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    Cheung Hing

    2.8 (347 reviews)
    ModerateChinese
    Closed 10:30 am - 9:30 pm

    Order Cheung Hing Takeout or Delivery

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    CHEUNG HING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Bok choy
    Gladys C.

    I ordered by a food courier service. I was on a business trip and got in and was hungry. I thought I could get the two bbq meats and some bok choy and be ok. The meats looked good but were cold!!!!!! I was expecting at the least heated food. I also asked for some sauce and didn't get it. The bok choy was good and it was the only thing heated or warm. I will not recommend here or eat here again. The bbq duck and soy sauce chicken were cold and super boney to me. Two stars for the bok choy the cold proteins brought the score down.

    String Bean over Rice
    Janice A.

    Food portions were huge for the price you pay. Flavor was good. Not too salty. Came here for lunch before catching a flight and the food came out pretty quick all around the same time. Plenty of seating and the staff were pretty attentive. Street parking and garage parking across the street which isn't far. The only downside was the food to rice ratio was off. Way more rice than entree and the scrambled eggs? Where is the eggs? Was expecting a little more eggs than just the 1-2 eggs probably used to make the dish.

    3 item bbq combo
    Maurine S.

    We usually go to the one in Millbrae but this was a good half way spot to meet a friend for dinner. The service is typical for a Chinese restaurant so don't be offended. We just ordered beef and tofu over rice and a 3 item bbq combo. Beef and tofu over rice 3/5: The beef was good and the tofu was soft but the portion was smaller than Millbrae's. 3 item bbq over rice 3/5: The pieces seemed a bit bony but overall it was all right. Nothing to special. Overall, this location doesn't have the greasy spoon feel the one in Millbrae does but the portions seemed a bit smaller. Could be my imagination tho!

    Menu 2025
    Ohana C.

    Currently sitting as I write this. Wonderful food. Huge portions. Fast service. Although, one thing I will say is that we wish that we had a more of an attentive server. We had drank a lot of our water because it's was hot outside. We came in parched. We wish that the server came back around checked up on us to see if we needed anything and offered to refill our waters. A side from that we had wish they had a better variety of drinks. (They do not offer smoothies or boba tea beverages) The choices were very limited so we just stuck with water and hot tea. In all, the food was very delicious and such a huge portion. The food came out fast! Absolutely would come back here! Prices are very great especially for the portion.

    Yingyang fried rice which is two color/flavor rice dish. I wasn't a fan of this here. Had better but their bbq is always good
    Nancy T.

    Yingyang fried rice. I would only come here for their bbq rice plate. Never go wrong with that Quiet and clean

    SASHIMI CHICKEN
    Steffi S.

    SASHIMI CHICKEN!! I started buying soy sauce chicken from here since it's so close to my house. Usually, it's good and everything is fine, so that's why I go back. Recently, the last two times I bought my chicken from Cheung Hing, it is RAW. Not a little raw. SUPER RAW. I attached photos. They are more than half raw and still bloody. After the first time, I thought maybe they were just having an off day. But this second time, the chicken was even more raw. I had to microwave it repeatedly in order for it to be consumable for my family. My concern is that they are serving salmonella chicken. They might also be using the same knife to butcher these raw chicken, and if that's the case, I would be careful if you decide to order other meats from here.

    Pan fried house noodle
    Erica T.

    Ordered the pan-fried house noodles and was shocked by the cheap, low-quality ingredients. Just look at the squid with full of tiny tentacles that make it look like scraps. Completely disappointed. The restaurant has really downgraded over time. Prices keep going up, but the food quality keeps going down. Definitely would not recommend.

    LeeLee C.

    We didn't plan to come here, but on a Saturday lunch Hing Lung next door was packed and Cheung Hing next door was quiet and empty, to save time, we settled in here. The menu posted outside has no price, but we were pleasantly surprised that the prices are reasonable. The interior was simple. There's a BBQ counter upon entry. The tables felt a little sticky. Service was quiet and not proactive, but not hard to get if you need something. After we finished, table and dirty plates were cleaned up quite quickly. Bbq rice plate is 13.99, not bad. Beef brisket Lo mein is also 13.99, good portions. They also give you an egg drop soup complementary but it's quite watery. I got smoked pan fry frog and it was quite tasty. Good heat from the wok and flavored strongly, but a lot of onions and not enough frogs. It's 20.99, not bad. Parking is horrible in this neighborhood.

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    4 months ago

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    10 days ago

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    16 days ago

    Dined in. The food was quite delicious. The roast duck and beef brisket soup was good.

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    5 months ago

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    8 months ago

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    4 months ago

    Food was good ,inside very nice and clean ,big portion and price it's decent . Definitely will back again.

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    3 years ago

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    7 months ago

    Great flavors, quality ingredients and generous portions. My favorite Chinese food takeout. Well worth the price!

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    1 year ago

    I come here for the roast duck and roast pork and have always had a pleasant experience. Great food and service. Highly recommend!

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    Page 1 of 9

    Cheung Hing Reviews in Other Languages

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    Boiling BeiJing

    Boiling BeiJing

    4.1
    (864 reviews)
    1.9 mi
    $$

    This place came highly recommended by a coworker who grew up in Beijing. We were talking about…read morePeking Duck and she said the best Peking Duck in the Bay Area is at Boijing Beijing. Coincidentally, some of my friends were also thinking of coming here so we made it happen on Sunday evening. We pre-ordered the big duck and shared the rainbow salad, bok choy with morel mushrooms, sweet and sour shrimp and sweet and sour whole fish. The Peking Duck was indeed the best I've had in the Bay Area (it's crispy, rich but somehow not greasy). You get the traditional crepes (as opposed to the Bao in most places) and accompaniments. They also made a great broth with the duck bones that served as an excellent consommé. The rest of the dishes were also good - I would order that shrimp and rainbow salad again for sure. Service was OK and the restaurant looks recently remodeled. There were five of us and we spent about $55 each - an incredible value for the meal. Highly recommended!!!

    The good news: Amazing place to go if you like Peking duck. One of the best dishes they serve here…read more Other dishes like honey walnut prawn and fish were delicious. The bad news: this place is a war zone on weekends, even with a reservation, get ready to wait. We waited 30 mins. The service was fairly decent but they are extremely busy. Reserving makes it a bit better and you can order a duck

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    Boiling BeiJing
    老北京桂花酥皮虾 Bejing style crispy shrimp 大份 (02/2026)
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    Hing Lung

    Hing Lung

    3.4
    (396 reviews)
    1.2 mi
    $$

    The wife wasn't feeling well so in order to heal the soul, porridge is the way to go…read more I was recommended this place by a former colleague who mentioned their porridge was great. I don't eat porridge often, usually when really under the weather so I'm fortunate to not gone to get some in a while. I called my pickup order since I didn't see an online option. The store front is Ichi Ramen so it's confusing in case you get lost in the busy plaza. I ordered shrimp, fish and plain porridge (congee) along with beef chow fun. 4 dishes total. Total came out to under $60 and it was a heavy bag! The porridge has a nice thick consistency without being runny. It had flavor to not need seasoning and surprisingly large portions of seafood. The chow fun was decent but I've definitely tasted better. Kinda pricy at $18 though the beef slices were big. I appreciated it wasn't as oily as other chow fun I've had so easy to eat without feeling kinda gross after. Solid value, good food, and worth a rec for porridge. All in all, I'd definitely return. 4.5 stars.

    I like this place for congee and Chinese comfort food…read more This place stands out for congee because they serve it ripping hot (literally boiling in front of you on the table) in a clay pot. For some proteins, it is advisable to get an extra bowl to remove the protein as it will overcook in the crazy hot congee. The sliced beef congee comes out perfect so they must either add it to the hot congee rare or even raw so it ends up cooking perfectly. The friend Chinese donut was crispy and airy, slightly oily so fryer oil may have needed to be hotter and fry cook need to slow down and let oil temp recover. Place does get busy quick and may need to wait for a table though.

    Photos
    Inside wall decoration
    Inside wall decoration
    Wasabi sauce pork tripe w chicken
    Wasabi sauce pork tripe w chicken
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    Thai Style Fillet Cod
    Fat Wong's Kitchen

    Fat Wong's Kitchen

    3.5
    (1k reviews)
    2.7 mi
    $$

    Definitely seems like a hole in the wall that only locals would know about. I got the brisket and…read moreorgans dry tossed noodles and the food came out really fast. The brisket was flavorful but not the most tender, and the thick slices didn't help. The wonton noodles had a good texture, but needed a more flavorful sauce. The oyster sauce that came on the side helped a bit. The tendon and tripe were perfectly tender, with the tripe being nicely seasoned and juicy. The liver was a bit too livery for my taste that day. I appreciated the quick service and reasonable prices. I'd like to come back to try more of their menu to find dishes more to my taste.

    It's been 4 years since I've dined here! My mom and I decided to swing by because it's been so…read morelong. However I was devastated that they stopped offering my favorite steamed vegetable roll! We even asked if they can make it for us but they said no T__T nevertheless, everything we ordered was delicious as always! We always order the marinated crispy tofu, brisket, and fried crispy roll. We also ordered the dumpling noodle soup. I love the noodles here! Perfectly springy texture! I'm not a fan of the dumplings but that's because I don't like shrimp and woodear mushrooms but my mom liked them. All in all, we will definitely come back again. I just really hope they'll bring back the veggie roll...

    Photos
    Fat Wong's Kitchen
    The best Hong Kong milk tea outside of Hong Kong & the delicious Red Bean Ice Drink
    The best Hong Kong milk tea outside of Hong Kong & the delicious Red Bean Ice Drink
    Fat Wong's Kitchen

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    Dumpling Era

    Dumpling Era

    4.0
    (460 reviews)
    2.4 mi
    $$
    Locally owned & operated
    Kid friendly

    Gave this place another shot and had to update my last review. Got an assortment of different…read morethings: - Pan fried soup dumplings - Shao-mei - Honey walnut prawns - Beef knife cut noodles - Chicken and corn soup - Beef roll pancake Everything we had was superb, but the pan fried soup dumplings and beef roll pancake in particular stood out. Made fresh, perfectly fried and crispy where it needed to be, but not greasy. Tasted so good paired with the vinegar that they provide on each table. Beware of the hot sauce here - it is HOT. One drop is enough to feel the burn on your tongue. The service was great here and the prices of the dishes are very competitive compared to industry standards now. We had a very enjoyable and filling meal as a family here, would definitely come back.

    I really wanted to like Dumpling Era because it's one of the closest dumpling spots in my…read moreneighborhood, and with how many amazing food options we have in this area, I was excited to finally try it. Unfortunately, the experience was pretty underwhelming from start to finish. The food itself was very mid and lacked the flavor and quality I was expecting. The dumplings didn't taste fresh or particularly well seasoned, and honestly I've been more satisfied making Ling Ling dumplings at home in my own kitchen. That was disappointing considering restaurant dumplings should easily outshine something frozen and store bought. The scallion pancakes were probably the best part of the meal. They were decent enough, but still nothing memorable or worth going back for. Overall everything just felt very average, especially for an area known for having such strong food spots and authentic flavors nearby. The establishment itself also didn't leave much of an impression. The atmosphere and overall experience felt just as mediocre as the food. Nothing stood out, nothing felt special, and there wasn't really anything that made me want to return or recommend it to anyone else. I hate leaving negative reviews because I genuinely wanted this place to become a regular spot for me, but with so many great food options around here, I can't justify spending my money here again.

    Photos
    Pork Dumpling With Green Chives.
    Pork Dumpling With Green Chives.
    Scallion Pancake
    Scallion Pancake
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    Tasty Place

    Tasty Place

    4.0
    (319 reviews)
    2.9 mi
    $$

    Really enjoyed this place. The fish we had was very delicious and the fish and chives dumplings…read morewere great. I've never had fish and chive dumplings before. Service was prompt and there was no wait. Theres parallel parking in front but its usually filled. Theres a lot behind the store and parking in the next street. The surrounded area is residential so you should be able to find a spot after some hunting.

    We had not planned on eating here but last-minute decided to dine here given this was our only…read moreoption in the vicinity. But I'm not upset at all about this impromptu decision as we had a great meal here. Our table of 6 ordered a variety of dishes and everything was delicious. the most notable items for me were the spicy wontons and fish in chili oil. The dishes were spicy but not so much so that you couldn't enjoy the actual flavors of the dish. For those that like the Szechuan tingling feeling, the chicken in explosive chilis was also quite good. We had also given the string beans, green onion pancake, and pork and shrimp dumplings a shot and all of them hit the spot. I'm usually a huge fan of braised beef noodle soup so decided to get that here too. It wasn't the same as if I had gotten this dish at a Taiwanese restaurant; compared to the strong flavors of the other dishes, this one was pretty mild. So it's something I would skip next time I come, but every other dish was on point. Our waitress was also great at taking care of us, bring out our food quickly and helping us to clear the other plates. Even after we finished our meal and overstayed our welcome by continuing to chat, the staff didn't make us feel rushed to leave.

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    Pan Fried Dumpling
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    Cheung Hing - chinese - Updated June 2026

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