This that last min dinner run or date night…read more It so mixy, vibey and energetic here; it almost feels like a slice of lower Manhattan New York. I love they have a waiting room, that doubles at a Carryout pick up and merch shop, so genius. It reminds me that Baltimore food scene is on the rise. I've been here before with my chef and the back of house crew, but I had to run it back; because I loved it Food was great, I enjoyed the queso fundido, the chihuahua queso was delight. The tacooooooos, this gotta be their bread and butter I definitely bodied it. The flan was classic, I got what I expected. Definitely high on my recommendation list, if you haven't you should go and if you have it's probably been a minute go run it back solo or w/ the homies

Clavel will always be one of my favorite spots in the city to grab authentic Mexican food and…read moredelicious cocktails. Took my work colleague here for her birthday. She has always been wanting to try this place. And she absolutely loved it. Clavel has been in the Remington neighborhood since 2015. Mainly a family/minority owned taqueria and mezcaleria with deep Sinaloa roots. One thing I absolutely love here is the ceviche. My favorites are the Aguachile( shrimp cured in lime and spicy cilantro pesto). The salmon crudo was straight fire and I always love the ponzu tuna. You can never go wrong with the queso fundido. And not pictured were the tacos. We also got a few tacos to share for the table. The barbacoa de borrego and the El lucahdor( fish taco) is my favorite. And their cocktails are to die for. You really can never go wrong with having dinner here at Clavel. Great place to stop in and have a few drinks and grab delicious food.

This is our local go-to restraint for good food, cold beer and great service. You are treated like…read morefamily when you come here to eat. They recently did some remodeling and we love how the front window has a table there now. The food...oh my, the food. Absolutely every time the best quality and freshness. I had chicken and hubby had steak. To cook this chicken so thin, it's juicy and has the best seasoning. The rice is one of my favorite items...but you really can't go wrong with any item off the menu!

The Machete Barria is so good! Small place. Better for take out than sit down but there is a bar…read moreupstairs

The birria tacos are very good, Sofia is a great manager, and the atmosphere is excellent.read more

If you're looking for authentic Mexican tacos this spot delivers. I ordered a mix of birria, asada,…read moreand chorizo tacos. the chorizo was my favorite. The meat was flavorful, well seasoned, and served with onions, cilantro, radishes, and lime. The red salsa packet deserves a special mention. It had a great smoky flavor with a spicy kick that I enjoyed. The service was excellent. The staff checked on us several times and made sure we were okay. The restaurant itself feels very authentic, with Mexican snacks, desserts, and beverages available. My only suggestion would be to provide wet wipes at the tables because the tacos can get pretty messy (which is usually a good sign when it comes to great tacos!). Overall, this is easily one of the top taco spots I've visited in Baltimore. Great food, friendly service, authentic atmosphere, and reasonable prices.

Super cute spot offering scrumptious tacos and mouth-watering drinks…read more I came in wanting to get take-out and decided to order the ribeye tacos with a side of pina salsa. The service was a bit slow, but there was only one person doing bar and taking orders, so she was getting everyone as fast as she could. Since I got takeout I didn't get to try their drink selection, but they looked absolutely divine. The tacos had an amazing flavor and the onions were caramelized to perfection, but overall it was a bit dry. There was a crema on top, but it didn't help to add moisture. The pina salsa was incredible though-- you can tell they use fresh pineapple instead of canned, and it wasn't spicy at all. The to-go order even came with a really cute branded bag! I would definitely recommend this spot. However next time I go, I would get some extra sauce on the side to make up for the dryness.

Papis has gone downhill a lot from what it once was. I used to get the beef tongue tacos and the…read moreceviche probably once a week. It's been a few years now since they took the ceviche off the menu, and lately the beef tongue has been tough and burned. I don't know if it's a cost thing, or different management, but I'm bummed that the food quality has gone down so much.

Maximón was a pleasant surprise. I went for brunch expecting your typical hotel restaurant…read moreexperience, but this place is on a completely different level. The dining room is spacious, beautifully designed, and easily one of the nicest restaurants I've been to in Baltimore. I ordered the Norteño with an IPA, and both hit the spot. The food was genuinely excellent, honestly much better than I expected, and the pictures I took don't even do it justice. It did take a little while for the food to come out, but I'd rather wait for something that's made well than get a rushed meal. I'll definitely be back again.

Maximón is absolutely STUNNING. I think it's one of the prettiest restaurants I've been to in…read moreBaltimore, and walking in, I immediately assumed I was paying mostly for the atmosphere esp. since it's on the first floor of a hotel. I couldn't have been more wrong. I ordered the chilaquiles with a fresh-squeezed juice, and both were fantastic. Everything tasted fresh, flavorful, and well prepared. Food was so good that our table up ordering an extra dish! The ambiance is gorgeous, but the food absolutely lives up to it, which isn't always the case.

Mmmmmm! Good ole' comfort food in the form of tacos and home-cooked chips. We wanted some tacos…read moreand this spot was close, rated high on Yelp, and that's all we needed to know. Don't let the outside deceive you. Once you walk in you'll smell the fresh cilantro and chile. It took a bit to translate the menu, but you'll figure it out. There are plenty of options. The server helped us figure it out and we were set. I ordered the El pastor tacos, beans & rice, and tortilla chips. The tacos were theeee best! What I loved the most is that the corn tortillas didn't fall apart!!! I hate it when I go to eat a taco and it falls apart. They cooked the tortillas enough so they held up, but were still soft. Did I already say how good the tacos were?! Along with the meat is cilantro, some onions, and you can top it with some green chili sauce. Sooooo good! The pico de Gallo was some of the best I've ever had. I know what you're thinking. How could you go wrong with pico de Gallo? Yeah, I wonder the same thing, but this pico was FRESH with just the right ratio of tomato, onion, cilantro, etc. Next time I'll order two of them. The chips are restaurant-made. That was our first indicator that the food was going to be ALL that we hoped it would be. AND it was. The beans were pinto beans. Memories from home and the ultimate comfort food. The were cooked perfectly with just enough seasoning. The rice was perfectly cooked too. This is the taco spot you need to try.

The entire menu looks great, but I really wanted tacos so that's what I was going to get. I ordered…read moretakeout from the counter. Super nice service. Good music, and clean restaurant. The tacos taste amazing.

My friend brought me here for some tacos and I was so happy! I've been trying to find a yummy spot…read morefor tacos here in Baltimore since I've lived here and this is definitely a great place for some tacos! I can't wait to come back and try some more! Server was very attentive and nice as well

Health: A menu with wide variety and genuine Hispanic cuisine is more than appreciated. Rice,…read moresalad, meat, soups. It's there and cooked without oil immersion or the awful trap of terrible portioning. Here, the nutrients shine. And that is healthy. Price: Decent. Very Decent. Everything I bought there was roughly over 45 dollars (before the tipping) and keep in mind, the condiments and sauces were complimentary. For this quality and quantity? I definitely got my money's worth. Experience: Wonderful server. Even in a busy dinner cycle, she came over and literally started to hand me a menu almost right as I sat down. Even gave me a great recommendation for the Enchilada platter and brought the holster of extras over to the table as well. The food was delivered quickly, and the small details (utensils, cleanliness, chair organization etc.) were great. Taste: Honestly this place is a standout for seasoning. It's flavorful, unique, and skewed towards spices over oil. Tasteful impact, without the baggage. A gem. Even among so many other restaurants serving this cuisine in the area I've tried, this is a standout. I'll come eat here again. You should too. It's right next to Patterson park with so many parking spaces nearby. I'm gonna run here. Soon.

Fantastic experience at Barcocina. Service was amazing. Server was attentive, provided suggestions…read moreand made sure everything was great throughout the meal. We started with the Salsa Roja and it was really good. The chips were also very fresh and crunchy. We had the Shrimp and Crab Omelette and the Breakfast Burrito. Both were also very tasty. Both well cooked and good portions. Also had a strawberry mojito which was well made and delicious. Stop into Barcocina. It's a great experience.

Great time at the Barcocina. Came on a Saturday during NBA Play-Off and the place was jumping…read more Great location, wait staff is awesome and the food was really good. Nice summertime spot off the water. Highly recommend.