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    Chipotle Mexican Grill

    1.8 (149 reviews)
    InexpensiveMexican, Fast Food
    Closed 10:45 am - 11:00 pm
    Updated a few days ago

    Order Chipotle Mexican Grill Takeout or Delivery

    Chipotle Mexican Grill Photos

    CHIPOTLE MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for kids

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    These are the two seeds in my food.
    Dorothy-Inez D.

    I ordered a bowl from this location and unfortunately my bowl had two mysteries round seeds that almost broke my tooth. I tried calling their location and their VR, you just took me in circles and would never allow me to speak to anyone at the location. The chips I received were stale. So stale they were just chewy and had absolutely no crunch to them. It was a complete waste of $15 for me. I also noticed that the food area was very dirty, which makes it unappealing to want to eat there. I am not sure what these two seeds were. They did not taste like peppercorns. My assumption is they are seeds or stems that are located at the top of an avocado. They need to make sure those are removed so they do not get into peoples food. I could have chipped my teeth..

    Example of dirty tables just left for over an hour.

    Having a hard time even giving you a 1/5 star. I was here at 440 on a Thursday afternoon. You ran out of chicken and fajita veggies and we were the last one to get steak. 440 pm and the dinner rush wasn't even hitting yet. There were 4 other tables occupied with customers. The 3 groups behind us left to go to another restaurant (money literally walked out the door). I didn't order a meal because why waste my money when I cannot have the veggies on the salad? Anyway chipotles all over Minnesota are my very last resort for meals from now on. Many are so dirty that I just simply walk out without ordering. Today the dining room is mostly clean but many of the tables that are not occupied still have lunch remnants on them. Shame on you chipotle. You fail your most basic of business mottos. You have to have the product you have on the menu or people like us just stop coming and we tell everyone else about it. The guy cooking thought he was funny and said "I was at dq the other day and they ran out of ice cream...hahahaha". Just another day in the life of fast food...???

    chipotle mexican grill
    Kristina K.

    My experience was pleasant! The service was fast and friendly. My favorite chipotle this far as they didn't skimp on the ingredients. Delicious!

    Horribly made bowl

    Absolutely horrible food. Ordered on app, seems like staff just gave up. And it was not full, no one in line or at the counter. Don't recommend wasting your money here.

    Clean me!

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    3 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    7 years ago

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    4 years ago

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    9 years ago

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    4 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    3 years ago

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    Chipotle Mexican Grill

    Thank you for providing feedback. Glad you enjoyed your meal with us!

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    7 years ago

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    3 years ago

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    3 years ago

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    5 years ago

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    8 years ago

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    6 years ago

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    17 years ago

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    6 years ago

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    4 years ago

    Sucks, always closed, food potions are horrible,online orders always incorrect, staff is rude

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    4 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    3 years ago

    very messy tables, rude workers, and chips where expired. customer service could be better as well

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    4 years ago

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    7 years ago

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    5 years ago

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    4 years ago

    Worst run CMG in the history of CMG. Slow and half the time they are only doing online orders. Very frustrating

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    7 years ago

    I give up on this location. The tables are sooo dirty. Walked in today and right back out. Yuck

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    7 years ago

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    3 years ago

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    Page 2 of 4

    Ask the Community - Chipotle Mexican Grill

    Review Highlights - Chipotle Mexican Grill

    The CMG in Minneapolis was not only of the best I have been to, it was tremendously helpful in a successful weekend of competition.

    Mentioned in 2 reviews

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    Pajarito

    Pajarito

    4.0
    (132 reviews)
    2.4 mi
    $$

    I've been to Pajarito a number of times but this one was special-- an engagement dinner (or…read morespecifically, a post engagement celebratory dinner). I am updating the review because Pajarito delivered the experience I knew they would and exceeded expectations. See my previous review (chips are great, proteins are great, drinks are great) and all that stands. The additional details here are: they brought us a celebratory split champagne, dessert of choice on the house (the bunuelos were actually super good and I would get them again-- had no idea just how warm, light, sweet, yet dense a donut could be), and a aperatif (a fruity post-dinner mini shot/drink). Not to mention, the host was quick to say "congrats" (I had let them know of the occasion ahead of time). As well, they were happy to reserve an ideal seat of choice for us with advanced notice. Overall, such a great dinner and great service, which is what I was hoping for for this once-in-a-lifetime milestone celebration. Pajarito delivered. Thanks!

    Great location and can accommodate larger groups. We came for my husband's bday dinner with both of…read moreour families on a Tuesday. They were very accommodating and provided high chairs for the toddlers. They also have a real changing table and diapers in the women's room! Talk about family friendly. I've never had any food here that I didn't like. Definitely a local gem.

    Photos
    Pajarito
    Smoked Salmon Tostadas
    Smoked Salmon Tostadas
    Pina colada

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    Pina colada
    Colita

    Colita

    4.4
    (611 reviews)
    1.9 mi
    $$$

    It's Taco Tuesday and I was craving Mexican food, but I didn't just wanna go to the type of place…read moreyou think of when "Mexican" is brought up... I'm fancy, so I wanted something a bit more upscale. I did a little bit of research and wouldn't you know it... Colita came up. So here's how it went! Atmosphere/Appearance: Set south of downtown and a bit west of The Mall of America on Penn Avenue is this gem. There is no private parking lot, but plenty of street parking to leave your fly ride. But once you walk up to the restaurant you can immediately understand the message they're trying to send. Everything looks so modern, straightforward with straight lines, grey colors and light woods. There is a small outdoor section where you can dine if you get lucky enough to land a spot there. Inside carries a very similar style with a little nod to the pueblos and architecture of the southwest. The decor is minimalistic and the "loudest" thing in the room is the live plant wall seated directly behind the bar, which was super cool. Service: I can't remember who took care of us, but we had no issues whatsoever. Food/Drink: I was able to try so many different dishes and drinks here and the list is below... : Xochitl In Love : La Clandestina : Tuna Tostada : Chicken Tinga Tostada : Seared Scallops : Tlayuda : Colita Old Fashioned : Lamb Barbacoa Tacos : Duck Tamal However, my favorite things were the Lamb Barbacoa Tacos, Duck Tamal and Seared Scallops, in that order. The food here is phenomenal, the drinks are excellently crafted and things are served tapas style so you don't get too full off of just one thing! Order a whole bunch of stuff and share with the table! Value: As I mentioned earlier, I wanted upscale and the priced dddooo reflect that. Lol. This is a nice place so be prepared to spend... Like you're downtown somewhere. In conclusion, I loved this place and I will come back over and over. Check this place out the next time you're in the area!

    Been to Colita a few times, great meal every time. The latest visit was with my best friend, we had…read morea fun dinner catching up over delicious food. The Tostadas (one order of the Tuna and one order of the Charred Eggplant) were on point. The shrimp tacos and corn elote were yummy too. The Churros were amazing! - A great way to cap off a nice meal. Lucky to have such a great restaurant so close to where we live - my best friend and I both walked to the restaurant because of the snow.

    Photos
    Interior
    Interior
    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!
    Cahill Bistro

    Cahill Bistro

    4.9
    (366 reviews)
    2.1 mi
    $$

    This restaurant is tucked in an not so easy to spot location but don't be deterred. It's staffed by…read morewhat I assume is the family that runs the place and on both occasions we were treated very well. It's a cozy atmosphere, it doesn't feel like you need to be all dressed up to fit in. Now the food. My wife and I have been here twice. Once for lunch last week and tonight for dinner. On both occasions the food was outstanding. We were treated by a combination of fresh ingredients, a chefs eye towards delicious flavor profiles, great execution, and fair prices. Certainly keen to come back. I'd recommend the ceviche for an appetizer and if you're feeling spicy ask for the house hot sauce. It's a roasted habanero and it's awesome. For lunch I had the shrimp tacos and they were great also. I feel like I'm gushing here, but the rack of lamb and scallops were both also amazing dinner entrees as well. Lastly, every desert we've had has been tasty as well.

    Cahill Bistro is one of my favorite restaurants in the Twin Cities, and for good reason! The food,…read morethe service, and the ambience are five stars across the board. Owned and operated by three brothers, this family-owned restaurant serves incredible Ecuadorian and Mexican-inspired dishes. If you visit, you'll most likely be greeted and served by one of the owners, who treat you like family--wholesome and genuinely high-quality hospitality without doing too much. The service provided and the love poured into the food are comparable to none. I've frequented this restaurant several times, throughout several years, and I've never had a bad experience or a bad meal. Some of my favorite dishes here include: - Empanadas de Carne or Vegetariana: Beef or vegetable empanadas. These empanadas are pan-fried corn dough, stuffed with your choice of tender, juicy, perfectly cooked braised beef or fresh vegetables. The empanadas are served on a bed of roasted tomato salsa and crema casera. The crispiness and warmth of the empanadas, combined with the tanginess of the sauces, make this dish my absolute favorite. If you're undecided in the appetizer section, this would be the one thing I would absolutely make sure you order. - The guacamole is made with fresh avocado, tomato, onion, cilantro, roasted tomato, salsa, and served with crispy corn chips. It is one of their top-selling items as it is made fresh to order, and absolutely delicious as such. - The shrimp ceviche is another favorite! Made with a blend of tomatoes, red onion, cilantro, and citrus juice, this ceviche is both juicy and packed with tons of flavor. It's the perfect light and refreshing appetizer. - The Tostones and fried yucca, each crispy and crunchy, are also excellent options for sharing or nibbling solo before your main dish. - The Carne Asada is one of my go-to lunches when I visit. Overnight, marinated steak is grilled to perfection and served with achiote (yellow, seasoned) rice, black bean purée, French fries, and a small house salad. It's good comfort food cooked with love and an incredible amount of - The Lomo saltado dish is sautéed beef tips that are very tender, rich, and flavorful. The combination with the red onions, bell peppers, and tomatoes is sensational. Paired with an achiote (yellow, seasoned) rice that waters your mouth, as well as a side house salad served with a tangy lime vinaigrette that will blow you away. - The Mexican Tres leches is my absolute favorite version! I've tried several, not all, across the Twin Cities, and this is always easily my favorite. A homemade cake soaked with a blend of three milks, whipped cream, caramel chocolate, and topped with crispy coconut flakes. This dessert is decadent as it is delicious. In addition to these dishes, Cahill Bistro offers happy hour Sunday-Thursday from 3:00-5:30pm with specials on appetizers and drinks. They also have daily soup specials and brunch on Saturdays. Cahill Bistro has consistently won multiple awards for best Latin American food in the Twin Cities, and for me, there is no debate about that. Cahill Bistro is my #1!

    Photos
    Interior
    Interior
    Salad chilly and crisp.
    Salad chilly and crisp.
    Exterior

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    Exterior
    El Camino Gourmet Tacos

    El Camino Gourmet Tacos

    4.1
    (105 reviews)
    1.0 mi
    $$

    My wife and I decided to venture out for lunch, and I had a craving to explore a new taco spot…read more After some deliberation, we settled on trying El Camino Gourmet Tacos, a place that had recently caught my eye. The parking lot, shared with several other businesses, offered plenty of spots, making our arrival easy and stress-free. As we entered the establishment, we were promptly greeted by a friendly staff member at the counter. The menu was a delight--clearly laid out, with detailed descriptions for each item. This thoughtful touch made it easy to navigate the mouthwatering options, and I appreciated how transparent and appetizing everything sounded. The ambiance was equally inviting. The cheerful atmosphere was alive with upbeat music, smiling employees, and happy customers. The wall decor was strikingly beautiful, adding a vibrant and artistic touch to the space. We found a cozy table and were quickly presented with menus and offered beverage choices. As we browsed through the menu, we couldn't help but feel overwhelmed by the incredible array of options--each dish sounded better than the last! It was a struggle, but we finally made our decisions. We started with the Chips and Guacamole and then moved on to our main courses. My wife chose the Steak Fajita Bowl, while I opted for the Chicken Tinga Corn Tacos. As we waited for our food, the restaurant began to fill up, the buzz of activity adding to the lively and welcoming vibe. The Chips and Guacamole arrived quickly, and what a treat they were! The chips were unbelievably fresh and had that unmistakable crispness of being freshly made in-house. The guacamole? Sublime. Creamy, flavorful, and perfectly seasoned--it was so good I joked about wanting to bathe in it. I'm completely in love with this guacamole and could easily make a meal of just that. Soon after we polished off the appetizer, our main dishes arrived, and the incredible aromas from our plates were almost too much to handle. The Chicken Tinga Tacos were a masterpiece. The crunch of the tortillas was like music to my ears, and the savory, spiced flavor of the chicken was pure perfection. Every bite was a revelation, and I found myself wishing it would never end. My wife's Steak Fajita Bowl looked just as enticing. The vibrant mix of ingredients was beautifully presented, and to my surprise, she finished every last bite--a rarity for her. She's usually the one asking for a to-go box, but this time, she couldn't bear to leave a morsel behind. Either she was extremely hungry or the dish was so incredible she simply couldn't stop eating. I'm inclined to believe it was the latter. What can I say? The entire meal was a triumph of flavor, freshness, and quality. I'm already planning my return visits--there are so many more dishes I want to try. My only regret? Forgetting to take pictures of this unforgettable meal! What was I thinking? El Camino Gourmet Tacos has officially earned a spot on my list of favorite places. If you haven't been yet, do yourself a favor and check it out. You'll be hooked from the first bite!

    Any normal person knows you can buy a can of organic black beans for 99 cents at the grocery,but…read morewhen I go to get my kids an order of beans here they charge 8 dollars for beans and 8 for rice, this is insane to me,16 dollars to feed my kids rice and beans willl never happen,big bummer to see this. I get that you're in Edina but come on.

    Photos
    Salsa station in the back
    Salsa station in the back
    To go order
    To go order
    I don't remember what these tacos were, they were hard to distinguish, but note the birria broth

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    I don't remember what these tacos were, they were hard to distinguish, but note the birria broth

    Chipotle Mexican Grill - mexican - Updated July 2026

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