Got the margarita pizza ($16) It was delicious! I also got a bowl of soup ($11) with a side of…read moreFrench bread($2), also delicious but a bit overpriced and a smaller portion than I would expect. The girls at the check-in desk were so sweet and helpful! Would definitely be back.

Nice outdoor patio & good friendly service but the food simply wasn't up to par for the prices…read more They have a seafood boil pasta on the menu & it's a fun idea but pasta with potatoes & corn was a peculiar 3-starch recipe. Everything we ordered was just ok and we were glad we didn't order the pricier entrees - some were $50. We would go back for a glass of beer or wine but probably not to eat unless we heard about a change in the kitchen. Lots of potential here though!

Supper Club with a circular bar where the locals come for good food and drink…read more I've eaten here 4 or 5 times. Even though they have what looks like two larger dining rooms, I have always sat at the bar to listen to and sometimes engage in a lot of fun talk. Also has a couple of larger TV's to watch the Brewers. I like their steaks, ribs and French onion soup. Pretty much have stayed with that order. Going to try something else eventually! Prime Rib on Wednesday and Saturday (next time!) Staff is very friendly and service is great.

Such a nice place to take our family on a Friday night. First off, their baby reds were very good!…read moreTheir fish fry was good, not heavily breaded, and their baked cod was seasoned beautifully. If you get anything here get the cracker crusted walleye. You will not go wrong! The service was awesome and we will definitely be going again.

Fabulous place; love to have on in my neighborhood! The pizza was wonderful, even the day after. Do…read moreyou deliver to Minnesota?

Haven't been here for a while and today's meal just confirmed why I need to be a regular. Hands…read moredown the best food, beer and service in the Wausau area by far! We got the shrimp skewers and citrus mussels with the curry sauce to die for! We kept slurping up the sauce after the bread was gone! The garlic mayo complemented the shrimp perfectly. We also ordered the forager pizza. With the crispy crust, sweet fennel sausage and the mushrooms - I am in pizza heaven! Hubby ordered a few summer beer and I had the pineapple cider. Both were light and refreshing. Our server provided great recommendations and checked on us frequently throughout our meal. Overall verdict - highly recommend it for causal dining, happy hour or a special meal. Way to support local farms and businesses. Love the outdoor seating which is great in the summer!

Service was outstanding!…read more I made a dinner reservation when we arrived in town after 5pm, [even though the website says reservations must be made before 5pm] and when we arrived, I was greeted by name. Waitress and bartender were very personable and helped us with our orders. Ambiance was super romantic, White tablecloths and napkins, low lighting and candles. Just the way we like it for dinner. Also, very quiet. Food was spectacular! I had surf and turf - plus the trimmings. Hubby had steak and trimmings. [I don't remember all the details because we went there in summer of 2025 - now it's Spring of 2026]. This was one of the most incredible dining experiences I've ever had - in the world! They made us feel like Royalty! I wish that WISH Steakhouse was closer to Chicago - so we could go there for all of our special occasions.

Bar tender was poor. Served 2 drinks and moved on to someone else. Looked back and said" oh, were…read moreyou not done with I group standing next to me. Served martini in a whiskey glass and said no martini glasses despite promoting the martini on marquee. Fish over cooked and dry. Not worth promoting. I'll look elsewhere next time. Not what expect from a steakhouse they promote themselves as.

Fast and friendly service. We had the beet hummus as an appetizer and it was fresh and delicious. I…read morehad the fish tacos and my husband had the pulled pork special. The house chips were good. The food was fresh and filling. I enjoyed the decor and they had many large tables for bigger parties of people. An outdoor patio is available for when the weather is nice.

09/14/2026 We were…read morethere on a bad afternoon/evening(maybe)?!? We compliment the staff primarily the bartender for us choosing to leave and have an amazing meal at Tine and Cellar! We were waiting un-noticed at the host station. The couple before us sat themselves. We waited a bit then sat at a table. No one said "we will be with you"! The bartender proceeded to scold the couple ahead of us. The server/host never said boo to us or the other couple. The bartender was busy talking to regulars. We left when the bartender started scolding. Probably a great place for regular drinkers. If that keeps them afloat they have no worries!

This place was a finding a diamond in the Rough of Wisconsin…read more Jarrod and Issac took care of us. The food was not your typical Wisconsin type cheesehead food. it was actually pretty flavorful and good. they had some really interesting craft cocktails there, in fact some place that creates their own. I prefer this over the type of place that tries to convince you that a basic "lemon drop" is bougie. The dark wood here really gives a rustic but upscale wood cabin. I'd recommend for a nice evening out.

Spectacular atmosphere! Food is great too!…read more First time here. I'll have to say I came here for the Jagerschnitzel but pivoted to the Lemon Caper Salmon. I think I made a good choice! The salmon was cooked perfectly and came with mashed potatoes and asparagus. The restaurant has indoor, outdoor and balcony seating. Plus a really cool open room with leather chairs for drinking and talking . I can be a bit loud (traffic noise) when the outdoors area is open. But the contemporary mellow rock music covers it up well. So many beer and wine selections to choose from, but tonight I settled for a refreshing iced tea. (They cut a hunk of fresh lemon in each glass... nice touch) Now I have to come back for the Jagerschnitzel next time!

Classic WI supper club with a beautiful lake view. Our server, Lydia, was on point; not rushed, but…read moretimely. The crab cake was loaded with crab and lightly coated with a zesty tartar sauce. My husband had the baked French onion soup which he really enjoyed; savory yet light. The king cut prime rib followed and made it worth the trip. I had the seared sea scallops. They were tender and the garlic butter was well balanced as to not overpower. A small birthday dessert was brought by Lydia making it the perfect finish to a perfect evening. Thanks Lydia and the entire staff at pinewood!!

Great SupperClub! We…read morewould definitely dine here again! Portions were generous and food was great!

Granted this was for a one night only restaurant flip so I have to go back for their normal menu…read morebut this was the best meal I've had in Wausau after living here over a decade! Makes me want a red lobster even more! Despite being a hotel it doesn't feel like it, it's modern, upscale, but casual at the same time. The staff was amazing and attentive! I can't wait to go back for more Flips and to try CHAR's regular menu!

The food was disappointing. The menu sounded amazing but the food was nothing more than overpriced…read moreand reheated cafeteria food. The service was terrible. I can say the aesthetic was pleasant. That's about it.

Had pan fried walleye tonight, not good at all. Boney, but that's not the bad part. It was soaked…read morein oil/grease. It left a puddle of grease/oil on my plate. Beyond disappointed. Breading was heavy oil. I had the same meal a little over a year ago here and it was very good. Not sure what changed here but we won't be back for a while. Our service was very good, server was very good. There are many other places with cheaper walleye dinners a lot better. I feel not so good after this meal. For a higher priced walleye fillet I expect a lot better than this. Hoping they can fix things here.

$9.99 "tenderloin" special...didn't expect much…read more BUT, I did kinda did expect tenderloin. They say it was, I don't believe it. It was a baseball cut sirloin. Or maybe tenderloin chain meat...but advertise it as sirloin. It was an OK $10 steak-- And, we were offered a twice baked potato for a "slight up charge", and garlic butter for a "slight up charge". Didn't expect $5 for the potato and $2 for a tablespoon of butter...lol. Its not the $, its the principle of it. And zero help from server other than a "well, its a cheap steak". Whatever. He's right. But, I won't be back because of the misleading...‍

I've been meaning to come here for a while and have heard rave reviews from friends and family. I…read morewas happy to hear that my wife secured reservations for us and another couple to try the restaurant out for the first time. Being the former Basil restaurant space, the interior is more intimate, darkly lit and a sure romantic spot for date night. The waitress was prompt and helpful selecting drinks off of their menu, inclusive of wine, beer and craft cocktails. Everyone at our table ordered a different drink or glass of wine and there were no complaints. For appetizers I ordered a bruschetta, which was served on a very crispy slice of seasoned bread. What was interesting was that the tomato topping (which was perfectly seasoned with basil, garlic and other spices) was served in a bowl on the side to allow everyone to top to their taste preference. It was a nice touch. We also sampled the cheese curds, which held up well to our Wisconsin standards, and a soup which I can't remember the name of but got high marks. Now for the main course. I was not expecting to be mind blown, by my god. The namesake dish, the Osso Bucco, was absolutely phenomenal. The veal was literally falling off of the bone and was easily, effortlessly separated with a fork. I have rarely had meat this tender. On the other side of the bowl was a fantastic risotto and a perfectly seasoned stew of carrots and onions. I did not indulge in the bone marrow, but I have heard it is a delicacy. Altogether this dish was worth every penny, and I will absolutely be having it again. To finish off this fantastic meal we opted for the tiramisu, which was elegantly plated in a creative manner I have never before seen. I enjoyed the wonderful ending to this delicious meal, and when you visit this restaurant I'm sure you will too.

Salmon with linguine Zarzuela de Pescado…read moreBucatini Lemon drop martini Espresso martini