Had the daily special which was full rack of ribs and 2 sides. I picked coleslaw and fries. Ribs…read morewere amazingly tender and full of flavor. Slaw was good and fries were too. Had a hillbilly drink that was amazing. The restaurant was nice with a full bar and service was great. I had just walked in so it was not busy.

Ruttenbucks is a hit or miss experience. There's no in between. Sometimes the service and steaks…read moreare top notch while other times you are left scratching your head how this is the same place. It's has a great country vibe and good bar, but it's also a family joint too. Don't let the location scare you, behind the truck stop and next to *ahem* a "bookstore" The only thing is again you never know if it's going to be a 4.5 or barely a 2.

Menu needs updated, depending on the server you get, the service is good, restaurant needs updatedread more

Wonderful service, great food and courteous, fantastic location. We were passing through, but will…read moremost definitely keep this in mind when we are traveling.

We were visiting my lil sister in West Virginia and stopped in for my birthday dinner. Great…read moreatmosphere, feels as if you were stepping into your local Applebees or ya know the vibes of our favorite Outback Steakhouse. The service was great, our waitress was very kind. We got a few aps, the onions were great and the shrimp perfect. I got the steak and shrimp, side of sweet potato and corn. Ah all SO good! Keep it up Texas RH!

Lunch Sat at the bar…read more Started with a salad. Excellent Then a 11 oz sirloin. Excellent It took longer than expected, But not a big deal. Good service.

We weren't greeted at the front. This was my first time here so somewhat confused if we were to…read morefind a seat. We walked in the restaurant and was told to pick a table. Our server was really nice. I ordered the cauliflower and fries. The sauces were different. The cauliflower was hot but my fries were barely warm. The bathroom was clean.

Wyatt was awesome and made us feel so welcomed, I think he may have been the best part of our…read moreexperience! We are traveling and needed to take a lunch break so we stopped here - pretty laid back, the food was okay - at best, neither of us finished our food...

It's a great restaurant. You feel you matter. The servers ( well most of them) are excellent, and…read morewe especially like Danielle, and usually request her ( the one with the long brown pony tail ). Managers are friendly and helpful. Food is always excellent. We go 1 - 2 times a week...

You really can't go wrong with this place! Always good food and service. The restaurant is clean…read moreand welcoming. We were greeted and seated right away. Our waitress provided good service throughout our time there. I ordered Flo's filet with the fire grilled corn and mashed potatoes. Everything was delicious! I'll definitely be back.

If you want anything close to a home-cooked meal, you must eat at Bob Evans. For those of you…read moretraveling, Bob Evans at the Highlands is great. Excellent food, good prices and tonight, the service was fantastic. Breanna was our server and she is one of the best we ever had. These folks are good! Stop by!

From the time we stepped in the door we were greeted and sat quickly. The waiter was to the table…read morefast and was very friendly and professional. I did not visit the restroom but the restaurant was pretty clean and seemed well organized. The food was your basic breakfast food but it was cooked well and tasted great. There was not to much grease and it was seasoned well. I love a good French toast and its hard to find anymore unless I cook it. This was perfect. The combination of the egg and the seasoning in it were great. I'd go back for that and the honey pepper bacon any day of the week. Thanks all for what ya do there for people.

My wife, cousin and I recently drove 5 hours from metro Detroit to the Heritage Blues Festival in…read moreWheeling. Our first stop in town after checking in was Hangover BBQ (I'm a huge fan of BBQ, and am no slouch myself). Imagine my disappointment in reading the sign on the door that said "closed, doing VIP service for Heritage Blues Festival", or words very close to that. Well, damn. I was determined to sample some of Hangover's stuff, so on the second day of the festival approached who I later learned was Billy, the owner. I related my story to him and asked if they would be open the next day, Monday following the festival. Billy said they wouldn't be opened until Thursday. He must have noticed the look of disappointment on my face, and asked if I'd be around until the close of the festival that day. I said I would, and Billy let me know that he would hook me up with a plate later in the day/evening. I was utterly floored when at around 3 pm, I noticed Billy walking toward me in the crowd in front of the stage. I recognized him and he clearly recognized me. He literally tracked me down and said he had a plate ready for me: brisket, apple crisp and watermelon. The guy is one class act, let me tell you. And let me also tell you that his brisket is top shelf BBQ, with a wonderfully subtle smoke flavor that I prefer over super prominent smoke such as hickory or mesquite (which is why I personally use pecan wood for all my smoking) and done perfectly. It had some really interesting seasoning, one element of which reminded me of a kiss of Chinese 5-spice. The apple crisp was to die for as well. The town was great (my first time there), the people were fantastic and friendly, the festival was great, and I discovered that the area was fortunate to have a place like Hangover BBQ to satisfy their smoky desires. Just a wonderful, wonderful experience. Thank you, Billy! You've got a BIG fan in mid-Michigan who will never forget your grace, kindness...........and 'que! *raising a glass to his newest Wheeling buddy, who I will definitely track down next year* If you're in the Wheeling, WV area, do yourself a favor and look Billy up. You won't be sorry, I PROMISE you.

Best ribs I've ever had! The greens were alright, nothing to write home about. But the ribs, WOW!…read moreDidn't even need the sauce (1 of 4 different kinds to choose from) The pit-master was extremely kind, too.

We had gone here last year and loved it... not the case this time! When our party of 5 arrived,…read morethere were 2 or 3 others in the restaurant. The waitress started off by telling us all of the menu items that were not available - no chicken, no coquille, no onion soup, etc. 3 of us ordered steaks. Mine came with smashed potatoes and green beans and they were stone cold. The steak (filet) was nearly raw and was actually cold to touch. So was my daughter's. The waitress took our plates back and the whole plate was heated in a microwave. It was all tasteless and awful!!! My daughter's boyfriend had a New York strip steak that was ok and my daughter had crab cakes that were mediocre, but for a $500 meal, it was disgusting. - Two women came to the restaurant and the hostess was heard telling them that it would be a 40 minute wait because they were short of staff. There were actually more staff than there were customers. Before we left, we were the only ones there. It just seemed like they were anxious to close the restaurant. Extremely disappointing.

I have been here many times and always got great service and a good meal. Unfortunately, not the…read moreother evening. I ordered a filet medium which was well done and dry. This is now a 73 dollar steak. I sent it back. The food took 30 mins to get to our table and the waitress' asked if I wanted another steak but I declined because she wasn't very happy about it. The meal was not great at all. No refills on beverages. I had 1 Diet pepsi. Not even a bread basket. Very disappointed.