Awesome food! Service was great, it was quick and i had a good experience. The place was nice and…read morevery comfortable.

Ok, let me get this clear. Many people love this place and I now know why but I also don't want to…read moreunderstate my pure glee when trying this food. I'm a fairly practiced home cook that loves to make food-sciency dishes, Michelin inspired stuff, and true comfort food alike. Most places I've been I could now recreate the majority of the food on my own (including a variety of ethnic food, especially Indian). I think it would take me a few years to recreate ONE DISH from this place. I should seriously be spending time with my mother and grandmother but instead my head is currently buried in my phone while trying to envision the tastes that hit my tongue. Anyways, this place beat the brakes off my expectations, so let's get talking about food and service. First Impression: Upon walking into the restaurant, I was kindly greeted by the man working the front of house (Sonny) and he shook my hand after recognizing my voice. I called fifteen minutes prior to push our reservation and add a seat, but I did not expect to feel so welcomed and comfortable so quickly. Amazing hire and clearly keeps things running smoothly. No notes for the other staff either, they were all exceedingly kind, courteous, and responsive when we had questions. Ambiance: This greatly contributed to the fantastic meal we just had. They had flowers and balloons out for Mother's Day (which was not expected at all either), but also the whole place is filled with natural light and a simply great vibe when eating food. Music wasn't loud/distracting, acoustics never made me worry I was yelling either. The food also was so pretty that it just tied it all together organically. Appetizers: I think this place is pretty well known for its Gunpowder Lamb Chops. So I won't go into excessive detail, but yes it is just that fucking good that if you don't get it, you're probably not thinking straight. I will definitely be back for those because I wouldn't dare try to make it myself and ruin it. We also had this Chaat dish that was a more modern take and it was without a doubt the most creative Chaat I've ever tried. Excellent. Entrees and Sides: We ordered three entrees to share amongst 5 adults (although 2 are older folks) and had two small boxes of leftovers to argue over. The first thing that I tried was the Duck Vindaloo (9.8/10) - I knew immediately I would be writing my very first food review afterwards. I don't even know if putting duck in a vindaloo is conventional, but it's EPIC. My grandparents thought it was a touch sweet but I liked it better that way and it perfectly complemented the duck. Next was the Ember Lamb Shank Special (9.5/10) - which was of course amazing. I actually forgot to put the gravy on top for the first half of the lamb I ate, so the half point off is honestly my fault. Would've been a ten if I was locked in. We also got the Nustea Shrimp (10/10) - which I think you will have to try yourself to believe my rating. I won't even try to describe it other than the sorba (sauce) that we almost licked off the plate. Lastly, we had Naan (8.9/10), Chili-Garlic Naan (9.3/10), Raita (9.7/10), and a vegetable salad (9/10) on the side. I have always thought most Indian restaurants cheap out on the sides, but this one makes them expert level. I genuinely have no idea what the orange crunchy spheres in the raita were, but this was the only time I've ever had raita outside my home and liked it. Desserts and Beverages: We ordered the Kumbala Brulee (9.5/10, genius idea btw). The lovely staff ALSO gifted us some Raspberry cake (9.7/10) which was phenomenal. That was honestly the cherry on top that made me a true believer. Final Note: If you read this far and haven't made a reservation yet then unfortunately you didn't get the point... Go try this place ASAP I pinky promise you won't regret it. I even ordered a goat curry to go so my girlfriend could try the art they are calling food. Oh and did I somehow forget to add ALL THE MEAT IS HALAL??? What a way to put me in the running for favorite grandchild . And Sonny if you're reading this thanks for making this Mother's Day one of the best you're the man!!

For my birthday, we decided to check out Viceroy restaurant in Durham…read more We had a wonderful dining experience at Viceroy! We started with the Guava Pani Puri and Veg Samosa, then moved on to the Achari Paneer, Anjeer Kofta, and Pumpkin Paneer Curry. The Achari Paneer and Anjeer Kofta were my highlights. Both were beautifully seasoned (medium spice), flavorful, and easily the best parts of the meal. The Anjeer Kofta, in particular, was a delicious mix of sweet and savory flavors. Everything was well-prepared and made for a truly enjoyable meal. I'd definitely come back to explore more of the menu. Viceroy is a great spot for anyone looking for flavorful Indian food with some creative twists!

really good food and drink!…read more when there are SO many indian restaurants in the triangle area, viceroy stands out by having menu items that are different from all the rest. we ordered a bunch of stuff to share and everything was great. the decor was interesting and very reminiscent of a british pub; although it got loud, it was never overpoweringly so. i started with a drink - the carda-mami, which was wonderful. the gin & honey & lemon combination was really well done and the drink wasn't too strong. for appetizers, we got the momo bhel and the guava pani puri. the bhel was awesome. i would order that again any day of the week. the pani puri was also good, but i couldn't really taste the guava and didn't think it was special enough to warrant the price or order more than once. for mains, we got the smoked dal and the anjeer kofta. both were amazing; i especially loved the anjeer kofta and could taste the figs in the kofta, which worked really well with the sweet malai sauce. the naan was great too. we wanted to try the pineapple hibiscus sorbet for dessert but they were unfortunately sold out - however, our server recommended we walk down the street and get ice cream at the parlour, which we did and thoroughly enjoyed. i had a lovely evening here and am happy this place with its menu exists!

We planned to eat at a nearby Vietnamese restaurant, but it was closed, so my mom and I decided to…read moretry a nearby Indian restaurant we hadn't been to before. I haven't known much about the place, but I've recently started really loving Indian food, so we went in. We were surprised by how elegant and beautiful it is--more formal, luxurious, and stylish than typical simpler Indian restaurants, with six wooden cubicles that add to the upscale feel. We ordered chicken 65, and it came crispy outside and tender inside, served with a green sauce that matched perfectly. Next was chicken tandoori, which was incredibly tender and juicy, with clear, flavorful spices; it came with yogurt and a green sauce with red onions and lemon. We also had butter chicken, rich, creamy, and delicious, along with garlic naan. To finish, we had a mango shake. Everything tasted amazing, and I'll definitely come back.

Urban Angeethi is an elegantly decorated restaurant with several tables to dine in. Our server was…read morepleasant. We got the chicken tika masala and butter chicken with a side of naan bread. Our food was good and flavorful. I would return to try other food options.

This was a delightful find. We are visiting town and a…read morefriend brought us here. The menu was clearly marked with gluten free dishes which is important to me. We ordered: Saag chicken Chicken Tikka Masala Bhindi masala (okra) Lamb biryani And 2 garlic naans-- which were not gluten free but I was the only one who couldn't eat the naan. Rice came with the dishes. And so did Raita (yogurt sauce). The food came within about 10 minutes. It was delicious. Morris was our server-- he was very kind and helpful and attentive to our needs. I highly recommend this place. We asked for saamf (an after meal digestive) at the end and they brought it to our table.

My first time to try idli and Mysore masala dosa. The idli was soft, fluffy, and fresh. It had that…read moreperfect light texture. Paired with the coconut chutney and sambar, it felt comforting and authentic without being overly heavy. The chutneys tasted fresh and well-balanced, and the sambar had a nice depth of flavor. The Mysore masala dosa was the standout for me. The dosa itself was beautifully crisp on the outside while still slightly soft inside, and the spicy red chutney spread added a great kick without overpowering everything else. The potato filling was well-seasoned, not too oily, and had just the right amount of spice. Every bite had a satisfying crunch followed by warm, savory flavors. Overall, everything tasted fresh and thoughtfully prepared. If you're craving South Indian food, this spot definitely delivers--especially for dosa lovers. I'll definitely be back to try more from their menu. The place is nice and looks classy. Service was good and the servers were patient and welcoming for us first timers when we arrived at almost closing time.

Love Azitra. Have been several times in the last few years for lunch with friends. The food is…read moregood; ambiance is attractive and soothing. It's a pretty place to eat. Service is attentive. I have had the spinach paneer, vegetable kofta and paneer tikka masala. All of them were very good. I love the bread. Go! You'll have a great meal.

I've been here 5+ times for lunch and it's amazing every time. The servers are attentive and very…read moreknowledgeable (and happy to share their advice!). The meat is always high quality and the sauces all taste flavorful and different - this place is not using the same tomato and onion puree for everything. Oh and the paneer is very light - great texture. I highly recommend!

This place occupies a busy stretch across from the university. It was not busy when I walked in…read more(noting that I visited this college town during the summer), but business picked up to the point where the one person working the front got busy rather quickly. I was not in a hurry but they could stand to hire some help. Their menu included a chole bhature, and they did a very credible rendition. Even at a medium spice level, it hit noticeably. More importantly, my fried bread and chickpeas came with pickled sides that made for a great flavor contrast in addition to the zingy herbal chickpea curry. I experienced no disappointment in what I ordered. Their menu includes markings for vegan and gf concerns, and their open kitchen offers to customize orders as needed. I also received an excellent papadum set to start with no fewer than six accompaniments. I was a bit surprised their menu didn't include anything in the way of a light soup or salad, mostly heavy comfort food. Having said that, I think they're doing a solid job and will likely be busy when the university is in season.

Please keep in my mind i'm a white girl who got the most white thing ever so take my review with a…read moregrain of salt. I got the chicken tikka masala and garlic cheese naan. The naan was pretty good! I'd say a 4/5. The chicken tikka masala though I did not like. The rice was also stale and mushy. The sauce might be a different style I just found it to be weirdly sweet. The chicken itself was tough and chewy. Overall, didn't love and won't be back.

Lime & Lemon is a popular Indian restaurant that serves almost everything that you would want…read more Although we ordered takeout, I could tell that the dining area was rather large and their service seemed to be on top especially considering we had a very large group order. It seemed quiet inside on the night that we picked up food, but it was also storming. I personally got the Chicken Tikka Masala, Vegetable Samosas, and Garlic Naan. The Chicken Tikka Masala was really good! It had a lot of creamy sauce, the chicken was tender, and the spice level (medium) was great. I do wish it had a bit more seasoning? But still solid, especially when paired with the gigantic Garlic Naan, which also needed more of a garlicky flavor. The Vegetable Samosas were typical, but I still enjoyed them greatly. My friends got the Chicken 65 and Gobi Manchurian and they were both delicious! While I felt that the Chicken 65 was a bit drier than what I was used to, I loved the Gobi Manchurian! It had the right amount of seasoning, sauce, and spice. Overall, I would probably rate this spot a 4.5/5 stars. Really good food and decent sized portions. I definitely want to dine in next time to experience everything to the max.

I gone to Lime & Lemon several times and they NEVER seem to AMAZE me! The atmosphere, beautiful,…read more food, so fresh and delicious!! The staff are SO HELPFUL and always eager to recommend. Indian spices, marinated meats and veggies are absolutely delicious! The bartender, David made me the most delicious Old Fashioned with their coconut washed bourbon, coffee beans , bitters and maple syrup . Everything wonderful! I would highly recommend!!

Best inidan food in this area BY FAR…read more Service is a 100/10 All staff were kind, caring, patient, and respectful. Food was excellent. Presentation and quality of the space is top notch as well.

Ordered 4 dosas when only one other table was occupied at the restaurant. The second two dosas for…read moremy children's order arrived a full 20-25 minutes after the first two dosas had arrived. I repeat - only one other table had customers. Unacceptable. On top of that, he also forgot to add a side order of masala to one of the dosas and also the food was nothing special. This was our first and last visit here. Judging by some other favorable reviews maybe it's just that they struggle with dosas - if so, then they should take it off the menu.