which was OK, steamers, which were pretty tasteless and gritty, and a scallop…read moreplatter, which was downright terrible. The scallops were not sweet and succulent the way they're supposed to be, but rather rubbery and having a slight chemical flavor. There were two people working, and the gentleman was rude. This is the first bad dining experience we've had in our several days in Orleans. if you want seafood, go to Cooke's.

A 4.5 star review, rounded up because the owner was so kind in helping us find the perfect table…read more We showed up at Caroline's as a referral from Connor at our hotel, the Eagle Wing inn. There are multiple different seating options, everything from an outdoor patio to high top bar seats, tables, and the indoor booth seating which is what we selected. The dining room is comfortable, and with open windows it provided a nice breath of fresh air. We started with the seafood sampler, a wonderful combination of fresh and delicious shellfish (clams, oysters, shrimp and a lobster tail). We then split appetizers instead of entrees, having the tuna tartare and the Chatham mussels, both of which were excellent. There was some minor room for improvement - after we were done with our seafood sampler, we sat for about 10 minutes while our server Danielle seemed to be in an enthusiastic conversation with Caroline out in front of the restaurant. It provided for some interesting dinner theater, but with so many other employees standing around, it probably would have been an ideal opportunity for somebody else to chip in and take over. Also, the mussels came in a wonderful wine / garlic sauce - some bread would have been a thoughtful addition to soak up that wonderful broth. Fortunately the quality of the food and the vibe of the restaurant more than compensated for a couple of service issues - we visited in late May, so hopefully by the time this restaurant hits the busy season, they'll have the issues worked out. Overall, I would certainly not hold back from referring this restaurant.

We had a nice dinner at Caroline's. It's a beautiful restaurant inside and out. The ambiance…read moreoutside is really nice despite being next to rt 6. You pretty much forget that it's there. Service was very friendly. The food came out incredibly quickly. Almost too quickly. I wouldn't have minded waiting a little bit to have more time to enjoy my wine and the ambiance. There was bread service which I enjoyed because a lot of restaurants have stopped offering bread. We had a beet and arugula salad to start which was delicious. For dinner I had the scallop dish with a seafood demi glacé and mushrooms. It was very rich with umami and paired well with the sweetness of the scallops. My husband had the grilled swordfish which was good, but not very special. The piece of fish was a little thin and slightly overcooked. The buttery caper sauce was good . Our lemon meringue tart was tasty, but the tart crust was tough and nearly impossible to cut through. Overall it was good, but not great. It was also very expensive. My dish with 4 scallops was nearly $50. The total with our food and just two glasses of wine plus tip was nearly $200 which is quite steep, even for the Cape. If we were to return next year I think we're more likely to come for a lunch.