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    Circle K

    2.0 (3 reviews)
    Open Open 24 hours

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    El Sabor De Puebla

    El Sabor De Puebla

    4.6
    (200 reviews)
    1.0 mi

    This was my first time trying to El Sabor De puebla & it won't be my last. We came in a Tuesday…read morenight and the place was packed- we got seated in less than 10 minutes by Mr. Robert himself. Parking was easy and the atmosphere was electric. When Mr.Roberto greeted us it truly felt like he was welcoming us into his home. We were seated and I ordered a lime house margarita and the jalapeño queso to start. The margarita blew me out of the water. It was so delicious I had to stop myself from getting another one (maybe on the weekend hehehe) the queso came out warm and Cheesey just how you want it! They give chips and salsa to start. Three types in a bottle and a pico type in a container. This is wonderful for me because I am a little baby when it comes to spice so I enjoyed the flavorful mild (green) while my boyfriend was a fan of the dark red really spicy one! For our mains we both got tacos he got the carne asada soft shell taco combo which came with three and I got the taco supreme which came with 2 mine were hard shell with a layer of cheese and then a soft shell. I really appreciate how they use shredded cheese on the tacos I got- it was very authentic and reminded me of actual Mexican food from Mexico and not this east coast Mexican food I can't seem to get away from in FL! We finished off the night with the flaun which was creamy and the perfect way to end this feast. We had to go boxes when we left and a beautiful heartfelt conversation with Mr.Roberto. He was full of pride, kindness, and personality. He made sure to visit every table and the atmosphere made me never want to do a to go order because then you'd be missing out of all the immaculate vibes. I can't wait to go back!

    This place is clearly an authentic restaurant. When I walked in on a Sunday afternoon, it was…read morefilled with people speaking Spanish and enjoying their food. I went with a selection of tacos - asada, chorizo and pollo. The chorizo was my favorite. They make their own salsa in three levels of spice. My favorite was the mild. It was creamy and flavorful. I also had an hankering for dessert so I tried the flan. It was probably better than the meal itself! It wasn't too sweet but it was rich and delicious - don't miss it if you're coming here.

    Photos
    Bright and colorful interior with plenty of seating.
    Bright and colorful interior with plenty of seating.
    Table decor
    Table decor
    Red salsa, very hot!

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    Red salsa, very hot!
    Rib City

    Rib City

    3.7
    (86 reviews)
    1.4 mi
    $$

    Really friendly staff. The server, Mary, was great with suggestions and we took them. Dressings are…read moremade in house and you can tell they are not from a bottle. We ordered the corn nuggets to start. The server recommended the honey mustard with them, which seemed odd but was tasty. Then my husband and I shared the three meat platter with Cole slaw and green beans. Ribs were fall off the bone. Definitely tasty. Pulled pork was good. The smoked beef is sliced, like deli meat. Not sure about that one, but lesson learned. Overall, very good.

    Keeping my two stars for my review because they don't tell you there's a "packaging" fee when you…read moreorder takeout (or pickup). But the meal itself is worth 3 stars. This is the third time I've been to this restaurant for a pickup and the first time I've really looked at the receipt. It was always odd that there was an extra line item that said "packaging" and had a weird amount. Thinking it was a charge for utensils, I thought that Rib City was just trying to recoup some money for not having you stay and eat. Ordering this afternoon, April 15, 2025, we specifically said (on the phone) "we do not need any plastic ware. Please do not put that on the bill. Do not give us any forks, knives or spoons". There was no comment from the person taking our order about the request. With that silence, we placed an R.I.B Rewards member order of "Buy a rack of baby back ribs, get a rack of baby back ribs - free". Telling the hostess on the phone our sides, we finally got a response and were told it was going to be over $40, "but the discount will come off for the second ribs when you come in and pay". She couldn't tell us what the out the door price was because the computer wouldn't let her until we showed up. Once we got there, the meals were already packaged in a bag and waiting for us on a table, even though we were told it'll be ready in "20 minutes" (it was about 15 since hanging up). The final price was $22.49 and it felt weird because that's a lot of local tax. Upon getting home and looking at the receipt, they charged $0.60 per meal as a "packaging" fee. No utensils were in the bag or in the boxes. Apparently they do a to go charge for every box they put together on one order, regardless of having utensils. So our added charge was $1.20. I know a lot of restaurants tack on fees for takeout orders, but somewhere it needs to be noted that Rib City does this. If they're not going to tell you (or correct you when you state you don't want the charge) on the phone when you place an order, then it needs to appear somewhere that someone can read it. All that crazy, the meal was massive. One order was a baked potato and slaw as the two sides while the other order had double fries. If anything is to be said about the cole slaw, it's that they seemed to have gotten a little bigger serving size in the meal and was better than the last time. The regret really was that the person should have gotten two baked potatoes because they saved one rack for another meal, and "it would have been nice to have another potato" [with it]. The order with the double fries, at first glance, looked like one serving. But after digging around in the order and seeing how much food really was there, there was enough for a second order. Both my ribs and the other ribs were "fall off the bone" good, as advertised. However, I did feel the need to utilize the extra sauce that came with the meal. If you're looking to take home a meal and share, go for the full rack and get two different sides - one for each person. However, be prepared that you're going to pay for the meal, for the tax and for the privilege of taking it home. It had to be said.

    Photos
    Rib City
    Locally made spicy ranch and honey mustard
    Locally made spicy ranch and honey mustard
    Corn Nuggets

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    Corn Nuggets

    Circle K - servicestations - Updated August 2026

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