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    Chipotle Mexican Grill

    1.4 (41 reviews)
    Open 10:45 am - 10:00 pm
    Updated 2 months ago

    Order Chipotle Mexican Grill Takeout or Delivery

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    CHIPOTLE MEXICAN GRILL ATMOSPHERE

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    Tall tables with barstool seating
    Jason L.

    Nice Chipotle! I ordered inside the store. I like the different seating areas and service was quick. They listened to everything I wanted (I know I'm picky) and helped us get in and out of there. Would definitely go to this location again next time I am in town. The chicken was a little extra spicy for me but I'm on a special diet. The carne asada is great! And the chips are always good.

    Chipotle Guacamole
    Sean C.

    I wish I could give it one star. This has happened more than once where we picked up food and got guacamole on our food that was horribly old. Guacamole is supposed to be green not this greyish brown product we received. And this isn't just the outside that browned it is the entire thing. Disgusting that they would even serve this. Just tell me you are out of guacamole don't give me and charge me for this.

    Missing 1 of 3 sides with quesadilla.
    Aubrey G.

    I want to like this place. Chipotle food is delicious. We live nearby so it's a convenient. But we've given this place the benefit of the doubt one too many times. It's become a joke in our house that our order will be more wrong than right. The service is incredibly slow. I'm pretty sure either there is no manager or there is no training for employees. Often our online order will say ready and will not even be started. The floor is always sticky and nothing feels clean. We've given this place so many chances because it's close and chipotle food is good. But skip this one. Save yourself the frustration. To the customer service rep: no thank you. We've contacted customer before when 2 meals were missing. We don't need a consolation free drink.

    This is the menu board.  Photo taken August 12, 2022.
    Drew P.

    This Chipotle recently opened at this new location in Red Mill Walk, where Schlotzky's used to be many years ago. This replaces the one that was at the smaller location in Red Mill Commons. This Chipotle is accessible from Nimmo Pkwy. and Elson Green Ave. My most recent visit here was on August 12, 2022. The first time I came to this location was about a month ago. The weather wasn't so good that day, so we ordered ahead in the app. This location has a drive through lane that the other location did not have. Their drive through is called the Chopotlane. Once we got there and went around the building, we came up to the window. We were greeted by several staff members as they were preparing orders. This day was also a special for free guacamole on a burrito, side, etc. In the end, they were out of guacamole due to several catering sized orders. We ended up getting free queso on them instead due to this. Once we got home, it was time to eat. Except for not being able to get guacamole, everything was good. It was a better experience than the ones I had at the old location. My next visit was on August 12, 2022. The plan was to order there and dine in. It wasn't too busy at the time. When it came to ordering, we would find out that they were out of several items. They were out of chips, guacamole, and fajita vegetables. I continued as I was getting the chicken bowl and I had some guacamole at home. Even with that, the food was still good though. As for seating, there is a maximum occupancy of 99. There is more seating here when compared to the old location. This thing about being out of items seems to be a recurring theme. When I was talking with one of the workers while ordering, they had said that they are short staffed and not having enough to prep items at the beginning of the day. The cashier said that they tend to run out of guacamole early in the day. This should be a sign to management that they need to prioritize time better and still make stuff throughout the day. Overall, the food has been good with no issues. The service by the staff there are good as well. I was debating between 2 and 3 stars, but ultimately went with 2 stars because they just seem to not have all their food offerings available. For now, I won't be in a rush to come back because of this. Hopefully over time they can get their stuff together. If you are in the mood for Chipotle, my best experiences locally have been at the one near Lynnhaven Mall.

    Barbacoa bowl
    Jonathan R.

    Cold! Picked up a barbacoa bowl on 15 Dec '23. The meat and rice were both cold. I had the same problem with cold ingredients at the last location. Is this deliberate? It's supposed be a cold bowl??

    Couldn't even open it without getting my hands dirty

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    2 months ago

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    3 months ago

    Straight buns bro. Chips were stale af. The scoops were small like there was a famine happening. My mom was right, we have chipotle at home

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    7 months ago

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    4 years ago

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    Fuddruckers - This is the Philly Cheesesteak entree during 2025 Restaurant Week.  Photo taken January 28, 2025.

    Fuddruckers

    3.9(84 reviews)
    1.6 mi
    $$

    We were at VA Beach for the first time and noticed there was a Fuddruckers in town, so that's where…read morewe had lunch. There's a backstory with Fuddruckers. I used to go every Thursdays during motorcycle night down in Miami. I was sad to see it close down. I didn't know some were still opened. So, I ordered our burgers (one bunless) with onion rings. The burger was just as I remembered it. I love their toppings bar and the melted cheese. Everything was delicious. Overall, it was great choice to eat there. The place is really cool and the decor is awesome! I definitely recommend.

    Worked at a Fuddrucker's when I was in highschool and when I was in VB, drove by and turned around…read morebecause I hadn't been to one since high school. Was greeted by a very rude, red haired teen that was just nasty. She asked me if I wanted my hamburger and fries together? wtf is that. She was actually just TRYING to create problems.. She wouldn't hand me my cup for my drink, she'd put the cup "mouth side" down on the dirty counter.. I asked for another one she did it again. I paid and as I was putting CC in the reader, she snapped that doesn't work and she snatched my CC out of my hand. I asked firmly what her problem was. Then she like "oh?" I asked for the manager and told the manager the situation and told her everything.. she just gave a blank stare and said sorry.. I told her that she wouldn't hand me the cup but willfully putting it upside down on the counter... and.... She did it again in front of her manager.... That red haired brat should be nowhere near the front of the house.. she should be cleaning toilets... The busboy was nice and I tipped him $20

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    Fuddruckers
    Fuddruckers - This is the Red Velvet Cake Dessert from the 2026 Restaurant Week Menu.  Photo taken January 25, 2026.

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    Sage Kitchen at Anderson's Virginia Beach - Baja bowl

    Sage Kitchen at Anderson's Virginia Beach

    3.7(335 reviews)
    0.6 mi
    $$

    Plant Bingo at Sage Kitchen was a fun evening overall. Check-in was smooth, and the staff did a…read moregreat job explaining how the game worked and what to expect before everything got started. The game itself was lively, well-paced, and everyone seemed to have a great time. The patio where the event was held is beautiful, and it was spacious enough for the crowd. The only downside to the seating was that some guests ended up behind a wall where they could hear the caller but couldn't actually see her or the plants being awarded. One suggestion that I think would make the event even better is the prize structure. When there are ties, the winners have to play rock-paper-scissors to determine who gets the plant. While that's part of the fun, I felt bad for the people who won their bingo card but ultimately went home with a donated T-shirt, soil, or plant food instead of a plant. Even a small, inexpensive plant for the runner-up would make the experience feel more rewarding, especially since the event is centered around plants. The food and service were a bit of a mixed experience. I ordered the California Club with sweet potato fries, and it was delicious. However, the menu was more limited than expected, and we were told some of the regular menu items (including the tacos!) weren't available during the event. Our server was genuinely pleasant and did the best she could, but she appeared to be covering more tables than one person reasonably should. Service was slow, and we had to remind her about our drinks after our food had already arrived. It felt more like a staffing issue than a service issue. One thing I didn't care for was the payment process. We were only brought a credit card slip with the total to add a tip and sign after our card had already been charged. We had to specifically ask for an itemized receipt to review the charges. I would have preferred the opportunity to see the bill before my card was run or at least have the option to use a different payment method. The event advertising was also a little misleading. The description said, "Join us for 20 rounds of bingo, raffle entries, plant prizes, tacos & drinks!" Based on that wording, it certainly sounded like tacos and non-alcoholic beverages were included with the ticket price. Instead, everything had to be purchased separately, and we were told the tacos (which are on the regular restaurant menu) weren't even available during the event due to the limited event menu. Clarifying that food and drinks are available for purchase would help set better expectations. Despite those issues, we genuinely enjoyed ourselves. I was fortunate enough to win one of the plants, and it's beautiful. My suggestions are simply things I think would make an already fun event even better for everyone. The energy of Plant Bingo, the beautiful patio, the organized check-in, and the friendly atmosphere made for an enjoyable evening, and with a few improvements to the prize distribution, staffing, payment process, and event advertising, it could easily become an even better experience.

    I recently attended plant bingo hosted at Sage Kitchen located inside the Anderson garden Center…read more  I was promptly greeted and directed to the check-in table. The check-in process was seamless; my group received our bingo cards and the flyer outlining the 20 game plays, and we appreciated the flexibility of the indoor and outdoor seating. The service was both friendly and efficient. We were required to start a tab; I was unsure if this is standard policy or specific to the event, but either way it worked out well. I ordered the Baja bowl: grilled chicken, black beans, corn, cheddar cheese, tomatoes, and avocado served on cilantro-lime rice topped with tortilla strips and Aji Verde sauce. My bowl was delicious, fresh and portioned just right. The plant selections for the prizes were great, I actually won a Pothos Yellow Flame. I do have two suggestions: 1. Consider having extra plant prizes available for tie-breaking rounds instead of playing rock-paper-scissors. If you win you deserve a plant. 2. It would be helpful if guests were provided with a copy of their bill to verify for accuracy before their card is charged and the tab is closed. Overall, I thoroughly enjoyed the meal and the event. I look forward to returning to Sage Kitchen soon.

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    Sage Kitchen at Anderson's Virginia Beach - Espalier confederate jasmine

    Espalier confederate jasmine

    Sage Kitchen at Anderson's Virginia Beach - Baja bowl

    Baja bowl

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    Steed's Holly tree

    Five Guys - A Five Guys cheeseburger, milkshake and regular order of fries sits on a table inside a Five Guys restaurant.

    Five Guys

    3.1(50 reviews)
    0.4 mi
    $$

    As for the food, I only ordered a Large Fries since I had a Pizza order next door. I requested…read morethat no salt be added to my order and the Staff was very willing to accommodate my request. The Fries were hot and tasted great as for the reason I ordered them while waiting for my Pizza. What shocked me is that the order came up to $9.98 for one order of large fries....!!! I made the order before realizing the price. I thought about changing to a medium Fries but it seemed it would be a burden to the staff member to cancel and reorder my request. I was told by the Staff that it was enough for about 4 people. I only needed enough for my Nephew and myself so I should have moved forward with the medium order. I paid for the large order and waited an acceptable time for my Fries. Again, they tasted great! Another surprising fact is that the amount of Fries for $9.98 as totally ludicrous. Yes, provided in a large bag but probably the amount of two large orders I would have received at a Rally's (great fries by the way). I know that you may make the Fries in house which is a lower food cost to the business. With the proper equipment the Fries can be cut with minimal labor cost. The displays of Potatoes and Peanut Oil at the entrance of the store was not spectacular as I have seen at other 5 Guys stores in Arizona. Again, the Fries were great and the Staff very professional. Thank you!

    I ate at a different location yesterday and meant to post! It was still great food that didn't…read moredisappoint. I love those crispy fries that pour out of the bag when you rip it open! Yum! Congrats on great food at another location. Plus! The service is always friendly people.

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    Five Guys - A photograph of the contents of a Five Guys burger bowl, which include two ground beef patties, tomatoes, jalapenos, lettuce ...

    A photograph of the contents of a Five Guys burger bowl, which include two ground beef patties, tomatoes, jalapenos, lettuce ...

    Five Guys - A Five Guys hot dog sits on the counter in a Five Guys restaurant.

    A Five Guys hot dog sits on the counter in a Five Guys restaurant.

    Five Guys - A close-up photo of a person putting the top bun of their cheeseburger in front of a Five Guys catering box of toppings.

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    A close-up photo of a person putting the top bun of their cheeseburger in front of a Five Guys catering box of toppings.

    Chipotle Mexican Grill - hotdogs - Updated September 2026

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