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This has become our new favorite place. Love the fried chicken here. The quality is great and the service is quick. We love the original fried and the golden curry tikkuda.
I love fried chicken and this place definitely was worth the trip. Our tenders were very crispy and super flavorful yet juicy inside. For the price, they gave decent portion sizes as well. The amount of tenders I got lasted me two meals and after putting tenders in the air frier they still tasted great. The service was a little slow, but the staff were nice. The ambiance is your basic food joint decorated with photos of the chicken and some signs about their story. Inside were a decent amount of tables, but I feel like this restaurant is better suited for smaller versus larger parties. I'd definitely go here again, my only minor complaint is that the chicken was overly salty but this sometimes is expected with restaurant food.
First try of CK Chicken. Restaurant was pretty full for a Sunday night. Got a takeout order of original chicken wings, fried calamari, fried tofu, and spring rolls. I got the wings dry to get a feel of its taste without a lot of sloppy sauce. Next time I might try the spicy garlic and maybe garlic soy. The wings were good, tasty and not over fried. Crust was good tasting. Fried calamari were ok rings and the spring rolls were ok. Both tasted like out of a frozen bag. The fried tofu was disappointing. Not seasoned and tasted bland. Probably won't order again. Chicken was my favorite.
We ordered the "RED HOT PEPPER TIKKUDAK" and it was DELICIOUS!!! Definitely serves 2+, my bf and I finished it between us and we were both starving. Highly recommend getting spring onion on the side. Everything came with sauces and was generously sauced and seasoned. We kept saying how because we got the tenders they looked so much like Chili's chicken tenders! I would say the spice level was equal to carbonara Buldak (with the whole spice packet). Very crave-able.
I had been wanting to try this Korean fried chicken for a long time. So glad I finally made it with my husband. The service was great and not too busy on a Friday afternoon for a late lunch at 3pm. I asked our server for recommendations and he went through and asked our spice level preference and then suggested the sauces. His recommendations were perfect, we enjoyed our chicken a lot. We ordered only chicken. We ordered the spicy garlic in wings and the curry snow in drums. The spicy garlic is spicy, yet has a perfect sweetness to balance it out. The curry chicken had a great flavor. The curry was my favorite. We never had fried chicken with the savory, saucy onions, so decided to get that on the curry drums. I think if ordering the snow onions, I would suggest getting it with the drums, so you have enough meat to enjoy the onions with. Next time, I would leave the onions out. The chicken itself I found to be tender and cooked well. The batter is not too thick, yet very crunchy, which I found to be perfect. Looking forward to going again for their chicken. The only con was the seating. The bench-like seats that are attached to the wall are unformatable and at a weird height compared to the table.
Truth be told, my enjoyment of the food I tried was closer to 3 stars. BUT, I'm going to blame user error on my part and being too compromising for my experience. A group of us went and sharing/sampling each other's dishes was the plan. To accommodate other's preferences, I didn't really get what I wanted. I ended up getting the Soy Tikkudak. By design, it's fried and then baked which made the chicken drier than I prefer. Seemingly everyone loves the Snow Onion, but it was too much onion for me. A dish that pleasantly surprised me was the cheese monster. Cheese and chicken aren't really the most intuitive combo, but it worked well... to the point where I used the sauce on my Tikkudak. I'm definitely willing to give this place another shot. I think if I order a saucier, spicier, less onion forward array of chicken, I'll be all good. Plus, I discovered that they have a nice weekday lunch menu that's a great value.
I love this place, full stop. And I don't even like chicken. I love this place. I like the garlic soy, the curry, and the snows. They have a new menu with Korean corn dogs and bulgoki fried rice and all kinds of new fun things to try for my chicken loathing self. Come for the speedy fast service stay for the KPop and cooking shows. And if you get some fries or onion rings, ask for the new soy mayo to dip. It's delicious!
Phenomenal. I've had a lot of korean chicken in Columbus but this place is the best in my opinion. The cheese monster is my favorite. The rose ttekbokki has a great flavor and the rice cakes are always perfectly done. I've gotten the chicken delivered and I've been to the restaurant and it's always good.
Four of us had dinner and everything was great. Service was polite and we received our orders quickly. We all got the right orders even though the server's English was not perfect. That's OK; we pointed and enunciated when she seemed unsure. The food was just what we expected and served hot. The restaurant was comfortable.
I've been longing for a replacement for my beloved Bonchon since they are no longer in Columbus. I had high hopes for CM Chicken, but they fell short of the sweet and savory glory that belongs to Bonchon. The service is excellent and this place is really clean. However, the chicken does not satisfy my soy garlic needs. I ordered the soy garlic wings and they don't appear to be double-fried like Bonchon, and that is fine. But the cashier told me when he explained the entire menu that the soy garlic wings contained "no spicy" but in the words of Maury "the lie detected that, that was a lie." These wings had more kick than a UFC fight. I couldn't finish all of them due to the spice. My wife, who is a spicy lover (no pun intended) even thought they were too hot to trot! They also had a chewy texture that I didn't really like. My wife enjoyed her gizzards though. So if I do go back it will be to pick her up some gizzards. Wings 1-5=1. Customer Service 1-5=4, just because he told me a story about the spice level.
I picked up a to go order and ordered 2 six piece tenders. One was a Spicy garlic and one was a Garlic Soy. The chicken tenders were so big! Korean chicken is doubled fried and extra crispy. It's a huge treat for us to eat this once in a while. We loved Bon Chon chicken but they moved away, CM is the next best Korean Chicken we found! My husband was full after 2 tenders. You can share a box of tenders between 2 people. The spicy sauce was our favorite. The host was very helpful and gave me suggestions and the food came out extra quick. If you haven't tried this place, I highly suggest it! read more
It was my first time visiting this place and we were welcomed by a friendly staff. The place was clean when we arrived. We ordered the snow onion, garlic soy, the original, and the shrimp tempura. I personally liked everything except for the snow onion. I know this dish is supposed to be primarily with a lot of onions, but it was way too much onion on my dish for me. So, if you are not too fond of onions, maybe don't order that dish. I would definitely go back again to try out other items on the menu. read more
The best korean fried chicken in central Ohio. Seems they have been trying to expand or for more tables inside. We have been here three times and the chicken just never misses. The chicken gizzards we tried were outstanding and not over cooked. Service was pretty bad last time, then the server got mad when we asked others for assistance. The chicken is good, service depends on the server and day I guess. read more
2 months ago
not bad! service is fast and polite. I was a little bit disappointed to see that the rose tteokbokki didn't have fish cake and green onions but sausage instead (my fault for not reading the menu properly) but it was still pretty good for a $12 meal. read more
I love fried chicken and this place definitely was worth the trip. Our tenders were very crispy and super flavorful yet juicy inside. For the price, they gave decent portion sizes as well. The amount of tenders I got lasted me two meals and after putting tenders in the air frier they still tasted great. The service was a little slow, but the staff were nice. The ambiance is your basic food joint decorated with photos of the chicken and some signs about their story. Inside were a decent amount of tables, but I feel like this restaurant is better suited for smaller versus larger parties. I'd definitely go here again, my only minor complaint is that the chicken was overly salty but this sometimes is expected with restaurant food. read more
First try of CK Chicken. Restaurant was pretty full for a Sunday night. Got a takeout order of original chicken wings, fried calamari, fried tofu, and spring rolls. I got the wings dry to get a feel of its taste without a lot of sloppy sauce. Next time I might try the spicy garlic and maybe garlic soy. The wings were good, tasty and not over fried. Crust was good tasting. Fried calamari were ok rings and the spring rolls were ok. Both tasted like out of a frozen bag. The fried tofu was disappointing. Not seasoned and tasted bland. Probably won't order again. Chicken was my favorite. read more
3 months ago
1 year ago
We ordered the "RED HOT PEPPER TIKKUDAK" and it was DELICIOUS!!! Definitely serves 2+, my bf and I finished it between us and we were both starving. Highly recommend getting spring onion on the side. Everything came with sauces and was generously sauced and seasoned. We kept saying how because we got the tenders they looked so much like Chili's chicken tenders! I would say the spice level was equal to carbonara Buldak (with the whole spice packet). Very crave-able. read more
I had been wanting to try this Korean fried chicken for a long time. So glad I finally made it with my husband. The service was great and not too busy on a Friday afternoon for a late lunch at 3pm. I asked our server for recommendations and he went through and asked our spice level preference and then suggested the sauces. His recommendations were perfect, we enjoyed our chicken a lot. We ordered only chicken. We ordered the spicy garlic in wings and the curry snow in drums. The spicy garlic is spicy, yet has a perfect sweetness to balance it out. The curry chicken had a great flavor. The curry was my favorite. We never had fried chicken with the savory, saucy onions, so decided to get that on the curry drums. I think if ordering the snow onions, I would suggest getting it with the drums, so you have enough meat to enjoy the onions with. Next time, I would leave the onions out. The chicken itself I found to be tender and cooked well. The batter is not too thick, yet very crunchy, which I found to be perfect. Looking forward to going again for their chicken. The only con was the seating. The bench-like seats that are attached to the wall are unformatable and at a weird height compared to the table. read more
3 years ago
Truth be told, my enjoyment of the food I tried was closer to 3 stars. BUT, I'm going to blame user error on my part and being too compromising for my experience. A group of us went and sharing/sampling each other's dishes was the plan. To accommodate other's preferences, I didn't really get what I wanted. I ended up getting the Soy Tikkudak. By design, it's fried and then baked which made the chicken drier than I prefer. Seemingly everyone loves the Snow Onion, but it was too much onion for me. A dish that pleasantly surprised me was the cheese monster. Cheese and chicken aren't really the most intuitive combo, but it worked well... to the point where I used the sauce on my Tikkudak. I'm definitely willing to give this place another shot. I think if I order a saucier, spicier, less onion forward array of chicken, I'll be all good. Plus, I discovered that they have a nice weekday lunch menu that's a great value. read more
I love this place, full stop. And I don't even like chicken. I love this place. I like the garlic soy, the curry, and the snows. They have a new menu with Korean corn dogs and bulgoki fried rice and all kinds of new fun things to try for my chicken loathing self. Come for the speedy fast service stay for the KPop and cooking shows. And if you get some fries or onion rings, ask for the new soy mayo to dip. It's delicious! read more
1 year ago
Phenomenal. I've had a lot of korean chicken in Columbus but this place is the best in my opinion. The cheese monster is my favorite. The rose ttekbokki has a great flavor and the rice cakes are always perfectly done. I've gotten the chicken delivered and I've been to the restaurant and it's always good. read more
Four of us had dinner and everything was great. Service was polite and we received our orders quickly. We all got the right orders even though the server's English was not perfect. That's OK; we pointed and enunciated when she seemed unsure. The food was just what we expected and served hot. The restaurant was comfortable. read more
I've been longing for a replacement for my beloved Bonchon since they are no longer in Columbus. I had high hopes for CM Chicken, but they fell short of the sweet and savory glory that belongs to Bonchon. The service is excellent and this place is really clean. However, the chicken does not satisfy my soy garlic needs. I ordered the soy garlic wings and they don't appear to be double-fried like Bonchon, and that is fine. But the cashier told me when he explained the entire menu that the soy garlic wings contained "no spicy" but in the words of Maury "the lie detected that, that was a lie." These wings had more kick than a UFC fight. I couldn't finish all of them due to the spice. My wife, who is a spicy lover (no pun intended) even thought they were too hot to trot! They also had a chewy texture that I didn't really like. My wife enjoyed her gizzards though. So if I do go back it will be to pick her up some gizzards. Wings 1-5=1. Customer Service 1-5=4, just because he told me a story about the spice level. read more
It was our first time here thanks to an article on 614.com. And we were very pleased with the food and the experience. We ordered the Garlic Soy Chicken and the Soy Tikkudak Chicken. The portions are quite large and enough for two people to share. Our orders were the half whole (a little confusing but it turned out to be 5 white and 5 dark meat pieces). Our waitress was new to the place but helped us as much as she could. We also got the fries (excellent) and the cole slaw which I didn't care for, but my wife liked. It's quite sweet. They also offered a complimentary pickled jicama. It was alright. The chicken is super crispy and had a delicious ginger, soy, garlic flavor. Crispy on the outside, super moist on the inside. We were provided a small plate and a fork. There are napkins on the table and also disposable gloves so you can eat with your hands. They have soft drinks and a full bar. Highly recommend, we will certainly return. read more
It was so funny... I walked in to this location and saw a huge sign that says "we don't copy we only create". But on their menu, they have the "snow chicken", with onion sauce, exactly like the Choongman Chicken in Chicago. I thought they were such liars until hubby told me CM stands for Choong Man. lol Anyway, same great taste as the Chicago location! Great crispy, awesomeness. read more
First visit but won't be my last. Initially I thought it was overpriced----and then I saw the portion size lol. The service is spectacular. Nice. Attentive. Fast. I had the Hot Snow Chicken (tenders). The chicken was perfectly cooked. Moist but crispy. The onions were mild and slightly sweet. The hot sauce was savory and sweet with a pleasant lingering warm heat. I would call it a "medium American" heat. The cool sauce and onions was an unexpected but awesome contrast to the warm chicken. You can tell they use quality ingredients. read more
4 years ago
Had to try this place out to see what the hype was about! I was gonna order carry out over the phone, but their phone must've been having an issue. Anywho, I had to drive over here and walk up to the counter to place an order. Oof tons of people were already waiting for a table. The place had only been open for 30 minutes! Every table was filled! I ordered carry out for 10 wings of the regular fried and 10 wings of the popular hot pepper tikkudak. They said it would take 25 minutes but I waited close to 35-40 minutes. I only ate 3 wings of each flavor. I was sharing the rest of it with my fam. The wings were TINY. $14 for each box?!?! And it doesn't come with sides. Too expensive! The wings were delicious though. Perfect crunch, good presentation, flavorful as well. The hot pepper one was actually spicy. They must make their own gochujang, since its got a really nice flavor. I tend to lean towards the second hottest thing on any menu. It wasn't until the second wing where I started to feel it. It's the kind of thing that gets spicy over time rather than hitting you with it right away. Overall, it was delicious but I'm sure if I had eaten all 10 wings I still would've been hungry. I ended up eating something else with it that I had at home. Im sure the experience getting to sit inside would be worth it though. Really great ambience. You can order soju. And they've got TVs showing Korean music videos. read more
CM is an cool and interesting addition to Columbus's food scene. I'm unfamiliar with Korean style chicken, but heard great reviews of CM. Their base chicken is crispy and flavorful, and you have the option to choose from various sauces - including mild curry, soy garlic and a spicy option. You can also select between drums, tenders, wings and whole chicken. I went for the curry tenders ($14) which came with an enormous amount of chicken. Two could spilt it easily. The chicken was flavorful without being overpowering. I added some onion rings and coleslaw and both were also delicious! My partner tried the soy ginger gizzards and they were a bit too tough for his taste. I was expecting counter service, but CM has waiters and a full bar. Service was fast and friendly. read more
4 years ago
This is a really good choice for a small group. Table sprinkled throughout the restaurant and table service is offered. There are restrooms in the back and K-pop and Asian food channels on the TVs. Since differing levels of spices are offered, I challenged everyone to try the hottest level (which presumably was extra spicy according to some African friends). Not only was a spice excellent, but the crunch of the fried chicken was superior (not oily or greasy at all!). Also can vouch for the calamari, and although I didn't get any tentacled calamari this time was excellent and had a little kick to the batter as well. And their fry baskets look huge - so I'm definitely going for that next time I come! read more
2 years ago
Get the garlic soy drums and thank me later. When I say mouthwatering Quick and friendly staff on top of good food is a win in my book. read more
Wonderful! On a weekday evening, the restaurant was crowded but had open seats. It took a moment for the severs to acknowledge and seat us (they were busy) but it was oh-so-worth-it. Loved the gloves to minimize the mess when enjoying the fried chicken. We got the snow gochujang wings and curry tikkudak wings (fried then baked). The latter was the star. Amazing flavor and texture. Pair it with radish for the perfect combo. Excited to return to try my flavors and the rest of the menu once it's available! read more
1 year ago
5 years ago
I believe from the bottom of my heart that chickens a gift from heavens. What other creature could claim to come from a line as old as dinosaurs but yet have majestic wings sometimes capable of flight? They are embodiment of angels, with their ancient, winged glory. This is why chicken is one of my favorite meats and I am on a constant hunt for good chicken. I was beyond excited back in Sept when I heard news of cm chicken bringing Korean fried chicken back to cbus. I started keeping tabs on when they are opening and got in a few days after they soft opened. I was really surprised to see how packed it was. My fellow chicken aficionados have been doing their homework too. Since this was their soft opening, they didn't have half their items on the menu or water available. Wait times were a little long but it was understandable seeing that they only had 1 waitstaff. It was 100% worth the wait though. Korean fried chicken is known for its crispness and they delivered. That perfect crunch that I got as you bit into it was divine. Mad props to them for nailing the cook on the chicken too! It was incredibly juicy and so that it was just bite after bite of incredibly crsipy and juicy meat. The flavors were exceptional and they managed to marinate it long enough to get it in the meat too. 10/10 will come back and I am eagerly waiting for the day when they are sporting a full menu so that I can continue my encounter with divinity read more
3 years ago
This has to be my favorite chicken place in Columbus. The amount of flavor is insane . The curly fries are impeccably seasoned. Even though I had a takeout order, everything was still hot when I got home. The staff was very friendly and helpfully, in a nice joking mood. Can't wait to go back! read more
First time here. Apparently the lunch special when I went in to order for takeout is only good for dine in. So, I ordered off the menu and the chicken meals were $13.99. Didn't know it only came with chicken. I ordered chicken drumsticks for myself ( garlic soy) and tenders for hubby ( red hot). There's 4 drumsticks in the meal that were double fried and very crispy and not greasy. Hubby had 4 or 5 tenders and the heat stayed well afterwards in your tastebuds, although he didn't think they were that "hot". I asked a employee difference in dine in lunch special and he said portion size and lunch came with French fries. I thought drumsticks were very good but pricey and Hubby agreed as well. read more
I could not wait to try this chicken because I heard it was good. The restaurant was full of people and they seem to be enjoying themselves. I ordered takeout the Soy Tikku Dak Wings and The Tikku Soy Gizzards. I was given the wrong order First so I had to go back inside. He put the wrong one back on the shelf. I looked at my food before I left. I was disappointed at the size of the wings for the price. I was told that they are trying to get a new vendor. I think I will get the drumsticks next time. Although, the wings small the flavor was very good. The flavor of the Gizzards were good but they were too chewy and a bit tough for my taste. Overall I think the food taste good but is overpriced. I guess that is inflation though. read more
I am SO excited a korean fried chicken (KFC) place opened so close to me! Besides my true love of popeyes, KFC is def my go to style of fried chicken. They're still in their opening phase so I'm trying not to be too harsh or anything. Be prepared for a bit of a wait as it seems they're still trying to fully staff the place up. So a lot of the menu wasn't available yet so I'll have to come back to try more options. However, we still got to try the spicy garlic and the hot snow chicken, along with the sauces for the spicy gochujang and curry. The spicy garlic is everything I want in KFC, its a bit sweet, savory, garlicy, spicy and coats the chicken well without making it soggy. The chicken also is super tender, moist, and flavorful, even white meat. This is definitely my recommendation for anyone new to KFC. The hot snow chicken was def not my favorite, the snow aspect is having japanese mayo and thinly sliced onion sorta cover the whole of the chicken. Unsure what the hot sauce was but the combo of it was a bit like relish, which isn't the flavor profile I was hoping for. The snow concept itself isn't terrible but I'd definitely go for another flavor next time. We also got calamari and french fries which we requested getting the gochujang and curry sauce on the side for. The curry sauce was a bit too sweet for my tastes. Curry chicken would be good but overly sweet curry chicken might not be too great for me personally. The gochujang sauce is sort of what you'd expect, sweet and spicy. Neither the fries nor calamari were super amazing though. Overall, highly recommend if you like KFC or want to try a new style of fried chicken. I'll definitely be coming back once their specialty of tikkudak chicken is available! read more
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Ask the Community - CM Chicken
What is the white sauce on the "snow onion" chicken like?
It's a white creamy sauce, but not heavy at all! It's light and refreshing and cuts through the heat if you order the chicken spicy. I thought it would be like a mayo or alfredo like thick sauce, but it's not like that at all. I wish I could give…
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CM Chicken - korean - Updated August 2026
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