Delicious meal, fun ambiance, nice place for a gathering, an intimate dinner or a drink at the bar…read more Service was great, our wait person Kevin was attentive, struck the right balance of being available but not hovering or intrusive. I went with my husband and his son, daughter-in-law and two teenage grandchildren. Everyone had a good time and enjoyed their meals and I had the roasted cod with curry sauce and rice and for starters we shared Brussels sprouts - one order with bacon and one without - and the fabulous Nova fries, which included some brisket, cheese and pure magic! Everything was delicious and pleasant - good experience, will look forward to returning!

My husband made reservations here for Valentine's Day and it was so nice. We arrived a little early…read morebut still got seated right away. Our server was so nice and attentive. The food was amazing! Everything we ordered was great. It's a really great spot and the vibe was on point.

Yup. Visiting colleges with my family for my son. A good sign is when you hit YELP and GOOGLE for…read moresome suggestions and you get lots of stars. SO we ended up in Bryb Nawr, PA. Angelos popped up on both right away with stellar ratings. So here we go: Yes indeed. The decor immediately screamed pleading, subtle and cleanliness! We were sat down by our friendly host and immediately went for the menus. We ordered a French Toast, A Raisin bread French Toast and an Egg and Cheese Sandwich. I personally had the raisin toast and it was sublime! Would have rated it a 6 star if I could. It was that good! We also ordered juice which was fresh squeezed. Excellent! Prices were good, which I find a tad up, but worth the quality. All in all, if you are in the Philly or Villy area, this is a must stop!

Stopped in for a late breakfast with dad. Place was small but quaint, our first time here. We were…read moreseated right away. Although it was small it was busy and maybe about 20 tables. After checking out the menu dad decided he wanted a cheesesteak omelet came with hashbrowns. I had the short stack pancakes with pecans, bacon and cheese eggs. The food was brought out right away. It just wasn't hot to me. Could have been the air temperature. The waiter was very attentive and stopped by a few times to see if we needed anything. Dad enjoyed his omelet and my pancakes were delicious. I didn't enjoy the bacon, taste like I was eating pig. I know it's pork but had a strong taste or flavor I didn't care for. Cheddar scrambled eggs were good but could have been hotter. Looks like a lot of seniors ate there. So good place to bring your parents.

We started off with the Warm Donuts. They were soft pillows of heaven. Also loved the cream on the…read morebottom. We all loved them. Yellowfin Tuna Tartare* was so fresh and delicious. It hit the spot and I loved it. My friend loved her Grilled Chicken Sandwich & especially the ranch chips. My husband loved his breakfast plate. I tried the bacon and it was fantastic. My friend thought the Pork Belly Benedict* was delicious. He's a man of few words so I don't know much more than that. The waiter was very nice and helpful. We all really enjoyed him. It's also a super cute place. Looking forward to coming again and trying different things.

I haven't been here since pre-covid. I don't know why but could be because an ex lives right down…read morethe street and I didn't want to re-experience her wrath. Why did she have to be so miserable when she could have had sweet, ol' lovable me forever. Anyway, nothing has changed other than the menu. The interior still had warm paintings of cute doggos all around, and the service at the bar was spectacular. Peter, I believe was his name, was so courteous, calm, respectful and nothing was a problem, he just took care of things. The starters of Tuna Tartar and the Arugula Beet Salad were fabulous, so full of mixed flavors, pleasing to all senses. For entrees my friend had the Blackened Shrimp ABLT salad, so decadent, so rich in flavors and content. I had the leftovers the next day, it was still fabulous. I had the Lamb Bolognese. A creamy thick bolognese but not heavy...if that makes any sense. For dessert the pineapple upside cake ala mode to die for! Great choice. My frequent visits in the area are Rosalie's and Estia. And now put White Dog back on that list. It's time to become a regular again in that rotation.

This place has been on my list for YEARS. Very quaint cafe with a beautiful goal to serve and help…read morethe animals through PALS. There are many cute (and adoptable!) kittens available in the cafe which completely made my day. Lots of the menu items are cat themed, such as the Garfield platter and they have a lot of cat themed decor. It may be a bit pricey but the ALL (100%) of the proceeds go towards helping the animals. Severs are all very friendly and helpful. Overall, a great place with very cute kitties!

A GREAT PLACE T VISIT. Good food, pleasant staff and doing a service for our community. All…read morevolunteer staff! Worth a visit even if you don't adapt a kitten!

A Taste of Abruzzo in Bryn Mawr ?…read more Exit 13 isn't just a restaurant -- it's a warm, home-style escape straight into the heart of Abruzzo. The moment you walk in, the vibe hits you first: vibrant colors, rustic touches, and an ambiance that feels like stepping into someone's family dining room back in Italy. It's authentic, comforting, and alive with culture. The food? Unreal. Their **homemade bread** sets the tone -- rustic, fresh, and full of that old-world character. The **pizza** is on another level with dough that's so good it almost steals the show. Every pasta dish carries that handcrafted feel, the kind that tells you the recipe didn't come from a cookbook -- it came from memory. Appetizers are just as impressive, but the **grilled octopus** stands out as a true star. Perfectly cooked, deeply flavorful, and proof that Exit 13 puts heart into every dish. This is the kind of spot where the atmosphere and the food work together -- where the vibe feels like home and the flavors taste like heritage. Exit 13 doesn't just serve Italian cuisine. It brings Abruzzo to life. **A must-visit for anyone who loves real, soulful, authentic food.**

I was interested to try a new place on the Main Line and was drawn in by the 4.6 star reviews on…read moreYelp. Unfortunately, I do not think Exit 13 deserves such a high rating. The service was very good: attentive and friendly. The ambiance is similar to Not Your Average Joe's in Ardmore with the upstairs/balcony seating and downstairs and big screen TV showing sports, but much noisier, especially as the upstairs also was filled with guests. By the time we left at 7:45pm after a 6:45pm reservation, it was loud enough that we had to fairly shout at each other to continue our conversation. The food was okay, except the salad which was excellent, but not worth returning for just the salad. - beet salad - 4.5/5, plentiful small diced red and yellow beets, avocado, arugula, a light dressing and burrato with crushed pistachios. a very solid starter salad and the server kindly split a large order into two small plates for us to share - fried calamari - 3/5, having just eaten at Estia last night which has a very good fried calamari, this one was not breaded as consistently and some of the pieces were a tad on the large side for a reasonable bite and too chewy to be cut with the fork or knife. - penne puttanesca - 3/5, my husband ordered this and while he not a self-proclaimed foodie, for him to say it was just okay means it was really just okay - linguine vongole - 3/5, points for the very plentiful offering of clams, i counted probably 20 generously sized clams (sometimes you get miniscule clams with this dish), but overall the sauce was too salty and there's not much you can do to fix that, and the linguine was a bit overcooked, definitely not even close to al dente We skipped dessert as by that point our ears were starting to ring with the high decibels coming from around us on the balcony and the floor below. It looked like a lot of people were having a good time so maybe it's just not for us.

First Watch is my Favorite breakfast spot.. The food is always fresh and good. And the service is…read morealways amazing!!! 10/10

Really enjoyed breakfast here. We were seated quickly and coffee and tea were delivered quickly. I…read moreliked the tea selection which had lemon slices and honey along with the regular sugars. My pancake was the size of a plate. It had pecans and raisins and carrots, like a carrot cake. My scrambled eggs were perfectly cooked and the bacon was crisp and tasty. Our server was attentive and stopped by often to make sure all was well and topped off our drinks. Will definitely stop in again.

I decided to dine here mainly because I am a lover of savory pies, and the Duck Pie did not…read moredisappoint. So many times when I eat out and a savory pie is on the menu I find myself staring at a deconstructed thing. All the ingredients piled on a plate in a lovely gravy with a Pie Puff on top. Good, but not great. In this The Silverspoon already has my vote as they made an honest to god PIE. Full crust top and bottom and when you factor in that the filling was spectacular, the duck juicy and tender and the crust not too flaky and not too crunchy? I was in heaven. Piled atop the Pie was a veritable mountain of watercress and Pomegranate seeds (next time I will set them to the side so I can choose the proper amount per mouthful) and it's here that the Pie really took off. The Pomegranate seeds were little jewels of sweet and tart juice that gave a little pop of color and cool to the delicious duck with every bite. I was so very thrilled with it. I got an opportunity to speak with the new proprietor Michael and he was also an absolute pleasure. The service was friendly and the food was incredible. I will absolutely be back! The only thing I wish was that I had checked my doggie bag before I left, sadly my pie leftovers must have been placed in another bag. That's okay though, it just means that I have to go back and order again :D

Lunch was great. Started with fresh brewed iced tea and the Peach Gazpacho soup. The soup was an…read moreunexpected surprise. I would go for an entire bowl next time. The omelette and sandwich were what you would expect. Both lunches were just what we were hoping for at a quaint little restaurant. Our server was happy to explain the menu options. I wouldn't come with a large group, but 2-4 would be perfect party size for a nice meal out.

Very patient & attentive staff! Food was excellent…read more Cocktails were well made. Nice ambience. Plenty of parking close by

We were looking for a wonderful Asian place for dinner and we definitely found it. Our waiter was…read moreso kind and friendly. He made it a wonderful experience. Tuna Hand Roll was just ok. It had a fishy taste so I didn't like it as much as I wanted to. Waygu beef on a hot stone was absolutely fantastic. We loved it. My husband enjoyed his old fashioned. Drunken Noodles were so good. We loved them. I absolutely loved my cider. We'll definitely be back the next time we visit and have to try other tasty things on the menu.

This place is a little hidden gem! It's like your local diner vibes (think Cheers but breakfast)…read morebut way better food! Our waiter was super friendly and didn't rush us at all! The food came fast, looks good, tastes better! They had standard options but many with a fun flare. The specials looked really delicious too! My mocha latte was fantastic I'll definitely be back!

Love the food My daughter finished her churros in seconds…read more The grits were very tasty and in a huge quantity. Two of us could have eaten it. The Arugula toast. Is amazing too. Cannot

We had an amazing experience at this fine dining restaurant. The atmosphere was elegant, the…read moreservice was attentive, and every dish was beautifully presented. The food was truly unforgettable -- perfectly balanced flavors and exceptional quality in every bite. We can't wait to come back.

Almost gave it three stars because of being rushed to finish our appetizers but more on that later…read more The outside of the restaurant isn't all that special looking, in fact one in our party walked right past while looking for it! Once inside, the feeling was a lot better. Not much in the way of art work on the walls, but still had a nice warm feeling. There were 3 of us and we did a lot of sharing. The Scallops in Shredded Filo was good but the Crab & Artichoke, with garlic aioli, parsley and capers was definitely "the winner". The Seafood Ceviche with scallops, halibut and shrimp was also delicious. While 2 of us were still enjoying our appetizers, our entrees were brought to the table and our plates moved to make room for them. I made the comment to no one in particular that I would try to eat faster as the seafood ceviche was pushed off to the side of the table. We had a 7 pm reservation and for the most part the restaurant was full by that time but we were not intentionally eating slowly. I could see if we might be taking up too much time eating and they had to move the tables but that was not the case as the restaurant was only half full by the time we left. For an establishment that is charging the prices that it is, Avg $18 for appetizers, high $30s for entrees, no one wants to feel rushed. The Halibut Almondine with Beurre Blank was good but not as good as we had hoped, with it being on the dry-side. The Dorado with Baby Vegetables was delicious as well as beautifully presented with "potato fish scales". A shared warm Pecan Pie with Vanilla Ice Cream completed our meal. Their menu is extensive making it an easy decision to return but I will mention that we would like a more leisurely experience this time around.