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    China Station Restaurant

    2.9 (181 reviews)
    ModerateChinese
    Open 11:00 am - 9:30 pm

    China Station Restaurant Photos

    CHINA STATION RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Good for groups
    Good for kids

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    China Station Restaurant, Mariposa: 2025 Sep 12 (2.15 of 5)
    Maggie T.

    China Station Restaurant, Mariposa: 2025 Sep 12 (2.15 of 5) I had a yearning for some Chinese food and decided to call for take-away from this restaurant. Since I couldn't get anyone on the phone, I decided to stop here on my way home. While I was ordering my food, a call came in. I picked up the call and it was from the restaurant owner apologizing that he'd missed my call. That's a 5 in my book. (5 of 5) My orders were Beef Chow Fun and Chicken Chow Mein. The lady who took my order was busy looking at her phone, and I had to repeat my order three times. (1 of 5) She finally acknowledged me and proceeded to take my orders to the kitchen. While I was waiting, I asked her if I could take some pictures of the establishment. She said it was fine. It didn't take long for my order to be ready. My orders came out piping hot and I was eager to dig into my food. Unfortunately, the orders were incorrect. Instead of Beef Chow Fun and Chicken Chow Mein, the meat in each box was reversed. (1 of 5) Both boxes of noodles looked pale. I may not be a Chinese food connoisseur, but my sense and smell are acute. I felt that the Chow Mein was cooked in 'old' oil. Both items were bland, but at least the onions were cooked well, leaving a crunch and not raw, plus the beef and chicken pieces were tender. I was informed that the chef is from Chengdu, China. Chengdu, a UNESCO City of Gastronomy, is the heart of Sichuan cuisine, known for its bold and spicy flavour. It is sad that I did not experience Chengdu cuisine flavour in my orders. Location & Parking: This restaurant is in a convenient shopping corner - with a couple of other restaurants, a local market and several other offices. Parking is easy and free. Atmosphere: A handsome folding screen greets you at the entrance. Once you walk past the folding screen, the place opens up to reveal large round tables, each with a lazy susan (rotating tray) in the middle. The chairs were polished wood. The tables and chairs are spaced far enough apart for privacy. The carpet looked worn. (Overall, a 2.75 of 5) Because there were only 3 patrons seated during the lunch hour (not a good sign), I walked around - checking out their display. I thought the bicycle was a cute display... then I walked to my left, and stared at the bear on the wall. The idea of displaying a bear on restaurant walls is a disgrace and is disrespectful to the creature. I don't think I could ever eat in a restaurant that shows no respect for the display. (1 of 5) It is a shame my first experience here turned me off this eatery. There really aren't any good Chinese eateries within 25 miles of the Ahwahnee-Mariposa area. The next day, I refried my Chow Fun over high heat, giving it a lovely 'wok hey'. The smoky and charred aroma added flavour that was missing. I also added some kimchi to impart more taste to the noodles.

    Calamari
    Monika T.

    Food was ok. Soup was on point. Hot, just how I like it. Chow mein was good. A good Chinese restaurant must always have "wok hei" the food comes out hot. They did. They also served thai curry... but it was def. Not up to par. Frfr. What is even more off turning is the gratuity charge. They charged 15% on your bill off your total. So my food items came out to be 66.00, but with gratuity tagged on it became more like 82.00 I thought that was not ok, service was ok. Ambiance, very quiet, it was late afternoon.

    Peking chicken
    Rachel K.

    Not even a full day of travel and an empty stomach could make this food taste good. I'm sorry. Seriously some of the worst Chinese food I've ever had. We ordered Peking chicken and beef in garlic sauce. Peking chicken was not flavorful at all. The chicken was hard! It was a big chunk of dry overcooked meat in super red sweet sour sauce. The beef dish was marginally better. Again not too flavorful and barely any garlic. The veggies were over cooked and mushy and the broccoli had a strange vinegary taste. This meal gave me a stomachache! Overall very disappointing experience.

    See, I don't think it should matter when I made the review, it should matter that your place has roaches crawling around and the food literally gave my family food poisoning from the meat you guys served. I was too young to even make a review when this happened, till I remembered about this incident about 9 months ago. Hopefully you guys improved since the last time we've been there because that was honestly disgusting. Do better. :/

    Chicken Noodle Soup - This was very delicious! I added soy sauce, Chili oil, and lime juice, and it was *Chefs kiss.*
    Goselyn C.

    Great place with friendly staff. I didn't have to wait long for my food. I ordered the Chicken Noodle Soup and it was very delicious! I added soy sauce, Chili oil, and lime juice, and it was *Chefs kiss.* Perfect for this cold November weather

    Lola S.

    Found this place en route to our Airbnb on day one at Yosemite. We were tired after a long car ride and brief first day at the park. As always, we looked up the yelp reviews and decided to give this place a shot based on the reviews from the past 3-4 months. The gentleman who took my order was helpful and the order was ready in about 20 minutes. The food was okay. It wasn't terrible but it was not outstanding either. A little pricey for what they offered and there is room for improvement. Adding more spices and seasonings would give the food more of a wow factor. My daughter and husband independently rated this meal a solid 3 out of 5 and I completely concur.

    Menu
    Jasna R.

    We had a hard time finding good vegan options in the area. Out of desperation we tried China Station. We got the veggie fried rice, the steamed Napa in garlic sauce, the veggie chow mein, and the curry fresh vegetables. After a long day of hiking in Yosemite, the food was so adequately delicious that I inhaled a lot of it that night. The downside was, stepping back... the fried rice did not have that wok hei taste, the chow mein had very little vegetables or flavor, and the curry had chicken. :( Even though the curry was listed in the vegetables section and i double checked my receipt. Unfortunately we only found out after we got home and past 8:30 closing time. Finally, they didn't serve us a side of white rice, as is supposed to be standard at every Chinese restaurant. What the heck! The only "good" things were the servings were larger than I've usually seen compared to other Chinese takeouts; but "good" is in quotes since the quality wasn't great. I would've rather had smaller sizes that were easier to get through. The interior of the restaurant seemed clean, spacious, and comfortable. The people were nice. Oh well.

    Toni P.

    UGHHHHHH Spent $60. for 4 items and it was all disgusting! Everything was so over cooked! Got shrimp with snow peas in black bean sauce. Couldn't see the sauce was black bean since it was GREEN and it didn't taste like it. Shrimp was so over cooked it was dry and the veggies also were so over cooked they were all mushy!. The noodles from the Chicken Chow Mein were also over cooked and was like a big lump of fat over cooked noodles with extremely dried out chicken. Not many veggies and there were very few of what was in there. Pot Stickers were also over cooked on one side and not cooked on the other side & did not taste good! Then there was the Orange Chicken Sauce was... OK but the chicken was so dried out it was like eating wood! Bottom line the food wasn't very edible at all and it was a waste of $60! It was all like it had been cooked more than once! We got it too go so the service was decent but if the food isn't edible then you're throwing away your hard earned money!

    Manchurian beef

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    2 years ago

    Easy pick up option. Food is always hot, tasty, and big portions plenty for left overs.

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    China Station Restaurant - chinese - Updated July 2026

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