2nd time going here and the food is amazing. The prices are really good for the amount you get as…read morewell. 10$ for the pork and steamed rice which it was fantastic. Top notch customer service as well, looking forward to my next meal at Chopstickers!

Everything tasted fresh and well seasoned. I especially enjoyed the beef noodles and the orange…read morechicken, which was not too sweet. Not much to say for ambience because the interior is pretty basic, but it was clean and spacious.

Young's Café is one of my favorite spots in Fort Collins for lunch. My favorites are the over rice…read moreplatters which you can order with chicken, tofu, or a combination. They're all served with fish sauce and fresh veggies. I also love their super bowls that you can order with chicken, tofu, shrimp, or pork. They're served over vermicelli noodles and fresh veggies. They're a little pricey, but it's great food! The dish I would not order again is the flaming soup. It's described as a hot and sour soup in a flaming pot with shrimp and vegetables. We ordered it to try something new, but didn't care for the pineapple pieces in the soup. Service is always great regardless of whether you're getting food to go or dining in. Youngs Cafe has a very casual vibe and it's always busy so be prepared for a little wait time during the typical dinner times.

WOW!!! I've lived in FoCo for nearly 4 years and I finally…read moregot around to trying Young's...WHAT TOOK ME SO LONG? From the moment we walked in - I'm recovering from recent shoulder surgery and dressing isn't easy so I didn't look my best - I discreetly asked the hostess if it was ok for me to come in looking kinda grungy and she sweetly told me I looked cute. Then a very friendly young man led us to our table. The place was packed, there were a lot of families with children as well as older folks like my hubby and me. Our waiter was also very friendly. Hubby and I usually each order soup, then we order 2 appetizers and one entree to split when we go to Asian restaurants. We ordered the same here. The egg drop soup was heartier than we expected, it had corn and little bit of chicken in it. It was delicious. Our appetizers, spring rolls and wrapped shrimp, were delicious and they were served on beds of noodles with sliced carrots and cucumbers around the edges of the plates. We had to ask our waiter for carry out containers before our entree even arrived. Our entree, pork with bok choy, shiitake mushrooms, and oyster sauce was delicious....just like everything else was. And since we ordered too much we had enough left over for dinner the following night. Hubby and I usually go for Thai or Japanese when we're in the mood for Asian cuisine and we have our favorite spots in FoCo for those (I prefer Thai, he prefers Japanese). We now have our favorite Vietnamese restaurant. The food was great and the service was very friendly!

For starters, the service here was excellent and the people working here were so kind! The inside…read moreis like any Chinese restaurant. The food itself is lackluster unfortunately, everything tasted almost exactly the same which is kinda a bummer

Very expensive Portions was small…read moreEgg rolls were very greasy and very small Will not ever go back nor would I recommend this place

I'm giving three stars because I know how damaging a one-star review can be for a small business,…read moreand I've had good meals here before. The noodle dishes at Beijing Noodle have been solid in the past. Unfortunately, the soups were really bad. My husband ordered the beef and broccoli soup and I ordered the wonton soup with noodles. Both broths were extremely watered down and completely lacked flavor. Mine tasted like pork water with seaweed. We kept taking a few bites hoping the flavor would show up, but it never did. Neither of us finished our bowls - we each had a small serving and threw the rest away. For about $40 for two soups and potato pancakes, it was a pretty disappointing meal. My takeaway: stick with the noodles here and skip the soup.

I was so impressed with my experience here! It's in a tiny…read morestrip mall in sleepy Fort Collins, but the noodles are very much awake! My friend comes in here a lot as he lives nearby, is Chinese, and knows the owner. We had tried a viral noodle spot in Denver the night before that was twice the price and half the flavor. Beijing noodle really hit the mark! There is a row of parking outside, and we had no problem finding a spot on a Saturday afternoon. We saw in a cozy booth, and the owner himself takes care of the customers. Everything feels so authentic. I started with a hot tea, which really hit the spot and the potato salad, which had the perfect amount of flavor, balance, and not too much soy sauce like in some places. We also tried the cabbage, the scallion pancake, the oil spill noodles, and the Henan gravy noodles. You really can't go wrong, they were some of the best I've ever had, my only desire was that they would put more meat on the noodle dishes. The tiny chunks were so scarce and left me wanting more in every bite. I would have also loved more scallions in the scallion pancake. But it was perfect to dip in the noodle oil and really soak up that flavor and juiciness. Everything was divine, the prices cannot be beat, the ambience feels clean and genuine, and there's nothing better than the feeling of supporting a local family business. I could also see that they have received many awards on recognitions from Yelp and other publications celebrating their food and longstanding presence in Colorado. Can't wait to come back, maybe next time I'll ask for double meat

I had dinner on Tuesday night 3-31-26 The food is excellent…read moreI had chicken chow mein Egg drop sour and a egg roll with hot tea The portions are generous enough to take home for lunch the next day I will definitely be back

Order was wrong when we got it. Food was mediocre. We were looking forward to this and it was just…read moreok.

First of all, the food was made to order perfectly. The flavor profile was just on point for thr…read moreBasil Fried Rice I had. The drunken noodles were served with the thickest and yet most pliable noodles that were ever drunken. Simply perfect. Had some fried tofu as an appetizer as well with a switch chili sauce. It was just right to start out with. The best part was the service. And Isabella was incredibly cute and funny from the moment we walked through the door. Highly recommend a visit. And definitely a second to try out the other dishes.

Portions of curry/meat dishes are the smallest I have ever seen. Explained I've been here before…read moreand asked did they shrink the portions? Waitress who had worked here 10 years said "No" I know they used to be larger please just be honest or say "I don't know" Noodle portions are good but two stars for the bad taste of dishonesty

We love hot pot, so we decided to try this spot in Fort Collins -- and it did not disappoint! It's…read moreset up just like the one near Brighton, with an amazing variety of options. They have tons of vegetable selections, seafood, and meats -- seriously, everything you could think of. There was ribeye, lamb, chicken, bulgogi, and probably 10-15 different types of meats to choose from. The veggie selection was just as impressive. They also offer Korean BBQ, which is a huge bonus. I loved that they had a sauce station where you can create your own dipping sauces, plus rice to go with everything. The food was absolutely delicious, and the staff was super friendly and attentive. Overall, it was a great experience. I'll definitely be coming back!

I always like hot pot, but appreciated they have some different flavors on the broth. I feel the…read moreaddition of the BBQ adds so much. I do the meat on the "grill" and use the pot for my vegetable. The selection is very good and appreciate that you can go up and select what you want and in quantities that fit your needs. I love bok choi and cabbage, but less on cabbage so I can customize my portions. I feel it also leads to less waste since i can control it. The sauce selection was very good if not standard. I do a mix for my own taste and ended up getting more. The kimchee and cucumber km chee were simply outstanding and love it. I wish they had dessert as some have, but really the price was very good, the staff superb and just made you feel at home. This is a home run and look forward to eating there again

Courteous and thoughtful service. I followed the advice of Marilyn S who you should find and follow…read moreif you live in Ft. Collins or LA. Her recommendations to try anything here are spot on. The food was A1. We had a soup bowl Koi-sho (sp?) with beef, a chicken Thai basil stir fry, crab cheese, and spring rolls. We only regret we can't return in the near future, because we don't live in Colorado. It was completely worth the trip across town from our hotel to enjoy authentic food. The ingredients were fresh, the sauces were put together with expertise, the presentation was just right. I thought the spice level of 1 was perfect--heat that didn't overwhelm the other flavors. My husband didn't complain about his level 2. He thought it was great, but he wouldn't go higher. The restaurant itself is basic tables and chairs, but each table has a beautiful live flower rooting in water. Everything looked and felt clean.

I have passed by this spot for years and never realized it was a restaurant until recently - I…read moreguess I thought it was an Asian grocery or something. Anyway, somewhere I'd heard relatively good things, so I stopped in for take-out when I found myself on this side of town. It was well into the dinner hour but the place was relatively empty - just a couple of people at one table. In retrospect, I should have taken this as a sign. I ordered one of my go-to dishes - pad see ew - and decided to try the fried tofu as an appetizer. I am struggling to find anything positive to say, so I'll just give it to you straight. The pad see ew had barely any broccoli, which to me is essential to the dish. I ordered it with beef - they used steak, but it was cut into tiny pieces and tough - cooked too fast and too well done most likely. The tofu was deep fried hard - as in there was a really hard crust - and it was packaged with absolutely no garnish, just the hard blocks of tofu and a container of sauce. I'm not sure if they've recently changed ownership or if I caught them on a bad day - it just seems weird to me that my experience was so contrary to all of the other reviews. I may give them another chance, but I can't say that I'm going to hurry back.