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    Catina

    3.6 (112 reviews)
    Closed 9:30 am - 7:00 pm

    Catina Photos

    CATINA ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Dogs allowed

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    Recommended Reviews - Catina

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    Reviews With Photos

    Grilled Pork Sandwich
    PizzaTheHut X.

    Used to love this place, but they raise their prices and card minimums. The $10 card minimum caused me to walk out today and probably not come back. Their bahn mi used to be $3 and now it's $7. $3 was too cheap, $7 is too high for what it is... very basic bahn mi. They lost my business because they can't eat a 2% fee (but they can constantly raise their prices).

    Inside
    Connie T.

    Catina is one of my go-to's when I'm craving a banh mi. They have 11 different variations but the banh mi thit nguoi (cold cut combination) is the classic. The banh mi's are priced at $6, which makes it a great option for a quick bite. They're served with a toasted French baguette, cilantro, pickled carrots and daikon, cucumber, jalapeño, and Vietnamese mayo (made with raw egg yolks). All the ingredients combined make the sandwich pretty light and refreshing. The banh mi's have definitely gotten smaller and less filled over time but they're still worth the price. They also have boba tea and other Vietnamese snacks and desserts. I like to grab a Thai tea boba and banh bo nuong (honeycomb cake) or banh bo (steamed rice cakes) while I'm there. It's a take out spot so there's no seating but they get you in and out relatively quickly. I usually bring cash as well.

    Grilled pork sandwich
    Charlene C.

    Came here since a Vietnamese restaurant nearby 0.3 miles away decided to close early the day before Thanksgiving. We tried the grilled pork sandwiches and the cafe sua da. The grilled pork sandwiches were OK, not the greatest, but was a decent meal for our hungry stomachs. It was a good price too at five dollars each. Looked like the bread was fresh. Bread was toasted a little bit too much. The sandwich had an equal ratio of meat to vegetables to herbs. Cafe sua da was not that good, but still drinkable. Also tried Banh Da Lon (steamed green layered sticky cake), which also wasn't that good, but still edible. Got a bun with meat and eggs, which was not that good either. Credit card is accepted with $10 minimum. To-go only.

    Menu
    Jessica T.

    This used to be my favorite banh mi place to go to and tasted exactly like banh mi ba Le. But now, the quality has diminished. There's barely any filling, the bread is smaller, and the flavor was off. Something is missing from the sandwich which makes it not as enjoyable. I'm really upset because it's hard to find good banh mi near me and I thought this was the place.

    Stephanie G.

    This is a solid little shop but it isn't something I'd particularly go out of my way to try. Food was decent and only 6 dollars a banh mi, but they are smaller sized so order two !

    The original Bahn Mi!
    Jess S.

    Great Banh Mi spot. No frills, no seating, just good sandwiches on house made bread! They've got some packaged items made in house that looked interesting, along with some great in house made drinks. I did mine without boba and it was still good. Important note: In order to use a debit card there is a $10 minimum, so either count on buying a drink and sandwich, or bring cash. The sandwich is packed with flavor and really well balanced textures. What's special about this place is its simplicity. Give it a try!

    #1 cold cut combo banh mi
    Billy Y.

    Located in a small rundown strip mall next to an Asian grocery, the interior looks just as run down. But don't let that fool you, they have some good grub going down here. There's no dining area inside and is pretty cramped. Just enough to place your order pretty much and make it a to-go. This place has a deal going where if you buy 5 banh mi you get 1 free. It's 5 bucks a pop for a sandwich. I ordered 3 of their cold cut combos and 3 of their grilled pork. They were pretty good. The bread was nice and soft and the proteins were flavorful and tasty. Out of the two flavors I enjoyed the grilled pork more. It had a nice sweetness of bbq flavor to it. Come give this place a try if you're in the mood for banh mi.

    Pork belly banh mi
    Sarah W.

    A nice little Vietnamese sandwich shop with other specialties such as desserts and drinks like boba. So far, this is the only Vietnamese-run Banh Mi shop that I know of in Richmond. Other places like the Naked Onion and Answer Brewpub also have banh mi as well. My favorite flavor is always pork belly when it comes to Vietnamese food, especially for their sandwiches. I love how fusion the sandwich is which reflects its mixed history with France. A great cheap eat, each sandwich is $3.50. Apparently, if you buy 5 you get 1 free. Service is really fast and I wish I had checked out the other items as well. It looked like they had other Vietnamese sticky rice desserts and even latino pastries too. It's a great snack or lunch and transports easily and doesn't always need refrigeration. I like that the fish pate they layered on the bread has a creamy, tangy base that contrasts with the freshness of the cilantro, carrots, and cucumbers. And then the beautifully roasted pork belly in the middle is nice. I believe it's because of spices and roasting that the pork belly has a bright red tint to it which makes it more appetizing.

    Haley Alyssa J.

    I've been meaning to try this hole in the wall Vietnamese eatery for awhile, and I'm glad I finally went. Inside it is part convenience store, part bakery. They sell bubble tea, smoothies, and sandwiches made to order for rock bottom prices, as well as an assortment of other Vietnamese and American items. I saw quite a few foods I didn't recognize, one of which looked like a fish soup and an unidentified cut of meat, as well as more familiar products: shrimp crackers, banh cam (fried sesame dough balls), sodas, coconut water, candy, vegetables, etc. Service is friendly and fast, but don't expect to be greeted; stand at the register until one of the two workers comes to you. I ordered the #12 banh mi, which has shredded and grilled pork as well as the usual pickled veggies on a large French bread roll. It's served wrapped in wax paper and held shut by a rubber band. The pork was juicy and tender, the vegetables had the right amount of acid, and the fresh bread was perfectly fluffy inside and crunchy on the outside. For $4 it's a great deal, plus they offer a buy 5 get 1 free deal if you're grabbing lunch with friends.

    Store front
    Robbie S.

    My wife and I went here for lunch and we ordered 3 #6 Vietnamese banh mi sandwiches. The sandwiches are made fresh right after you order. They were $5 each and my wife thought one sandwich may not be enough for each of us. It was enough so we took the extra sandwich for her mom. We also bought 2 cans of Diet Pepsi to go with it and got lucky that they had enough diet soda for both of us. It would be nice to have more soda options but this is a pretty small shop. Do not expect to sit and eat inside this small shop. It's more of an order and go concept. They also had Asian desserts that looked really good but we were trying to be good although my wife did break down and get a sesame ball. She ate it on her way back to work and said it was delicious. We ate the sandwiches in our car and the bread was crunchy on the outside and soft on the inside like French bread should be. The sandwiches were awesome and authentic. The bread looked large compared to the contents but there was enough meat and pickled vegetables in it. My wife thought there was just a little too much pate though. The sandwich also had fresh cilantro and jalapeños on it which was nice but we would have liked more cause we like it spicy. Next time we will ask to make it spicier. We will definitely go back to this sandwich shop to get our banh mi fix. The service was fast and they were friendly.

    Lynn P.

    We've been going here for years and today our sandwiches were nasty. Our banh mi barely had any meat on it. There was one slice of meat. And it was really fatty. I bought 5 sandwiches to get one free. They were all bad. We've been loyal customers for years and I don't think I'm returning.

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    7 days ago

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    2 years ago

    Cheap delicious Sammy ! The people are super nice ! 10 out 10 would come back !!!!!!!!!!

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    5 years ago

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    2 years ago

    Quick and excellent Bahn Mi. Nothing fancy but the sandwhich does the trick. Only 6$. Will be back.

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    2 years ago

    Got the #10 it was amazing! I'll skip the boba next time and get 2 sandwiches instead

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    Pho Viet

    Pho Viet

    4.6(73 reviews)
    7.8 mi

    Amazingggggg! The server was very attentive and kind. The pho broth...heavenly! We felt the love…read moreand will be returning!

    I came in here for carryout to bring home for dinner, since I was in the area and needed to bring…read morehome dinner... The guy working the front was very friendly and nice. The menu is loaded with many Vietnamese delights, but I was only there for Pho, so I asked what broths they make and was surprised to learn they make beef, chicken, and vegetable broths for their Pho! Many places I visit only seem to make a beef, so I was happy to be able to enjoy chicken broth with my Phở gà. I told him to pack the order securely as I had a long drive home, but that clearly didn't happen. I didn't wait long for my order, maybe 10 minutes total and when I got it, it was in a tied plastic bag, which I carried out. I felt heat on the bottom and thought maybe one of the lids leaked, so when I looked at the lids, they were very poorly secured, which is an issue. They bought terrible, cheap, low-grade quart containers, which barely hold the lid. So I seatbelted the bag in my front seat and made it home fine. But when unpacking at home, I noticed the large round containers they put the main food in had lids that was sitting on top of the base, but didn't lock on at all - Again, cheap containers. They also had a nice assortment of accoutrement in that container, but everything was mixed together, both the cold and the hot - this is NOT appropriate. You should never pack cold and hot things in a single vessel when food is "to go." Even still, we separated everything and when it came time to eat, the noodles were so soft, they were melting. The broth was on the bland side, so I found myself adding Sriracha and salt for the first time ever to my Pho broth. The veggies were fresh though. The chicken looked and tasted good, but there were several odd, dark pieces in it that wasn't appetizing to come across. Overall - I really wanted to love this experience, especially since the smell inside that restaurant was great, but I feel it was slightly less than was it should have been. I'd say this was a 3.5 star visit, but will rate on the hi-end at 4 stars. Would I return? Not for Pho.

    Photos
    Pho Viet
    Pho Viet - #23 Bún Thit Nuong Cha Giò - Grilled pork

    #23 Bún Thit Nuong Cha Giò - Grilled pork

    Pho Viet - Pork belly wrap

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    Pork belly wrap

    Pho 1 Grill

    Pho 1 Grill

    4.3(435 reviews)
    7.7 mi
    $$

    Came in for a work lunch meeting one weekday... They were pretty busy, but there was no delay in…read moregreeting us seated. Service was very friendly and helpful. Their menu is typical Viet/Pho. Opted for crispy veggie spring rolls to start - they were excellent! Perfect texture and great flavor! The dip that came with them was awesome! I'm not into peanutty sauces, nor hoison and this was a sort os soy sauce type thickened sauce with nice flavor. On to the entrée - I got chicken pho - Again, great! The accoutrement that came with it was "ok" not as fresh as I'd like, but still worked for my needs. But the broth was so very tasty! The chicken was decent as well. Definitely would come back here... it was pretty good!

    I had been here once years ago and remember really liking it. I decided to come back before…read morecatching an IMAX movie at the Regal nearby. It was empty when we arrived so we were seated immediately. The music was very relaxing and felt like a spa. It took a while to get a server's attention, but when we placed our P5. Phở Tái Nam order (my best friend and I ordered the same thing), they came out pretty quickly. I am not sure what went wrong, but it felt like my noodles weren't fully cooked and the broth wasn't hot enough to cook it all. The flavor of the broth was also a little too perfumy for me and a bit off. More people came as we dined so it took a while to get the check, but we accounted enough time and weren't worried.

    Photos
    Pho 1 Grill - Indide

    Indide

    Pho 1 Grill - P1. Pho Dac Biet

    P1. Pho Dac Biet

    Pho 1 Grill

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    Pho 95 Hai Ky Mi Gia

    Pho 95 Hai Ky Mi Gia

    3.6(160 reviews)
    1.2 miWillow Lawn, Near West End
    $$

    Nice place. Clean inside, fast service, and my order was ready quickly. I got it to go…read more I ordered P1 and A1A. It's food. Growing up, I was never into soup. Soup isn't a meal -- it's a thick beverage. Like a milkshake, but made of tomatoes and eaten while a grilled cheese sandwich watches in judgment. Pho is different. Pho isn't just a hunger suppressant -- it's an activity. Like dipping fries in ketchup or doing fondue. You get to cosplay as the chef while the restaurant acts as your sous chef. They gather the materials; you do the real work. Want lightly cooked tripe? Pull it out early. Want thoroughly cooked brisket? Let it soak. Want to eat an entire garden with your meat? Add all the bamboo, basil, and mint. Want a primitive diet? Take the garden home for the rabbit you'll slaughter tomorrow. You are the pilot of this meal. If your pho sucks, that's on you -- take notes and do better next time. If it's amazing? Congratulations. You are now a world-class Pho-er. This is exactly why I like pho to go. In the restaurant, the chefs behind the counter assume you're a n00b and finish it for you. At home, you control your destiny. PHO 95 Hai Ky Mi Gia hits all the right marks for me. I also ordered the crispy pork egg rolls. They're what you'd expect -- probably the same supplier as half the restaurants in America -- but the key difference is they didn't overcook them. That alone sets them apart. Just enough grease to coat my mouth in flavor, not so much that I could power a lamp for seven nights. Totally going back. P1 is the universal baseline, but next time I might live dangerously and try the S4. Maybe next week. Photos included... need to work on my food presentation skills.

    Stopped in for a to go order before heading home. The restaurant was spotless, we were greeted as…read moresoon as we walked and the menu was beautiful presented. I ordered bun ga nuong one of my favorite dishes, the nước chấm was the best I've tasted in the city. Everything was extremely fresh and the customer service is amazing.

    Photos
    Pho 95 Hai Ky Mi Gia
    Pho 95 Hai Ky Mi Gia - Special Crispy Chicken and Rice

    Special Crispy Chicken and Rice

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    Mango bubble tea

    Pho Luca’s

    Pho Luca’s

    4.2(207 reviews)
    3.5 miCarytown
    $$

    Super skimpy portions, but good broth flavor - not worth the price of entry…read more Pros: - The broth was flavorful and easy to drink. I ended up drinking all of the broth in my large bowl Cons: - $17 for a large bowl of pho, which is pretty pricey for Richmond - In this large bowl of pho, there was approximately 3-4 oz of meat and 6-8 oz of noodles. The vast majority of the bowl was broth. I have no idea why they even skimp on noodles - that shit is dirt cheap. I ate lunch around 1 pm and was hungry already by 3:30 - I am not a fatty either, so you know these portions must be tiny - Recommended tips started at 20% on the iPad and went up to 25%. Self explanatory - those numbers are a bad joke If they would at least put in 4 more oz of noodles, maybe you could justify coming here. Until then, skip it

    My previous review two years ago was two stars following the third time we had an incorrect order…read more After a year away, We recently gave it another try... Got home and opened our Pho and there was no herbs/vegetables other than sliced onion. No basil at all. My wife's dish was also missing key ingredients. We called and they said it must have been a mistake, so I went back to get it, and that's when they admitted they didn't put it in because they were running low and reserve it for those eating in house?! At no time did they notify us that our order was being changed... not during ordering, not during pickup, not when we were tipping them or when we called in later. I found them completely dishonest about the whole situation. I totally get that restaurants can run out of things, but you don't lie about it in the hope that take out orders want bother to follow up. Dishonest places like this is why people don't want to tip in advance. I am done with this place.

    Photos
    Pho Luca’s - Dining area

    Dining area

    Pho Luca’s - Goi cuon (fresh spring rolls)

    Goi cuon (fresh spring rolls)

    Pho Luca’s - Lychee lemonade

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    Lychee lemonade

    Catina - sandwiches - Updated August 2026

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