For some reason this place barely shows up on google maps unless you zoom all the way in but I'm so…read moreglad I found it. Even though it's been open for a while, it's still a hidden gem. I'm proud to write the third review! The pizza is incredible..the 12" American Pie ($16) and 12" Cacio e Pepe ($18) are perfectly delicious with toppings so evenly distributed that every bite is full of flavor. They use olive oil too, no cheap oils and their website is "nojunkpizza." The business adds real charm to little Berkeley Heights town and the inside is more spacious than others there.

Tino's rocks! Italian food is not my favorite. I'm one of those weird people who generally isn't a…read morefan of pizza BUT I have had their pizza three times since they've opened! And I find myself craving it! I'm gluten-free and their vegan, gluten free crust is amazing! I have had their Capracotta (twice) and Ruchetta and both were excellent! I can't wait to try some of their other "formaggio" pizzas and their gluten free chocolate cake. My husband has also had one of their pizzas and enjoyed it, but his favorite is their chicken parm, at the moment. He said it is so good! They did an excellent job with the interior of the space and all the employees have been very nice and helpful. So happy to finally have a great pizza place in town. If you haven't tried them, go now!

We had a great meal at Sapori D'Italia. When we sat down, the table next to us immediately let us…read moreknow we made a great choice - they couldn't stop talking about how authentic and delicious the food was. And luckily, after getting our meals, we definitely agree! Both the chicken cacciatore and linguini ala vodka were excellent - deep, rich sauces that felt like a huge step up from some of the other local Italian options. Can't believe it took us so long to try this, and can't wait to return!

Loved you guys until you freaked out on my husband for parking in your lot. We had roofers working…read moreon our house for 2 days. Day 1: dropped over $200 at Sapori on pizza, soda, etc., for everyone. Day 2, went to get sandwiches for them at Colonial Pantry. He parked in his same spot from the day before, honestly not realizing he was in a Sapori-only lot. Oh boy, an employee came up front and ripped him a new one. He is still holding the Italian grudge as the months go by- swears he will never go back. Such a shame she didn't recognize him. We have been going here for years.

Their service is terrible here. The guy in the front clearly doesn't want to work at Lucci's and…read moreseems bothered to handle anything at all. 1st time: Placed an order over the phone on Sunday evening. Guy seemed overwhelmed and reluctantly took my order. I showed up 30 min later and no one had any record of my order. I recognized the guy's voice and told him he took my order. He was pissed and got into a shouting match with me with 3 other customers around. He eventually apologized and offered a free side of meatballs and spaghetti (don't order that btw, super underwhelming). 2nd time: Wife placed an order for a pie with half pepperoni on their website. Came back with the order and the pie had full toppings. Small nit but annoying. 3rd time: I called at 6pm on a Thursday. No one picked up. Opted to place order on their website and got the same item as last time. Showed up at and the same miserable guy asked for my name and order... and then said he didn't have any order. I told him I placed an order on the website... and he said "You should have called." with an awful (only a mother can love) grin. I showed him my email confirming 6:20pm pickup time and he said he had no order... before pulling a pie with my name on it. I asked if it had half pepperoni and it didn't. Full toppings AGAIN. Clearly, their website is not equipped to actually take half toppings orders. Pizza is OK but not worth the headache or poor service here.

So when I want a slice of pizza late night "lately" this has been my go to spot. They close at…read moremidnight except for Friday and Saturday which is at 2am. I love a slice of pizza that has the crunchy bottom and the pepperoni is charred and cupped. Their white slice is good too. If you want that crunch but not too crunchy come here for a late night slice. They have pastas and sandwiches but never had it. Maybe one day. Pros: - Quick and friendly service - Crunch bottom pizza slices for those who love eating it this way - Opens late on the weekends until 2am - Want coffee?? Dunkin is next door but they close a lot earlier than here Cons: - Limited seating area - Small parking lot but late night there's always a spot Come check them out for a late night slice!

I'd heard Bucky's Detroit style pizza was amazing, but since I was just stopping in for a quick…read morelunch and they don't offer Detroit slices by the slice, I grabbed a vodka slice and a white slice instead. The vodka sauce was the best I've had in years. So many places serve what amounts to a creamy tomato sauce and call it vodka sauce, but this was the real deal- rich, balanced, and packed with flavor. The white slice was equally impressive: creamy, garlicky, and loaded with ricotta. The crust on both slices reminded me of fresh pane bread, with a wonderful crust and just the right amount of chew. I also grabbed a cookie that was soft in the center, crisp around the edges, and filled with chocolate chunks. It was excellent, but the pizza is the real star here. I'll absolutely be back, and next time I'll be ordering ahead for their Detroit-style pizza.

Very nice local spots, we've had meatballs, pizza sausage with broccoli , hot honey w ricotta, and…read moreplain pies from here. Specialty pizza all taste excellent. Hot honey can fill you up very quickly thanks to heavy dollop of ricotta cheese, at top 2 slices for a healthy male adult but the plain red pie was overly sour with little cheese. Leave you a star for some room for improvement!

Delicious!! Tiny joint in Maplewood that's known for slices, but we ended up getting a full Garbage…read morePie and we're really pleased with our choice! It's a Sicilian square style pizza with crust that is crispy and light. The Garbage Pie had everything on it - sausage, jalapeños, onions, and who knows what.. but it was amazing! Probably serves 3 people, but with just two of us.. looking forward to leftovers tomorrow! We ordered takeout, and they texted when the order was ready; no need to wonder if it's done.

Im gonna update this and add that the gluten free slice is absolutely AMAZING. I genuinely didn't…read morebelieve it was gluten free because it was that good. The crust was PERFECT, not crunchy or charred which seems to be the signature for the pizzerias. Again, I recognize it's a preference thing so I will definitely ease up. The garlic knot was way better this time too even though it was so good before. It wasn't dropping in grease nor burnt. So lessons here are, don't go before it's closed and eat the gluten free pie lol Original review: So I definitely want to try this place again because we got there late in the evening so they only had two types of pizza and the staff was doing their best but they were rushing. We had a pepperoni pizza and plain slice with the garlic knot. The crust was CRUNCHY and slightly "charred". When I look at pictures, I see that seems to be the vibe but it's just not my thing. I don't feel like I can enjoy a charred crust- I like crispy, not crouton. But honestly, at the end of the day it boils down to preference. Also, the sauce had no flavor for me. It gave school cafeteria and I really hated that for me. The garlic knots were amazing and that's why I'm giving this a 3. That was also burned but even with the burn, the flavor and texture were perfect. I definitely will go back on a less busy day in the hopes that I can change this review but for now, it is what it is.

O Sole Mio is a gem in Cranford! They make excellent Italian food at very reasonable prices!…read more That's why this place has so many regulars. The owner is so gracious and hospitable. It's nothing fancy inside, but if you love Italian food you will love this place. They make one of best baked ziti's I ever had! If you love baked ziti you have to order it here! The pasta pescatori is another excellent dish here to try as well. The food doesn't come out fast so be prepared to wait, and their servers don't speak English well so that can be a bit frustrating. It definitely doesn't stop me from coming back to this gem. I highly recommend O Sole Mio in Cranford!

While my first experience here was fine, last night was pretty much a disaster. Incredibly slow…read moreservice, 90% of the specials were unavailable. Octopus salad (a special that they actually did have) had pretty fatty octopus. A rather disappointing night out for my mom's birthday...

Not only is his pizza amazing and the only pizza I eat religiously, his cheese steak sandwiches…read morewith the works is by far one of my favorite sandwiches! Tony's Pizza is absolutely a Delight! I haven't tried his other items because I always order a large plain pie and a large cheese steak (Yea I'm a big eater) and never got that far but I can assure you it will be delicious!

I think i found my new favorite pizza in Union County. Thin crust, right amount of cheese and…read moresauce. The man behind the counter is super nice too. Can't wait to try everything on the menu. I I had a Sicilian, plain slice and a chicken roll. All great!

This spot serves all of your Italian food classics! I came here for lunch during the week and the…read moreplace was packed! There's plenty of seating in the back room section for large parties. The waiter is very knowledgeable about all of the daily specials and has so many stories about the history of the restaurant. The owner also came out to personally ask us about our meal. Food: - fried calamari- crispy and well seasoned - roasted whole artichoke - fun appetizer to split with a large group. Could have less breading - rigatoni bolognese- huge portion, perfectly al dente pasta with a heavy ladle of bolognese. One of my favorite bolognese!

Awesome experience from beginning to end! Our first visit here, meeting our family from Staten…read moreIsland in a convenient spot for all,of us. From being greeted by Rich, the Maitre D / bartender, meeting the owner and our great waiter Tony (formerly of Spirito's) it was an enjoyable experience for all. The food was excellent (don't miss the Calamari Cino and the fresh Burrata special), service outstanding and the prices fair for the great meal. We will definitely be back soon to meet other friends from the area when coming down from Bergen county. Was definitely worth the short 35 minute trip! Thanks for a great night of food and hospitality!

First time here. The staff was so accomodating. I needed a pie made in a short time period and they…read morecalled me back to let me know they could fulfill that request. Pizza was tasty, nice environment for families with kids. Would recc and come back!

Leave it to my other half and we'd spend our life in a food square of someone cooks, Taco Bell,…read morePanda Express, or pizza. Which to be fair I'm generally OK with 95% of the time. However, on a Saturday if you want me to rise from the couch cushions my flesh has become indistinguishable from you're gonna need to give me a good reason. He did not. Instead he just whined lmao so I made us a reason. I wanted to go to Sierra f0r mY biRthDaY tRiP t0 AcaDiA (3 years running) so I chose a spot near there based on Yelp. Very meta. It was our first time so I had limited expectations other than price. I was right lol. $38 dollars later... This place specializes in Roma pizza and my only barometer for that is all the influencers going to Italy and complaining that the pizza looks "different" than here in the US. The gag is it always looked good to me so I was hype to try it as Massa. It kinda gives focaccia pizza and Massa does some really nice flavors. The slices are set up almost like a bakery - complete with the panic/relief that sets in when the person ahead of you takes the last slice of crumb cake. But then you see a fresh pan coming out the oven. We got: -cremini mushroom -pesto -hot honey pepperoni (The Stevearoni I think and the one someone grabbed the last slice of before me) -diavola aka spicy soppressata. We split a beet, walnut, and goat cheese salad and a Diet Coke. It was so good. Crunchy, crispy, flavorful, and yes different. We loved it. The salad was fresh, perfectly dressed and bright. Overall Impressions: -clean aesthetic and actually just clean -great food -good seating This would be a 5 star experience (instead of 4.5) if the staff was more outwardly friendly. They weren't rude or anything but a hello and goodbye is what separates this place from my local spot that is 2 miles away instead of 15 and $20 instead of $40. We look forward to returning - not every week at these prices but at least once a month. Delicious!

We tried this place on a whim and happy we did! Used DoorDash and placed an order for pickup, so…read morecan't speak to the ambiance, but the young lady at the counter gave us a friendly greeting and wished us a good evening. Got the GARLIC-CHEESE FLATBREAD, the EGGPLANT PARMIGIANA, and the MAKE YOUR OWN with penne, meatballs, roasted garlic, and Napolitana Tomato sauce. 4/5 on the first two, 4.5/5 on the MYO. Flatbread would be really good if it were had at the restaurant instead of takeout, however air frying it to crisp up the bread would definitely address that. My GF said the eggplant was good. And the MYO I got was really good. Nice flavorful meatballs, really good sauce, and the roasted garlic was perfect a perfect addition. There was enough of a portion of each dinner for two nights of meals so value-wise, this was an excellent dinner spot. May have to try dine-in next time we come back (and we will be back).

I finally got the chance to eat here. I ordered the carbonara special. Compared to the rest of the…read moremenu, which was very good value with pastas priced under $20. This special was a bit pricier but no problem at all as I really like carbonara. My thoughts on it was that I thought it lacked a bit in flavor but was still pretty good. I don't think I would ever get it again, but the spaghetti was all Dante and I could tell that it was made homemade and fresh and the quality of the pasta was very good. One stand out quality was that the pasta came out within five minutes of me ordering which is impeccable service. The waiters were also very friendly and asked a few times if we enjoyed our meal and if we needed anything which I appreciated. This restaurant is close to where I live and I look forward to trying it again as I think the value is very good. I would probably get something different next time.