Chacha&#x27;s Hawaiian Grill

Very pleasant visit. Staff was most friendly. The meal, 2 Choice (Teriyaki Chicken and Rib Eye…read moreSteak) was excellent. Cooked and grilled wonderfully. The Spam Mosubi was also delish. The Pineapple Black Tea was especially yummy. The portions were generous enough to allow for a small dinner later. Really enjoyed the Reggae tunes which set an easy and smooth atmosphere.

This was average Hawaiian food, but what drove the score from 3 starts to 4 stars was the quick and…read morekind service. The meat was well cooked and there were many drink options.

We would love the opportunity to cater your event

Da Bomboocha plate!

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Try our lychee green tea or mango iced tea!

Hawaiian Time

3.1(180 reviews)

1.1 mi

Ever since I moved to Eugene for college I have been coming to Hawaiin time. It was the first meal…read moreI ate when visiting. The huli huli chicken is exquisite. I have had it so many times and it hits the spot over and over again. Their Mac salad is the best I have ever had at any hawaiin restaurant. No mix ins just mayo and lots of pepper. Evening about this meal is perfect. The teriyaki sauce they marinate it in is amazing. I love putting it all over the rice and more on the chicken with the side of it they give you. This meal is only $7.95 and it's very filling even for being the smallest size. I've never ordered anything else here. Hawaiin time ILY

Took no time to order the Terayaki Chicken but it looked like someone just threw it in the carton…read more NO reason to have rice & Macaroni Salad together. Try veggies. oh well.

#3. Huli Huli Chicken, #6. Mauna Loa Chicken and Macaroni Salad

#3. Huli Huli Chicken

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Every Day Kine Grindz From Hawaii

4.8(66 reviews)

2.6 mi

We hired these guys to cater a house party, and they provided amazing service and excellent…read moreHawaiian food. I would highly recommend them.

Solid hawaiin spot. Shoyu chicken was flavorful and large portion of it. I liked their Mac salad…read more It had potato's in it which was good. The rice was ok. Not the best hawaiin I have ever had but good. Their teriyaki beef looked good would want to try that if I came back. 16$ for the chicken. The people here were very friendly.

Kalua pork

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Lani Moku Grill

3.6(162 reviews)

2.7 mi

The noodles were soaked in teriyaki and salty. The teriyaki chicken pieces were hard and dry. The…read morecoleslaw had absolutely no flavor. Ive enjoyed the food in the past. Tonight was not a winner.

Love going here at Beer Garden. But it's such a chore for someone at Lani Moki to treat you with…read moreeye contact and a smile. Customer service is so hard to find and they ask you for a tip! I'm a genius tipper but give someone the time a day and put your phone down.

Asian Sesame Slaw

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Hawaiian Time

3.2(88 reviews)

3.8 mi

We are at the Coburg Rd. Hawaiian Time. Very nice clean utilitarian setup! The teriyaki chicken was…read moredelicious and service was quick.

I went for the first time today for lunch. I was craving a Loco Moco. Well, I was shocked. A…read moreHawaiian restaurant that doesn't serve Loco Moco. I'm not sure you're allowed to call yourself Hawaiian without Loco Moco. I had a spicy chicken dish instead. It was ok but not great. Service was ok but it's kinda self serve. You order at the counter and when your food is ready they call your name and you go pick it up. This place is not horrible but it's not great either.

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The Monkey's Paw

4.6(75 reviews)

3.4 mi

This place is the best! The bar staff is pretty cool. The food is iight, it's better to eat at the…read morefood carts. I dig it.

"Insubstantial" is the best word to summarize this bar. Monkey's Paw feels like a temporary pop-up…read morestore: there's plenty of seating, but it feels impermanent as if they hadn't fully moved in. The decor feels arbitrary and hasn't grown in the 3 years between my visits. The bartop is tiny despite plenty of wide open space in the venue, adding to that empty feeling. But it's the only tiki bar for miles and it has a unique tiki + horror theme that I appreciate: emphasizing creepy mugs, playing vintage Godzilla on the TV, and a collection of drinks named after monsters. They also have custom mugs for sale, which is always awesome to see. My partner enjoyed her Chinese Mai Tai, but my Bride of Frankenstein tasted like light cream. The service was good. They were professional and personable and bantered well with everyone around the bar. There seemed to be plenty of regulars making the rounds in the early afternoon. So if you're in Eugene and want a tiki drink, this is the place to go.

Mermaid skeleton

Rum+tastic.

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Front window display

Black Market BBQ

4.4(42 reviews)

3.3 mi

The service was great but the food itself was meh. We thought their sauce was yucky. In a world…read morefull of excellent BBQ, there's not a lot of excuses for lame sauce. The pepper was overkill imo - and I like black pepper! The service was excellent, tho.

Ordered to-go online and my order was ready when I arrived. You'll have to go into the Pub House…read morebuilding and out the back door through the tent to be able to access the front of the food cart pod. There doesn't appear to be access to it from the outside. I ordered the brisket, beans, and salad. The salad was super fresh and light and delicious. The briskets was a bit thin and overcooked for my taste. Unfortunately the beans were not cooked all of the way and were crunchy. The staff were very friendly.

Great tent out of the sun!

Smoked & Loaded Potato with Burnt ends! Yumm

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Shugābeibī

4.9(11 reviews)

2.8 mi

the staff at this location were all pretty young and welcoming; we visited a total of three times…read moreduring our vacation in oregon (it was that good, lol). this cozy spot was a nice air-conditioned cove to escape the heat. the cream-filled mochi were a great texture and not too sweet, filled with real fruit. the red bean was my personal second, but equally nice in texture. the inside is shared with a sushi burrito kitchen and has high chairs. parking is free street parking, and was easy to find during the mid-day visits we made. quick note to visit relatively early in the day (before dinner), as they can sell out of certain flavors.

I should have came here earlier. I don't know why I thought swinging by here for dessert after…read moredinner was a good idea because there was a long line and only two options left for the daifuku. Honestly, I didn't care what was left, I just wanted one...any flavor. On the day I went, they had cherry and ichigo daifuku. I got both. Yay! It's like I hit the jackpot! The daifuku here is big in size. It's pretty thick on the mochi part and loaded with the whipped cream. They give it a gentle american twist, which is a perfect touch. The sweetness is on point, the chewiness was perfect and the fresh fruits was amazing.

Mochi display case and instructions at register

Strawberry cream filled mochi, blackberry cream filled mochi

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View from indoor dining area

Ojisan's Ramen

3.6(56 reviews)

2.6 mi

Former ramenya chef here:…read more Ojisan may be the best ramen in Eugene. If you like firm noodles like me, they get it right. However, the ramen is TOO expensive! A bowl of ramen should NEVER be more than $10. Yes, I get it it's in Downtown and Eugene is hostile towards all businesses big & small so costs are high and violent drug addicts prowl the streets but still. Lower the price of a BOWL OF SHOYO from near $20. This Post Covid inflation needs to end. 4/5 for best Ramen in Eugene. 0/5 for the outrageous price point.

Finally got over to their new brick-and-mortar location. We had a really nice meal and got to try a…read morefew new things. Overall, I would say that almost everything was really fantastic and we will definitely be back. We ordered three things to share. We got the shoyu ramen (added wakame), the mixed tempura, and the karaage chicken plate. The ramen came out first. The noodles were good, the egg is always a favorite, and we like the bamboo shoots. The broth was way too salty, though, which was the only thing that wasn't up to our standard for the evening and a bit disappointing since we were looking forward to the ramen. The tempura was really fun. We got the mixed plate and liked the variety of veggies that came with it. It also had two rather large shrimp so we were able to cut them and share. It came with two sauces: the traditional tentsuyu sauce and a spicy Mayo. Both were good. While waiting for the karaage, they came out to tell us that they accidentally started making a chicken katsu and gave it to us on the house while we waited for the dish we ordered. What a treat to be able to try another dish and it was delicious as well. It came with the traditional ketchup-based katsu sauce and teriyaki sauce. The chicken was very tender! We got the karaage plate last. It came with rice dusted with furikake, half a ajiamago egg, and a side of mac salad. The mac salad was pretty good overall. They added finely chopped green peppers to it, which aren't always my favorite, but it was still good. The karaage was also tender and came with teriyaki and spicy mayo. The interesting thing about this location is that they share the space with a bar. So there are two sets of staff and two tabs to pay at the end. Everyone was very attentive and helpful so it all worked out smoothly. We were able to get a beer from the bartender that came over to our table and took our order after we ordered our food. Seems like a setup that can work for them and hopefully they can help each other's businesses thrive.

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Hawaiian Time

2.8(79 reviews)

3.2 mi

Arrived early-afternoon and ordered the vegetarian plate which came with mac salad and rice and the…read moreChinese chicken salad made extra spicy. Took less than 10 minutes to receive our plates. The salad was fresh and the grilled vegetables and chicken were warm, cooked well, and flavorful. The food came with lots of dressing on the side that seemed to be a mix of soy sauce and sesame oil. I liked that there was a bar where you could add extra seasonings like Sriracha, Tabasco, and furikake. I ordered my chicken salad extra spicy, and the extra spicy is exactly that. There are lots of fresh Thai peppers added, seeds and all. Overall, the food was very filling and yummy! The exterior is cute with plenty of parking at the lot. The interior is clean with plenty of seating and natural lighting from the windows.

Your online order seeing is terrible!!! I can't get anyone to answer the phone to place an order…read morethen it refers me to a crappy online ordering system! The food is good. Best macaroni salad in town. The seating area is bland.

25 cents each. I could pour all three into one.

Display of plate sizes (kine, regular, aki) and Hawaiian Sun

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6 reviews that are not currently recommended

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Matthew O.

2 years ago

Chacha's is hands down the best Hawaiian food spot I've discovered in Oregon. The clean and locally styled atmosphere provides a welcoming vibe that sets the stage for an authentic dining experience. While most of the staff are friendly, there may be a rare encounter with a less welcoming team member. Despite this, the food is fantastic and the service is good overall. The dishes are incredibly tasty, offering a true taste of Hawaii on each plate. I highly recommend Chacha's if you're in search of authentic Hawaiian cuisine. Just make sure to arrive early, as they occasionally run out of popular dishes! read more

Tony T.

101

3 years ago

I am not sure why they promote homosexuality and pedofilia so much I can't take my family here. The food is alright I did get a few cold orders before and I don't feel this should have happened. I really wish they would get rid of that disgusting flag as it has nothing to do with Hawaii also some of their staff could work on greeting people and making people feel more welcomed. If you remove the flag I promise I will remove this bad review. read more

Chelsea Erika E.

5 years ago

Not only does it taste good, but the portions are huge too. I got the Poke plate while my family ordered the teriyaki, katsu, and chicken lunch plates. The tastes isn't overpowering, it's just the right amount. Out of all Hawaiian BBQ restaurants I'ce eaten at, I think this is the best. read more

Jordan T.

1 year ago

This food place sucks the back of the kitchen is filthy they don't cook food good some of the workers are on drugs and it's never clean it's not even close to how we cook at home I would never suggest this place to nobody read more

Austin F.

6 years ago

Overpriced, Stingy portions, mediocre food...............................................................................

Jennifer G.

4 years ago

This local company uses styrofoam despite the city wide ban on it. I do not recommend.

Chacha's Hawaiian Grill - hawaiian - Updated September 2026

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Ok, I finally got my opportunity to try this place out, and here is my review…read more The food is very good. I decided to give the tuna poke a try today, even though I'm usually more of a salmon‑poke person, and it was fresh and well‑prepared. Service was good -- I ordered to‑go and ate elsewhere. The spicy aioli is a classic, and I can see why it's popular. I also tried the Teri ginger, which was very fresh and bright. Honestly, those two sauces are neck‑and‑neck for me. I thought I would like the furikake more, but it ended up being a little too salty for my taste. The seaweed salad was refreshing, and I would definitely get it again. The crab‑broccoli salad was the only thing that didn't quite work for me -- the broccoli is a strong vegetable, and it overpowered the crab. Overall, great poke and a solid first visit.

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