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    Colonial Cafe

    3.8 (201 reviews)
    Open 6:30 am - 8:00 pm

    Order Colonial Cafe Takeout or Delivery

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    COLONIAL CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Colonial Cafe

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    Mayra M.

    Local St. Charles restaurant with a homey feel to it. Have visited multiple times and the experience is always great. Staff from the walking in all the way through leaving is genuinely friendly and welcoming. Our most recent waitress, Rosa, was great! Super attentive and patient while we made up our minds on what to eat lol This time we tried the kitchen sink ice cream and you need a whole table to even make a dent! Definitely recommend.

    Nice little museum.
    Michael R.

    The food was avetage to bad. Tuna melt was pricey for non-albacore tuna and bland. Side salad was soggy. Veggie scramble was bland. Country potatoes were unseasoned. Hashbrowns were dry. Billy's Omelet was decent but lacked much goat cheese. Corned beef hash was good. Service was great but the food really disappointed.

    Biscuits Gravy Sausage Platter (until 2pm)

    I was in the area at a local car dealership getting my car serviced I decided to go for a lunch breakfast somewhere in the area. This leads me to my next location to review. Colonial Café in Saint Charles. I arrived at the restaurant at around noon it was obviously lunchtime. It was somewhat busy. The parking situation in the front is fairly tight most of the space that could be used for parking. They made a drive up area. When we walked into the restaurant, we waited at the front for about five minutes before anyone approached us to ask us if we needed any assistance. The hostess finally showed up she seemed somewhat aggravated. She obviously look like she'd rather be anywhere than there. We were sad near the back. I did not know actually how large this restaurant was. There was seating in all different directions. I looked over the menu and I saw many classic breakfast lunch dishes they were available, but I also saw some unique dishes. My nephew who I dined with decided to go with the chicken and waffles. I myself had a taste for biscuits and gravy and went with their biscuits and gravy. Sausage platter. I do not know why they called it a sausage platter because there was only one sausage patty that came with the meal that also was also accompanied by cubed potatoes and your choice of egg. When I reach just came to take our order, she was friendly. We asked for waters. Everything took some time to get to our table. The longest wait that was to come was for our breakfast. We waited about 15 to 20 minutes to receive our breakfast that might not seem that long in a dinner restaurant, but we were in a fast paced breakfast Lunch spot and needed to get moving. My nephew tried his chicken and waffles and said that they were very tasty. I also tried them and they were in fact very good. The waffles were light and fluffy. The chicken tasted just like a breaded chicken tender nothing special. My dish was also very good. The biscuits were good, but I can tell there's no way those were made in house. They tasted very similar to Pillsberry biscuits in a can. The sausage gravy was good. It had a good sausage flavor with slight pepper undertones. My eggs were also cooked perfectly. The cut potatoes were not that tasty. There was not a lot of flavor and some of the potatoes were very mushy and tasted somewhat old. My nephew also decided to try a cappuccino here which she said was good. The total for our brunch was just over $43. I do not know if I would come here again. It was good but it was nothing out of this world. The atmosphere was somewhat depressing interior did not look inviting the way times were somewhat long and it was not cheap for breakfast or lunch I give the colonial Café a 4.9 out of 10. Again, this is just my opinion go check this place off for yourself.

    Cornbeef hash skillet on a bed of hot hash browns.
    Jack W.

    What a find! We were in town for a event and decided to try colonial Cafe in St Charles, il. The menu is loaded with great choices, but I went with the cornbeef hash skillet. My partner went with the spinach scrambler. Both were AMAZING!!!!! What really stood out was the overall atmosphere! What a fun friendly environment. Happy smiles everywhere. OUR server was Valentin. Friendly, attentive, polite and knowledgeable. He simply is the best !! I heartily recommend this wonderful place to anyone and everyone that wants a great breakfast in a great environment and great service. Fantastic!!

    All we had was an apple pie, and it was heavenly. Highly recommended. We ate it cold and heated from the microwave.

    Gina V.

    Gosh this is my granddaughter favorite place. This a wonderful Place for family meals anytime of the day. You like ice cream you will love the best place for ice cream. I love the fact that the owner do much for charity work and feed so many. I love coming here during holidays it feels like home. Great food, good service it is like grammas cooking the best

    Amber E.

    Highly recommend on all fronts! Food, service, prices! Everything was so delicious. The sausage links were unmatched in flavor and texture. My husband only orders bacon but he said he'll be ordering sausage with me next time we come here!

    Meatloaf w/ side salad
    Yazmin E.

    Sliders were delicious as was the meatloaf!!! Definitely loved the fries and the mashed potatoes

    Ream skillet. (Kielbasa)
    John B.

    Having eaten here before I was looking forward to my visit today. I was a little disappointed though. There was a funk (odor) lingering in the restaurant today that took away from the overall experience for me. The decor is actually a step above most family diners. The stone on the walls and dark wood panels make it feel more homey while the generous use of space in the dining rooms compensates for the darker tones so it doesn't feel cramped. Everything I experienced was well kept. The silverware and dishes were clean with no chips, cracks,etc. My booth was clean and in good condition as well. The staff were friendly and attentive. My waiter Andrew did a fine job. Everything was done in a timely fashion as well. The food was okay overall. The coffee was fair. The kielbasa skillet I had was really a wasted opportunity. It had a good presentation but needed some color, maybe a sprinkle of scallions or diced tomato on top. The kielbasa crumbles had a great flavor but a poor mouth feel. It felt like I was eating taco ground beef. Half or even quarter slices would have retained the flavor and felt better. The dices on the veggies were way too small. They retained almost no flavor at all and acted as an afterthought for the dish. It was a little greasy as well. The potatoes were spot on. The cast iron skillet was a nice touch as well. I really wanted to like this dish but the execution was lacking. Would I recommend this restaurant? Yes with a couple of reservations. They need to address the funky smell in the building and put a little more love into their food. I would return to give it another try. I do think their hearts are in the right place. They've just lost their way a bit.

    Very little chorizo

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    Photo of Nicole L.
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    15 years ago

    Root Beer float is $4.29. Wasn't great. I've had better ice cream elsewhere and for cheaper.

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    15 years ago

    Free wi-fi, lots of sugar, coffee not to shabby considering. kids will love this place for generations to come.

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    Clinton A.

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    13 years ago

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    12 years ago

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    Clinton A.

    Thank you Craig!

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    9 years ago

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    Clinton A.

    Thank you Clarissa!

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    12 years ago

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    Clinton A.

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    8 years ago

    They got my order wrong with hairs in it some of the food is good but I will not be going there anytime soon

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    Tammy R.

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    7 years ago

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    10 years ago

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    Clinton A.

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    10 years ago

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    13 years ago

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    Clinton A.

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    11 years ago

    Great service very friendly staff large portions of really good food. Would highly recommend it

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    9 years ago

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    Clinton A.

    Thanks Brittany H !

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    9 years ago

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    Clinton A.

    Thank you Cindy!

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    9 years ago

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    9 years ago

    The food was exquisite. I enjoyed the atmosphere and the service. It was all around a great experience. Would definitely attend again!

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    Clinton A.

    Thanks Kent! Glad you enjoyed your visit!

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    9 years ago

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    10 years ago

    Very nice restaurant. Service was very nice, attentive but not overbearing. Food came as ordered. Very pleased.

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    8 years ago

    Love the food but it was way to warm inside yesterday, of course it was 95 degrees outside.

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    Tammy R.

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    11 years ago

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    Clinton A.

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    Clinton A.

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    9 years ago

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    Clinton A.

    Thanks Heather!

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    9 years ago

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    Clinton A.

    Thank you Ashley! We look forward to having you back!

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    15 years ago

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    16 years ago

    I have been here twice. Great service. Clean, friendly atmosphere. Breakfast is AWESOME! Cant wait to try the kitchen sink!

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    10 years ago

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    Page 5 of 6

    Colonial Cafe Reviews in Other Languages

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    The James - Burrata Flatbread

    The James

    3.8(158 reviews)
    2.5 mi

    The James has been a summer staple. We love going there for the beautiful outside space and fun…read moremusic as well as excellent food and cocktails. Service is outstanding however, Colby is THE BEST! We can always count on Colby's hustle and excellent service.

    We had a reservation for a party of eight at 8:15 and were seated out on the patio. The inside of…read morethe restaurant is super cute, and they have very elegant bathrooms. I informed our server that I have celiac disease, and she was helpful in confirming that the cocktails were gluten-free. I ordered the Pineapple Express sangria, and it was absolutely delicious. When it comes to the food, most items on the menu can actually be made gluten-free, but they aren't marked on the menu and they do not offer a separate gluten-free menu. Our server did let us know right away that they were out of three of their entree items. For my meal, I started with the gluten-free soup which comes with gluten-free noodles, and it was really good. However, I didn't really like any of the remaining entrees they had left available, so I decided to order sides instead. The server mentioned that most of the sides are or can be made gluten-free. I chose the creamy mashed potatoes and the brussel sprouts, specifically requesting the sprouts without croutons. When the food arrived, the brussel sprouts unfortunately had croutons on them. I pointed it out to the server, and she immediately said she would have them remade for me. While I am very glad I caught the mistake before eating them, it is something to watch out for. Overall, the experience was mediocre.

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    Barrel + Rye - Brie cheese curds and espresso patronus

    Barrel + Rye

    4.2(640 reviews)
    2.6 mi
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    Fun spot with unique cuisine, this restaurant may be small but the food packs big flavor. On my…read morevisit here, I had the opportunity to try two dishes off the shareables menu and was super impressed with both of them. Service was also quick and friendly throughout the entire meal. The Birria egg rolls were a bit on the smaller side but made a big impression with its preparation. I've never had birria wrapped in anything as crispy as the wonton wrapper this was wrapped in. The birria was flavorful while being tender and not being too salty. The white cheddar and chihuahua cheese added a small amount of extra saltiness and a bit more fat, which matched well with the chipotle aiola. The duck poutine was incredibly flavorful, while sitting on the edge of potentially being too bold. The fries were incredibly crispy though there was quite a bit of gravy on the dish and the white cheddar cheese curds did a great job of keeping the entire dish hot throughout the meal, while adding a little bit of extra flavor. The bacon and onion added some umami though it almost made the dish a bit too salty and the duck confit added a nice protein element. Overall a little pricey, but given the more unique menu and quality of both the flavors and textures, it's worth the premium. The food here is definitely memorable and in line with excellent options available in Geneva.

    All around had an amazing time! Visiting in town for work…read moreand wondered along this place that was delightful and charming. Henry was our server/bartender and gave us excellent service. He was naturally humorous and humble. The best part was my Tuna Tartare. I order it everywhere I go & I must say - it was the best I've had this year! Thank you Barrel + Rye!

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    Barrel + Rye - Barrel + Rye

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    Barrel + Rye - BLACK + BLUE chicken with truffle fries. Yummy

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    The Graceful Ordinary - Frisee salad with crusted soft boiled egg

    The Graceful Ordinary

    4.3(293 reviews)
    1.1 mi
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    My husband and I went for our anniversary a couple of weeks ago. First of all we were greeted with…read morea homemade care signed by All the staff We are huge foodies, from fine dining to dive bar food, this has to be one of the BEST dining experiences I've ever had!!! The food was absolutely amazing we had the smoked deviled eggs, oysters and the pears with blue cheese and toasted pistachios all were delicious!! We also had the lobster pasta wow on the sauce and they were NOT shy with the lobster! Which also was fresh and delicious! We then spilt the sea bass fish which they spilt up and brought us out our own dishes, and the owner and head chef delivered to our table himself which was such an awesome touch! And he's was so kind and wonderful to talk to! And then came the dessert which was the butterscotch pudding.......WOW I'm pretty sure this was made in Heaven! Carson was our waiter and was wonderful too!! He is delightful and very knowledgeable of the entire menu and all the drinks I'm a very picky wine drinker and he gave me the perfect recommendation after listening to me. The overall experience is truly one of my favorites!! And the ambience is wonderful too!! We loved the open kitchen as well!! If you haven't been, GO!! You will not be disappointed!! We can't wait to return!

    Short answer: Yes! Would recommend!…read more Long answer: Came to celebrate 2 birthdays and was sat at "the chefs table" which is a high-top table right in front of the kitchen. It was just too hot sitting there and also noisy from the kitchen and orders being called out, etc. Asked (I think) the manager, Amanda, if there's any way we can move to another table cause we are just sweating and wouldn't be able to survive through dinner, haha! We also had our 83 year old grandma there so we were even more concerned for her well being. Amanda was accomadating with offering us a different table as long as we could finish in 90 minutes. I told her I'll take it! She felt bad for the time limit also, but I told her I appreciate her accommodation even more. The food and drinks turned out great and the service was superb along with a unique ambiance! Definitely recommend!

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    The Graceful Ordinary - Dining room

    Dining room

    The Graceful Ordinary - Avacado toast

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    The Graceful Ordinary - The Fox River just outside the restaurant

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    Nobel House - Half 1/2 Chicken

    Nobel House

    3.8(388 reviews)
    2.2 mi
    $$

    A group dinner at Nobel House left us hungry for more (in a good way!)…read more This is a pretty sizable restaurant with a bar along half of one wall and plenty of tables of varying sizes that can accommodate whatever you throw at them. There is ample lighting and the staff is welcoming and friendly. The food is BBQ and they have a little bit of everything to offer. That is great, but makes it hard to choose what you want! We certainly had that problem but ultimately were very happy with our meals. They pretty much cover all the bases as far as BBQ and the sides. The flavors were very tasty! Having one in Glen Ellyn won't have us running back to this location but that is only on account of circumstance.

    (Former) Nobel House 'regular' here…read more.. What happened? Inflation, greed, complacency... Nobel House is in a tailspin. These days the price hikes are expected, nothing new, and the day Nobel started to impose a penalty for paying via credit card (which initially they were ALSO taxing, and at a rate no less that was higher than Geneva's local tax percentage) was when I started only paying with cash. Hey, I like(d) their food and love(d) their employees, I'm willing to pay out the nose and jump through hoops for the experience. I'll admit, I went from eating there almost every day during Covid to maybe once a month, but when my family asks me where we should go out, Nobel is ALWAYS the first that comes to mind. Within the past week I've visiting Nobel for the last time. Prices notably up again, check. Many new employees, slower service, and uh oh, what's this, the food quality is in the toilet? Couple that with another service by Kelli and her terrible attitude, and things aren't looking great. Portions. Like everywhere else, as I said, at Nobel the prices are up and portions are down. My wife's favorite though, their lobster roll (formerly one of the best I've ever had in the United States, and I travel along the east coast quite a bit), has taken a hit harder than anything else on their menu from what I can ascertain. $31 now, which isn't new, it's been $31 since the beginning of 2026 from what I can remember, but $31 and it's probably 30% smaller than it used to be. For $31 you get a lobster roll that literally looks like a piece of Texas toast folded in half now, a 30% smaller portion of lobster, and if by some off chance you order the side salad, the side salad is also smaller. I can go on about all of the other cuts that are evident, but the $31 lobster roll is about the best display of the dismal direction Nobel House is headed. Sad... Nobel House, you'll be missed.

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    Nobel House
    Nobel House - Smoked Cubano

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    The Goat

    The Goat

    4.1(97 reviews)
    4.7 mi

    I've been here twice, once this past fall, and the other just last week - it was great both times!…read more This most recent time I was there with a group of teachers, having pre-comedy show lunch & drinks, and everyone (there were 6) loved their food, and really enjoyed their drink options. Our server was fab, super friendly and quick (shout-out to Brody!), and had great suggestions from his menu faves. The previous time I came was post-comedy show, just for drinks, and the 3 of us all enjoyed our drinks then, as well. I also love the decor vibe, especially as a (elder) millennial, because MJ IS the GOAT. Stop by and try it, definitely worth a shot!

    We stopped in on a Friday night and this place was crowded! We were told there would be about a 20…read moreminute wait but we were fortunate to be seated in 5 minutes. We were greeted by Ian our server immediately which was very nice. We noticed they have Happy Hour Tues-Fri from 4-6pm so we took advantage of their half off cocktails and a few food specials. I had the Wisconsin Old Fashion and my wife had the Poli Old Fashion which was tequila based. Both were fantastic! We started with an order of their Street Corn Deviled Eggs which were amazing..super creamy. They do have a GF menu so my wife had a bowl of their homemade chili and I had their Italian Beef Bao trio. Both were delicious and very meaty. They have an extension whiskey/bourbon list plus their burgers looked amazing. We will definitely be back!

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    The Goat - Delicious bacon burger with egg

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    The Burger Local - Loaded fries

    The Burger Local

    4.2(700 reviews)
    2.6 mi
    $$

    The burger was yummy. The short rib was very tasty good flavor perfectly cooked and The quality of…read morethe meat was good. The environment is very nice. It does have an industrial deal and there's Free covered Parking on the weekends.

    We tried Burger Local last weekend as it's been on our list for a while. They have a nice outside…read more- close to the parking garage, but it was too hot to eat al fresco. Surprisingly - after talking about the heat - my husband and I both started with the Chili Verde - w/ braised pork & hominy. It was outstanding. A lot of pork, spices and hominy in the dish. There was definitely a kick and I felt it was the highlight of our evening - in terms of food. For drinks - we got the Patio Pounder and Declaration of Independence cocktails - both pretty good. For burgers - we got the Elotes and the Four Pepper w/ the side salads with dill + mustard vinaigrette. Their salad dressing was quite good and next time (if there is one) I would get their salads - just to try more of the dressings. I say this b/c the burgers were just okay. On paper they sounded much better. I ordered mine medium - and it was definitely more well done. And while we love pretzel roll buns - it was too much bread/bun to the ratio of ingredients. It was impossible to eat w/o a fork and knife. Which you think might not be bad, but it felt like too much. And having the burger too done sort of ruined it. However - if ever in the area - I would stop for the chili and the salad dressings.

    Photos
    The Burger Local - Bar

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    The Burger Local - Burger on a pretzel roll with a side of Brussels sprouts !

    Burger on a pretzel roll with a side of Brussels sprouts !

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    Chocolate shake

    Colonial Cafe - tradamerican - Updated September 2026

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