From the outside, this place seems like a tiny diner. Then you step inside and find yourself in a…read morespacious, southern style brunch spot with a New Orleans flair. Finally stopped in for brunch and easily found seating at the bar but also went pretty early on a Saturday. I think there's room to jazz up the vibe with music or a live band; overall make it livelier. Options for mimosas are a single, a trio with different juices... or a mermosa; half a bottle of champs served in a goblet!! For starters, we tried the fried green tomatoes which were perfectly crispy but could have used a little more spice in the flavor department. Although the remoulade sauce for dipping packed a tiny bit of heat. Entrees were typical spinach omelet and a grits breakfast bowl with toppings. Both were tasty and cooked perfectly but pretty standard. I definitely plan to go back and try other options on the menu especially since can get breakfast or lunch anytime.

Had an overall pleasant experience here. The space is nice and open, clean, good service and good…read morefood. The food is also incredibly flavorful, no bland eggs here. The brunch drinks were my only complaint. Had several of them and the balance was not the best.

My friend and I went to Briarpatch on a Saturday for brunch, which is always a gamble with wait…read moretimes. We walked in around 1 and there was a very short wait. We ended up sitting at the bar to avoid waiting for a table. The bar was really tight but we made it work. My friend ordered an espresso martini, and it was too milky. For our food, everything was excellent. The avocado toast was fresh and the eggs were perfectly over medium. The home fries were also perfectly crispy. My friend ordered the kale salad with chicken and we both agreed it was one of the best salads we've ever had. The kale was fresh, the chicken was very tender and the dressing was the perfect amount. Between the service and food, we had an excellent experience!

Stopped in at Briarpatch on Park Avenue for a weekday brunch to continue my birthday celebrations…read more Even for a standard weekday, the place was packed to the gills, which is par for the course here, though being seated right by the front door had its downsides. Our high-top caught the steady breeze of people cycling in and out, trading blasts of humid Florida air with AC, but it was manageable enough. Our server was solid and attentive, though the kitchen had a couple of operational hiccups. I ordered the fried green tomatoes to start, but they were forgotten until after our main plates had already landed on the table. When they arrived, the execution was decent. The batter didn't adhere well and slipped off the tomatoes, though the accompanying sauce carried the dish nicely. On the drink side, the virgin blackberry lemonade hit the mark completely: balanced, tart, and refreshing. The breakfast mains were where the kitchen redeemed itself. I built my meal around the bacon and mushroom omelette, which was formidable. It was fully loaded with bacon, cheese, peppers, onions, and mushrooms without feeling greasy or heavy. They had run out of biscuits, which was surprising for a brunch spot mid-shift, so I subbed in sourdough toast. The undisputed star of the meal was the side of cheese grits. I am notoriously particular about grits, restaurants almost always serve them under-salted, gluey, or watery, requiring a table-side overhaul of butter, salt, and pepper. These were dialed in straight from the kitchen. The texture, dairy integration, cheese ratio, and baseline seasoning were spot-on without needing a single touch of salt or pepper. Minor timing and stock quirks aside, BriarPatch remains a reliable staple. I left full, satisfied, and reminded why it is always worth keeping in the local Park Ave rotation.

If you want the most delicious pastries you've ever had in your life, Buttermilk is your girl…read more My go to is the Bacon Cheddar Pull Apart Bread. However, they always have fun creations popping up in their case. Some fan favorites are the Mango Sticky Rice Tart and literally any of their pop tarts. The staff is kind and efficient. There's usually a line out the door. However, we never wait longer than 15 minutes to get the goods. The space is definitely small on the customer end inside. However, they have plenty of outdoor seating that's perfect for hanging out with friends on a Sunday morning. Literally one of my favorite spots. Thank you Buttermilk for being THAT girl.

I have been a Buttermilk Bakery fan for well over a decade. Until this last weekend…read more I got online at 8:15 in the morning to place my order. Each item that I selected came up with a message that read, "Our store is not currently accepting orders." I tried again a few minutes later. Then again. And again. And again. I tried to call and received a voicemail that stated a different number. At 8:50am, the option to order seemed to be back up and running. I ordered five items, including the Roasted Tomatoes & Goat Cheese Quiche. For context: I live 45 minutes away from Buttermilk Bakery. It used to be on my way to work but, as of a few years ago, that is not the case anymore. So, it is now a special occasion destination. Reserved only for weekends when I can make the trip. More context: I have been raving to one of my closet friends for years about how much I love this place. My most emphatic musings have been about the quiche. Today, since she and I were planning an afternoon poolside, I thought that I would surprise her with an assortment of Viennoiserie and other items. At 10:36am, I received a call from Buttermilk. The woman on the phone informed me that they had run out of the quiche. How?!? Once the website was working, I was able to place my order quickly and the item didn't even read, "Low stock." I know that this is a small problem in a world full of large problems, but the thing that really set me off is that when I arrived at the store, the person in line in front of me asked for the Strawberry Buttermilk Pie. He was told that they were out of stock. He was pleasant in stating that there appeared to be slices in the refrigerator case. The girl behind the register told him that they were being held for online orders. When it was my turn, I stated that no one had held my slice of quiche. She blandly said, "I am sorry," and proceeded. I then stated that I was unhappy and had driven some distance. She asked if I would like something else. I responded that the person on the phone had simply told me that I would receive a refund. I then asked for the girl to check on my refund. She said it was not processed yet. So, I said that I would wait. She needed to ask for help to process the refund. She wasn't nasty to me, but she did not care one iota. My effort and subsequent inconvenience meant nothing. I wonder if my refund would even have been processed had I not asked. My friend and I thought the pastries that we received were fine, but she is fitness-minded and was hesitant to indulge in so many carbs without the rich protein that the quiche would have provided. And, yet, more context: This happened once before. With the quiche. Maybe a year ago. Though, that time, I believe it was a butternut squash quiche. My husband needed to be in the area, so he suggested that he pick-up at Buttermilk. When he arrived, he was told that there would be no quiche. No call. No nothing. He didn't think to ask for a refund and we never received one. That time, I simply thought, "Well, accidents happen." This time, I think that I received very shoddy service. I felt very disrespected. I felt unseen. I have loved this place, but I am so disappointed.

Rise always delivers! It's one of my favorite ways to start a Saturday. The food is always fresh,…read moreand the customer service never disappoints. My go-to order is usually the BLT and cheese tots, and they never miss. They have multiple locations, but the Winter Park location is definitely my favorite. I love that Trader Joe's is right around the corner, so I can grab a snack, do a little shopping, and enjoy the scenery of Winter Park all in one trip. If you're looking for a great breakfast spot with fresh food, friendly service, and a good atmosphere, I definitely recommend giving Rise a try!

Never been to a Rise Southern Biscuits & Righteous Chicken before. I saw there was one in Winter…read morePark and signed up for their rewards program. Well, guess what? They sent me an offer for a free biscuit sandwich for my birthday! Perfect timing since I was at the office that day! I walked in and asked the guy at the counter for recommendations since it was my first time. He took his time to help me decide, and I went with the Southern style. He was genuinely great and super helpful...kudos to him! He mentioned everything is made fresh, so it would take a few minutes. I waited patiently. The location is small, tucked among other restaurants and shops in Winter Park. It was very clean and well-maintained inside. I took my order back to the office (only about 10 minutes away). When I opened the bag... surprise! I was expecting a normal-sized biscuit, but this thing was twice as big as I thought. The chicken was super crispy, flavorful, and that melted pimento cheese was fire! It was seriously delicious and very filling. I'll definitely be back soon to try another biscuit...maybe something more traditional next time to compare. My experience was excellent overall, but I have to dock one point for no indoor seating. I know the space is tiny, but adding a small counter with a couple of high chairs against the window would be awesome. Just my two cents!

To be honest, the price tag kept us away for a long time. BUT it was so worth it. We had great…read moreservice - everyone was helpful and kind from beginning to end. I tried the agua Fresca which was a strawberry mint that was so delicious. It was so well balanced and not overly sweet. My husband had a couple cocktails and enjoyed them both. We shared nachos with chicken and they were amazing. We'll be back ASAP for those alone! We also shared the fajitas and had lots of leftovers. It's a really beautiful space and a fun atmosphere.

The long work day ended for my colleagues and me, and the fun began at Superica…read more We arrived a bit early for our reservations but not too late to indulge in some Happy Hour specials. The chicken nachos and chorizo queso were great starters. I ordered the Ginger margarita based on the raving reviews by my co-workers, even though it was not a special. And, it did not disappoint! Our bartender was fantastic and kept all of our orders straight. The hostess walked us upstairs to our reserved table for 10. The view across the restaurant was grand, but lively atmosphere and the high ceilings contributed to the challenge of carrying on a conversation. I could only talk with those who were seated close by. Shane was our server for the night, engaged with us, and kept the drinks flowing. We ordered a number of Deluxe fajita platters with massive amounts of steak and chicken. Both meats were grilled and seasoned perfectly. Copious amounts of tortillas and the fajita fixins. I really enjoyed the charred jalapeño and mushrooms. I ordered the chicken Al Carbón tacos, and enjoyed the complementary flavors of the smoked onions and the salsa cremosa. With both of these great tasing dishes, I wished I had a larger stomach! NOTES Outside seating is available (for nicer weather) and there's plenty of parking. The only downside of the night? The food took a long time to get to our table.

Came to enjoy one of our local favorite breakfast spots…read more Our server was BJ, she's wonderful. Make sure to ask her about her favorite local spots and things happening around town, she's always doing something interesting! I had the very berry French toast this morning. Can't go wrong with that. The mascarpone cheese, berries and syrup... mmm so good. Nice fresh berries. Not too heavy at all. Nice way to start the day

This was my first visit. There is ample parking. We just beat the morning rush and were seated at a…read morebooth right next to the entrance & hostess stand. It wasn't the best spot to be seated. There was a lot going on once people started coming in. Our server was pleasant. I had to remind her for capers for my Lox on a bagel. I also had to request refills on my soda and ask for coffee. They were never filled without asking and waiting first. She seemed to disappear often especially when we were ready to pay and go. They do have outdoor seating with a view of a parking lot and a large storage unit. You can sign up for their rewards and get some free peach fritters on your next visit. This place is further than some other fave breakfast spots of mine so I won't be returning. Maybe I'll try another location. They seem to be popping up everywhere lately.

Bright clean and airy cafe serving a strong coffee menu with a surprisingly large food menu as…read morewell! Walked in and found myself taken aback at the number of options. Expected a few cafe staples but there are sandwiches and a stacked breakfast menu available all day. I ordered a sea salt iced latte and French toast. It was yummy and so aesthetically pleasing. Minuscule point deduction though because they don't have real maple syrup but that's probably a tall ask for a coffee shop. This really is a nice coffee grab if you're in Winter Park. The staff are friendly and the cafe was comfy. Good place to get some work or reading done or just catch up with a friend! And they even have parking! Can be tricky in winter park.

A warm welcome upon entry set the tone for an enjoyable breakfast! "Skate" by Bruno Mars was…read moreplaying and the vibe was contemporary, urban, yet cozy and very aesthetically pleasing. The number of hexagons in the cute decor caught my eye! We happily ordered beverages (a ginger ginseng tea for me and a Chai tea latte for the mister). We also ordered the bruleed oatmeal and the scrambled egg platter. Everything was very, very tasty. In fact, the oatmeal is now my new favorite!! The extra attention given to plating and the customer service put our dining experience over the top. We will definitely return! We ordered Pan Sobao with cheddar cheese ($5.95), the All American Breakfast ($16.95), Bruleed Cream of the Day ($6.95), Chai Latte ($4.95), & Hot Ginger & Honey tea ($4.95). The "Cream of the Day" is the daily selection of warm, comforting porridge (oatmeal, cornmeal, cornstarch, or cream if wheat). Today, the selection is oatmeal. If you order it "Bruleed" it will be served with a crust of carmelized sugar and fresh fruits. The hot tea was the perfect beverage for this cold day!

Decadent. That's about the only word you need to describe the Glass Knife. We had breakfast here…read moreand finished off with some cakes and deserts. Inside dining area is tight with small availability so get there early if you want to sit without a wait. Once seated the food and service is top knotch. I've ordered a few cakes here as well so if you need a birthday or special event cake this is the spot to go. Highly recommend.

The Chocolate Duet Cake from The Glass Knife said "I'm rich, I'm dark, I'm decadent... and I know…read moreit." Look: 5/5 -- Absolutely gorgeous. She came dressed for the occasion. Elegant, glossy, and almost too pretty to eat. Almost. Taste & Texture: 4/5 -- This cake is RICH rich. Deep, dark chocolate, decadent layers, and the kind of cake where you take a bite and need a moment of silence afterward. The cake itself? BLISS. Moist, luxurious, chocolatey perfection. My only little "ehhh" was the texture of the glaçage drip. Personally, it wasn't my favorite mouthfeel--but listen, that did NOT stop my fork from continuing its ministry. If you like your chocolate cake dark, decadent, rich, and a little sexy... baby, this is the move. Basically, this isn't "lemme grab a little piece of cake." This is "close the blinds, cancel my plans, and leave me alone with this chocolate decadence." Chocolate Duet Cake: 4/5 Would absolutely commit chocolate sins again.

The interior of this establishment is super aesthetic and cozy. They have special booths for…read moreparties of two and I really liked that. I got the vanilla coffee and my girlfriend got the caramel coffee. We both enjoyed our drink and it was the perfect amount of sweetness for us. If you prefer sweeter, I'd say get the caramel like my girlfriend. The waitress also was very friendly. I got their seasonal item and my girlfriend got eggs with chorizo. I'm a big fan of potatoes for breakfast, and they were seasoned great. The egg on top really put things together, and the steak was cooked and sliced neatly as well. My girlfriend enjoyed their food as well as it came with chips and was more of a hand style breakfast. They complimented the salsa and appreciated the avocado on top. Classic breakfast stop, you should check it out at least once.

It had been a while since I'd eaten at this establishment. It is located at the Winter Park Village…read moreoff Orlando Ave. There is a parking lot but fair warning, weekends it's CRAZY. I don't know how I found a spot so quickly (thank you random friendly person that let me have it!). Another pro-tip: they have a waitlist option you can sign up for. If it's live, definitely do it. When we walked in, I checked in with the host/hostess stand and we only waited about 10 minutes. The atmosphere here is bustling. It was busy, as brunch rush was almost over. Once we were seated, the very friendly server asked for our drink orders and gave some recommendations on some of the seasonal menu items. My sister really wanted to taste the mango cocktail but they were unfortunately out. She ordered the margarita instead and said it was pretty good. My sister ordered the champagne lobster omelette and I ordered a steak and eggs hash. Both were pretty tasty and as advertised. They have quite a few menu items. I feel like I never get around to having actual lunch here because they're breakfast menu is so good and extensive. Will have to go back for lunch and actually try a lunch item!

5 Stars for a healthy brunch (that's hard to find in this city at the moment)!…read more We stopped by and ordered the vegan breakfast sandwich. It featured tofu (the menu says almond crusted, but it wasn't), house made lentil sausage, buttermilk ranch dressed kale, spicy aioli, on a brioche bun. It was SO good and I would absolutely order it again. 10/10 vegetarian option. We also got the herbed chicken salad panini and, again, super impressed! It's on toasted sourdough and came with our choice of side (oven baked sweet potatoes). The chicken salad itself was full of herbs and stood out! The sweet potatoes were also spiced and were a treat, not an afterthought. I loved the aioli dip that came with them and found myself dipping everything in it! I also got a matcha and an iced cortado. The matcha was fab- with a seasonal blueberry syrup. The coffee was actually a bit of a disappointment. It tasted burnt and we didn't love it. Quick shoutout to Matt at the counter who was a GEM when we were making our brunch picks. A friendly staff member can really elevate an experience!! Finally, they carry really good natural wines. I know because I've had those bottles at Golden Hour in Baldwin Park and they are standouts. Next time, I'm grabbing some wine!

This has been on my visit list for a long time. I finally went with my bestie last week…read more The inside is quaint and very minimalist chic. This is a fast casual establishment where you order at the counter and they deliver your food to your table. We ordered drip coffee, Fig latte frittata and burrito in the bowl. The burrito in the bowl could've used more flavor and the bacon wasn't as crispy as I'd prefer, but the potatoes on the side were pretty good. The Frittata looked and tasted amazing. The sauce was on point! The latte was really smooth and felt like a hug. They have a good amount of outdoor seating and it's shaded which works perfect for those hot Florida days. Will definitely be back and see what other seasonal offerings they might have in the future!