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    Claudette

    4.0 (573 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 1 month ago

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    CLAUDETTE ATMOSPHERE

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    Trendy
    Intimate
    Classy
    Moderate noise

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    Recommended Reviews - Claudette

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    Reviews With Photos

    Matthew N.

    Probably one of the most luxurious low key meals we've had in lower manhattan! It's no wonder celebrities make this place their choice for weekday meals. Susan Sarandon apparently eats here on the regular. We were treated very well since we knew one of the staff, but the service is usually excellent. The menu is diverse and delicious, and you can't go wrong with any of their Mediterranean dishes. We also found the main dishes to be large enough to share with 2 people but the smaller plates add a lot of diversity and interest to your meal. The ambiance is intimate but can be crowded, so expect some higher levels of chatter...but it's NYC, so it's normal. Overall, would love to go back when they reopen in summer 2025!

    Tuna Carpaccio
    Cara T.

    I had a fabulous dining experience here on Friday! My friend and I scored a last minute reservation in the Flamingo room. It is downstairs and you walk through the kitchen to get there. It sort of gives speakeasy vibes?? And the flamingo wallpaper is so cute! I had the pink flamingo cocktail. It was strong and super tasty! It was tart, but not sweet at all. It went well with the meal. To start, we shared the Tuna Carpaccio. It was DELISH! So full of flavor and you get a lot. I thought it was definitely worth the price. For my entree, I had the salmon with verte sauce and a side of cous cous. The salmon was perfectly cooked and the sauce provided a lot of flavor. The cous cous paired well with the salmon, but I think it would have been a bit bland on its own. Overall, I loved the experience and I'll definitely be back! The service was attentive, but we never felt rushed. 5 stars all around!

    A salad of some type. Unsure which one
    Glenn C.

    I've been to this spot twice both a while back the first time splitting a lot of dishes and the second time a couple weeks later for Restaurant Week where I avoided said restaurant week to get their outstanding tagine again which is a few bucks less than the RW menu and honestly more worth it. As I went here a while ago, a dish is not on the menu now and I don't have the prices from back then either. The restaurant lists itself as a coastal French bistro with a strong Provençal influence which lends itself to the Mediterranean/Northern African influence to a good amount of the dishes. They are related to a few other restaurants such as Rosemary's and all of them are also very popular among the brunch crowd. The service was friendly and I liked the atmosphere being fancy but casual. I had a glass of rosé one time and I don't think I remember having a drink the other time. The Lamb Tagine with couscous, chermoula, and apricot & almond chutney is currently listed at $52. I would highly recommend getting it even at that price. There is a massive super tender and very well spiced lamb shank inside. The couscous happened to be larger being more the pearl variety found in Israel rather than the smaller version found in Morocco and I much prefer the former as it has a nice bouncy texture and I find it absorbs the flavor of the tagine better. The chermoula which is a spice mix added a good tang to the dish and the chutney was sweet but not overly so and there wasn't too much of it being just a good way of interrupting the lamb in case it gets a bit too rich. I'd honestly go back to order this again and it might be my favorite tagine in the city. The rest of the menu is fine. Also from the Moroccan influence is the Spiced Lamb Brochettes with shabazi yogurt, pickled red onion, and arugula. It is well spiced but a bit pricey but it's partially expected for the area. The Roasted Beet Salad with chicories, horseradish yogurt, toasted almonds, and parmesan is also pretty tasty with a nice mix of flavors to complement the beets and I would recommend it. My least favorite of the current menu offerings we tried is the Crispy Artichokes with green garlic pistou and caper aioli. They come with five pieces and while the spice mixture is nice, it's a bit too lightly seasoned for my liking. The Tiradito of Salmon with basil and lime vinaigrette, watermelon radish, and cilantro was tasty. It came with seven pieces of salmon and the vinaigrette added some nice sourness and it was a fun spin on the traditional tiradito although I don't currently see it on the menu. Possibly it's just a summer thing or something. A person also had a gazpacho which is humorously served in a Ricard pastis bottle and they liked it. This place has been around for a while and is a staple for the area. Outside of the noticeably good albeit expensive tagine, the rest of the menu is pricey but it is a French spot in the Village so it's partially expected and the flavors are unique enough outside of the artichokes that they are pretty much worth it. The service and atmosphere help as well. Low 4/upper 3 outside of the tagine which is an upper 4 and would be a 5 if it wasn't over 50 bucks.

    8oz Strip Steak
    Jeny K.

    The cutest and coziest place for dinner. Definitely a good date spot! Service was good, but food did take rather long to arrive. I'd recommend the persimmon & burrata crostini. If you're getting the strip steak, definitely get the au poivre, we ended up ordering that shortly after!

    Crudo
    Marsha J.

    Cute French restaurant, right Near Washington Square Park. Has both indoor and outdoor seating but no heat lamps outdoors (right outside the restaurant) they do have outdoor seating in the street that is covered. Loved the decor, which was cute chic and great for date night, dinner with friends. Not the best for large groups given its seating unless you're sitting outside. Overall for the price, the food was inconsistent. We love some dishes, and we're not fond of others. Favorites: artichokes, artichokes, artichokes. It was delicious and well executed. We also ordered the steak which was cooked to a textbook medium rare. The au poivre was good but the steak was so perfectly seasoned and cooked it didn't add anything. Extensive drink menu which we enjoyed. Not so favorites: baguette was good, but not for $8. the lamb brochettes and amberjack Crudo were a miss. Crudo was missing salt and the fish didn't taste fresh. Overall we spent over $100 for a meal that had more bad dishes than good dishes.

    Inside
    Fay K.

    The Mediterranean decor is the biggest draw to this restaurant. It is soothingly light and airy. Service is friendly and the food is good enough. Appropriate for a business or leisurely lunch.

    Garden Nicoise
    Lindsey J.

    Love this restaurant! Have been twice for dinner - sat outside the first time and inside the second, both are equally as great (outdoor seating closes later than indoor). The staff are super friendly and fun. Cheery, French vibes by Carlos Suarez. The Provençal-themed restaurant offers a Mediterranean-themed menu (seasonal/rotating) focuses on local products, seafood, and North American aromatics. They recently added mocktails to their menu and I highly recommend the Pom Pommes! FUN FACT - Claudette is named after Claudette Sammut, the mother of Guy Sammut. A french restaurateur, Guy owns beautiful restaurants in Lourmarin, France where Carlos drew the inspiration for the name of his NYC restaurant!

    Crispy Artichokes
    Andrew K.

    I thought Claudette was fine!! It definitely wasn't life changing for the price. I'd probably only go back if someone else suggested it. I enjoyed the food - I thought it was flavorful! It was kind of salty though. The truffle hummus was good, but I would've liked a flatter bowl for it. The fish was great, but it didn't seem worth the price for the portion. Same thing for the artichokes. The service was nice, but I feel like it could've been a little smoother considering the price. I also liked the ambiance! The restaurant is cute. And they have candles on the tables. I enjoyed the space overall.

    French toast
    Veronica H.

    Stopped by for a Sunday brunch and was not disappointed! Highly recommend to impress your date or parents. Nomz: I had the avocado toast with a side of bacon. The avocado toast was smaller than your average and the avocado was sliced not smashed so it took more effort to control and eat. However, every bite was absolutely delicious, very flavorful and well seasoned. I split the French toast with my friend and it was fantastic, not overly sweet where you get tired of it. The bread was fluffy and perfect and the toppings super fresh. Drinks: Had a carafe of rose spritz and mama mia was it good!! And it was only $20, such a steal. Service: Very good service, waiter was super nice and other people also checked in on us throughout. Ambiance: Super cute place inside, nicely decorated and lovely bar. Nope or Dope: Dope, it's pricey but I loved everything I ate and the vibes of the place. Good splurge for when the parents are in town.

    Hummus
    Honor G.

    Pros Food is bussin!!!!! Service is top notch Ambience is casual sophisticated $$$ Cons Zero

    Croque Monsier no good
    Wendy B.

    Neighborhood restaurant. Honestly I thought the brunch menu was so boring and unsure what to order for like 20 minutes. But everything came out pretty good. All on the lighter healthier side yet still have flavor. Eggs Benedict, Mushroom Omelette, Scramble Eggs were all good. The special Croque Monsier was bland and dry.

    Pumpkin pie
    Julia M.

    We had a res the Friday after Thanksgiving. It was very cute! We started with the artichokes (delicious) and also had some olives. The chicken sasso was a highlight. And the branzino and burger were both good. But the fries were also the real star -- crispy and soft. Our server was very kind as well! Highly recommend!

    Shakshouka
    Sandy Y.

    This spot has been on my list and finally got to come by for brunch! Got a cocktail and rose spritz carafe to sip on while we got the truffle hummus to start. We got the shakshuka and garden nicoise w/ crispy salmon for mains. Ended the meal with a coffee / latte and the salted caramel cake. Thank you for preparing a candle on the cake (we were here to celebrate a belated birthday). Will definitely be coming again to check out the dinner menu!

    Brunch date

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    2 days ago

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    2 years ago

    Delicious food, very friendly staff, and super clean! Have been to this place many times and it never disappoints! Will be back again soon!

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    Page 1 of 15

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    Fish Market on South Street feels like a hidden speakeasy you're lucky to stumble into! intimate,…read moreenergetic, and full of personality. The space has that unpolished charm that makes you want to stay; sports on the screens, a lively crowd, and a sense that everyone somehow knows each other. It's the kind of place that doesn't try too hard, and that's exactly why it works. What truly makes it special are the people. John and Jeff (the bar owner) are incredible! genuine, welcoming, and effortlessly create that feeling of being taken care of. And then there's the food. The chef is Malaysian, (mama's recipe) and you can taste that depth immediately; rich, layered flavors with a comforting, almost home cooked quality. The ginger wings are addictive, and even a simple dish feels thoughtfully done. Jeff mentioned I need to come back for the laksa, which I will. It's not polished, it's not formal and that's exactly the magic. A true neighborhood gem with soul.

    This place is the epitome of what New York is all about. Incredible food, pretentiousness…read morecompletely out the window, down to earth owner with a true personality, and his mom cooking in the kitchen.. I mean c'mon, how does it get any better!? She cooked up some of the best fried chicken I've ever had, as well as perhaps the best fried rice I've ever had.. no joke! I can see why this spot gets packed. It definitely lives up to the hype!

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    Crab House Times Square

    Crab House Times Square

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    I had such a great experience at Crab House Times Square! I got the $69 Empire Lobster Experience…read moreand honestly it was worth it for the amount of food you get. It's a 4-course menu and everything was so filling and satisfying. The lobster was juicy and delicious! The restaurant itself is absolutely stunning and has such a fun, elevated atmosphere. One of my favorite parts was the dessert experience at the table, it was so fun and definitely made the meal feel extra special. If you're looking for a fun dining experience in Times Square with plenty of food and a beautiful setting, I'd definitely recommend checking this place out!

    Crab House Times Square is truly the most beautiful seafood dining restaurant in NYC! From the…read moreelegant interior to the warm atmosphere, everything made the experience feel special. We ordered the $129 Grand Lobster Emperor Tasting, and every course was delicious. The lobster trio was the highlight--especially the butter-poached lobster and Lobster Thermidor. We also loved the lobster bisque, Oyster Rockefeller, baked scallops, garlic butter shrimp scampi, crispy seabass, and the rich lobster mac & cheese. The portions were generous, and every dish was fresh and beautifully presented. A special thank you to Eli for the outstanding service! Eli was friendly, attentive, and made sure we had a wonderful dining experience from beginning to end. If you're looking for a premium seafood experience in Times Square, I highly recommend Crab House. We'll definitely be back!

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    Lobster Place - The cooked lobster experience.

    Lobster Place

    4.2(1.6k reviews)
    0.8 miMeatpacking District, Chelsea
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    I finally brought my nephew here so he could try their 2 lb. steamed lobster, and it was just as…read moredelicious as I remembered. I've been coming here for years, and the quality of the food continues to keep me coming back. During this visit, I ran into a recurring issue with my lobster. It was carrying a large amount of roe, which I was actually happy about because I enjoy it and didn't want any of it to go to waste. However, the roe deep inside wasn't fully cooked during the initial steaming process. I had to go back and forth with Ash and the kitchen staff several times, but they remained patient, attentive, and committed to making sure everything was cooked properly. Ash, one of the managers, provided excellent customer service throughout the experience. While I was waiting, he kindly offered me a complimentary cup of New England clam chowder, which was absolutely delicious and very much appreciated since I was starving. Before leaving, I also ordered two more 2 lb. steamed lobsters to go. I explained my concern, and the staff made sure they were thoroughly cooked before packaging them. Both were perfectly prepared and absolutely delicious. I truly appreciate the team's dedication to customer satisfaction and their willingness to make things right. Their excellent service, combined with consistently great seafood, is why I've remained a loyal customer for years. I highly recommend this place and will definitely be back. Thank you!

    Ordered the New England Clam Chowder and the shrimp katsu sandwich. Both were kind of okay. Clam…read morechowder was salty and the shrimp katsu felt a bit bland. Felt like it was lacking seasoning both salt and other flavors. Cashier was friendly and gave great suggestions to the people in front of me. Service felt a bit slow for a bowl of chowder and a Katsu Sandwich. Took nearly half an hour to get my food.

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    Valerie

    Valerie

    4.3(1.4k reviews)
    1.8 miMidtown West
    $$

    My wife and I took our kids (10 and 16 year old boys) to this place on our last evening in NYC. We…read morewere looking for a place that had a nice ambiance and good food. Ambiance: This place has a nice ambiance, definitely very "New York" -- dark (you can't see how dirty the floor is) and loud music (maybe too loud). We sat upstairs (we had a reservation) and of all the people on the top there was a party of 4 (us), a party of 8 (all dudes celebrating something) and the rest of the tables were on a DATE - which I thought was funny. Service: We were served by Ann-Marie who was so delightful. She was kind, super nice, and took the time to speak to us (which is basically how we figured out she wasn't a native New York City person). She gave us good food suggestions and we were very happy with our selection. Food: Here is what we ordered * Steak Frites: My two boys got the steak frites and I have to say the steak was awesome! I had a bite of each of theirs and they each ordered it differently (one Medium Rare/Medium and one Medium) and they both were prepared PERFECTLY. The fries were overflowing. * Caeser Salad with Salmon: My wife got the salad with Salmon (they only have a few salad options) and she enjoyed it. * Prawn and Crab Risotto: I got this and I have to say it was VERY bland. I wouldn't get this if you are looking for taste. I had to put salt and pepper on it to make it have any semblance of taste. Value/Price: I would say this is not over priced but it is not cheap either...bill is attached. I would recommend it to folks who are looking for a good place to either go out on a date or a family type meal.

    Midtown between 5th and 6th is mostly sad salad chains and tourist traps, so Valerie is doing more…read morework than it should have to. Went today, pre-theater crowd already forming at 5. It's better than it needs to be, which in this neighborhood counts for a lot. The room is the star. Brass, smoked mirrors, marble, wallpaper with burlesque dancers, very Gatsby cosplay but done with actual money. Think the Campbell at Grand Central, minus the $28 martini attitude. It's also LOUD downstairs. Ask for upstairs if you want to hear your date. Gin is the program here and they take it seriously, house-infused bottles paired with specific tonics, not an afterthought. My G&T was legitimately well built. Food from chef JC Colón is better than cocktail-bar standard: truffle fries in duck fat are worth it, the lobster mac at $31 is rich and fine but you've had it before. Skip dessert. The steak frites at $48 is where I'd tap out, that's real-restaurant money for bar food execution. Here's the move though: weekday happy hour, 4 to 7. Dollar oysters and $13 cocktails in a room this pretty is one of the best deals in Midtown, full stop. Service was warm and fast even slammed. Not a destination, but if you're near Bryant Park or seeing a show, this beats everything else within five blocks. Book ahead, walk-ins were getting turned away by 5:30.

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    Valerie
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    Claudette - french - Updated September 2026

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