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    Chipotle Mexican Grill

    3.3 (185 reviews)
    InexpensiveFast Food, Mexican
    Open 10:45 am - 11:00 pm
    Updated 3 months ago

    Order Chipotle Mexican Grill Takeout or Delivery

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    CHIPOTLE MEXICAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Chicken Burrito
    Brie F.

    My mom and I have been on a Chipotle high for the past couple of weeks. Whenever she comes over she brings us take out from Chiptole. We both ordered burritos, one chicken and one carne asada. My carne asada burrito had white cilantro rice and my mom skipped out on the rice. She's not a fan of rice in her burrito. We asked for extra Chicken, extra Carne Asada, Queso, extra Corn Salsa, extra Shredded Cheese, extra Fajita Peppers, and guacamole. They screwed up our order and charged my mom for something she didn't actually receive.

    Burrito Bowl: Cilantro-Lime Rice, Grilled Chicken, Tomato Salsa, Corn Salsa, Sour Cream, Cheese, Lettuce
    Kimberly J.

    It's Chipotle! They've got burritos, tacos, warm chips, salsas, homemade guacamole, rice, and beans. They also sell beer and margaritas. The food for the most part is on point. Their meats (steak, chicken, pork) are always seasoned well. Once in a blue moon, their meats can be a bit overcooked. Everything on their menu is affordable. I know that there are many taco trucks and restaurants around us that offer cheaper tacos with more authenticity. But Chipotle is unique in its own way. So give it a whirl or two. This is my go to place when I can't make up my mind on what to eat. It also makes me feel at home, since my friends and I ate Chipotle at least once a week during our College years. Cheap Eats. Yes, please! Thanks Chipotle for being so close to my apt :)

    Only 20 people ahead of me, Ill take that!
    Jason R.

    I think everyone in the world can appreciate Chipotle, I surely can. Anyhow, I guess it's technically a "Fast Food" Mexican restaurant. They have Tacos, Burritos, Bowls, and Nachos. The standard for Mexican. My two conplaints are the extremely long línes during lunch time (Anytime between 1230 and 2PM) and how cheap they can be with rice and/or meat. I typically get a veggie bowl without the meat and they barely give any brown rice( Ask for the extra scoop and they will give it to you). On the few occassions I do get the Steak bowl, they give too much steak, Go FIgure! Although, I have many fríends who are Chiplote enthusiasts who complain about the chicken portions they give. Overall, this place is great, fairly priced and I wish I could eat here daily, but Chiplote can also give you a heart attack when you have 50 people ahead of you during lunch hour and only an hour to eat!!

    The Sofritas Burito
    Alfred N.

    One of the hidden gems after a great workout out at Blink Murry Hill. Not situated on a high volume Street like Third Avenue or 42nd so you won't be on line with a walk in customer off the street. The chipotle customer at this location know exactly what they want and will not hold up the line because they are indecisive. My only wish is that Chipotle closes at 11 pm oppose to 10 pm so I can have a longer workout. This Chipotle was deep behind enemy lines and manages to stay afloat while the two Qdoba situated on a Main Avenue, (52nd, 40th & 3rd), with tremendous traffic like strollers to gridlock exposure still manages to fold. I can't believe how strong the brand Chipotle has become.

    Cold food. Cheese does not even melt inside of the burrito. Weirdos. chipotle please serve hot food your customers deserve it.

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    Tán by Chef Richard Sandoval

    Tán by Chef Richard Sandoval

    3.9
    (247 reviews)
    0.2 mi

    I had this place bookmarked for a while. Finally came for my birthday dinner. It was a rainy…read moreevening and I was hoping there'd be umbrella sleeves offered. I didn't see any but saw buckets for umbrellas. I opted not to leave it there since I didn't wanna forget or risk someone taking it. I took it upstairs with me. My friend had arrived and was seated. Apparently, they do offer sleeves because she got one. But the 3 people who were at the hostess booth failed to offer me one. The beautiful ambiance will get your attention immediately. It is a stunning space. The tableware was gorgeous as well. We waited for our last friend to arrive who was almost half an hour late before ordering (we thought she'd arrive sooner). Our server, Matias was gracious about it the whole time. What we ordered: Drinks: Passionfruit Margaritas & Mojito - we were happy with them. Tlayudas, Guacamole y Salsas - this was really good and a great option for the table to share. The homemade chips alone were excellent. Liked all the different dips. Guac could've used some cilantro and more acid/spice. Tán Ceviche - I loved this. Super fresh and great flavor. Could use a touch of acid. My entree was the Shrimp & Crab Enchiladas - This was pretty good. The sauce could've used some spice and some acid to cut through the richness. My friend ordered the Yellow Corn Soup as part of her meal and she did not like it. She said it was too sweet which I thought was strange. I tried a spoonful and I agreed with her. It needed a savory note and again, acid would've done wonders. Also, the crab was a bit fishy in this. She enjoyed her tamal though. I tried a touch of the sauce and it was delish. My other friend had the Quesabirria which she was also happy with. To sum up: Ambiance: 5/5 The space is undoubtedly gorgeous. Food: 4/5 Beautiful presentation on everything but each dish lacks an element or two to make it a home run. Staff: Wait staff 5/5. Downstairs staff (greeters/hostess) 4/5. Needs to be more on point like offering customers sleeves for umbrellas or pointing out the buckets to put them in. At some point through our entrees a group of 3 women were doing a 10-minute photo shoot by the stairway where our table was. Absolutely inappropriate behavior and a manager should've stopped it. Camera flashes all up in our faces while we're eating wasn't cool. Overall, still a great elevated Mexican cuisine option. The slight tweaks would make this a 5 star place for me. I'd return to try more things.

    What a GORGEOUS space. Whoever interior decorated this restaurant deserves their tens because it is…read morea spectacle. I had only seen daytime pics, but being there in the evening is a treat. If you are someone who is looking at an aesthetic place, this is a top contender. Unfortunately, I would say this place is better looking than the food is good. The food was fine, appetizers were all fresh but lacked any real depth in flavor. I wasn't too thrilled with the bone marrow I had either (but the tortillas come in the cutest basket). Personally, if it wasn't for the drinks and the space, I cant say this place is worth it - you're not coming here for the food. Another little complaint I have is the women's restroom on the second floor - right by the door is a floor to ceiling mirror which I understand was included to make the space seem bigger, but my friends and I agreed that it is a little misleading - I kept wanting to walk into it thinking there was more space there and not wall. I would recommend maybe putting a decal on it to clearly show its mirror.

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    First floor Lum
    First floor Lum
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