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China Recipe

3.8 (104 reviews)
InexpensiveChinese
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Order China Recipe Takeout or Delivery

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CHINA RECIPE ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Would you eat this?

How is this place in business. Ordered takeout. Got home and it was so over cooked, dried out and inedible. There is no way they couldn't know the food wasn't edible. It was so dried out it was hard. You literally couldn't eat it. The should be ashamed of themselves. A complete waste of money. Save yourself and don't order from here.

BBQ Pork Egg Foo Young
Tiffanie D.

I ordered a to go order from here a few weeks ago, and I couldn't wait to order again. I ordered the BBQ pork egg foo young...and my whole life was a lie! This is by far THE BEST egg foo young I have ever had! The egg patties are super thick and fluffy but light crunch on the outside. They are filled with fresh veggies...and no meat! (This is the game changer). The rich brown sauce that goes on the patties contains all of the BBQ pork! The pork is sliced super thin and with so much flavor...melt in your mouth! This is a very large portion, but totally worth it when you can have leftovers of this decadence over and over again! I have not tried anything else from here, and probably won't, because I found my happiness in BBQ pork egg foo young.... Get it!

Thai Basil Chicken
Potato B.

Decent prices, excellently large portions - and happily surprised it was so good! Everything was good, especially the pan fried noodles. Kiddo enjoyed the Pad Thai and looking forward to trying other dishes like lo mein.

KongPao Chicken

Been to this place a couple of times, the foods here are delightful, the services are great. A really great choice to dine in or take out.

a plate of food on a table

Very delicious food, enjoyed talking with the waiter and the food ready very fast too

Bugs in soup
Cj D.

Multiple bugs in wonton soup! Will not eat here ever again.

Fried Rice, stir fried vegetables, Combination Lo Mein, Sesame Chicken Lunch Special, 2 Egg Rolls, 8 Sesame Balls

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6 months ago

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7 months ago

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4 months ago

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9 months ago

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1 year ago

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5 months ago

Their shrimp fried rice is excellent. The shrimp is really big and very tasty. I've had a few dishes here that I've enjoyed.

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6 months ago

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3 months ago

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1 year ago

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3 years ago

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3 years ago

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1 year ago

Valentines day food for a great Friday night. Tons of food delivered quick and hot - tons of leftovers - very good!

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4 years ago

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2 years ago

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2 years ago

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4 years ago

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2 years ago

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3 years ago

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3 years ago

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3 years ago

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5 years ago

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3 years ago

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3 years ago

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3 years ago

Love their food, very Fresh. The shrimp dish is so awesome we get something at least once a week

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3 years ago

Food is always so delicious! People that work there are always very polite and friendly! Highly recommend!

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1 year ago

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3 years ago

Love their food. Fast delivery always hot. Easy to read their menu and nice variety with large portions.

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3 years ago

The food here is amazing. The staff is very friendly and they make sure you have the right food before you leave.

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3 years ago

Its okay. Food not really the best good for when in a rush. Do like the soups, the fried rice is very plain just seem rice with soy sauce

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2 years ago

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4 years ago

Always very generous Servings. Great service and fast delivery!! We've used them for years!!

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3 years ago

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3 years ago

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3 years ago

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4 years ago

Food is okay. Service is fast. Unable to eat inside, orders are only for to go. Friendly staff.

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6 years ago

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3 years ago

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3 years ago

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6 years ago

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4 years ago

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Dragon King - Tofu pad Thai

Dragon King

4.2(141 reviews)
9.2 mi

**Ambiance** The…read morerestaurant itself is a decent size with plenty of seating and large booths, so it would be comfortable for families or larger groups. **Service** Service was great. Everyone we interacted with was friendly and welcoming. The staff spoke English as well as either Cantonese or Mandarin, which initially gave me high hopes for the food. **Food** I won't lie--I came in with pretty moderate expectations. After chatting with the staff in both Mandarin and Cantonese, I thought we were in for a really authentic meal. Unfortunately, that wasn't the case. We ordered five dishes, and it quickly became apparent that the food is heavily catered toward American tastes. Several dishes contained ingredients that traditionally wouldn't be included, while other key ingredients were missing altogether. The biggest issue for me was the sweetness. Three of the five dishes were noticeably sweet, which isn't what I expected from the dishes we ordered. The standout dish of the meal was the Mongolian Beef. It was flavorful and wasn't overly sweet. That said, it lacked the spice I typically associate with the dish. The Mapo Tofu was probably the biggest surprise. It was missing the ground pork that usually gives the dish so much flavor and texture. Instead, it included bell peppers, onions, and water chestnuts--ingredients I've personally never seen in Mapo Tofu. Rather than being spicy and numbing, the dominant flavor was sweetness. The Chicken Pan-Fried Noodles were difficult to enjoy. The sauce was very sweet, and the noodles were cooked to the point where they were tough and chewy. Instead of the thinner noodles commonly used for this dish, they used thick noodles that reminded me more of lo mein. We also ordered a Beef and Scallion dish. It felt more like a beef chop suey variation with scallions added. The scallions themselves were cooked perfectly, but once again the sauce leaned much sweeter than expected. The Hot and Sour Soup was actually the first item to arrive. I jokingly told my family that if the soup wasn't good, I might be worried about the rest of the meal because hot and sour soup is one of those dishes that really showcases balance and technique. Unfortunately, it ended up confirming my concerns. It lacked the bold sour and spicy flavors that make the dish so enjoyable. By the end of the meal, we had a lot of leftovers. The only items we brought home were the Mongolian Beef and a few pieces of beef picked out from the Beef and Scallion dish. **Overall** This restaurant may appeal to diners who enjoy sweeter, Americanized Chinese food, but it wasn't for me. Based on this visit, I wouldn't return, and I wouldn't personally recommend it to anyone looking for the flavors and dishes I grew up eating.

Ordered pickup online. Plenty of options to choose from and wrll organized menu. We got the lunch…read morebeef fried rice and chicken crispy noodle. They came with soup and choice of egg roll or wonton. The wonton soup was delicious with two wrll stuffed tender wontons and flavorful broth. Egg rolls were nicely fried. The beef fried rice did need additional soy sauce and some salt but was great after that. Lots of big pieces of meat and veggies. They added bean sprouts for us too! The chicken was perfect just as it is! During pickup the restaurant and bathrooms were clean and inviting. The staff was friendly and courteous. Overall great experience!

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Feast

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NBX Asian Cuisine - Steamed bun

NBX Asian Cuisine

4.4(137 reviews)
44.6 mi
$$

Fantastic food, and the kindest most attentive staff. The owner himself has helped me use chop…read moresticks every single time I have eaten here. Additionally, he has brought every person in the restaurant random treats during two of my visits. Very kind, authentic people who are happy to serve you.

I ordered the spicy beef. It was literally immersed, swimming, in grease. My guess is that they…read moreuse, as do so many restaurants, cheap, unhealthful seed oil. So it's, for me, inedible. I liked the people, the place, the menu, the location, but honestly I paid $30 for leftovers that I can't eat. It's a shame. I've never before seen anything this greasy. The owner came out to my car after I exited and asked why I didn't like it. While I respect that, he explained that what appeared as grease was instead, sauce, and that it was flash fried. The problem is that neither the sauce nor grease had taste or spice. When I placed several pieces of beef on a napkin, they saturated the napkin with oil. Maybe it's an oily sauce? They were generous with the beef. The beef quality was pretty good, and the vegetables were unique enough to merit praise. If it were me, I would ramp up the taste quotient in either the marinade or sauce, eliminate 90% of the oil, as it's unnecessary, and add spice. This could be a healthy dish if they used avocado oil, way less oil, and reduced the salt.

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NBX Asian Cuisine
NBX Asian Cuisine - Fried dumplings

Fried dumplings

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China Recipe - chinese - Updated July 2026

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