Food and service were so good here! We came on a Friday night and it was packed, with such a lively…read moreatmosphere. Side note, it could be a little hard to hear each other since tables are placed pretty close to each other. We started with the roasted eggplant and grilled sweet corn, and both were great appetizers. I feel like you can't go wrong with anything that's grilled/roasted haha. We got the soft shell crab pasta, which had lots of crab flavor and meat mixed in--perfect for seafood/crab lovers. The pasta portion is definitely generous for one person and can be quite filling. The fried whole moi was spectacular, fried perfectly and the fish itself was delicious. The house fried rice was also perfect, with lots of seafood flavor. The beef carpaccio came a little later than expected, which was a bit of a miss for me. The beef was sliced so thin that you could barely get any texture from it, and with the Thai chili/herb mix, I think the American/Italian-style preparation is more for me. The beef was also uncut, so we had to slice each piece ourselves, which was a bit unusual, but it was fine. We shared everything between the two of us and were very full and satisfied with the food and flavors! Service was friendly, attentive, and just overall very pleasant to interact with. Lastly, we'd say the price point is a good value for what you're getting in terms of taste, portions, and quality. If you're thinking of trying here, just do it! We will be back for sure!

So glad I finally got to eat here. The ambience was modern and cozy. The service was phenomenal…read morerecommendations by the waiter excellent. So glad that we chose to get the spicy beef. I think it was but most happy about the Moi. Wow. I could eat that every time. Both of them. But the beef is only available on Sunday so glad we went on that day. The four of us agreed that on our own, we would be coming back again real soon. There were so many other items on the menu that still needed to be tasted. I recommend reservations because they are pretty trendy.

8/23/25 This review is for the Street Eats Pearlridge Farmer's Market location. First time there…read moreand had heard about it from Hawaii News Now Cheap Eats segment. They are there every Saturday and are the first vendor on the left as you walk in the main entrance. I had a great experience. Top notch customer service. The owner is very personable and friendly. They have a small menu of only 7 food items compared to their main location in Chinatown with a larger variety menu. This menu seems to be their popular items and according to the owner, the pork belly is their best seller. Even with just these items, I still had a hard time deciding what I wanted because it all looked so good. They not only have the menu posted but a picture of each menu item. I like when businesses do that, you know what you're getting. I opted for the Double Fried Chicken. It comes with 2 pieces of boneless chicken thighs (about 3 oz each), 2 scoops of white rice, cole slaw (about 1/2 cup) & a mild sauce. The chicken was wonderful! It was lightly breaded, not over cooked but fried just right to give the chicken a good crispiness. The thigh meat was still moist and not dry from over frying. Seasoning was just right, not overly seasoned, yet still tasty. Good 'ole fried chicken as fried chicken should be. The only problem I had with the chicken was there wasn't enough. Wish there were 3 pieces. The cole slaw was surprisingly good and I'm not a big fan of cole slaw. This one I liked. It was well seasoned, not tangy, and a lite creaminess with good crunch. The sauce that came with the chicken was also good. It tasted like ketchup with a kick. Keep in mind this is not fast food and usually everything is cooked to order with food trucks. The owner did advise me the wait would be 10 - 15 minutes. I was ok with that because then I knew I was definitely getting it hot and fresh. Overall, the food was great matched with first-rate customer service. It's a place worth a return visit. Support local!

Street Eats is the newest addition to the Maunakea Marketplace Food Court. They are next to Lime…read moreand you just need to look for the "blue food truck" there. They have been there about 2 months. Dine in is possible if you're able to find a seat but I opted for takeout. The food court tables and chairs were relatively clean but they were quite full around lunch so takeout was a better option. Their food stall was very clean and everything looked new. They offer a different weekly special that they announce on their IG. This is a husband and wife operation with the husband in front as cashier and the wife in the kitchen. The husband was friendly and they didn't take long to get my order out. You can see the care they take to prepare each order. After looking at the menu, I ordered their Cheeseburger Add Deluxe and Bacon. There wasn't an explanation or photos of what Add Deluxe is so I just went for it. It turns out that the Add Deluxe is the veggies (tomato, lettuce and onions). Since I'm kinda a fatty, I also ordered a Chicken Sandwich and side of Fries (extra crispy) to try. The chicken comes tossed in either a BBQ or Buffalo sauce. If you're not a sauce fan, it can be plain (option I chose). I was able to get both sauces on the side to try. Both the burger and chicken sandwich were good. They fried the chicken well as it wasn't oily and moist inside. The fries were still crunchy when I got home and it was salted perfectly. Great option for good food in Maunakea Marketplace Food Court! 4.5 stars

The food here at Liliha Bakery was delicious! My family and I went for the first time on our trip…read morethere in June. We all got something different to eat, and shared a little bit to taste. We also got a few desserts to bring back home with us. I will be going back here on our next trip to Hawaii!

This place deserves nothing but 5 stars!! I think it was the best pancakes I've ever had. The…read morefrench toast, garlic fried rice, and of course the buttered rolls were all to die for as well. The curry was alright. The prices are great, I felt like they deserved to make what they were charging. There is plenty of parking. This is a bakery so you can just take a pastry to go or you can wait to sit down at the counter and order food to eat there. I'd definitely recommend doing both. If you go during off times you'll have a better chance of not needing to wait for a seat. Come here for the pancakes!!

This place feels like a great stop if you want fresh local seafood without the fuss of a fancy…read morerestaurant. It's right on the water at Pier 38, so there's a nice harbor atmosphere and plenty of seating. There's also parking! The menu has a good variety of seafood and Hawaiian style dishes, and they also have a fish market if you want to take some of the fresh stuff home. The fish of the day options are a fun way to try something local. The restaurant has a casual, counter service kind of feel, so don't come expecting a fancy sit down experience. It's more of a grab your food and find a table situation, which I actually think works well for the location. You get quality entrees quickly! We loved the furikake crusted tuna fish, the garlic shrimp and the mochiko chicken.

Good eats, portion sizes, affordable, beautiful view, and live music. It's open air seating so it…read morecan get hot. Bring a portable fan. You order at the front as you enter, they will give you a buzer after you finish ordering. Try to ask for the menu before hand so you can decide what to get before you get to the front. I came with my brother and his family. Parking is free. I was deciding between the fried ahi belly and crab cake burger. I asked the cashier what she would choose from between the two and she suggested the crab cake burger. It's served on a brioche bun with spicy basiley, jardiniere spread, tomato and arugula and I asked to sub the french fries for salad. It was a good size crab cake. The briouche bun was soft. I also ordered a pepperoni pizza to share with my niece. It was okay, my niece gave her a two thumbs up approval. I wish they had a menu next the register for the dessert that was availble. I was suprised to see so many choices near the pick up area. I decided with the red velvet cake. It was moist, nice amount of frosting, and I would order it again. My brother ordered fresh poke from the fish market and it was so good! Seasoned well and so fresh. Overall, a great place that we will continue to enjoy.

Today after dropping hubs off for his eye surgery by 10:15 am I thought: glory be! Possibly 4…read morehours of freedom. However by the time noon rolled along I was getting hungry. The first place I tried was closed. I decided to eat close to Dole Cannery. Fortunately I found a space right in front for picking hubs up later so I took it. Long story short, I decided to check out the food court at Dole Cannery. I saw an elderly man eating solo and seemed his choice was yummy. I asked him Did you get it from Fat Boys? He said Hamburger Steak mini. I was intrigued cuz hubs always gets that any place we end up 90% of the time. I don't think I've ever ordered hamburger steak. Today would be the day to give it a try. Oh my! The gravy on the rice was perfect. The hamburger steak was soft and delicious- the secret must be in their gravy. Literally broke da mout'. I'd definitely order this for myself if we are in the area. I miss having Fat boys by Costco in Waipio but now I found them.

Breakfast in Kalihi, Honolulu, Hawaii…read more.. While searching my Yelp app for "Breakfast", Fatboys popped up! Located at Dole Cannery, on the Ground Level, there's a lot of shared seating in the spacious Food Court. Service was very helpful and friendly! I was happy that my plate included two side dishes! They were labeled - and the cashier pointed out each item. I selected cucumber kimchi and choi sum. One of the fishes of the day was Ono. I chose it because it's not very common. I took the pan-fried preparation that came with Garlic ponzu butter dipping sauce... yum! I even poured that sauce on my rice! I look forward to returning!

Server: Christi S. August 8, 2026…read moreTable 3 4:11pm My mother and I had an incredible lunch experience and truly enjoyed every part of our visit. We ordered the Korean Fried Chicken Sandwich, fries, Chicama Daiquiri, Fête Bonne Mi, Kunia Old Fashioned, and Double Scoop Rocky Road Ice Cream. Everything was delicious, and compliments to the chefs and bartenders for their excellent work! The restaurant's urban Hawaiian farmhouse atmosphere was beautiful. The combination of brick and reclaimed wood, the open kitchen, lush plant wall, historic Chinatown setting, and abundance of natural light created such a unique and inviting ambiance. The bar's creative cocktails and artisanal flair were also a wonderful complement to our meal. A special thank you to our server, Christi S. Thank you for your warm, sweet, and generous recommendations and for providing such wonderful service. You were absolutely awesome and made our lunch even more enjoyable. We had a fantastic experience and will certainly remember the wonderful hospitality we received. Mahalo, Christi!

One of the best restaurants in Honolulu hands down. Real chefs work here and make it a foodies…read moredream. Spread and bread: 5/5 Beet dalad: 5/5 Korean steak: 5/5 Olive oil cake: 5/5 Fig cake dessert: 10/5 Highly recommended and totally worth the visit. Bakery store also worth a visit.

Have you ever been to a place that had such a great cocktail menu that you had to try at least five…read moreofferings in one sitting? Me neither until Sheryl took us to Moku Kitchen. As someone who likes simple old fashioneds, their drink menu was enticing. Monkeypod Mai Tai, No Kai Oi, Bartender's Special, Deschutes Black Butte, Hop Island Beer, Housemade Ginger Beer, Pear Pressure, and a Wahine Noho Mauna. $88 before tax. Great number. Had we not eaten our weight in dim sum for brunch, we probably would have shared some bites here. The menu looked promising. Great place for sips. Such an amazing place that even the server knew Sheryl. You can tell it's a great place.

Moku Kitchen is a New American bar and restaurant located in SALT Kaka'ako, and I first went in…read more2023; absolutely loved their food, mainly their thin crust pizzas. Recently, they brought back their daily Late Night Happy Hour so I recently went back with a friend for dinner. Their Happy Hour deals for $13 pizzas and 50% appetizers/small bites are pretty economical. For 4 items, we averaged $20/person prior to tax or tip which was pretty nice. Now, in terms of food, I was disappointed because each item wasn't as good as I remembered it to be. The truffle pizza lacked the cheese pull, the crusts for both pizzas seemed super hard, and the food felt lukewarm. It didn't feel like it was freshly made to order. Maybe we came at a bad time, but I don't think dinner that night was that great. The only redeeming factor was the affordability and great service, which made the subpar experience sting a little less.

I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

If you live in Hawaii and you're missing soul food, this is absolutely spot to find it. Dude is…read morecooking in his kitchen for you. Like sit down chat with him while he's cooking all that delicious food and I'm telling you the catfish is on point, the grits are on point, the biscuits - man! you won't find any better anywhere in Hawaii. Tiny little very busy place. After you've been there twice your friends. Chill ambience and be prepared to wait for that food so like he says on his Instagram post, settle back and chill out and have a great vacation if you're traveling. Could never post photos. Forget before you eat it all.

Food is good be prepared for the wait. Parking is limited…read moreand so is seating. Friendly and fast pace atmosphere

I usually practice here. Food is good. Mama-san Sophie is great!!!…read more She's also a great pool player!!!

We were looking for a spot to play some pool. They have 3 tables and 3 dart machines. We went on…read moreLadies Night. It wasn't overly crowded and the ladies really did their thing with the karaoke! They sang banger after banger. The staff were friendly and this place seems like a spot that has lots of regulars. We have visited since then and I would just be mindful that when there is a Pool league playing the wait times for food and drinks take much longer. When the food came, it was a pleasant surprise! It was tasty and the prices were okay. Overall Good Atmosphere and the food experience was a 7.5/10