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    Chipotle Mexican Grill

    3.1 (225 reviews)
    InexpensiveFast Food, Mexican
    Closed 10:45 am - 11:00 pm
    Updated 2 months ago

    Order Chipotle Mexican Grill Takeout or Delivery

    Chipotle Mexican Grill Photos

    CHIPOTLE MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    mimi v.

    I dont go to Chipotle often but saw the promotion of bogo so decided to come by so no need to cook. Food was good tasting but the experience with the cashier Madeline. I think that's her name since the receipt listed her as the host. Heavy size with glasses. She definitely did not look like she wanted to be there with her attitude. I bought 2 burrito bowls so should get 2 free but she said I could not do that. When I ask her to clarify why, she just got so frustrated and then she walked away so another gentleman took over and explained that I can't pay for both at the same time and need to ring up as 2 separate orders. I also showed them the new member reward of guacamole which he rang up as well. My husband bought a burrito and should get one free as well so when she rang him up and he showed her the new member reward of free guacamole, she proceeded to charge him 26 dollars for the 2 burritos. We told her that it was supposed to be bogo and then here she goes all crazy again. She said she scanned the barcode for the free guacamole so can't do the promotion of bogo. Hubby told her in that case, I am not paying for the food and once again the gentleman took over for her and rang up the purchase for the promotion. Also was wondering why prices for the beef barbacao is 13.10 on the menu and online but my bill was 13.55 before tax. Can someone clarify why the extra .45?

    Steak Burrito
    Tessa S.

    This was my first time having Chipotle and it was honestly really good. The burrito was huge and surprisingly packed with flavor. My expectations were exceeded, which I'm happy about. It was my first time, but definitely not my last.

    Monique W.

    While visiting my workplace in the financial district at NYC, I had ordered delivery from Chipotle Mexican Grill, twice, during my stay, on a Wednesday and Thursday afternoon. The online ordering for this location was a breeze. I had ordered a bowl which included white rice, grilled chicken, pico de gallo, cheese, lettuce, and sour cream. Both orders were prepared correctly. The food was cold upon delivery, but I was able to warm up the order. All of the ingredients tasted fresh! It was quite filling too! The chicken had a slight spice to it, but the sour cream and cheese helped with the flavoring. Overall, this is a great location. I didn't visit inside the restaurant so I don't know how busy it can get! I would choose another delivery order for Chipotle Mexican Grill at this location.

    Estee A.

    Ordered a kids make your own soft shell tacos, service was Lightning fast. Sadly the steak was dry and a bit chewy, black beans were great. They had the watermelon drink in stock, score! Dining area wasn't too messy, great block for people watching. Music is super eclectic and kinda weird- fun! Ample seating and a great block for people watching.

    You can review the tapes around this time on this date to confirm who she is.
    Amber D.

    I work off Lexington, and went on my lunch break to get chips and guac. On Saturdays, I just like a quick snack since it's a short day, and I usually go to the 52nd Street location, but 3rd avenue and 55th Street is just closer. Closer. I walked in, placed my order with a young man who was smiling, and had a great personality. Personality. I stood there for about 5 minutes waiting for my chips and guac being that there was no one else waiting. The young man had put the chips in the bag and was waiting for the woman by the food to make the guac. Another man walks in and she proceeds to make his sandwich. The young man looked at her and asked if she could make the guac and the woman, with an attitude said "HOLD ON". He alluded to the fact that the sandwich should have been secondary being that I was waiting. So she makes a half cup of guac and slams it down to where it falls on the table. He looked shocked, and looked at me. Apologetically. And I said to her mine should have been first being that I was waiting before the man had walked in. Especially being that it takes 2 seconds. She had a disgusting attitude and it seemed a little racism being that the man that came after me was Latino like herself. Very disgusting attitude, don't appreciate it, and if that's how your employees act, you really need to reevaluate. I would have given one star if it weren't for the young man.

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    3 months ago

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    1 month ago

    I though this place is good - don't understand why people hating on it - food is fresh and place is clean

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    9 months ago

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    1 year ago

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    3 months ago

    Repeatedly the worst chipotle in Manhattan. Out of chips?! And cashier did not know how to work a computer.

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    4 years ago

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    3 years ago

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    Thanks for the feedback, sorry to hear this. -Scott

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    1 year ago

    Disappointing...just asked for a quesadilla, she said no she can't make that??? Huh?!??

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    1 year ago

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    Page 1 of 6

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    Review Highlights - Chipotle Mexican Grill

    If i keep scarfing down these burritos as much as i do, my ass is going to turn into a giant fat burrito.

    Mentioned in 4 reviews

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    Lolita - Steak tacos

    Lolita

    4.2(187 reviews)
    3.7 miMidtown West

    Arriving rather jet-lagged in NYC we were wanting a quiet and early meal (5:45pm) with…read moreLolita ticking many of our boxes. The front of house "girls" said a table would be available 1-2 hours but a seat at the upstairs bar was immediately available...tired and hungry we agreed. The kicker was: the upstairs tables were *completely unoccupied* and remained so for the hour or so it took to serve us a couple of drinks and eat a meal while seated at the bar. While the food and bar service was great, we expressed out disappointment of not being allowed to sit at a table in the *entirely vacant* upper level (BTW, it was wonderfully quiet up there, compared to downstairs). Excuses ranged from "short staffed" (despite three young women at front of house being deep in conversation with themselves) to "no server upstairs" , both clearly BS as someone clearly served us, but they were apparently "runners" not "servers". WTF? Seriously?! Heaven forbid two people sit at a table in an otherwise totally empty upper level. OK, I'm still tired and cranky, but suggest whoever owns this gem on 45th St give their management some Faulty Towers management training: "Manuel, let me explain something to you...." Food: excellent. Prices. Very reasonable. Bar staff: wonderful: Management/front of house: rather clueless

    Michael and Ina were the best! The tacos & margaritas were…read morewonderful. We'll be back! What a great midtown happy hour.

    Photos
    Lolita - Great vibes ( follow me on @thegoodfoxlife for fashion)

    Great vibes ( follow me on @thegoodfoxlife for fashion)

    Lolita - Chips with salsa & guacamole

    Chips with salsa & guacamole

    Lolita

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    Cinco De Mayo - Barria

    Cinco De Mayo

    4.6(39 reviews)
    3.5 miMidtown East

    Cinco de Mayo landed on my radar when a bunch of us at work were looking for a place to grab some…read morelunch. We had our usual list of spots in Midtown East, but this time we wanted something a little different. We ultimately landed on Mexican, however even then there were several spots to chose from. One of my colleagues found CdM, and since we had nothing to lose we decided to check it out. In terms of physical space at CdM, there is very little; this is actually a walk-up spot hence it is solely a takeout restaurant. The menu is pretty straightforward - lots of Mexican staples with a good variety to choose from. The burrito bowl looked good so I decided to go with that - I was given choice of protein (I chose pastor) and types of beans (I chose black). The bowl was really good - all the ingredients tasted fresh and they were generous with the portion. They added sour cream to the top of the bowl and it came with a side of salsa verde which I thought was a nice touch. We also ordered some bags of tortilla chips to share - these were my favorite kind as they were semi-thick and super crunchy. Overall, I had a solid experience at Cinco de Mayo. It definitely hit the Mexican craving spot and I would have no qualms returning for another meal.

    I had been doing banking errands most of the morning today, and I was hungry, and craving good…read moreauthentic Mexican food...specifically birria tacos. A quick internet search led me to this tiny little takeaway window. There were a few people waiting around for their orders, but the service was quick, and super friendly. The birria was amazing, super tender, perfect seasoning and came with two sauces for dipping. Unbelievably flavourful, and an impressive serving size. Great value for the money. Truly authentic Mexican street food. I'll be back.

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    Cinco De Mayo
    Cinco De Mayo - Cinco de Mayo Plate

    Cinco de Mayo Plate

    Cinco De Mayo

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    tán By Chef Richard Sandoval - Beautiful plate but tastesless

    tán By Chef Richard Sandoval

    3.9(250 reviews)
    3.8 miMidtown East

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

    Photos
    tán By Chef Richard Sandoval - First floor Lum

    First floor Lum

    tán By Chef Richard Sandoval - Tuna Tartare* **

    Tuna Tartare* **

    tán By Chef Richard Sandoval - Mexican Zombie Margarita Jungle

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    Mexican Zombie Margarita Jungle

    Rosa Mexicano - Steak Quesadilla ($28)

    Rosa Mexicano

    3.6(198 reviews)
    4.0 miMidtown East
    $$

    Surprisingly happy with the happy hour we just had here. We sat at the bar and the server didn't…read moreseem too friendly, and I hate when they do this but they refuse to give you the happy hour menu while at the bar, during happy hour. After asking for it we ordered a pitcher of sangria and a few apps. The sangria was very small for the $24. We got the nachos with chicken, wings with the chipotle sauce and shrimp diablo. The nachos were not your typical plate, but my wife was thru were delicious, you just have to "deconstruct" the presentation. The wings were so much better than I thought. The meat fell right off the bone and they had so much flavor the shrimp were also delicious.

    Our server looked like the long lost son of a very recognizable actor which everyone enjoyed once…read morethe comment was made. Decent size Mexican restaurant with some seating in the front and a handful of tables in the back dining room. We started with chips and guac. The guac is large so I understand the price. It was very good. No complaints. The chips could have used more salt though which is always a concern. You'd think Mexican spots would have a tortilla chip down by now. I ordered a steak quesadilla. The steak was tender and had pretty good flavor. I just wish there was more. Especially considering the price. Certainly not a bad quesadilla but the value wasn't quite there. Still, a fine option if you want Mexican food and you are in the area. I'd say the 3.5 rating is pretty spot on.

    Photos
    Rosa Mexicano - Kitchen counter.

    Kitchen counter.

    Rosa Mexicano - Birria Quesatacos ($22)

    Birria Quesatacos ($22)

    Rosa Mexicano - Camarones Diablo

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    Chipotle Mexican Grill - hotdogs - Updated September 2026

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