My mom and I got boba during The Lucky Flea at one of the fleeting moments when the line was not…read moresuper long. I was really excited to try it out as this food truck had been really hyped up by my friends. I got mango with popping boba, and it was really good, but way too small for the price. Refreshing, but I would not go out of my way for it.

My favorite food truck ever. Workers and the owner is always friendly and greet with a smile on…read moretheir faces . I always wait for an announcement of where this truck will be for the week and go grab my fav. My favorite thing to order is the crab Rangoon nachos . Tastes so good and fresh always

If you're looking for a classic summer experience, Rudy's Drive-In in Oswego is worth the stop…read more This old-school, à la carte drive-in sits right on the shores of Lake Ontario, and the setting alone makes it special. The lake views are beautiful, peaceful, and the perfect backdrop for a casual meal. One unique touch I loved was that they provide paper bags to cover your food when you're eating outside, a clever way to keep the seagulls from swooping down and stealing your meal! Inside, it's exactly what you'd expect from a traditional drive-in. The staff was friendly, efficient, and kept the line moving quickly. Plenty of parking with some space across the street too. Cleanish restrooms. One thing to know if you have food allergies, specifically a shellfish allergy, and they use shared fryers, so I couldn't safely order anything fried. I really appreciated their honesty and transparency. Between the friendly service, gorgeous waterfront location, and nostalgic atmosphere, Rudy's is a classic place that's easy to recommend.

"Great" is always relative to the palate using the word. After 80 years on the shore of Lake…read moreOntario, Rudy's carries a lot of lore opened by Rudy Gadziala and his wife Marie in 1946, now run by third-generation owner Jason Livesey, famous for its Texas hot sauce and the founder's old line about owning a "million dollar hot dog stand." Online reviews are all over the map, so we wanted to see for ourselves. We visited recently with our 7- and 8-year-old nephews, hoping to soak up the tradition. The reality was more transactional. The hostess took our order while sipping her own beverage likely why we were shorted an order of fries. Nice enough, but not especially professional or welcoming. The whole operation moves fast; the staff is determined and task-focused rather than friendly. You get a buzzer and wait. The interior was renovated in 2025, and it shows but not in a good way. The bright white walls and green banquettes feel sterile, more fast-casual chain than 80-year-old lakeside institution. In modernizing, they stripped out whatever nostalgia the old space had and put nothing back. Some local artwork, vintage photos, or lake history on those fresh white walls would go a long way. The food: the boys enjoyed their cheeseburgers, and the fries are genuinely good. The fish sandwich was generously sized but bland the batter had little flavor, and the tartar sauce didn't rescue it. For a place with an 80-year reputation built on fish, I expected more. The lobster mac and cheese left a lot to be desired. The tab: four drinks, two cheeseburgers with fries, lobster mac, and a fish sandwich with fries came to nearly $70 steep for a lakeside stand where fries alone run $5.25. The setting is lovely and the legacy is real. But sometimes generational ownership slips down a slick slope and making money starts to matter more than making memories.

Chick'n Out definitely delivered. The chicken was phenomenal.. perfectly seasoned, crispy, and…read morefresh, exactly how it should be. The greens were decent, nothing to write home about. I tried the Uncle Nini and it wasn't really my thing, but my partner loved it. Customer service was on point, and the fact that they have a bar is a huge plus. I'll absolutely be back for the chicken alone.

I got "the heater". It was juicy and crunchy!! Loved the sandwich. The garlic parm show string…read morefries are okay too. I got a honey blonde mocktail as well. I definitely recommend this business!

Well, I was sure my GPS was crazy but I followed it faithfully to find this gem of a place in…read moreWatkins Glen- The Oar House at Frog Hollow Marina. Located well off the busy streets of Watkins Glen this little place is a quirky and comfy and a fun spot for drinks with friends or a full meal. Inside there is a full bar and some seating. The restaurant opens on the far wall to waterside where there are many more tables and chair groupings. The menu is simple but sandwiches, salads, soups predominate. I ordered one of their specialty sandwiches- a Reuben which is brined and cooked in house and served on fresh rye bread toast. Simply one of the best Reuben sandwiches I have had in years! The Oar House is only open on a limited schedule- Friday- Sunday and only thru the fall each year. My best advice- trust your GPS and find a perfect day to be near the water to visit the Oar House at Frog Hollow Marina!

Don't waste your time or money on this place. Food was terrible at best. French toast was cold and…read moreegg sandwich came with a hair! Disappointed we wasted our time and money here.

Bool Street Noodles is a student-run pop-up noodle shop that serves delicious, fresh and flavorful…read morenoodles. With only certain drop days, customers need to be quick to order online as the order form often drops on a Friday and the noodles are made to be picked up on Saturday. The noodles are so popular that they often sell out in just a few minutes! Customers are able to customize their sauce, spice level, and numbness level. If you're looking for a must-try experience on Cornell's campus, Bool Street Noodles is it. Despite the challenges of being a pop-up shop, Bool Street Noodles never fails to deliver quality and taste. The noodles are made with care and attention to detail, making each bite a treat for the senses. If you have a chance to order from Bool Street Noodles, do so - you won't be disappointed!

We attended the Sky Market and ended up in the tasting room on the first floor. Modern,…read morefestive ambiance and live music playing. Friendly bartenders and waitress. Love the small plates and so many tasty options for the holidays! They are very small portions especially the arancini was two tiny bite size balls. They were both tasty, I would recommend ordering at least three small plates for sharing! We left hungry and it was a busy holiday weekend, so we weren't able to find food elsewhere. But it was a fun stop and next time will just order more small plates to taste! There were several others on the menu I would love to try!

Enjoyed our time at The Tasting Room. We went on a weeknight and it was pretty quiet. There was…read moreonly one employee up front that was serving and bartending. She made great cocktails! Our food was subpar. The lamb chops were tasty but each chop was cooked to a different temp/doneness. The gnocchi dish I got seemed to have a very thick jarred sauce. Was hoping for more authentic, homemade dishes.

We had a great time here. The salmon were jumping out of the water. The view was perfect. The staff…read morewere really friendly. Lots of different food to choose from. When we are up again we will be there.

Service outside was good…read more Pierogies. Cheese and potato dumplings, golden seared, and topped with sour cream, green onion, and our signature bourbon-bacon-jam Were overcooked and more Sysco or frozen than as described. Lobster Roll Sliders Maine lobster claw meat and lemon aioli, served on tarragon-buttered slider rolls (2) with Boston butter lettuce are no longer 2 for the money. You get one lobster roll and it was good. Burratta BLT Fresh burrata cheese, thick bacon, roasted tomatoes, & fresh arugula, with a pesto-aioli on toasted sourdough bread. Not as described. 1.5 slices of regular bacon. burrata cheese was good. Not worth repeating. Heard Burgers are good and chicken sandwiches are also good. If we return, won't run back, will try one or the other. Place has indoor, outdoor and bar seating.

Thrilled with my catering order from Kuukua at Asempe Kitchen! The food was incredible, the…read moredelivery was on time, Kuukua was so helpful in advising on the menu, and she was patient and accommodating when my head count got bigger less than 48 hours before the event. I ordered for 18 people, for a weekend event at The Ohio State University. Everyone loved the food, from the foodies to the non-adventurous eaters who'd never had Ghanaian food to vegan and gluten-free guests. I ordered a chicken curry, red-red (a hearty dish with black-eyed peas), saffron rice, egusi (a yummy spinach dish that was vegan but tasted like a better version of American creamed spinach), a blend of carrots / cabbage / other root vegetables, fried plantains, and a vegan rice pudding. The vegans and gluten-free eaters did an actual happy dance when they saw that a) Kuukua had listed all ingredients for each dish on the catering lids and b) other than the chicken curry, most of the food was vegan and gluten free. You could tell that everything was made from scratch, with love and attention. My guests loved all the dishes, but the chicken curry, egusi, and saffron rice were the biggest crowd pleasers. Everybody, including the meat eaters, cleaned their plates and went back for seconds. It was also affordable, very comparable in price to catering from local Indian and Chinese restaurants. In case you couldn't tell, I couldn't be happier. I've already recommended Asempe to my day-job company for a future event, and I look forward to visiting Kuukua at her pop-up at The Hills Market Downtown.

Went here a couple weeks ago with a friend who was a Peace Corps volunteer in Ghana. The food (we…read moregot Egusi and Nkatsi Froyi), service and atmosphere were terrific! We had a wonderful time and will definitely be back soon.

The staff was friendly and helpful. I would go back. They helped me select a bottle of wine for…read morefriends after I told them what kind of wine they liked.

Newer, small town wine shop with a good selection of wines at all prices.read more