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    Cheung Hing

    2.9 (350 reviews)
    ModerateChinese
    Closed • Closed

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    CHEUNG HING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Menu 2025
    Ohana C.

    Currently sitting as I write this. Wonderful food. Huge portions. Fast service. Although, one thing I will say is that we wish that we had a more of an attentive server. We had drank a lot of our water because it's was hot outside. We came in parched. We wish that the server came back around checked up on us to see if we needed anything and offered to refill our waters. A side from that we had wish they had a better variety of drinks. (They do not offer smoothies or boba tea beverages) The choices were very limited so we just stuck with water and hot tea. In all, the food was very delicious and such a huge portion. The food came out fast! Absolutely would come back here! Prices are very great especially for the portion.

    String Bean over Rice
    Janice A.

    Food portions were huge for the price you pay. Flavor was good. Not too salty. Came here for lunch before catching a flight and the food came out pretty quick all around the same time. Plenty of seating and the staff were pretty attentive. Street parking and garage parking across the street which isn't far. The only downside was the food to rice ratio was off. Way more rice than entree and the scrambled eggs? Where is the eggs? Was expecting a little more eggs than just the 1-2 eggs probably used to make the dish.

    YingShi Z.

    "Chicken and Pig Stomach with Wasabi Sauce" lives up to its name, literally in every sense of the word. The chicken and pig stomach are basically two completely separate entities, awkwardly forced to share the same space while having absolutely nothing to do with each other. They don't complement each other, they don't come together, and honestly, they seem almost incapable of being "tossed together." The chicken is just plain steamed chicken--bland, slightly tough, and lacking that distinctive chicken flavor you'd expect. The pig stomach is simply boiled in water, with wasabi being pretty much the only thing giving it any flavor. In the end, it felt less like a composed dish and more like two unrelated ingredients that happened to end up on the same plate."猪肚捞鸡"(Chicken and Pig Stomach with Wasabi Sauce),真的做到了英文菜名里"字面意义"上的意思。整道菜就像是把鸡和猪肚这两个完全独立的个体,硬生生"逼"到同一个空间里。它们彼此毫不相融,甚至有一种明显的"不和感"----根本捞不到一起。吃着吃着,甚至会让人觉得:它们好像白死了。鸡就毫无惊喜的白切鸡,肉质还有些老,几乎吃不出什么明显的鸡味。猪肚则基本就是白水煮的,除了芥末带来一点惨淡的刺激感之外,几乎没有其他调味。所以这道菜给我的感觉,与其说是"猪肚捞鸡",不如说是鸡和猪肚被迫同桌,却始终各过各的,并且双方都过的不好.

    Raw siu mai
    Kiana S.

    So we went to this restaurant and the service was bad ALSO I bit into RAW PORK SHUMAI Look at how UNCOOKED this dumpling is. I cannot stress enough how disgusting and vile it was to have a chunk of raw pork in my mouth. There was not enough urgency when I addressed the issue. Do not come here if you value your life.

    Yingyang fried rice which is two color/flavor rice dish. I wasn't a fan of this here. Had better but their bbq is always good
    Nancy T.

    Yingyang fried rice. I would only come here for their bbq rice plate. Never go wrong with that Quiet and clean

    SASHIMI CHICKEN
    Steffi S.

    SASHIMI CHICKEN!! I started buying soy sauce chicken from here since it's so close to my house. Usually, it's good and everything is fine, so that's why I go back. Recently, the last two times I bought my chicken from Cheung Hing, it is RAW. Not a little raw. SUPER RAW. I attached photos. They are more than half raw and still bloody. After the first time, I thought maybe they were just having an off day. But this second time, the chicken was even more raw. I had to microwave it repeatedly in order for it to be consumable for my family. My concern is that they are serving salmonella chicken. They might also be using the same knife to butcher these raw chicken, and if that's the case, I would be careful if you decide to order other meats from here.

    Pan fried house noodle
    Erica T.

    Ordered the pan-fried house noodles and was shocked by the cheap, low-quality ingredients. Just look at the squid with full of tiny tentacles that make it look like scraps. Completely disappointed. The restaurant has really downgraded over time. Prices keep going up, but the food quality keeps going down. Definitely would not recommend.

    LeeLee C.

    We didn't plan to come here, but on a Saturday lunch Hing Lung next door was packed and Cheung Hing next door was quiet and empty, to save time, we settled in here. The menu posted outside has no price, but we were pleasantly surprised that the prices are reasonable. The interior was simple. There's a BBQ counter upon entry. The tables felt a little sticky. Service was quiet and not proactive, but not hard to get if you need something. After we finished, table and dirty plates were cleaned up quite quickly. Bbq rice plate is 13.99, not bad. Beef brisket Lo mein is also 13.99, good portions. They also give you an egg drop soup complementary but it's quite watery. I got smoked pan fry frog and it was quite tasty. Good heat from the wok and flavored strongly, but a lot of onions and not enough frogs. It's 20.99, not bad. Parking is horrible in this neighborhood.

    Jack R.

    Sad, sad, sad. How the mighty Cheung Hing has fallen. This used to be the place to go. They can't even get roast duck with wonton and noodles correct. The lady kept arguing with me that I didn't order the noodles. Thank goodness I did it through Yelp (which directed me to Grubhub). I showed her my screen, and she rolled her eyes and just dumped some noodles into the box after having me continue to wait. Horrible service. Small portions. The duck was meh and the wontons have no shrimp inside them.

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    4 months ago

    Dined in. The food was quite delicious. The roast duck and beef brisket soup was good.

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    8 months ago

    Food was good ,inside very nice and clean ,big portion and price it's decent . Definitely will back again.

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    10 months ago

    Great flavors, quality ingredients and generous portions. My favorite Chinese food takeout. Well worth the price!

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    Page 1 of 9

    Cheung Hing Reviews in Other Languages

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    Boiling BeiJing - Beijing Style Traditional Roast Duck Comb (Halal Duck)

    Boiling BeiJing

    4.1(883 reviews)
    1.9 mi
    •$$

    Came back and got our tried and true spicy numbing fish. This time we tried the watercress which…read morewas cut into bite size pieces - something I haven't experienced before and a nice considerate touch since the leaves can be quite large. Also got the lamb hot pot which had substantial lamb inside, was just thrown off how herby it was. Staff and service attentive as usual.

    Made a same-day reservation for 6 people right when they opened for dinner at 5:00 PM, so we were…read moreseated immediately. The space inside is beautifully decorated with a vibrant traditional Chinese aesthetic. They also have a private room available, which is great if you're hosting a larger gathering or special occasion. A super important tip if you're coming here: make sure to pre-order the Peking duck ahead of time. If you wait to order it at the table, it takes a while to prepare. When it arrives, the presentation is amazing, it's served beautifully in a duck-shaped bowl and a nice flower arrangement dish. When you order the duck, they'll ask how you want the remaining bones prepared (either stir-fried or in a soup). I highly recommend opting for the soup! Ordering is easy via a QR code on the table. Since we were doing family style, we ordered 8 dishes in total. Everything we got was really delicious and plated very nicely. A few helpful details for families and diners: -They have high chairs available for kids. -When you're ready to wrap up, the staff packs your leftovers for you. -The restaurant definitely got pretty packed as the evening went on, so reservations are a smart move. -For parking, there is both street parking and a dedicated parking lot, but be sure to check the signs and hours as you'll need to pay for both depending on when you go.

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    Boiling BeiJing - 老北京桂花酥皮虾 Bejing style crispy shrimp 大份 (02/2026)

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    Hing Lung - Clay pot rice

    Hing Lung

    3.4(406 reviews)
    1.2 mi
    •$$

    this place got lung in the name because those 2 bad boys will be working overtime!!! ungodly…read moreamounts of oil and wok hei will be skedaddling down your throat and you WILL like it. you will like it so much you won't even notice the 15% service charge they add to your check (i was gonna take off one star for that but hey hustlers gon hustle) in bum nowhere of san bruno. random plaza. look for the line of judgy ai yis. or the tormented pensive dishwasher aunty in a wrinkled plastic apron, squatting outside, on her break, listening to croony sleazy chinese music on 1500000 decibels. service is fast, using paper signup sheet got the braised beef wonton mein, salty fish fried rice, century egg congee, + sugar ball thing: congee is culturally correct of course. perfect texture, not too salty, great eggs, green onions on top, super comforting and homey and yum. douse in white pepper and dip your you tiao in it. UGHHH yes bro fried rice is GOOD i haven't stuffed that in my mouth since like 5 yrs of age. i love the little salty pieces and also the yummy rice and all the oily fish. wonton mein is delicious. super tender beef, bouncy firm noodles, msg laden soup. wontons are too small but cooked well and very flavorful. sugar ball is COLD and sugary and fried. idk it wasn't my thing. it has a custardy dough center that tastes nasty to me also everything is lowkey overpriced but i would say it's generally worth it. HAIL HONG KONG AND GUANGZHOU!!!

    Disappointed! Wrong Item Given…read more I ordered the 牛利酥 (Fried dough with sweet crispy), but the restaurant gave me 油條(Crispy fried dough) instead. These are two completely different items. What makes this more disappointing is that this is not the first time this has happened. I specifically ordered the 牛利酥, yet I received the wrong item again. I hope the restaurant can pay more attention to customers' orders and make sure the correct items are given. I would really appreciate better accuracy in the future.

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    Hing Lung - Inside wall decoration

    Inside wall decoration

    Hing Lung - Wasabi sauce pork tripe w chicken

    Wasabi sauce pork tripe w chicken

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    Jin Gege & Yao Yao - Bbq pork

    Jin Gege & Yao Yao

    3.4(164 reviews)
    1.2 mi
    •$$

    Been craving spicy food, and since it was hubby's birthday, we decided to come here for lunch…read more Don't forget to redeem your free fish dish if it's your birthday! They will ask to see your ID, so make sure you have it with you. We ordered the beef chow fun, which was very tasty, and the egg white and dried scallop fried rice, which was also very yummy. We ordered two different fish dishes because some of us don't eat spicy food. We got the free one prepared non-spicy and ordered another one that was spicy. We also ordered their string beans, which are a must-order for us. The place isn't very spacious, so if you have a large party, you might have to wait longer. The portions are decent and the food tastes good, so there's always a line. I would recommend coming earlier or later, after the lunch-hour rush, if you don't want to wait an hour. This place is inside a mall, so there is plenty of parking.

    Terrible customer service!!!…read more Very disappointed with the terrible customer service. After I declined the $0.15 plastic bag charge, the cashier ( glass wearing guy) became visibly annoyed. When I questioned why a piece of BBQ pork appeared to be included with my soy sauce chicken takeout, he became angry, yelled at me, and handed me chopsticks to find it myself. His behavior was extremely rude and unprofessional. The food was also disappointing. I will not be returning. I hope management takes this complaint seriously.

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    Jin Gege & Yao Yao
    Jin Gege & Yao Yao - Chengdu jelly ice

    Chengdu jelly ice

    Jin Gege & Yao Yao - Must order!

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    New China Restaurant - clean and comfortable dining environment

    New China Restaurant

    4.0(159 reviews)
    3.0 mi
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    Great northern chinese food in the peninsula! We went on a weekend during lunch and it was packed…read more We went again on a weekend during dinner and it was a lot better with no wait. So I recommend going for dinner. The must-get is the sweet and sour pork. It's perfectly evenly fried, super chewy and crispy outer layer, and a thin pork layer. The sauce is sweet and tangy. Another delicious dish is the BBQ green beans. The mushrooms are super juicy and the cumin goes surprisingly well with the green beans. Their other dishes that I like are: beef fried rice and the dumplings! They also have a frozen section for frozen buns and frozen dumplings. Overall I would come back!

    I love the food options here! It's not often you find a spot serving this much Northern Chinese…read morecuisine and almost everything my party ordered was excellent. One of the biggest surprises was the sweet and sour pork, which ended up being one of my favorite dishes of the meal. I usually load up on carbs, but this visit was all about the protein and there was no shortage of options. The portion sizes are absolutely massive, which always wins me over. They have just about every organ meat you could ask for, and I liked that all the sides and meats are displayed clearly if you want to order by the pound instead of from the menu. Service was fast and friendly. Now I just need to recruit a bigger group so we can come back, order family style, and work our way through more of the menu.

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    Z-One Kitchen - Pork & beef Chinese sandwich

    Z-One Kitchen

    3.6(72 reviews)
    2.7 mi

    Came by at 9pm because I got a big back . I wasn't able to do Ayce but no fret, the food was still…read morevery good. Iykyk, when the service is bad... that means the food is super good so go with open thoughts :D We ordered the lamb, beef, and squid skewers. Also ordered the liang pi and Chinese beef hamburgers. They taste authentic. Ambiance is a bit run down. I will be back for the Ayce :8

    Where do I start...from the casualness to the beer to the just the overall vibe...it's reminds me…read moreso much of my hometown Tianjin in the north. This place is kind of a hole in the wall with its self proclaimed "Texas BBQ" and location. Parking can be tough if the parking lot is full, and I wish they picked a better spot to open this shop. It's off the beaten path for most Chinese restaurants in the area. The prices for BBQ aren't exactly cheap, however that can all be mitigated since they offer AYCE at a price starting at $35 a person with drinks. I love their lamb skewers and chinese hamburger. Lamb skewers were seasoned to how I expected them - with a spice mix mainly consisting of cumin. I also like how they include a fatty piece just before the last piece, which is They also offer spicy powder on the side that you can shake on your order to make it more spicy. The Chinese hamburger was very flavorful and authentic and very cheap for the price - much more value than ANY fast food restaurant and a lot healthier! We also ordered a liangpi and cumin chicken, both which were decent. This place offers very fair prices for chinese BBQ if you consider AYCE, since I have yet been to a chinese BBQ place that offers AYCE. Food comes out pretty quickly, and service is welcoming, especially if you're familiar with northern chinese hospitality. If you can look past the fading decor, colored utensils, and overall hole in the wall vibe, this place is actually pretty good if you're from northern china and looking for a homely vibe! Just don't expect Texas BBQ even if its in the name.

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    Z-One Kitchen - Full container with the 2-meat combo and pork feet noodle soup

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    Fat Wong's Kitchen

    Fat Wong's Kitchen

    3.5(1k reviews)
    2.7 mi
    •$$

    Definitely seems like a hole in the wall that only locals would know about. I got the brisket and…read moreorgans dry tossed noodles and the food came out really fast. The brisket was flavorful but not the most tender, and the thick slices didn't help. The wonton noodles had a good texture, but needed a more flavorful sauce. The oyster sauce that came on the side helped a bit. The tendon and tripe were perfectly tender, with the tripe being nicely seasoned and juicy. The liver was a bit too livery for my taste that day. I appreciated the quick service and reasonable prices. I'd like to come back to try more of their menu to find dishes more to my taste.

    It's been 4 years since I've dined here! My mom and I decided to swing by because it's been so…read morelong. However I was devastated that they stopped offering my favorite steamed vegetable roll! We even asked if they can make it for us but they said no T__T nevertheless, everything we ordered was delicious as always! We always order the marinated crispy tofu, brisket, and fried crispy roll. We also ordered the dumpling noodle soup. I love the noodles here! Perfectly springy texture! I'm not a fan of the dumplings but that's because I don't like shrimp and woodear mushrooms but my mom liked them. All in all, we will definitely come back again. I just really hope they'll bring back the veggie roll...

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    Fat Wong's Kitchen
    Fat Wong's Kitchen - The best Hong Kong milk tea outside of Hong Kong & the delicious Red Bean Ice Drink

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    Tasty Place

    Tasty Place

    4.0(319 reviews)
    2.9 mi
    •$$

    Really enjoyed this place. The fish we had was very delicious and the fish and chives dumplings…read morewere great. I've never had fish and chive dumplings before. Service was prompt and there was no wait. Theres parallel parking in front but its usually filled. Theres a lot behind the store and parking in the next street. The surrounded area is residential so you should be able to find a spot after some hunting.

    We had not planned on eating here but last-minute decided to dine here given this was our only…read moreoption in the vicinity. But I'm not upset at all about this impromptu decision as we had a great meal here. Our table of 6 ordered a variety of dishes and everything was delicious. the most notable items for me were the spicy wontons and fish in chili oil. The dishes were spicy but not so much so that you couldn't enjoy the actual flavors of the dish. For those that like the Szechuan tingling feeling, the chicken in explosive chilis was also quite good. We had also given the string beans, green onion pancake, and pork and shrimp dumplings a shot and all of them hit the spot. I'm usually a huge fan of braised beef noodle soup so decided to get that here too. It wasn't the same as if I had gotten this dish at a Taiwanese restaurant; compared to the strong flavors of the other dishes, this one was pretty mild. So it's something I would skip next time I come, but every other dish was on point. Our waitress was also great at taking care of us, bring out our food quickly and helping us to clear the other plates. Even after we finished our meal and overstayed our welcome by continuing to chat, the staff didn't make us feel rushed to leave.

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    Tasty Place - Regular Dumpling

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    Cheung Hing - chinese - Updated September 2026

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