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    Charley Brown's Restaurant

    3.6 (116 reviews)
    ModerateNew American
    Open 4:00 pm - 9:00 PM
    Updated over 3 months ago

    Charley Brown's Restaurant Photos

    Business Info

    CHARLEY BROWN'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    4 months ago

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    2 years ago

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    4 months ago

    Great food -- always consistent. They have been at that location for years. We have never been disappointed by the food or the service!

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    1 year ago

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    11 months ago

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    5 months ago

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    11 months ago

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    1 year ago

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    10 months ago

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    11 months ago

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    10 months ago

    Excellent service and even better food!!! Always willing to accommodate any requests.

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    1 year ago

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    1 year ago

    Service was good but my lobster was dry and tough, clearly overcooked. I was offered free dessert but was will not be going there again,

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    3 years ago

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    1 year ago

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    1 year ago

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    2 years ago

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    3 years ago

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    2 years ago

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    5 years ago

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    2 years ago

    Delicious good in a fancy, yet calming environment. Service was just ok but would go back again for the selection and quality of foods.

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    3 years ago

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    2 years ago

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    3 years ago

    Manicotti made with tortillas!!! I don't think so. Stay away, this place is ridiculous! Service was great but the food sucked big time!

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    8 years ago

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    2 years ago

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    5 years ago

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    2 years ago

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    8 years ago

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    3 years ago

    Absolutely wonderful! Could not be better! From the servers, chefs and owners...everything is great! I highly recommend!

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    4 years ago

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    6 years ago

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    7 years ago

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    7 years ago

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    7 years ago

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    7 years ago

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    5 years ago

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    Avvino - Flat bread: onion, gruyere, and mustard aoli.

    Avvino

    4.5(424 reviews)
    3.5 mi
    $$$

    Our family was visiting Rochester from out of town to celebrate our son's college graduation. We…read morebooked the private room at Avvino (Meyer's Den), which turned out to be a great choice. While planning our dinner party months in advance, the communication from Janine was excellent. She helped us develop a 4-course menu that was sure to have something for everyone, including vegan and allergy friendly options. Amy was our server for the evening, and she ensured we had everything we needed to enjoy our evening. The chairs in the Meyer's Den are wide and comfortable, the decor is dark and classy, and being in the basement away from the dining room made it very quiet and easy to converse with family. The room is rather spacious for 12 guests, but could also accommodate a few more people without feeling cramped. Out of the appetizers we selected, the Charred Octopus was very popular and everyone enjoyed it...even those that had never previously eaten octopus. The baby cauliflower dish was also a beautiful presentation, and quite large and enjoyable. The salads, particularly the Charred Hurricane salad, were nice light courses before the entree was served. As for the entrees, the filet mignon was a little on the dry side, but we really enjoyed the light and crispy spinach fritters that accompanied the beef. The salmon was a generous portion of medium rare fish, and there was lot going on with that dish - spicy cauliflower and za'atar potatoes that had some mixed reviews. Folks who ordered the duck breast seemed to enjoy the complex preparation, which had asparagus, green beans, and two pureed sauces - cauliflower ginger and cherry-rhubarb. The doughnut bread pudding with apple pieces and vanilla ice cream was a delicious, decadent way to end the meal. We left rather stuffed, and delighted with the overall experience that allowed our family to celebrate together.

    One of my favorites in Roc. Always have a fantastic meal here with something new and creative on…read morethe menu.

    Photos
    Avvino
    Avvino - Filet mignon and spinach fritters.

    Filet mignon and spinach fritters.

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    Erie Grill - Welcome to the Erie Grill at the Del Monte Lodge

    Erie Grill

    3.8(162 reviews)
    2.9 mi
    $$

    After going to Erie Grill for breakfast (after colonoscopy) I couldn't wait to try it for dinner…read more Breakfast was great! Homemade hash, local sausage, nice home fries a very hearty meal! I decided we should go for Valentine's Day! So here we are a group of 4, on Valentine's Day . Reservation was for 6 however our show ended early so we came around 5:30. Restaurant was empty except for a few people at the bar. Host was less than happy about us coming in early. We had no problem waiting. He reluctantly seats us. The waitress comes out rolls her eyes and then gives a fake smile. Maybe because our skin is brown but our money is green. Now to the food! Awful and severely over priced! We have been too many expensive restaurants that can walk the walk. Erie Grill can't even crawl. Caesar salad $25 (serves one, not an entree), chicken lollipops $16 end up being two chicken legs. The others ordered wagu meatloaf. It definitely tasted frozen. I order tuna tartar wontons (Nosh's Ahi tuna wontons would murder these) and a bowl of jambalaya (meh). It has definitely taken me one month to get over this experience. Nice hotel well that's all I can say! PS. Manager seemed to be "taste testing" booze in the back. Unprofessional!

    I've been to Erie Grill a few times over the years, most recently for a brunch reunion with close…read morefriends. While the food itself was fine, the service was unfortunately very disappointing. We had a reservation but stood at the hostess stand for about 10 minutes before being seated. During that time, the waitress was chatting with other patrons, which would have been understandable had our party not felt consistently deprioritized throughout the meal. Our group arrived around the same time and took a few minutes to catch up and meet a friend's newborn before placing drink and food orders. Service was extremely slow, particularly given that my son ordered a simple bowl of cereal, which arrived no earlier than the hot entrées. Our drinks were not refilled, and when I asked for additional water, I was told the waitress had another large party coming in soon. When I stepped away briefly to take my son to the restroom, our plates were cleared despite the fact that he still had food left. The staff made it very clear that we were expected to leave, even though we had only been there for about an hour and forty minutes and experienced significant delays in receiving our food. Overall, the food was acceptable, but the service toward our larger party felt rushed, dismissive, and unwelcoming. With more attentive and considerate service, this could be a much better experience.

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    Erie Grill - Welcome to the Erie Grill at the Del Monte Lodge

    Welcome to the Erie Grill at the Del Monte Lodge

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    Cavatelli Pasta

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    Chortke - Date and endive salad

    Chortke

    4.7(357 reviews)
    5.1 miNeighborhood of the Arts
    $$

    I wish I had a sixth star to give…read more One of the best meals we've ever had. We had: Flatbread, the one with the raw egg yolk on it. Wow, so delicious with the spices, the tangy cheese, the creamy egg, and the dough which was tender and flaky. Eggplant 'steak', also a banger. So many different flavors and textures presented in one delicious dish. And the lamb shank. Holy crap, one of the best meals I've had, period. The meat itself is meltingly tender and perfectly seasoned. All of the other stuff on the plate, the dill rice, the red stuff, crispy chickpeas, fava beans, some green sauce and parsely, it might sound like too much but it works so perfectly. Each bite containing a whole odyssey of textures and intense flavors. We got the signature dessert, a nest of phyllo with cardamom mousse, saffron syrup, fresh raspberries and more I'm forgetting. An absolute show stopper, and perfect with a turkish coffee. Even the turkish delight that came with the coffee was delicious. Service was helpful, prompt, and abundantly kind. This might be the best fine dining ROC has to offer.

    I chose this restaurant to celebrate my birthday, and it exceeded every expectation. From the…read moremoment we arrived, the staff made us feel genuinely welcome. Everyone was incredibly friendly, attentive, and accommodating, and their kindness really stood out throughout the evening. The food was outstanding. Every dish was beautifully presented and packed with flavor, and you could tell a lot of thought and care went into each plate. I tasted the Khachapuri flat bread, Wild Mushrooms, Lamb Lollipops, Kurobuta Pork Chop and the Braised Lamb Shank. Also pictured, the Duck Risotto and the Tomahawk steak. Between the exceptional service, delicious food, and inviting atmosphere, this was a truly memorable dining experience. I would absolutely recommend it for a special occasion or simply a great meal, and I'll definitely be back.

    Photos
    Chortke - Beautiful interiors

    Beautiful interiors

    Chortke - Khachapuri (Georgian) flatbread

    Khachapuri (Georgian) flatbread

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    Vern's - Rigatoni

    Vern's

    4.4(282 reviews)
    4.6 miPark Avenue
    $$$

    Vern's is definitely one of those spots that's worth a visit! They don't take reservations, and…read morewhen we arrived around 7:30pm on a Sunday evening, it was packed. We were quoted about a 40-minute wait for a table, but told bar seating might open up sooner (around 30 minutes). They took my number and we stepped outside to take a walk around the block while we waited. We ended up getting a text about the bar seat availability in about 15 minutes. Once we got seated at the bar, things turned around quickly. The space has a really cozy, intimate vibe with dim lighting, warm atmosphere and overall it feels thoughtfully put together. We ordered hot toddies to drink, which were perfect for the weather, and for food we got the Japanese sweet potatoes and the cavolo nero pesto. Both dishes were incredibly delicious - flavorful and well-balanced. Just be prepared for a wait (and maybe stay nearby instead of wandering off), but once you're in, it's a great experience!

    We tried out Vern's for the first time on a Thursday evening! We made it there by about 5:00 PM and…read moreit was easy enough to get a table for 2 with only indoor seating available. It's a small space inside but it's designed well enough to manage a flow of traffic for customers and staff. We sat in the back greenhouse area. I think the least enjoyable part of our experience was how loud it was in the restaurant. Definitely not a good spot if you're trying to catch up with someone and your voice doesn't carry. I couldn't actually hear the specials the server was telling us. I want to try out Vern's again, so I may wait until there's an outdoor table or ask to sit in the second level to see if that's quieter. We tried one of their spring menu appetizer items, the Japanese sweet potatoes with kimchi ranch and dill. One bite and I was addicted, these were so so good. We then moved on to the classics for entrees -- bee sting pizza and the ragu-- and we were amazed at how good everything was! The only note we had was about the pizza, it was very soggy in the middle but still edible if you rolled it over in itself. We also had a few cocktails, and while they were somewhat small, you could tell they weren't watered down in any way. Two drinks was more than enough for me. Overall it was a great experience and we want to try it again. If you're someone who struggles to enjoy a meal out where you can't hear much, maybe wait for outdoor tables.

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    Vern's - Seating area

    Seating area

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    Lost Meatball Ragu | Instagram: @telephonesmoothie

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    Charley Brown's Restaurant - newamerican - Updated September 2026

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