Best Cuban Pastries in Central Florida. Dinners are spectacular and the Plantains are perfect in…read moreevery way ...

What a fantastic experience! I stopped in for lunch and ordered a Cuban sandwich with fries and a…read moreCoke. Everything was absolutely delicious. The Cuban sandwich was authentic and packed with flavor. The prices were very reasonable. What really stood out, though, was the service. Great food, great prices, and top-notch service. I'll definitely be back and will be recommending this place to everyone I know!

I mean food is ok. But the mofongo has no taste that's not puertorican style. And there Cuban pork…read moreand puertorican pork is all the same bland no seasonings. Being Hispanic you can taste it. If you don't know any better than you might like it.

I ordered take out two nights in a row because I just found them! They are closed on Sundays…read moreotherwise I'd show up for breakfast. Last night I had Cubans chicken, white rice, platanos and bread and Puerto Rican grilled chicken also with white rice and platanos. The white rice is no joke, I have never had white rice as amazing as this! Seasoned perfectly! Also got Chicchiron, amazing. Tres Leches coffee flavored, rice pudding and flan. All delicious, put me in a food coma it was all amazing! Tonight we got beef empanadas which were great, more chiccharion, white rice with black beans and platanos it was delicious! Got taquerias 2 shredded pork and 2 beef with sauces and cilantro. I can't say it enough it was the best. For dessert we had bread pudding and tres leches Oreo flavor. Very good. I'm ready for bed and some good dreams. This is a great place and the food is excellent.

HOLY COW. Spanish River Grill!…read more This NSB gem is truly amazing. I had multiple friends recommend for dinner and everyone agreed it's one of their favorites in town. Well, they were 100% right and I was blown away. Our table of 5 ordered some serious goodies - I just wish we could have eaten more so we could have tried everything on the menu. The bacon wrapped dates were some of the best I've ever had. The whipped cheese with honey was insanely good. The chicken entree was wild -- so tender and flavorful and the potatoes were to die for. We ordered dessert and it was so good and went so fast that we actually ordered a second cake. The food came out super fast and our server was awesome. The restaurant is very low key but nice, nothing stuffy or too casual. I honestly was so surprised but so happy with the experience. Come one, come all, and enjoy your feast!

We made a reservation for 8:45, came at 8:35 and it was locked tables up. Staff inside saw me at…read morethe door but did not open it. Poor form to accept a reservation then lock your doors early. However, I want to update that the owner called us the very next morning, apologized for closing early ( she was not onsite, was told it was dead and closed the place-staff onsite had not checked that online reservation was made. She took full responsibility and invited us to come back. We have really enjoyed it in the past and will be back. We just could not make it work this trip. The personal call and accountability goes a long way!

Fantastic food with a Spanish/Cuban flair!…read more I often dine alone. If you really want to find out about the service of a restaurant, go by yourself. In my experience, the places with the best staff will serve you as attentively as if you were paying the check for a large party. Unfortunately for other restaurants, Columbia has ruined me for most other places in this regard. Their service is top notch. I usually eat at the bar and Carolyn and the other bartenders are always at the top of their game! Great service is just the start, the food will keep you coming back. From the wonderful Cuban bread, to the fantastic dishes (Try the pompano!) to the must-try Bread Pudding, the food is outstanding! If a restaurant makes it in St. Augustine for years, it's going to be a good place. There's too much competition for mediocre to survive here. If you haven't been to Columbia, it should be at or near the top of your list!

Thank you to all. We had a great Father's Day at the Columbia once again. We were delayed for our…read more1:15 reservation because the Bridge of the Lion's, which is a double leaf bascule draw bridge, was letting the ships go by, and then Ken, the amazing parking lot attendant, was working hard to get everyone a spot. Our table was upstairs, and thank you to the lovely hostess, we were seated right away. I had called, on the road, to explain our lateness. Gina, our waitress was wonderful,. We were able to share the Father's Day Special. because the NY Strip was large. With Gina's permission, I am posting the video of her making the 1905 Salad. We topped the meal off with a Key Lime Pie, and coffee. Thank you all.

Should you be happening to look for authentic Puerto Rican/hispanic food and you are on the…read moreinterstate, this is one of the best options if not THE best option for you. Hispanic food options like "Arroz con gandules y pernil" are great, but are very expensive for takeout. A plate like this with a fountain drink will come up near $20 per plate, a price I would not pay for considering how cheap it would be. At Lelo's we got 4 FULL plates with 4 drinks that totaled near $50. The food quality was very good. As someone who has parents from the homeland who are picky about their pernil, they said it was great. Take that for what it's worth. Should you be off I-4 coming or leaving Orlando, I highly suggest you try this place. Worth your bang for your buck!

On our way back from the airport, my wife and I decided to stop at Lelo's BBQ on Saxon Blvd in…read moreOrange City, FL--and wow, what a delicious detour! I went with yellow rice, red beans, and sweet plantains. My wife ordered the chicken combo with a side of yellow rice and yuca (her first time trying yuca!). The lady helping us (pretty sure it was the owner) was incredibly friendly and patient, guiding us through the menu like old friends. We paid, grabbed a table, and dug in. My wife took one bite of the rotisserie chicken and declared it the best she's had in ages--juicy, perfectly seasoned, and falling off the bone. No surprise there; we spotted those massive rotisserie ovens spinning away, so chicken is clearly their specialty! She then tried the yuca (boiled and crispy-edged, I assume) and loved it--said it was buttery and addictive. Her yellow rice had tasty chunks of different meats mixed in, and she couldn't stop raving about the flavor. I mixed my yellow rice (a different style from hers) with the red beans on the plate--pure comfort food heaven, rich, savory, and perfectly balanced. The sweet plantains? Outstanding. Caramelized just right, sweet but not overpowering, soft inside with that ideal crisp edge. Every bite was perfection. The place had a great vibe too--clean bathrooms, lively Spanish beats playing, and a casual, welcoming atmosphere that made us feel right at home. We're already planning our next visit to try more dishes (that mofongo and rotisserie chicken platter are calling our names!). If you're craving authentic Puerto Rican BBQ and sides done right, Lelo's is a must-stop. Highly recommend--5 stars all the way!

Went to 63 Sovereign with a party of six and had a great experience. Service was friendly and…read moreefficient, and the food was wonderful. Very nice ambiance in the restaurant. Will definitely return!

Celebrated an anniversary here! We were able to snag a table upstairs on a busy night. The server…read morewas prompt and lovely. There is outdoor seating, bar seating, and regular dining tables. The menu is an interesting mix of Japanese, Korean, New American, and Italian. We enjoyed the wings(very large serving), Cesar salads, salmon, bao buns(2), and chicken fried rice. Nice check in by the owner/GM who shared the restaurant name and inspiration came from wanting to live a self driven life.

Step into the heart of Spain, right here in St. Augustine!…read more Señora Xerez, the city's NEW Tapas and cocktail bar, has officially opened its doors inside the historic Inn on Charlotte at 52 Charlotte Street. Founded by visionary entrepreneur Ericka Patel (aka Mrs. Ericka) and inspired by her Hispanic heritage, Señora Xerez is a love letter to Spain's rich culture, history, and gastronomy. From cocktails to traditional Spanish tapas crafted by Chef Ricky, every detail transports you to the sun-kissed vineyards of Andalusia. We tried the gambas al ajillo, pulpo a la gallega, and the most delicious soup and salad with fresh healthy ingredients. You can taste the love one every bite. The food was an orchestral symphony of flavors that made my tastebuds dance with joy. The spices were just on point. Paired with their signature wines I was in food nirvana. The service is warm and friendly, makes you feel at Home. Discover a slice of Spain in America's oldest city--grab a friend and let's toast to this incredible new spot! @senoraxerez inside Charlotte Inn 52 Charlotte St.St. Augustine Fl Open Wed-Sun 3 -10pm

Tonight we stopped at the new Señora Xerez for Spanish Tapas. Their wines, Sangria & Sherry…read morecocktails are on point. The octopus was the best I've ever had. Charcuterie was unique & delicious. Very nice intimate spot to have pre-dinner tapas & drinks. And The Service was outstanding!

Food was pretty good. Enjoyed the tacos and some other dishes. Service was a little slow that would…read morebe my only complaint

The food is always delicious home made and never any complaints. Just like home! Great home…read morecooked katin meal can't beat it!