I took a party of 4 for an afternoon meal before a concert. Our waitress was cool with us hanging…read moreout until we needed to leave for our concert. The food was great and the mood was summer time chill. We have a great time with a few drinks and lite meals. I have the red chowder soup- wowoo, it was good.

I was in town for a wedding and am always on the lookout for a bar with good food and atmosphere…read more This place hit the mark! It had great food. I had the marinated chicken and my friend had the grilled pork chops. Both were delicious! It was reasonably priced and is clearly enjoyed by the locals. Wait staff were attentive and friendly. Make sure to stop here and have some great food and drinks!

Service was amazing, server was running her tail off. Now…read morethe food was pretty bad ! Chicken must have been par cooked as it wasn't hot it was dry, green beans were limp and tasteless, mashed potatoes had a crust from sitting out too long Beer was good though, Spouse with the crab cake special , unimpressed had to ask for tartare sauce and was given a weird look, also had to ask for the coleslaw that was part of the meal. Since it was a coupon for birthday wasn't a total loss Tipped at the full rate. $58.00 marked down to $28.69 plus a 20% tip Took the leftovers home and the chicken, beans and potatoes went in the trash

I first visited this brewery thinking that the family restaurant would still be there. My son, the…read moreNordic cleric and apprentice of the modern Asatru ways, was in town on Father's Day. We chose to visit the National Cemetery next door to pay respects to my father whose ashes are interred there. For brunch we chose Snitz Creek and were both surprised that it was a brewery open for breakfast on a Sunday. The Annville location was busy but not chaotic. The interior was clean and stocked full of merch as well as ample supplies of their crafted beverages. We were seated and served immediately by friendly staff. Young Krugaar and I sat together and I shared stories of his grandfather's adventures in the Blavatskian Art of Spiritualism, particularly his efforts to conjure the spirit of Georges Fauntli (the 18th century wizard responsible for preventing the Great Cataclysm of 1749 and rescuing Pope Clement XIII from Malebolgian insurrectionists.) Father was successful in extricating the sacred word from Fauntli confirming their connection across the void. Krugaar was also shocked to learn of father's role in recovering the sacred Ark from the German Army in Somalia in 1943 and its restoration to its secret location. Krugaar shared his success in taming the energies of the recent solar surge to enchant his mighty battle axe which he has dubbed 'Gorm Gudbruund'. Its power is only felt by supernatural creatures so he has yet to test his new weapon in combat against the dark forces. The Snitz Creek Special omelet was my order, in honor of father who would celebrate Father's Day with a plate of chipped beef on toast and scrambled eggs. My mother would pile the plate high to his delight. By comparison, this fat, delicious omelet represented something father would have adored - packed with potatoes, cheese, and crispy chipped beef and so flavorful. The Texas toast came covered in melted butter with just the perfect browning. I look forward to trying their special recipe for Creamed Chipped Beef next time. The turnaround in the kitchen was impressive based on the quality and quantity produced. Krugaar indulged in the meat lover omelet which he said was not greasy for something with so much ham, sausage, and bacon. He enjoyed it. He did not smash his coffee mug to the floor in praise, however, showing he has acclimated to this normative culture. The beer choices were intriguing and I was delighted to see the affordable growler options for their tapped selection. I took something home based entirely on the name - "The Smelly Smell That Smells Smelly" which boldly boasted anchovies as part of its ingredients. I gifted this to our lab technician, Ivor.

Love this old gem. Probably a relatively similar menu to what it was 50 years ago. But that's what…read moremakes this place great. Just great food, executed well. And our server, A+. Good to see a busy restaurant on a Saturday night that is run well. Props to you guys

I decided to skip breakfast and push through while traveling north from ATL. I found a great review…read moreon Yelp and decided to give this plqce a try. YES! Cool atmosphere- seemed like an old converted house ... Cozy. The burger wrap was very very good with a somewhat Smokey flavor A+ The coleslaw was also much better than average. I liked that it was light on mayo and healthier! Nice zing. The waitress was excellent and made sure I had plenty of coffee! :D Seems like a great place to come back for a nice family dinner.

Arrowheads is a bar & restaurant run by the MWR department inside Fort Indiantown Bap. They have…read moresome decent food. I love their gyro and "Gap fries". Worth a stop if you're in the area. Very economic prices, but limited menu. Takes cash or credit cards.

Basic but good. I had no idea that this place existed, and I've been on and off base for trainings…read moreover the past few years. It doesn't look like anything on the outside, but they've got a beautiful full bar and booth seating. I can't say no to fried pickles and was thrilled to start there. I was doing some work and there weren't many customers in the midday slump, and the staff were great, refilling my diet coke as soon as it was low. I was really in the mood for a grilled cheese, which is not on the menu, but I asked anyways and they were only too willing to deliver. If I'm on base, I'd go back. Pretty good and so close.

We've been to the Wetlands several times, but this last time was a bad experience for all 10 of us…read more The wings were the tiniest things we've ever seen and the entree said was so small that even my sister-in-law said she was going to stop at a fast food place on the way home. We all went away very hungry. Their desserts are even tiny portions! We will NOT be back. Too expensive for the tiny wings and salads. I hope our server told the manager about our disappointing experience. We didn't want anything taken off our check, but management needs to do something. My husband and I both managed big restaurants and this is not acceptable!

Amazing place to eat! Staff was friendly, atmosphere was barn-like, and you can tell all the locals…read moreand golf players come here. Food is great, prices for beer and food was cheap, quality of food and menu variety was amazing, and there's a ton of parking.

Time Machine to the yesteryears with Apple Pay and qr code! Liked the classic ambience and the…read moreclassic diner menu. Clean and crowded. Happy cheerful hostess. Great food!

We ate there three times. I got the smothered meatloaf sandwich and it was not good. The meatloaf…read morewas a hard pressed meat block. The fries were good. The next visit I got a Cobb salad and it had a hair in it. The third visit I had a piece of cherry pie with ice-cream. It was good. The people I went with had burgers and they said they were good. Service was good.

1762 @ the Warwick is a great place for dinner & drinks. Service is excellent, and MK serves the…read morebest drinks in the area! Lots of great bourbon options, normal and hard to find, and cocktails!

MK is very attentive to the patrons. She always goes above and beyond. Great customer service and…read morewould recommend 100%.

One of the best places I have dined at in a long time. The crab cakes were on point, veggies were…read moreseasoned perfectly, salad was extremely fresh, chocolate cake with peanut butter icing was delicious. Jon had the Ribeye with a side of shrimp, and part of my crab cake-he said everything was scrumptious. Side note-my husband who does not like greens finished his salad! We would highly recommend dining at Babes Grill House.

So, my neighbors and I randomly selected Babe's Grill House this past Saturday. The ratings…read moreaveraged a 4.7 on Google with around 1260 people rating it. With my job, I eat out quite a bit so it takes a little more to impress me. First, the staff was great! The owner even came around to make sure all was good. Everything is local bought, and top quality produce and meat is selected.The Salmon/Brisket combo that I ordered was beyond good! If you are within an hour drive from Palmyra, you need to try this place. Not really for families with young children, but it would make a wonderful date night. (or apology meal. LOL) I will be going back here for sure. Especially this summer when the outdoor seating is open.

We were on a day-long drive from Vermont to Maryland and we decided to stop to eat. We happened…read moreupon the Brickyard on Google maps and thought it seemed worth driving 4 miles off the highway to eat there. Driving through the dilapidated town, we became trepidatious about what we would find. Turns out the Brickyard is a shining diamond in the middle of a pile of ordinary coal. The interior is very attractive and modern. The small plates menu is - to our DC-area sensibilities - quite inexpensive. We ordered two different bruschetta, two different cheeses, two different salads, and an order of prosciutto (for the man). Everything was delicious, and the servings were much larger than we thought they would be. We were very happy to have picked this place out and it was well worth the detour off the highway.

This food was over the top delicious. The Croquet Madam is a must. The atmosphere was awesome. The…read moredownside was waitress was not knowledgeable on meat and cheeses platters. The dessert were also amazing !

The Eagle Hotel is one of those places that does exactly what it should and does it well…read more While it's now owned by the Funk family (who have several restaurants in the area), the Eagle has stayed true to its roots. The menu hasn't been overcomplicated or reinvented, and that's honestly part of the charm. If you've been coming here for years, it still feels like the Eagle. We came with a group of eight, ordered food and drinks across the table, and everything came out impressively fast. Drinks were quick, food followed right behind, and nothing felt rushed or sloppy. The wings are a standout. They still do wing nights, and you can tell they take them seriously. They use Bell & Evans wings, which are locally sourced and it shows in the quality. We had the sweet heat bone-in wings, which were perfectly cooked with great flavor, and Thee FEHO boneless wings, which were also excellent. We also ordered the flying eagle fries hand-cut fries topped with cheese, bacon, and barbecue sauce. Comfort food done right. You can choose from hand-cut, curly, or extra crispy fries, which is always appreciated. The space itself is small but comfortable classic small town bar vibes with exposed brick, a cozy dining room in the back, and a relaxed bar area up front. It's not fancy, and it's not trying to be. It's just a good place to hang out, have a few drinks, eat solid food, and actually enjoy yourself. Overall, this is a dependable, low key spot with good food, fast service, and a welcoming atmosphere. We've been here many times before and will absolutely keep coming back. It's a staple for a reason.

Great food. Great seating and great service. An overall…read moregreat dining experience. The all you can eat wings were awesome. Atmosphere was great and great seating.