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    Chart House

    3.9 (1.5k reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 weeks ago

    Chart House Photos

    CHART HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Happy hour specials

    Recommended Reviews - Chart House

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    Reviews With Photos

    Entrance
    Mileydi A.

    After searching for a few steakhouses, The Chart House stood out because of its beautiful view and great reviews. We decided it was a must-try and made a reservation through OpenTable for 7:45 PM. We started with the kimchi calamari, followed by the New York strip and the 14 oz. prime rib. When I tell you it's rare for a steakhouse to get both land and sea dishes just right, this place truly knows what they're doing! Everything was cooked perfectly, tender, hot, and full of flavor. Nothing was lacking. The customer service was also wonderful. Everyone was welcoming, attentive, and helpful. And, just as the reviews described, the view was absolutely beautiful, especially while watching the sunset. We're already looking forward to coming back to celebrate special occasions. We didn't get a chance to try happy hour, but the prices and options looked great--definitely another reason to return!

    Kimchi calamari
    Stephanie B.

    Had a reservation here for a party of 12 on a Monday evening for dinner to celebrate a birthday. The place was packed and we were seated about 10-15 minutes after our reservation time. They have plenty of parking in their parking lot. They also provided a while coloring book for each kid with colored pencils. Service: Service was very slow. It took 25-30 minutes after we sat down to get our drinks. My son's kid's meal was supposed to come with milk (which I asked for) and it never came. I had to ask a few times for a refill on my iced tea, which I felt they should have noticed and brought one without asking. Food: Food was very good. They started us with warm, complimentary house bread and butter service. I really enjoyed the kimchi calamari and was pleased it was a large portion. I ordered the Miso black cod for my meal, which flaked easily with a fork and was on top of a bed of Asian style vegetables and broth. The kids menu offered some healthy options as well and I got my son the grilled chicken with vegetable (broccolini). Our large party ordered a variety of appetizers and entrees, and everyone spoke highly of the food. They brought out a red velvet cake dessert for the birthday celebration. I didn't see the bill, so I'm not sure if it was complimentary or not. Ambiance: nice view of the lake and sky during sunset. Overall, good food and lake views, but service was lacking.

    Key lime pie
    Mary W.

    We went for happy hour. The view is outstanding and the drinks were good. My friends enjoyed their prime rib sliders. I liked, but didn't love the coconut shrimp. The key lime pine was very good.

    Shrimp, Avocado + Mango Stack
    Jason H.

    Warmly greeted and seated within reason of our reservation time. However, it seems Chart House has continued its downward slide. The meal started out well with a very nice shareable Shrimp, Avocado + Mango Stack. But my starter, the Caesar Salad, was bland and unremarkable. It was more like a prepackaged salad from Costco. It was lacking enough dressing, cheese and any seasoning -- and anchovies would have been nice for the price. My entree was uniquely spicy for salmon and the entire entree on the small side. It was flavorful and cooked to perfection, however. The Mini Lava Cake would have been a nice way to finish to the evening, but by the time was got utensils to eat it, the ice cream was melted on all three and fell off the top of the cake. Annoyingly, someone in our party had to ask for utensils after each course. Perhaps they were overwhelmed with it being Father's Day. Which reminds me, I booked my reservation months ago. Chart House called me a few days prior to advise me that it was a Holiday Menu only, and asked, "Is that okay or would you like to cancel your reservation?" I don't think that will be a concern going forward.

    2 lb King Crab $175
    Angela J.

    Came here cuz I was looking for a fine dining place hoping to get some high quality food. Thankfully we came during happy hour because if I would have paid full price for most of the items I would have been super pissed. I'll start with the positive the kimchi calamari and the firecracker shrimp were pretty good. The one thing that was fantastic was the king crab. Now for the crap the mussels were over cooked and tasted terrible. And I feel like that's an understatement . The lettuce wrap were seriously underwhelming the chicken was dry and even the sauces weren't that tasty it was just overall very bland. We also order a few drinks I asked for a vodka sprite and lime and whatever they served me had no carbonation in it and almost tasted like just water and vodka. Just an over all not great experience. Probably won't ever be back.

    Chocolate cake with icecream
    Navneet S.

    Chart House in South Lake Tahoe is definitely worth a visit. The view alone makes it a great spot, especially if you can get a table overlooking the lake. I had the coconut shrimp with rice, and it was really good. The customer service was excellent--everyone was friendly and attentive without being overbearing. We finished with the chocolate cake and ice cream, and it was the perfect dessert. Great food, beautiful scenery, and awesome service. I'd definitely come back.

    Caesar salad
    Stacie L.

    Breathtaking views. Nice spacious restaurant. It's always a great experience here. The service from Amy was great...she was smiling and optimistic, fast, attentive and very knowledgeable of the menu. In fact she was so prompt that it was the quickest steakhouse dinner we have ever had. The new twist on the Caesar since our last visit was a pleasant surprise. Steak was a little overcooked but still delicious and fish was cooked perfectly. Table side espresso soufflé martini was fun to watch and a light, sweet, smooth cocktail.

    Matthew C.

    It's crazy to see that (at the time of this review) this place only has a 3.9 star rating. By far, some of the best NY Strip and Prime Rib I have ever had. The blue cheese butter is a must! The swordfish and calamari were delicious as well. And the chocolate lava cake.... I'd order 3 more if my body could handle it (also it takes a while for preparation, so make sure to order early.) Serving sizes are huge and great to share with parties of 5. Customer service is amazing too. David is a very friendly and fun employee. Thanks for dealing with our shenanigans and obnoxious jokes haha. Also if you're lucky to have a table right by the windows, the sight is beautiful as well, especially during sunset. I definitely see myself coming back here multiple times, just gotta save up a little bit because it sure isn't cheap haha.

    seared ahi
    Hayden L.

    A restaurant this expensive with a 3.9 rating is concerning but after eating here, I can say we definitely didn't even experience 3.0 quality. I will say the view is very nice, but the photos were definitely taken before some of the trees grew in because it is mostly obstructed. That being said still beautiful. The restaurant itself seems nice. We were a group of six and our table had pop-up wings that were crooked leading to drinks being spilled and other shenanigans. Waitress was a very interesting person, a highlight being when she took our drinks for almost 15 minutes to refill them (Shirley Temple and Dr Pepper). As far as food goes our appetizer, some sort of tasting platter was very good, one in our group ordered salmon also good. Everyone else's food extremely disappointing. We added the Baja shrimp to two of our steaks, and they popped it on top of it to cover the fact that it was a terrible sear. The steaks were probably a five or six out of 10. But for the price you're paying, it should definitely be more than that. I believe the ahi was $48 on menu and it is the photo shown above, quite literally the worst thing I've ever eaten. our waitress recommended switching the furikake rice to the mango sticky rice, which I did, and then when my food was brought out to me first off that was the presentation I got. Second, they didn't include the bok choy. Which is listed on the menu. We asked our waitress about it and she said oh don't worry the bok choy is disgusting. You're not missing anything. By the way, that is exactly what she said.. later that night, one of the people in our party got extremely sick with food poisoning we believe that it may have been the Baja shrimp. eat here with caution know what you're getting into. We definitely won't be coming back.

    Creme brulee and cheesecake
    Tiffany H.

    Driven past this place multiple times but finally got the chance to eat here for a business meeting. They had a set menu we could choose from. Started with Cesar salad. I got prime rib with mashed potatoes and my friend for the Baja salmon with shrimp and rice. Everything was flavorful and cooked perfectly. Got creme brulee and cheesecake for dessert. It said it was supposed to be served with raspberries but they ran out so they gave us a side of blackberries instead. Service was great! Would eat here again

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    4 years ago

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    2 years ago

    Wonderful food, service and a spectacular view of Lake Tahoe. Definitely try the lava cake dessert.

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    4 years ago

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    3 years ago

    Mediocre at best. Food only okay. This was a repeat visit for me and very disappointing this time

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    Page 9 of 39

    Chart House Reviews in Other Languages

    Ask the Community - Chart House

    Best happy hour items?

    Website says 4-6pm

    What is the current corkage fee?

    They charged us $25

    Is salad bar open?

    Hi Lanee, our salad bar is not open at this time. Thank you.

    Do you have vegetarian entree options?

    Hi! Thank you for your question. We can do a vegetable pasta or a vegetable stir fry. Let us… 

    Hi, are happy hour items available after? Just looking for kids menu

    No. Only offered at happy hour.

    Is there a corkage fee?

    Hi Kristina, We have a $25 per bottle corkage fee for wine.

    What is the dress code? We are going skiing before coming here for happy hour.

    We weren't there for ski season happy hour but casual wear is fine in the bar - it's CA after all! Suggest not wearing your ski bibs however!

    Would like to bring the family for happy hour but I have teenagers. Are they welcome to join us at a table during happy hour?

    As per pretty much national drinking laws, they minors are welcomed to be in restaurant establishments during any hour, typically up until 10pm, including "happy hour", they just can't sit at the bar. DrInK uP!

    Any one know if theres a Kids Menu?

    I don't think so This is NOT a good place for kids It's a very upscale restaurant. Cocktails and… 

    Hello. Is the corkage fee still $20?

    Yes, it is.

    What is the corkage fee?

    Hi Susan! Our corkage fee is $20.00 per bottle.

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    Ciera Steak + Chophouse

    Ciera Steak + Chophouse

    4.1(647 reviews)
    1.5 mi
    $$$

    I choose Ciera Steakhouse because we were celebrating a special occasion. I made a special request…read morefor a booth since I wanted to give my wife a special gift to celebrate this occasion. Staff gladly responded and accommodated us in a private booth that was elegant with curtains. It had the feel of a modern but classic restaurant where "movers and shakers" would have dinner. We were treated like royalty with staff attending to us every opportunity with drinks, water, and appetizers. We felt valued as a customer and they took the time to make our night special. We had a platter of steak, vegetables, and potatoes which was cooked perfectly and may have been an extra large portion. At the end of our meal, although we were extremely full from the great dinner, the staff brought us a complimentary dessert of a chocolate lava cake to help celebrate our night. They also provided us with a card, signed by the entire staff, marking our event. This was a nice gesture and totally unexpected. The entire team from Hostess, to wait staff, to order taker, to back-of-house team were great and gave us a memorable night. We really appreciated this team for going above and beyond for us.

    Came in for a birthday dinner and overall had a good experience... just wish the food matched it a…read morebit more. Service was great. Our server and his assistant were both on it. Well greeted, attentive without hovering, and they took really good care of us throughout the night. They also hooked it up with a few birthday extras which I definitely appreciated. Ambience is very old school steakhouse. Big booth, pillows, kind of classic and comfortable in that traditional way. Food was... meh. Nothing was bad, but nothing really stood out either. The steak itself was fine, but the bacon wrap was not good and kind of threw the dish off. Escargot was interesting, honestly the best part was the pastry on top more than the escargot itself. Left feeling taken care of, just not blown away by the food.

    Photos
    Ciera Steak + Chophouse - Cute private booths with luxe red drapes. So romantic!

    Cute private booths with luxe red drapes. So romantic!

    Ciera Steak + Chophouse - Nueskes sweet & spicy grilled bacon, Triple thick cut, sweet maui onion relish.

    Nueskes sweet & spicy grilled bacon, Triple thick cut, sweet maui onion relish.

    Ciera Steak + Chophouse - Seafood Platter ($59)

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    Seafood Platter ($59)

    Sage Room Steak House

    Sage Room Steak House

    3.7(671 reviews)
    1.7 mi
    $$$

    3.5 STARS Date:…read moreMonday, May 11th, 2026 Time: 6pm Party of: 4 Meal: Dinner Reservation Made Thru: OpenTable about two weeks prior *Macallan 12 ($19.95) *Bill's Manhattan ($22.95) *Caymus-Suisun ($75.95) *Mushroom Ravioli ($17.95) *Bone Marrow ($25.95) *Tuna Tataki ($24.95) *Caesar for One ($14.95) *Pork Chop ($69.95) *Special 79 ($79.95) - rare *Filet Mignon ($69.95) - rare *Au Gratin ($10.95) *Sea Bass ($59.95) *GL Taylor Flad 10 ($15.95) *Coffee ($5.95) *Creme Brulee ($13.95) *Banoffee ($13.95) *Tax ($38.57) For a combo mother and father's day dinner, my family went to Sage. We were all traveling around both days, so we decided to just combine and celebrate the two with one dinner. My mom picked this spot since we were up in Tahoe. Note, they will validate parking if you spend more than I believe $35 at any dining establishment. Pretty easy here so make sure to validate. Food was pretty good. Pricey, but not too bad compared to the SF Bay. The experience is more about the views than anything else. They sat us by the window so we got to see the sun set. The above was more than enough for for all of us. We do tend to over order, but we actually finished everything except for maybe the desserts. Service was excellent. Our waiter was a sweetheart. make sure to put down your players card so it notes you spent money to dine here. Every little bit counts towards status and comps. Nice spot for a special occasion meal. REVIEW #4061

    The staff were amazing and awesome as always. Unfortunately, it's sad to see such a great team…read moreworking at a restaurant that used to be truly exceptional, but has now become mediocre at best in both food and overall experience. The service style has changed, and it no longer feels special the way it once did. The presentation, tableside preparation, and thoughtful details used to make dining here unforgettable. Sadly, many of the things that made this place stand out are gone. They no longer offer their famous lobster bisque, and they no longer prepare the Caesar salad or baked potato tableside -- which were honestly some of the main reasons I would come here. The new chef and menu direction are a major disappointment. The crab cake tasted okay, but it used to be amazing, especially with the lemon beurre blanc sauce. Now it is served with what seemed like a squash purée or paste, which did nothing to enhance the flavor of the crab cake. I truly hate writing a negative review for a place I used to love so much, but I feel it needs to be said. Until they bring back the quality, the former chef or style of cooking, and the special touches that made this restaurant so great, I won't be returning. For the price you pay to eat here, you should leave feeling like you're on cloud nine -- not cloud zero.

    Photos
    Sage Room Steak House - Sage Room chandelier from way back in the days when they first opened. So cool.

    Sage Room chandelier from way back in the days when they first opened. So cool.

    Sage Room Steak House
    Sage Room Steak House - Lake views for days

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    Lake views for days

    The Bistro Edgewood - Lamb chops

    The Bistro Edgewood

    4.1(629 reviews)
    1.9 mi
    $$

    Warmly greeted and seated promptly…read more We began with a Blackberry Smash cocktail and the Seafood Plateau. The cocktail was sweet and the glass sticky, but full of berry flavor, nonetheless. The Seafood Plateau was incredible with King Crab Legs, Jumbo Prawns, Mussels, Lobster Tail, Ahi Tuna Poke, and Salmon Poke. It was a tad spendy, but since it's shareable for 4-5, I'd say it's worth it and would definitely order again next time. We also had the Crab Cake, two sizeable patties -- a little bit more flavorful and larger than your typical Crab Cake. The Grilled Broccolini was good, but typical. Lastly, for appetizers, the Crispy Pork Belly was also a hit -- although I did not get a taste as it is smaller and not so much shareable. The pièce de résistance was the Tomahawk Steak. Cooked perfectly medium-rare and served with Chimichurri and Au Poivre sauces on the side. The steak was very flavorful without any sauce, IMO. Served with Grilled Asparagus and Lobster Mac & Cheese. Kelsey provided excellent suggestions and service throughout. The ambiance was nice -- not dressy, but not casual. Resort attire, is what they call it, I think. We will definitely be back!

    The Bistro Edgewood is a wonderful spot for a special lunch or date day. The atmosphere is elegant…read moreand relaxing, with beautiful views that make the experience feel a little extra special. We started with the steak tartare and oysters, both of which were incredibly fresh and beautifully presented. The fresh bread was a perfect addition to the meal, and every dish was prepared with great attention to detail. The service was attentive, the food was outstanding, and the overall experience felt upscale without being pretentious. If you're looking for a memorable dining experience with excellent food and a beautiful setting, The Bistro Edgewood is definitely worth a visit. We look forward to coming back the next time we're in the area.

    Photos
    The Bistro Edgewood
    The Bistro Edgewood - Avocado Toast

    Avocado Toast

    The Bistro Edgewood - Amuse-bouche

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    Amuse-bouche

    Wolf by Vanderpump at Caesars Republic Lake Tahoe - Chilean sea bass

    Wolf by Vanderpump at Caesars Republic Lake Tahoe

    3.9(918 reviews)
    1.7 mi
    $$$

    The first thing you notice, even at the entrance, is the decor. The interior is dimly-lit,…read moregreyscale, wolf-themed, dramatic, and opulent. It's photo-worthy at every angle and especially worth seeing at night time! Our table was clean. The communication and overall service was amazing from the host, bussers, and our server Feyza. The food's taste matched its excellent presentation. I was impressed with the flavor of my burger. I'd argue it's the best in the area. The menu has a lot of options I'd like to come back and try. If you want great service and fresh ingredients, come here. If you love havarti cheese, come here. If you are in South Lake Tahoe, you need to go to Wolf by Vanderpump at Caesar's Republic!

    Couldn't snag a reservation but we went early enough that we got seated right away at the bar, so…read morethat worked out perfectly. Service was impeccable from start to finish. I ordered the vegetable risotto and it was so good. The vegetables tasted really fresh and the risotto itself was cooked to perfection. My mom got the shrimp tacos and loved them. But honestly the vibe in this place is something else. The trees, the lights, the chandeliers all together create this atmosphere that feels really luxurious without being stuffy at all. It's the kind of place that just feels special without making you feel out of place. Really glad we made it work. Would absolutely go back.

    Photos
    Wolf by Vanderpump at Caesars Republic Lake Tahoe - The Wolf by Vanderpump elegant dining at Caesars Republic Lake Tahoe.

    The Wolf by Vanderpump elegant dining at Caesars Republic Lake Tahoe.

    Wolf by Vanderpump at Caesars Republic Lake Tahoe - Ribeye sliders

    Ribeye sliders

    Wolf by Vanderpump at Caesars Republic Lake Tahoe - Old fashioned

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    Old fashioned

    Kalani's

    Kalani's

    4.1(1.6k reviews)
    1.8 mi
    $$$

    One would think that being so close to the hotels and casinos would mean high prices and just-okay…read morefood. But as the saying goes, you can't judge a book by its cover. There was definitely a hint of "tourist trap" happening here, but honestly, that's not the restaurant's fault. Some people just hate to venture too far from their comfort zone! One of the main courses we ordered was the sea bass, and it was perfectly prepared--well-cooked, flavorful, and a definite standout. If you're looking for a high-quality, well-prepared meal paired with experienced, attentive servers, you really can't go wrong here. Sometimes the best meals are hiding in plain sight. BB

    There was a hair in our poke bowl. It was a short, coarse, curly hair sitting directly on the…read moreavocado. We showed it to the staff, and they acknowledged that it was a hair. I took photos of the bowl as it was served, including close-up photos, and I'm including them with this review. To their credit, the staff tried to make up for it by giving us a complimentary slice of guava cheesecake. The cheesecake was good, although the guava part was basically an orange-colored syrup. I appreciate that they acknowledged the problem and made an effort to address it, but finding a hair in food is still difficult to overlook. As for the rest of the meal, the $38 Sampler was easily the best thing we ordered. It came with 4 baby back ribs, 2 crab cakes, and 4 jumbo shrimp. Everything on that plate was good. The Caesar salad with grilled chicken was mediocre. Nothing particularly bad, but nothing special either. The fried calamari was also lacking in volume. The sampler was good, but unfortunately, finding a hair in the poke bowl overshadowed the meal.

    Photos
    Kalani's
    Kalani's - Kona Lobster Bisque

    Kona Lobster Bisque

    Kalani's - Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

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    Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

    Chart House - seafood - Updated September 2026

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