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    Clayton Steakhouse

    4.0 (206 reviews)
    ModerateSteakhouses
    Closed Closed

    Clayton Steakhouse Photos

    Business Info

    CLAYTON STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Recommended Reviews - Clayton Steakhouse

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    the dining area of the restaurant
    Ted G.

    The clayton steakhouse has been a staple in clayton NC since 2008. It was originally opened by Michael and Betsy Grannis who retired in 2017 after selling to Bobbi and Ryan, both who had worked at the steakhouse prior to purchasing. I was expecting more of a menu from this steakhouse, especially in terms of appetizers. With only three options total and two of them being fried, I reluctantly chose the fried green beans. Yes, I am a fan of green beans, but not a fan of deep-fried green beans, nor will I be anytime soon. It's a bit of an acquired taste as far as my palate is concerned, this is definitely an appetizer that relies heavily on the wasabi and ranch dipping sauces. They do have a small salad bar, although it doesn't offer much of a variety, it served as a better appetizer than the 3 options they currently offer. Unfortunately, still not enough to satisfy a vegetarian and unfortunately, they don't offer any decent vegetarian entree on or off the menu. Steak is clearly their forte and they serve it your liking, unfortunately for me the sides did not overly impress. Being a classic steakhouse, I was expecting the classic steak dinner, but I do think a more progressive menu would serve this steakhouse better. Cheers!

    Kids Mac n cheese
    Amy H.

    Salad bar was nice. Lots of options for salad toppings and it's unlimited! So go get as much salad as you want. They also have cottage cheese and mixed fruit. Not things I'd put on my salad, but I'd eat these separate. I ordered myself the 8oz ribeye and got a baked potato with it. It also comes with their Texas toast and the salad bar. My steak was cooked perfectly! This is the first time ever my steak was cooked to how I asked. Most places always over cook and sometimes under cook. I was pleasantly surprised!! My daughter had the Mac n cheese kids meal and that comes with one side. We got sweet potato fries. My husband ordered the salmon. It was the first time ever someone asked how he wanted it cooked. They said that's because their fish is fresh daily! Wow! He said it was the best salmon he ever had! I've got to try it sometime. The service was great. Lisa came over and took our drink orders since she knew our assigned server was busy. Love their teamwork! She even brought crayons and a paper my daughter could draw/color on to keep her busy. As you can see in the picture under her meal (it's 2 sided!) Good food and great service for our first time here! We will be back!

    steak and french fries on a plate
    Kierstyn M.

    Great little place to grab a delicious steak! My boyfriend and I stopped by on a whim and decided to grab dinner here. When we got there, we were told it would be a 45-minute wait since we didn't have a reservation. That's fine, again, this was spur of the moment. We sat and waited and was informed in a table in the bar area opened we were welcome to take one of those instead as it was first come, first serve. Perfect for us! After about 15 minutes, we were sitting in the bar area. We started with the daily special scallops, cooked to perfection! The sauces drizzle across the top just brought the flavor to the next level. We ordered our main course next, I ordered a steak and he ordered the porkchop. While we waited for our food, we were permitted to grab a salad from the salad bar. Fresh ingredients and plenty of choices to build a tasty salad to get your meal going. The main course arrived and it was excellent! Steak cooked to temp and seasoned wonderfully! The porkchop was thick and seasoned beautifully. Overall, it was a wonderful meal experience, and I'll definitely be going back! I'll just make sure to have a reservation on my next visit.

    8 oz Filet.

    After being a Clayton resident for 20 years we finally gave this place a try. Took my wife out for her birthday. First impression is that this place is way too casual. I wasn't expecting upscale dining but I sure wasn't expecting cheap diner tables and chairs, etc. The other immediate observation is that this place is loud! Not the place to go for a romantic dinner. There were plenty of patrons in very casual dress and hooting and hollering like they were at a bar. So disappointing. Let's get to the food. We both had the 8 ounce filets with baked potatoes. My wife ordered medium and it was spot on. I ordered medium well but it was a bit overdone. The steaks were good. Definitely better than any chain restaurant around the local area. Baked potatoes were good as well. I'd good the food a solid 4 out of 5 stars especially compared to the other options around town. Overall it was an ok experience but I just won't be back. For just a little more money we will continue to go to Sullivan's in downtown Raleigh. That place is way more upscale, romantic, quieter, etc.

    Salad from salad bar
    Andy M.

    So let's start out that my wife and I went here for our 20th Anniversary dinner. Heard good things about it and had to do a reservation so I'm thinking fancy because I'm just old mountain boy that thinks this way. So we showed up right at our time the outside looked fancy so I'm expecting a very lavish restaurant. Nope! Went inside and the place was smaller than I thought from outside. The style was more mom and pop restaurant inside. For the prices on the menu I was expecting more. The tables where like IHOP tables not the fancy feel I was expecting. The waitress was very nice and professional wish I could remember her name to give better praise. The salad bar had good selection but felt like a Pizza Hut salad bar. Salad was delicious! The appetizer we got were the onion rings with this barbecue sauce type deal. The onion rings where outstanding and very hard not to eat them all right there. The sauce was blah not bad but not what I was looking for. Maybe a couple different types of dips for onion rings would be better. I ordered the 12oz New York Strip. The steak was tender and cooked great same with the baked potato not dried out at all. The steak would have been better if I wasn't paying for 5ozs of fat. My wife had the 8 oz sirloin which was perfect because she is very picky about if it done enough. We ordered a slice of chocolate cake to share for dessert it was good also. But would have been better with vanilla ice cream. Which afterwards we found out we could have had ice cream with it but wasn't told that. Over all very good food 100% Ambiance 75% Service 100% Priced a little to much.

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    2 years ago

    Our server was so wonderful and helpful. Food was delicious and I cannot wait to go back. Don't miss it.

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    1 year ago

    Excellent food and service! Definitely a resturant to go to regularly. You will not be dissapointed!

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    Good value. Atmosphere is average. Food is above average and the price is right. Get a reservation. It's usually full

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    Page 1 of 6

    Ask the Community - Clayton Steakhouse

    I'd like to make a reservation...but no answer on phone ..how do I make one?

    I always call early in the day and that seems to work.

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    Oak Steakhouse

    Oak Steakhouse

    4.4
    (350 reviews)
    13.7 mi
    $$$

    I went here with a group of friends as a part of our Father's Day weekend, and it was a very good…read morechoice. The restaurant is very well decorated and appointed. The service was top notch as well. All of the wait staff were friendly, knowledgeable of the menu, and took care of our large group well. I started with the Old Fashioned Flight, with their Aged Old Fashioned, one with Old Forester 1920, and one with Buffalo Trace that they said was their restaurants pick. The first 2 were really good, but I think they gave me the wrong drink, because the one with BT didn't taste like it had any bourbon in it at all. But the waiter switched it out for me with a Tequila OF, which was really good. They brought out two salads for the table, and their Cesar Salad was really good, the dressing was so good. I ordered the Australian Lamb Chops, which were amazing. Simply seasoned, but done so well. I ordered a side of Chimichurri sauce, and it was not needed at all. My wife had the meatloaf, which was delicious, and the group all enjoyed their meals and drinks. We left full and happy. I definitely recommend you add this place to you list if you've never been.

    We're new to the area and have now visited Oak Steakhouse twice. Both visits were wonderful overall…read moreand we'll definitely keep coming back. The restaurant is beautiful, cozy, and comfortable, and the hosts and servers have been excellent every time. We made reservations once through OpenTable and once by phone -- both were easy, and reservations are probably a good idea since they stay busy. The food has been great both times. On our first visit, my husband and I shared the ribeye and loved the flavor. Their Caesar salad is also surprisingly unique and delicious with broccolini instead of a traditional Caesar style. I also really appreciated being able to order a single Rockefeller oyster since most places require a half dozen minimum. The second time we visited for an early Mother's Day dinner with my son and shared the off-menu tomahawk, which was excellent as well. The only consistent issue we've had has been steak temperature. We usually order medium, but their interpretation of medium has come out significantly more rare than expected. The first time, we had to send the steak back, and they asked us to identify only the undercooked portions to recook separately, which was a bit awkward and something we hadn't experienced before at a steakhouse. The second time, we tried being more specific and even requested an approximate temperature around 140°, but the steak came out closer to medium-well. That said, the flavors, atmosphere, and service have been so enjoyable that we'll absolutely keep coming back. We're just hoping we can eventually land on the perfect medium steak on a future visit.

    Photos
    Bar area
    Bar area
    Delicious food...Lambchops, Braised Collard Greens & Mashed Potatoes
    Delicious food...Lambchops, Braised Collard Greens & Mashed Potatoes
    Smoked Manhattan

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    Smoked Manhattan
    LongHorn Steakhouse

    LongHorn Steakhouse

    3.3
    (203 reviews)
    7.7 mi
    $$

    Completely disappointed in this visit! We placed an order for Mango Margaritas long pour. Our…read morewaiter, Devonte, returned to the table stating bothered were no shakers or glasses for our drinks. They could be made in regular drink glasses but the amount of beverage may be different. We declined. Order was placed for a spiked lemonade...pure sugar no alcohol the sugar around the rim was excessive. The food once delivered was luke warm to cold. They did offer to warm a few items by microwave and remade 2 of the steaks. It was an extremely rough experience. Several of the patrons around us had the same types of issues and were quite vocal about the experience. To end the dinner our checks were delivered inside of the to go containers. On a positive note - the bathrooms were cleaned.

    I stopped in last night for dinner after a long drive. My waitress was super friendly and checked…read morein on me often. I decided on the 9oz filet with roasted brussel sprouts, that came with bread and butter and a side salad. The bread was served warm and the salad was fresh. The filet melted in my mouth and was super flavorful. The brussel sprouts were served with a honey butter that was very tasty. All in all, I was very pleased with my meal.

    Photos
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.
    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.
    Tavern 42

    Tavern 42

    4.2
    (232 reviews)
    3.3 mi
    $$

    Exploring Clayton with my sister. We chose lunch!. Cozy place with smiling attentive staff. Our…read morewaitress Nicole was efficient, knowledgeable, and attentive without being intrusive. Jeff was Johnny on the spot, kept water glass filled, made great summer cocktails--Jeff you Rock! Welcoming atmosphere in a small space with large vibes. Lets get to the food. Appetizers ordered were 3 Meatballs and Mango Jalapeno Wings. Delightful to say the least. I chose Uncle Joey and my sister chose the Blackened Chicken Wrap which were awesome and very flavorful. All food was complimented by the awesome Summer Cocktails. We tried the Tropical Splash-- I just needed one really;-)--for now. All in all a very successful foray. We'll be back soon.

    Randomly happened upon this restaurant a couple of years ago and have been constantly happy with…read morecoming to visit ever since. The parking situation is interesting, there are a few spots behind/besides the building, curb parking in front, and then a dirt area that it doesn't look like you can park in, but people do. The food is consistently good. I've had their salads, sandwiches, pizza and a few dinner specials. They also usually have several seasonal cocktails. Inside, you seat yourself and someone greets you quickly. Outside, I think they want you to make contact with a server first, and then sit down. Everyone I've encountered here has been very nice and service is quick. I make a point to stop in when in the area.

    Photos
    Tavern 42
    Buffalo chicken wrap
    Buffalo chicken wrap
    Summer Drink Menu 2026

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    Summer Drink Menu 2026
    Saltgrass Steak House

    Saltgrass Steak House

    3.4
    (255 reviews)
    10.5 mi
    $$

    I am puzzled as to why this restaurant has such an overall low star rating. Our first visit to…read moreSaltgrass Steak House was exceptional - both the flavors of our lunches and our service. Becky (on our receipt at Rebecca) provided us with genuine Southern hospitality during our entire dining experience. She was efficient and friendly with many great suggestions regarding food items. I enjoyed the grilled shrimp along with a loaded baked potato and delicious Caesar Salad. The dressing on the salad had fantastic flavor, and it was not drenched in the dressing as some places tend to do. My husband enjoyed the blackened redfish dish which featured shrimp, lump crab meat, tomatoes, green onions, lemon butter, and red pepper flakes. He exclaimed over the fabulous flavors. We were pleasantly surprised by the delicious and airy yeast rolls (at least I believe they are yeast rolls) that were accompanied by a decadent and addicting honey, cinnamon butter. Becky brought 4 of them for the 2 of us, and I wish she had not because I could not resist having part of a 2nd roll. We will return soon as we look forward to enjoying their lunch/early dining menu that runs only Monday - Friday!

    VERY UNPROFESSIONAL MANAGEMENT. We were greeted at the host…read morestand by a manager with some missing teeth texting on her cell phone who complained to us about her server "bothering her" about when she should come in to work... "I'm going to tell her 3 so that she might actually come in on time". While our server, Tim, was boxing up our food, the same manager came up to him to ask him if he would prefer a "smoke break or a regular break" loud enough for his whole section to hear and then proceeded to call it over her radio too while standing there. The server was clearly embarrassed about us now knowing about a bad habit of his and felt the need to explain himself. Get rid of her. Food was okay, not really worth the price given the overall experience and ambiance. I likely won't return.

    Photos
    Saltgrass Steak House
    Baby back Ribs
    Baby back Ribs
    Chopped Steal

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    Chopped Steal

    Clayton Steakhouse - steak - Updated July 2026

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