Absolutely wonderful liked everything we are planning on coming by it was so good can't wait to…read morecome back to try the chicken and waffles. The chicken pot pie is huge. Can't wait to try that. Everything just looks so good. The burgers are absolutely huge. Cannot wait to try everything on the menu.

Decided to try Rooster & The Crow during Memorial Day weekend when it was overcrowded and parking…read morewas limited. They wouldn't accommodate a party of 5 or more without everyone being present, which delayed our seating. Once we got to the table, the service was excellent (attentiveness to drink refills and quick delivery of food). The ambiance was family friendly, and the fried chicken was superb. There was even an arcade to entertain us while we waiting for the rest of the party to park. I think R&TC knows what they do well: southern style food for an affordable price and a family friendly atmosphere. In Wilmington if you're looking for a downtown location near the waterfront, you'll be hard pressed to find better.

Tanner .. Piping Plover Pilsner...made here in Wilmington…read moreNC!! Wife had Red Oak Bavarian Amber Lager I ordered the Meatloaf, with asparagus and mashed potato's My wife had her usual chicken sandwich which I've forgotten the name but she did enjoy and the portion was large enough for me to get a few bites lol All was very good and we went be back

We had a larger party, so waited for some time but this was expected on a Saturday. Sat outside,…read moreshaded at high tops. Mixture of food from shrimp and grits to salads to blts. I had a Bloody Mary, well made. Some sodas and beers for all as well. I had the Cobb salad with a blue cheese vinaigrette- good, fresh veggies (great cucumbers). I do wish there was more roasted chicken/protein. Had a deviled egg on it, but flavor was a bit off on that so didn't eat it. Shrimp and grits x4 were good- grits a little thin, but flavor good. Only turn off was the tails being left on. On grits (and pasta) that is a pet peeve for me as you lose some of the shrimp and t makes it difficult to eat. BLT- good, fresh veggies and thick bread. French toast x2 - really good with a great variety of fresh fruit. Service was good.

We were finally able to stop into RUMCOW on Grace Street in Wilmington this weekend!…read more We had a reservation. We were seated within a couple of minutes. Our server Ava knew the menu and read the table well. No overselling, no scripted recitations. She just took care of us. Thanks Ava. The Blackened Chicken Breast came with basmati rice, seasonal vegetables, black bean salsa, and a chipotle cream sauce that worked harder than it had any right to. The flavors didn't compete. They really settled into each other. The Rumcow Salad, loaded with mixed greens, carrot, tomato, onion, cucumber, and wonton strips, we ordered topped with shrimp. It was sharper and more interesting than we had expected. It's a newer spot in Wilmington, and it shows. In The Best Sense. We'll be back for sure!

We've been to Rumcow many times over the years and always enjoyed it. It's a cool spot with two…read morefloors, a lively atmosphere, and a strong A sanitation rating (96.5), which is always reassuring. The service was friendly and attentive, and we started the evening with a bottle of Cambria Katherine's Vineyard Chardonnay (2023), which was a nice way to begin dinner. Unfortunately, the food this time around just didn't live up to what we remember. We started with the Asian Tots, which used to be one of the best items on the menu. In the past, the peanut sauce was poured over the top so everything came together as one dish. Now it's served in a small cup on the side, and there isn't enough of it to properly coat the tots. They also stopped finishing the dish with the salt they used to sprinkle on top, and even the presentation has changed -- the silver dome they once used is gone. What used to be a great appetizer has been reduced to something that's simply okay. For the main courses, the results were mixed but mostly disappointing. My blackened chicken was a little overcooked. My wife ordered the miso salmon, and that was overcooked as well -- which is especially noticeable with fish. When salmon goes past the sweet spot it quickly becomes dry, and that seemed to be the case here. None of the food was terrible, but none of it really stood out either. Dessert didn't help much. I ordered the carrot cake, but what arrived looked more like a small cupcake buried under a heavy amount of icing, with a large mound of whipped cream on the side. There wasn't much actual cake there, and it wasn't what I expected from a carrot cake dessert. One thing that stood out during the meal is that it feels like the kitchen may be constantly adjusting dishes -- moving sauces, changing presentations, tweaking things that didn't necessarily need fixing. In restaurants, sometimes the best move is to pick a lane and execute it consistently rather than continually modifying dishes that customers already liked. So here's the bottom line. Rumcow is not the Rumcow of yesteryear. Was the food terrible? No. But it was mostly meh, and that may be the most disappointing part. This used to be a place known for memorable dishes and small details done right. Right now it feels like a restaurant that has drifted away from what made it special. The atmosphere and service are still good, but the food just doesn't match the reputation it once had.

What a fantastic evening at Dram Yard…read more We were a little concerned we might miss our 5:30 reservation after getting delayed by a seven-car accident on the bridge, but we arrived just a couple of minutes late and it wasn't an issue at all. From the moment we arrived, the experience was relaxed, welcoming, and exactly what we needed. We chose to sit in the beautiful courtyard, and with temperatures in the 70s, sunshine overhead, and a gentle breeze, it couldn't have been a more perfect setting. The outdoor gazebo bar creates a wonderful atmosphere for enjoying a cocktail before dinner, and if the weather isn't cooperating, the indoor dining space is equally inviting. A special thank you to Sarah, whose service was outstanding. She was cheerful, attentive, and genuinely seemed happy to be there. The restaurant wasn't crowded, which made for a peaceful and unhurried dining experience. For drinks, I ordered the Ghost Town, while my wife enjoyed the Venus Flytrap. Both were beautifully prepared and easy to see why they're among the restaurant's popular cocktails. The food was equally impressive. I had the Spaghetti Carbonara, and it was exceptional. The kitchen even accommodated my request for extra freshly cracked black pepper, which took an already excellent dish to another level. My wife ordered the Little Gem Salad with shrimp, and it was fresh, flavorful, and perfectly prepared. We also shared the Tuna Tartare Tostada, which was outstanding--beautiful presentation, fresh tuna, and a great balance of textures and flavors. Adding to the experience was a bottle of Albariño that paired wonderfully with the meal. What stands out most about Dram Yard is its atmosphere. It's the kind of place where you can settle in, slow down, enjoy a handcrafted cocktail, and forget about the stresses of the day. Whether you're looking for a date night, an evening with friends, or simply a quiet place to relax, Dram Yard delivers. Excellent service, creative cocktails, outstanding food, and one of the most relaxing outdoor dining spaces in Wilmington. We'll definitely be back.

I've been to the Dram Yard a few times for cocktails at the outdoor bar and have always loved the…read moredrinks and the atmosphere with the fire pits but hadn't eaten dinner until last night. The whole experience was perfect. We had to wait a few minutes for our table to be ready. It was such a minimal wait that I didn't think anything of it. Our waitress came over to our table, apologized, and said they'd be sending out their little gem salad and brussel sprouts. Both appetizers were plenty for four of us. The salad was romaine lettuce with fish roe and had a umami style to it that I really enjoyed. The Brussels were exceptional. I'm a big fan normally and these were by far some of the best I've had. For cocktails I tried the man of war and the ghost town which was complex and amazing. For dinner I tried the fish of the day, which were scallops from Maine with ancient grains and a small green salad. The scallops were rich tasting and succulent. My husband had the burger and said it was really good. The whole dining experience was exceptional. The servers were attentive yet knew how to pace our experience. We never felt rushed or imposed upon or forgotten. With all the restaurant choices in Wilmington, Dram Yard rises to the top.

Pleasant folks serving quality food with fair prices…read more Onion rings were a hit at our table.

As a tourist in Wilmington, their breakfast game seemed fairly weak. The notable exception was the…read moreDixie Grill. We stumbled across this spot after our first two places didn't pan out. And what a pleasant surprise it was. It was busy but we were able to get in with a minimal wait. The service was fast and prompt. The food was delicious. And it was overall a great experience. I'm not sure when I'll end up in Wilmington next, but The Dixie Grill will be on the list. I suggest checking it out.

Was here recently for a girls trip and came here for dinner on a Saturday night. This is located…read moreinside The Hotel Ballast. There was a marine ball at this venue and men in uniform with the women dressed so beautifully in their gowns hanging out before they went to their ballroom. We had a great quiet evening, only a few people at the bar that evening - I had the salmon dinner with potatoes and spinach and it was delicious. Our server was kind and friendly. We got the scrumptious chocolate chip cookie with the vanilla ice cream which she flash froze for us so it wouldn't melt when we walked back to our houseboat. And it was still intact and not melted at all when we got back. That was a wonderful touch. This was a nice place to go to for a nice sit down dinner with good food.

Really good food, but the service was extremely slow. I think probably habitually understaffed…read more Give yourself plenty of time if you come here

Last night 12 of us dined at The George on the Riverwalk. I haven't eaten here in quite a while…read more I had the Seared Diver Sea Scallops, which came with a delicious leek and mushroom risotto with a truffle sauce. It was excellent! Tony had the sesame crusted ahi tuna with bok choy, shitake mushrooms, etc. Another excellent dish. I think everyone enjoyed their dinner. Great service too! Lots of good choices on the menu. Will have to go back soon.

Ate here with a large group on a weekday night. Ordered a Caesar salad, seared diver sea scallop…read moredish, and a side of sweet potato fries. The Caesar salad was okay, came with grated Parmesan. I would've preferred shredded fresh Parmesan. The scallop dish came with Corn Leek Mushroom Risotto, Truffle Vinaigrette. The scallops were cooked very well, were so tender. The risotto on the other hand, was partially uncooked. But guess it depends on the person, since two of my friends didn't think so and thought it was cooked fine. Sweet potato fries were whatever. Usually they are served with a sweet seasoning, but I requested to not have that. They were a bit greasy and not that crispy. The restaurant is a nice location, located on the Riverwalk. Many of my friends enjoyed their dishes, but I was not that impressed with my food, other than the scallops.

If you find yourself in Wilmington, North Carolina and craving real-deal comfort food, Trucks…read moreChicken and Fish is the kind of place you want to check out. Located in a neighborhood setting with several small businesses nearby, it has that authentic local feel right from the start. Parking is on the street, and when you walk in, you're greeted with a cozy diner-style atmosphere that feels comfortable and familiar. The staff are warm, friendly, and genuinely welcoming, which sets the tone for the whole experience. The menu is packed with soulful favorites--collard greens, cornbread, mac and cheese, fried chicken, chicken wings, burgers, and even a shrimp burger. There's a wide variety to choose from, so there's something for just about everyone. The standout here is the fried chicken. It's phenomenal--crispy on the outside, perfectly cooked on the inside, and full of flavor. The chicken wings are just as impressive, seasoned wonderfully with great flavor and cooked up juicy exactly the way you want them. They also offer a great selection of desserts, giving you the perfect way to finish off your meal. If you're feeling a little adventurous and want something local, flavorful, and made with care, slide on by and give them a try. Trust me, you'll be glad you did.

Great staff and pretty good food, especially the catfish and corn bread. Great conversation with…read morethe staff too.

Started with the broiled oysters which were really flavorful, well-seasoned, and meaty. The tuna…read moretartar was a bit too simple for us. It was very fresh, but the apples seemed out of place and the dish was just nothing to write home about. The hush puppies were excellent. The nice, crispy, and flavorful corn meal paired so well with the acidic jam below it. For my main, I got the pork belly and loin. The pork belly was absolutely insane. It was crispy, fatty, so flavorful, and extremely flakey. The loin was so tender and well seasoned. The mashed potatoes and the sauce below it added a nice side element as well but were a tad bit watery. Overall, a great restaurant exemplifying Wilmington. The service was friendly, the ambiance was simple, but elegant, and I would definitely come back. Overall 4.8/5

We came here for a work Christmas dinner. Everything was delicious! We got the hush puppies, tuna…read moretartar, and biscuits for an appetizer. The biscuits are something to tell your friends about. Our dinners and drinks were tasty too! Our server was so nice and even took pictures for us at the end of the night. This place is small for sure. But gives a homey feel. It does get a little warm in there since the kitchen is fairly open. Can't wait to come back again!