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    Casa Maya

    3.7 (1k reviews)
    ModerateMexican, Seafood, Salad
    Closed 4:00 pm - 10:00 PM

    Order Casa Maya Takeout or Delivery

    Casa Maya Photos

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    CASA MAYA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Casa Maya

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    Chips & Salsa
    Roger B.

    8/28/2026 stopped in for happy hour, great prices on really good margaritas, we tried the Tommy's, the Guava and the Passion fruit. Also a excellent order of chips and salsa and the Empanadas, both were great! Daniel was also an excellent server.

    Mahi salad
    Roselyn Y.

    Very deceiving how much room this place has. We sat in the back patio, in case it rained and it was covered. Staff were friendly and the cocktails were refreshing. Everything we ordered was delicious! I will definitely return.

    "Flavorful" home fries

    We sat outside on the patio - it reeks of garbage. Not sure if the dumpster is right behind the fence. Ordered the French toast, home fries & octopus tacos. The French toast included 2 small pieces of bread - some of the batter was still raw. The "flavorful" home fries were not seasoned at all. The octopus was chewy and slimy. The only positive of this place is the kind wait staff!

    Monica R.

    Casa maya has the cutest most welcoming vibe when you come in to have some tacos and share some drinks with friends and family .the caps were delicious and the avocados were so fresh n they have a great lunch menu with food options and also vegan options . We took a seat on the outdoor patio and there was a life performer and it was a very chill vibe . The service was fast and we didn't wait too long .

    Outdoor patio, live music
    Alicia H.

    This mexican restaurant / bar was pretty cute with their outdoor shaded patio and live music. Lots of fans to mitigate the humidity. We only enjoyed drinks, but every food dish that passed by looked and smelled amazing. The guy at the bar beside us had the ceviche app and the lamb dinner and he swore it was the best options on the menu. I was surprised there werent any tacos on the menu (seems like a missed opportunity). I liked my guavarita a lot! But I'd def go back!

    Nina C.

    Wanted to find a place for lunch with a nice atmosphere and good Mexican food. I stumbled upon this place on my walk touring the town. I heard some music and walked in to a fun and beautiful place with lots of outdoor seating. I sat at the bar and a young girl greeted me right away and eventually a guy named Christian came and took over. They were very friendly and she recommended I get the pork carnita. My first bite of the pork took me back to only one other place of when I had something similar. It was so delicious and I thoroughly enjoyed it! Great place to have lunch or just hang out and have a cocktail while listening to some live tunes.

    Chilaquiles
    Matthew P.

    Great atmosphere with really great selection of music. Inside seating is upstairs in a nice dining area. Staff is very friendly and the food is amazing! Honest the best chilaquiles you will ever have!

    Carnitas
    Brent F.

    The food quality is outstanding!! It was so good the first evening we came back again. Apps are all good but try the Ceviche! Every entrée was fantastic. The chipotle Maya (chicken) was 5*!. Try spice level 2. Service staff were great, friendly and made perfect recommendations.

    Apocalypto Breakfast Torta
    Jen C.

    Went for lunch and ordered the Apocalypto Breakfast Torta. The baked bread really made this sandwich top notch. The flavors all meshed really well together. Especially loved the guacamole and bacon. They also had a habanero hot sauce that gave it that extra kick I needed as I love spicy food. Sat in their outdoor seating which also had heating lamps. They were supposed to have a live performer but it never happened. Good ambiance and good food.

    Black widow cocktail
    Irina N.

    Casa Maya is consistently delicious! Been coming here for years. Great cocktails and service. Fresh and delicious. Great spot that never disappoints.

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    Yes, Sunday thru Thursday from 3pm-6pm.

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    Catch 27

    Catch 27

    4.3(995 reviews)
    0.0 mi
    $$$
    Takes reservations
    Full bar

    What a gem of a spot. I was so glad to have been able to get a reservation here for 6 people same…read moreday because it did not disappoint! The staff were incredibly helpful and welcoming. I had mentioned two guests had a birthday in my reservation and they put two birthday notecards on the table, this was a lovely touch. The ambiance outside was perfect, wasn't loud at all and lighting was moody. I had a Ruby Fizz Mocktail and it was one of the best mocktails I have ever had. The others drinks were strong and good! The food was incredible. I highly recommend the scallop toast (we ordered it a second time because it was so good!) and bread service for starter. The table really liked the empanadas, I was not a huge fan (but, I am from Miami so my empanada taste buds are different LOL). The Rockefeller Snapper was incredible. Huge piece of yellowtail and just an overall unique dish. The Scallop Cavatelli had to have been one of the best seafood dishes I have ever had. It was rich and decadent. I am not sure if they hand roll the pasta in house, but the pasta tasted so fresh. The table had some espresso martinis to end the night and I had a decaf French press coffee (I think he said French press). It was all delicious. Highly highly recommend.

    More like a 3.5 but I'm rounding up - we came here for Valentine's Day, so I do want to take that…read moreinto account of our experience. There was no one at hostess stand because system was down and they were having troubles which I felt bad for the hostess who seemed stressed on obviously a busy night. They were out of both of the entrees we wanted, which was unfortunate but I ended up getting the catch beurre blanc and it was delicious. I ordered a sangria but our drinks took a very long time to come out, after our appetizer (crab, an heirloom tomato bruschetta which was yummy and more filling than regular bruschetta!) Overall, the food was really good and waitress was nice, but water was never refilled and everything took a really long time to come out. Would love to try it again on a regular night and hopefully they have the entrees we wanted to try:)

    Photos
    Catch 27
    Catch 27 - Shrimp & Grits

    Shrimp & Grits

    Catch 27

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    The Boathouse - Oysters Rock a feller

    The Boathouse

    3.9(609 reviews)
    1.7 mi
    $$

    Exceptional Service, Fresh Seafood, and a Perfect Waterfront Atmosphere…read more My wife and I had one of the best dining experiences we've ever had at The Boathouse in St Augustine. We sat outside on the deck overlooking the water, and the atmosphere alone was worth the visit. To make it even better, a sweet, friendly kitty joined us and rested at our feet while we ate. She was gentle, lovable, and happy to let us pet her, a perfect little addition to an already beautiful afternoon. From the moment we arrived, the staff was outstanding. The hostess seated us immediately, and our server, Tom, was exceptional. He kept our drinks full, checked in just enough without ever interrupting, and always kept an eye on our table as he walked by. His attention to detail was impressive. I ordered the stuffed grouper, and it was phenomenal! Clearly fresh, perfectly seasoned, white and flaky, with a decadent crab stuffing that set the dish apart. My wife had the shrimp skewer salad and loved every bite. The shrimp were fresh, tender, and prepared perfectly. During our meal, I mentioned to Tom that shrimp and grits is my traditional go‑to dish. Even though I didn't order it, Tom surprised us with a complimentary serving of shrimp and grits from Chef Mike! Let me tell you, it was easily the most unique and delicious shrimp and grits I've ever had. The dish included onions and a layer of perfectly seasoned collard greens beneath creamy, balanced grits and fresh, succulent shrimp. We added it to our meal and finished every bite. Just when we thought we couldn't eat another thing, Tom asked if we saved room for dessert. We hadn't; but when he told us about their locally made key lime pie, we had to try it. It was incredible: perfectly tart, perfectly sweet, the crust was amazing and the ideal size for two people to share. We left full, happy, and already planning our next visit. I strongly recommend The Boathouse; try the stuffed grouper, the shrimp and grits, or the shrimp skewer salad if you want something lighter. And whatever you do, save room for the best key lime pie you'll find anywhere in Florida.

    I was visiting from out of town and was craving seafood. I'm so glad I chose this spot because it…read morewas perfect! The weather was beautiful so my daughter and I sat outside. There was a live band playing cover songs and that was super fun listening to. There is a big fire pit in the middle, and the outdoor area is spacious. I ordered the seafood boil to share with my 5 yr old daughter and we both loved it! Service was great, no complaints at all. I had one drink , the linen drink which was gin based- it was delicious. Great spot, would love to go here again and bring my husband next time we are in town!

    Photos
    The Boathouse - Way back dining room

    Way back dining room

    The Boathouse - Chef Jason's Brussels Plate

    Chef Jason's Brussels Plate

    The Boathouse - Low tide at 632 pm

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    Low tide at 632 pm

    Caps On The Water - Crème Brulee

    Caps On The Water

    4.2(1.7k reviews)
    4.1 mi
    $$$

    We were there for my Hubby's birthday, the food was so good, we had the watermelon salad, so good,…read morewasn't a long wait at all, our waitress was so nice, came outside and took our pictures, I forgot what I had for my main course, but it was in a very nice curry sauce, so delicious, my hubby had fish, which was great too, the dessert was a slice of warm cake, when I say excellent, The management team was around, will definitely go back the next time I visit St Agustine, Overall a very good experience. Yvonne and Len J

    Yes. That should say enough. I've come to caps over many…read moreyears even as a kiddo and it did not disappoint. Yes it has become more touristy and busier since but that's what is nice to see how it's grown. We had a brief wait (party of 2) for first available which we wouldn't have minded waiting longer. Dinner was phenomenal! I think I'll forever be dreaming of this meal on repeat. We started with garlic oysters and a flatbread from the specials menu. Both were delicious! The oysters were perfection. Then the catch of the day was corvina prepared herb crusted and yes about all of this dish!. I had scallops pan seared but plated similar with the herb crusted fixings and wow wow wow! This was amazing and easily the best meal we've had in a while! Yes it can be a bit on the $$ side but we were celebrating. Overall a meal that has beautiful views at sunset with delicious tastes!

    Photos
    Caps On The Water - Indoor pavilion

    Indoor pavilion

    Caps On The Water - Red Snapper

    Red Snapper

    Caps On The Water - Espresso martini

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    Espresso martini

    The Ice Plant - Half Pound Ice Plant Burger and Hand Cut Fries

    The Ice Plant

    4.5(2.5k reviews)
    0.5 mi
    $$

    My wife and I have visited The Ice Plant several times over the years, and it remains one of our…read morefavorite dining destinations in St. Augustine. The combination of imaginative cocktails, exceptional food, and a unique atmosphere makes every visit memorable. The cocktail program is outstanding. We enjoy trying a variety of their exotic and inventive drinks, and they never disappoint. The flavors are bold, creative, and unlike anything you'll find at a typical restaurant bar. The Yellow Submarine cocktail is quite possibly the best drink I have ever consumed. Made with curry-infused Bermuda black rum, lime, ginger, and Asian five-spice brown sugar syrup, it sounded unusual on paper but came together beautifully. I enjoyed it so much that I ordered four of them that evening, something I rarely do. That was three years ago, and despite returning several times since then, I have never seen it on the menu again. The food is equally impressive. Two years ago, I ordered the Skillet Roasted New York Strip served with Yukon Gold potato-anna, roasted asparagus and spring onions, watercress, and black truffle hollandaise. To this day, it remains one of the top five restaurant meals I have ever eaten. Every component on the plate was exceptional. The steak was perfectly prepared, the crispy potato galette was irresistible, and the black truffle hollandaise elevated the entire dish to another level. It was the kind of meal that stays with you long after the plate is cleared. I would gladly drive 300 miles just to eat it again. Most recently, I had the wild mushroom bisque, and it was the best soup I have ever consumed. Rich, creamy, buttery, intensely mushroomy, and perfectly balanced, it was everything a mushroom soup should be. The addition of crispy pickled onions and crème fraîche added texture and contrast that made an already outstanding soup even better. My wife and I enjoyed it so much that we returned the very next day hoping to order it again, only to discover it had already rotated off the menu. My only complaint about The Ice Plant is that some of their greatest creations seem to disappear as quickly as they arrive. While I appreciate the constantly evolving menu and understand that seasonal changes are part of what makes the restaurant special, there are certain items that deserve a permanent home. The Yellow Submarine cocktail, the wild mushroom bisque, and the Skillet Roasted New York Strip with black truffle hollandaise are three of the finest things I have experienced there. The fact that I can vividly remember one of these items from three years ago and another from two years ago says everything. Great restaurants serve good food. Truly special restaurants create dishes and drinks that stay with you for years. The Ice Plant has done that for me more than once, and that is why we continue to return whenever we visit St. Augustine.

    Good atmosphere and the food coming out of the kitchen looked and tasted great -- no complaints…read morethere. The Bloody Mary is where it lost me. $15 is a serious price for a cocktail, and mine arrived as a tall glass of ice with what was left over poured around it. By the time I was a few sips in, it was mostly meltwater. For that money I'd expect the drink to outlast the ice. Suggestion for the house: given the name, lean into it. Send everyone home with a free bag of ice -- at least then I'd feel like I paid for something I got to keep. Would go back for the food. Would think twice before ordering another cocktail.

    Photos
    The Ice Plant - Upstairs bar

    Upstairs bar

    The Ice Plant - Pimento cheese

    Pimento cheese

    The Ice Plant - Hand down, the best Shrimp & Grits I have ever had. 10/10.

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    Hand down, the best Shrimp & Grits I have ever had. 10/10.

    Casa Maya - mexican - Updated September 2026

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