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    Central Park Bistro

    3.9 (603 reviews)
    Closed 11:00 am - 2:00 pm, 4:30 PM - 9:00 PM
    Updated 2 months ago

    Order Central Park Bistro Takeout or Delivery

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    CENTRAL PARK BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups
    Outdoor seating

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    Recommended Reviews - Central Park Bistro

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    Andrea V.

    The food was delicious, the location was exclusive, the atmosphere comfortable, and the music soft and relaxing. The service was very friendly, and the drinks were excellent.

    Dirty martini w botanist for the hubs Pellegrino for moi
    Melzie C.

    Food is always delish! We've come here four times now. Here's what we got and our thoughts. I will say: great food and even better service. You will NEVER wait for anything. Potato leek soup - amazing Meatballs - not dry; I'm a meatball SNOB and these are soft, juicy and perfectly flavorful Salmon pizza - love the shaved potato (it reminds me of food in barcelona) Filet Mignon - my husband gets this every time and every single time it's perfectly cooked. Skirt steak - perfectly cooked, sliced nicely and the mashed potato is delish! Charcuterie board - they customize it, and it's perfect portions. Halibut - well, it tastes like Chilean seabass with the flakey-ness of Halibut. So buttery and soft in the center with a perfect sear outside. The artichokes and cauliflower were perfectly cooked as well. For dessert: we've had the chocolate lava cake which was super rich, beignets which were pillowy soft and not too sweet unless you add tons of caramel, affogato is delectable, toffee bread pudding is exactly from London- sweet and sticky. The only thing I've ever had that I disliked was the artichoke beignets but I've had virtually everything else on the menu and it's all a win. The servers are attentive and the owner, Giorgio, is fantastic. See you next Saturday!

    Kaje Y.

    Great upscale modern new american dining. Portion sizes were very much in line with the prices. Food was tasty and cooked well. There is plenty of seating and can accommodate larger groups.

    Hurjane V.

    Happy birthday Alex! We came here on a Saturday afternoon for lunch. Strangely we were the only party here this whole time. Our food came pretty quickly after we ordered. So hard to choose! Everything on the menu looks delicious. +1 service was great! Came to refill our waters regularly +1 food came out quick! +1 good portion sizes! Only keeping it a 4 stars because the appetizers I was not too impressed. Calamari was cold and too salty, poke was not bad but the chips to poke ratio was quite stingy lol Allen and I got the paella and lobster pasta, and both were so filling. Lunch has lunch combos too. Overall, I would come here again for a fancy occasion. I can see the vibes being nice at night time!

    Grilled Skirt Steak
    Neo Naomi T.

    Love the food, unreliable when ordering from DoorDash -- We've enjoyed dining in and getting take out, particularly for the Crab Cakes, Red Wine Braided Octopus, Grilled Australian Lamb Chops, Tagliatelle, and Veal Ossobuco Ravioli. I dined in for a group dinner and shared a bunch of starters and entrees which was also fun. Pre-Covid, they also had a really good burger with fries but the source seems to have changed. We got a Door Dash delivery today and unfortunately instead of 2 Braised Octopus, we only got 1 while being charged for 2. The annoyance is that Door Dash won't give you a full refund. Just a warning if you're ordering 2 items of the same thing -- suggest picking up yourself. Parking in that area can be a pain during prime meal time, but there is a 20 min spot on the same block that often opens up. Cheers!

    Marjorie M.

    Everything, cleanliness and hospitality of all the staff...the foods are awesome. The facility really decent place. My mojito really refreshing

    Duck Ragout, Seared Scallops
    Diana M.

    Tonight we spontaneously dropped by our favorite spot -- Central Park -- and it was absolutely packed. The only available seats were at the bar, but the amazing team who takes care of the restaurant quickly arranged a table for us (I truly appreciate your care for your guests -- it doesn't go unnoticed!). Dinner was absolutely delicious. The meatballs were insanely good -- hands down the best I've had in America so far. The food came out fast, drinks were always refilled, and the staff was impressively organized. Truly the best! The atmosphere, the service, the food -- everything was just perfect. Feeling so grateful to my friends for this beautiful evening in such great company.

    Red Wine Braised Grilled Octopus
    Corinna C.

    Good food. Good ambience. Cocktail was yummy. Food was good portion. Excellence service. I would come back again.

    Lamb chop
    Elly S.

    Food is really mediocre. Small portions. $46 for a 5 piece of skirt steak? The meat is so chewy! My friend ordered lamb, it was well cooked and taste good but it's only 3 pieces, with some arugula and a few cherry tomatoes on top. It's not a substantial size, so my friend finished everything rather quickly. As an entree, I believe they can offer a little more. The total bill was $136 for two entrees. I consider this pretty expensive for just two entrees.

    Lentil Soup
    Ranjan P.

    Wow! This place is 100% fire. Every. Single. Thing. Is a slam dunk. The inside cozy and comfy, warm amber lighting an oasis of civilized welcoming. Each person here excels at welcoming and customer service as friendly and warm, friendly, sweet, genuinely sincerely attentive and generous, the spirit of giving in each gesture. It was my husband's birthday, noted at my OT reservation page, and though I didn't ask for a candle, not only did they bring out a dessert with a candle, they gathered around our table and sang Happy Birthday ... I. Mean. Seriously?? We were soooo touched and moved and grateful. All this largesse on top of the spectacular stellar food. I'd been here with a friend for lunch, and my second visit was dinner with my husband. Each dish was excellent, pristine ingredients with incomparable cooking technique and everything banging with flavor. Soup of the day onion soup, most of like a mini French onion version and another day it was lentil--robust; artichoke beignets, oozy and delicious; grilled salmon--tender and melt in your mouth; a gorgonzola lettuce salad with restrained scattered cheese with perfect ration of ingredients; red wine grilled octopus, everything you'd want in a braised dish; Apple cabbage slaw--oh man, this sounds like not a big deal, but it was a highlight: tart but not overly, crunchy with barely any dressy (not at all gloppy), making me wonder why I never buy Napa cabbage with fresh apples, sliced medium, not diced; potato crusted sea bass, so freaking good like eating hash browns and finding a hidden fish treat in the middle lol :-) ; chocolate cake with the molten center, which my husband loved with gelato; vegan banana cake, insanely good I'd never guess that it was vegan, think an elevated banana bread. The food here SINGS! If his/her food is any indicator, the chef is not shy :-) The prices are way reasonable. Parking can be tough depending on when you go, but there's lots around in the area. This is currently my favorite place in this area ... I wish only that they were open for lunch or brunch on the weekends. I love this restaurant so much, words cannot do it justice. Every time, when we leave, we feel LOVED. Nuff said.

    Lisa T.

    I wasn't too impressed with this place and can now see why it was empty on a weekend night. The service was good though. The food was not. There's something missing. I got the ribs but it was missing a complex taste profile. I had high hopes for this place. If you're in a last minute crunch, this place works, otherwise I would skip the food. The workers are kind here though.

    Menu
    Jaane F.

    Last Thursday, I came here with my coworkers to have a team lunch. I ordered linguine pasta, and the pasta was Al Dante and flavorful. The plate has full of lobster meat and zucchini. The staffs were friendly, but we waited for a while to place our order. The restaurant location is quite close to the parking garage or street parking.

    Jeannie P.

    I went to this restaurant for a family function. I was pleasantly surprised by the food quality. The service was great too. The decor of this place was modern and chic. I give it 4 star only because of the portion was too small for the price they charged.

    Filet

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    7 months ago

    Excellent service. Have dined here on several occasions & never been disappointed with quality of food.

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    10 months ago

    Living lettuce salad is very good, fresh, flavorful. The mignon is a little too raw. Overall experience is good

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    Page 1 of 16

    Ask the Community - Central Park Bistro

    What is your corkage policy?

    $25

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    3.7(207 reviews)
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    Came here on a Sunday evening with reservations and luckily found parking right outside, but since…read moreit's on a busy main street, I can imagine parking could get tricky during peak hours. We decided to try Cajun Bowl because of their $39.99 all-you-can-eat option, which honestly felt like a pretty good deal for the variety they offer. There was a wide range of seafood, appetizers, and wok options, so it definitely felt like there was something for everyone. Honestly, I feel like the appetizers and wok section really carried the AYCE experience for me. The standouts were definitely the sweet sriracha wings, snow crab fried rice, and fried oysters. The wings had a really nice balance of sweet and spicy, the fried rice was flavorful and loaded, and the oysters were crispy and satisfying without feeling too greasy. The seafood itself was also really solid . The shrimp were huge, fresh, and cooked well. One thing to note is that every round of the seafood boil came out absolutely piping hot, sometimes to the point where you had to wait a few minutes before digging in. It definitely felt freshly made each round instead of sitting around, but the temperature was a little excessive at times. I tried the super ultimate sauce, which is a mix of cajun, garlic butter, and lemon pepper. I also liked that they were generous with the sauce and didn't leave everything dry. That said, the flavor itself fell a little flat for me. I was expecting something richer, more buttery, garlicky, and bold, but overall it leaned a bit bland and didn't have the depth I usually look for in a seafood boil. I'm also not someone who handles spice very well, so I originally ordered mild, but even the mild ended up being a little too spicy for me. For the next round, I switched to no spice, which worked out much better. It definitely wasn't bad by any means, just not super memorable flavor-wise. Overall though, the portions, variety, and quality of the seafood made it worth trying, especially if you're going with a group and want AYCE seafood options.

    Tried this place out on a Monday afternoon/early evening. There were plenty of open tables at 6pm…read more Sat down and was quickly ordering the first round. The heads off shrimp were huge and there were plenty (8-10). The snow crab came with 2 clusters and were cooked to perfection with the medium spice/garlic sauce. The Cajun rice was awesome. The second round I had to get more shrimp but elected to get the mussels. Did not disappoint with the medium spice/ultimate sauce option (cajun/garlic mix). The cajun pasta was so good and nearly couldn't finish it. $35/pp plus 18% gratuity (approx. $40 total) including 2 cans of soda The restaurant was clean and spacious. And the servers were routinely checking in without being pushy or rushing. "Jasmine was awesome" Will definitely be back

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    Bahche - Spread sampler

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    4.4(99 reviews)
    2.1 mi
    Outdoor seating
    Private events

    We had dinner with my friends here yesterday, and let me tell ya. This place is amazing. Starting…read morewith cozy, chill vibes from the moment you enter the restaurant, to THE delicious food and super fun, kind staff. We had a birthday party here. Ordered the Spread combination to begin with. Absolutely in love with hummus and babaganus. I got a Salmon plate aka Solomos for me. It was really good, perfectly cooked and it comes with some veggies. My friends got Seafood paella, Seafood linguini. The food is great, and the portions are huge. After the mains we had some desserts. Chocolate lava cake is sooo good ughhh, you gotta try it. Definitely will come back (as I already know what I want to try next time). So glad we chose this place for the birthday celebration. Shout out to Arlen, Stefany, and Jeorge. Thank you for your service. You guys are amazing!

    It's hard to find good, non Asian food in this area. Most of the ones that are not Asian tend to be…read morerated good because of the amount of food they serve. Bahche is one of the rare exceptions. It has good ambiance, located in a nice area and has good service. We ordered several dishes and everything was very well made -- flavourful, decent serving size and yummy. None of the dishes we ordered were too greasy either. The octopus starter and the lamb chops stood out to me. The only negative I felt were the prices. We landed up spending about $250 for three. That's what one would pay for an upscale steak house with great service -- Bahche was not that good. That's why I reduced the number of stars by 1.

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    New England Lobster Market & Eatery - Catering Lobster Roll Platter - 5 Lobster Rolls (Dressed or Naked) cut in  1/2. Serves 5-10 people

    New England Lobster Market & Eatery

    4.3(6.1k reviews)
    3.9 mi
    $$$
    Curbside pickup during COVID-19
    Gift cards during COVID-19

    Love this place, another amazing visit. This time "sandwiched" in between flights. Left SFO with…read morejust enough time to pick up a mobile order, then rush back to SFO and power through TSA. 100% worth it, cost and stress. This is truly the best lobster roll I have had to date and I wish I had more time to sit down and enjoy it some more.

    New England Lobster Market & Eatery is one of the best seafood stops in the Bay Area, and after…read moreeating here, it's easy to see why they've earned Michelin recognition. One of the biggest draws is their whole Maine lobster platter, which is surprisingly affordable at around $20. More importantly, the lobsters are freshly steamed and incredibly fresh. They even have a live lobster market inside the restaurant, and if you prefer to cook at home, you can purchase fresh raw lobsters from the market for an even better value. I'm also a big fan of their fresh-shucked oysters. I paid around $4-$5 per oyster during my visit, which was well worth it for the quality. However, if you come during happy hour, they're only $1 each, making it one of the best oyster deals you'll find in the Bay Area. The crab chowder was flavorful and satisfying, while the lobster mac and cheese was loaded with generous chunks of lobster meat. Even if lobster isn't your thing, the menu offers plenty of other seafood options to choose from. There is ample seating, but parking can be challenging. The restaurant is located in a business district where many spaces are reserved, so arriving early is highly recommended. During peak hours, it's common to see a line wrapped around the block just to place an order. The service was excellent as well. Everyone was friendly, helpful, and genuinely welcoming. One thing to keep in mind: this is a fresh steamed seafood spot, not a Southern-style seafood boil. Don't expect heavy seasoning or bold spice blends. Their approach is all about preserving the natural flavor and integrity of the seafood. When the seafood is this fresh, it really doesn't need much else.

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    New England Lobster Market & Eatery - 1.25lb Whole Lobster Platter for Catering - 5 x 1.25lb Whole Lobsters with side of lemon and butter. Serves 5-10 people

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    Lobster Chef - Plate special

    Lobster Chef

    4.2(116 reviews)
    2.4 mi

    Located in the Marina Shopping Plaza. I've been going to this plaza for 10+ years and never knew…read morethere was a seafood boil here. It doesn't seem to get very crowded and we had no wait for a party of 4 on a weekday evening. They offer AYCE and per pound. We opted for AYCE ($35/person) and it was definitely worth it. There's a 90 min time limit, but they weren't strict at all. There are some restrictions on the type of seafood you can get (no crab), but I typically only eat mussels and clams so it was fine for me. You can also add in sides like sausage, corn, & potatoes. As part of the AYCE option, you can order appetizers like sweet potato fries, garlic noodles, and Cajun corn ribs (my favorite). The staff are friendly and attentive. They let us order past the 90 minute time limit and the food came out decently quick. Will be back!

    Came here during a work trip. Saw the ayce seafood boil. How can I say no to that?…read more Anyway, my coworker and I walked in at about 5pm on a Wednesday and it was dead. We saw to people there and they greeted us when we came in. Seemed like it was a mom and daughter. They were very nice. They sat us down and gave us the menu and how the ayce works. I am not sure how to rate the food. The selection of seafood that you can pick was nice. Clams, mussels, shrimp and crawfish were the seafood picks you can do. Potatoes, sausage, corn were the free add on that you can do. I do not eat crawfish, which was also a seafood pick, so I can't review that. Everything was good. The shrimp was hit and miss, depending on the piece. They were peel and eat, but some shrimps were mushy meaning those shrimps were old. It was tolerable. Nothing that I haven't had before. I'll let it go for the price point they offer. The clam and mussels were good. As expected. The sausage, corn and potatoes were good as well. The place was pretty legit. The fried shrimp and fried chicken wings were amazing! Freshly fried, they were juicy and steaming on the inside, and crispy on the outside. Although the place was dead (it was a Wednesday after all), we did see a lot of people come in and pick up food to-go. Not sure if they were customers or drivers picking up for Doordash/Uber Eats. All in all, I would definitely come back to this place.

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    La Ronda Restaurant - La Ronda Plate; is a combination of our three most popular dishes, Fried Calamari, Ceviche Traditional seafood rice.

    La Ronda Restaurant

    4.3(185 reviews)
    2.4 mi
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    La Ronda in San Mateo is a great find! The service was genuinely friendly and attentive from start…read moreto finish, and the menu is impressively diverse with something for everyone (though vegetarians may have fairly limited options). The restaurant was a little more than half full when we had dinner there on a Friday night and the ambiance is lively but not loud. We ordered a variety of dishes and everything was delicious, with very generous portion sizes that left us so full (with leftovers to spare). The ceviches were bright, limey, and tart in the best way, the chicken wings were crispy and juicy, the papa rellena was especially interesting (almost like an inside-out, deep-fried baked potato) with olives and raisins that were a pleasant surprise, and the lomo saltado was as comforting and dependable as it usually is. To top it all off, they even offer Peruvian beers, which was the perfect way to wash everything down. The location is a little bit odd but easy enough to find and park (there is plenty of parking across the main street in front of the BevMo if there isn't any directly in front of the restaurant).

    I was skeptical when my coworker mentioned Peruvian food because I've BEEN to Peru for two…read moreweeks,and didn't like the food there. This place really changed my mind. If this place was in the Mall it would dominate. This place is a couple blocks away, kind of hidden on a main row. Coworker got the Tallarin Salteado which was basically a steak spaghetti and she liked it a lot. They give you complimentary bread, just beware the green avocado one is spicy! It does NOT look spicy, but it is! I got the La Ronda Plate which had 3 items: combination plate of fried calamari, fish ceviche and seafood rice or seafood fried rice....everything was really good and fresh. It had flavor and really was cooked well, unlike the seafood and rice I had in Peru where my complaint was no flavor. Heck, go here and it will save you the plane fare! Got their Chicha Morada, pricey at $6.95 with purple corn pineapple & spices, I would probably not get this again because it was kind of like a bland drink to me...instead I would get their passionfruit drink next time. Both of us got their homemade flan which was a 5/5! Would definitely come back to try more dishes in the future.

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    Ocean Oyster Bar & Grill

    4.2(121 reviews)
    7.5 mi

    The food here is incredible. The seafood is so fresh and the hot dishes are beautifully cooked. The…read moreservice is amazing. There are some lovely waitresses with a positive attitude and amazing bartenders. The inside of the restaurant is absolutely beautiful. To the owners: please please do not ever close this restaurant. It's the only seafood place in the area with as fresh options as you. This is one of the best seafood places to come to Redwood City in a very long time!!! I hope you stick around.

    Brought my mom here on Mother's Day. I think service was a bit of a mess unfortunately. They were…read morebusy but seemed to have enough staff to cover and they weren't at capacity. I think there were communication issues. there was some mix up with the tables and throughout the night after that our orders kept getting mixed up with not just one but two other tables. So we would see our food from afar being held in front of a group of servers where they would have a conversation over our plates of food for a few minutes then go to other tables, and try to give it to other tables before it finally got to us. The staff explained there was a mixup and due to that all the orders continued getting mixed up during our meal, but there was no acknowledgment otherwise or an attempt to make things right. I think because the group tip is already mandatory, there was no incentive on their end, perhaps. The bus staff are pretty available and responsive but limited in what they were allowed to assist with and the server was hard to flag down. Anyway onto the food. The clams linguine was flavorful. The crab Alfredo pasta had a lot of crab which was a pleasant surprise but a little lacking in flavor and a little on the sweet side with cream and crab notes. Cioppino was better than expected. Oysters were good and an okay price. Key lime pie was decent. I think 3.5-4 stars for the food (probably 4 at the happy hour rates!), 2 for service. Ambiance is a bit weird. Like somewhat upscale with some decor and high ceilings but not in others. Worthwhile to return for happy hour and may update review then!

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    Central Park Bistro - newamerican - Updated June 2026

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