Great food, great service! Place was clean and very inviting. Will definitely be back.read more

The poke is so good! Mix the shrimp with the poke sauce…read moreI'm not a big fan of oysters, but the sauce and the preparation was so good. I really enjoyed it. The fried rice is the best I've ever had way good! Looks

We ordered 4 pcs fish and chips with clam chowder as a side. This is a good fish and chips -- it…read morehad a bright-golden-brown and crispy batter, it was never soggy or burnt. It is also airy, light, and crispy. The crunch of the fish shattered lightly when you bite it without sticking heavily in your teeth. They also use a clean oil when frying the fish -- unlike other fish and chips I had in Lake Tahoe, burnt and the batter tasted old. The cod fish was hot, juicy, and flaky -- it really tasted good. I squeezed them with lemon and dip it in vinegar. Satisfyingly good! The clam chowder is packed with clam and not too heavily creamy -- it is just right. It brought back the time when I had a bowl of clam chowder in a restaurant in Monterey's Fisherman's Wharf. The staff were friendly and accommodating. The ambiance is bright and clean, so I will really recommend it! Also it is interesting that this restaurant is surrounded by fast food chain, if I were you, dine in here than eat a very unhealthy fast food burgers and fries.

Some friends told us about Smee's Fish and Chips. It was time to give a try…read more We started with the Clam Chowder. Served hot (how I prefer it), the chowder was full of flavor with Clams, Potatoes and I think some mushroom. I thought the texture had a nice creaminess to it. Some in our party didn't care for it, but for me, I thought it was pretty good. A friend had the Ceviche. A couple of Shrimp top the dish, but it is mostly tiny bay shrimp. Other than the larger shrimp, the dish was unremarkable and not worth the money. We moved on to the fried zucchini. This dish was fresh from the fryer and served freakin' hot. And I do mean freakin hot. The dish was fine, but a tad bit on the oily side. More on that later. All of the starters are just a fancy lead up to the main course. If you're going to do something well, it better be what you are known for. Smee's use 100% WILD ALASKA COD "Hook & Line", received from their Alaskan Leader fishing fleet. The fish is made fresh on every order. I will say the "fish" was pretty good, but I think the oil was either old or not at the righ temperature because the resulting dish was oily and just plain soggy. While served hot, it was a doughy, soggy mess. We hoped for more but Smee's did not deliver.

Food: The variety of food choices were plentiful and delicious. I am of Asian descent and the chow…read moremein, fried rice, salt and pepper shrimp, were delicious! I made a taco and the ground beef was seasoned perfectly! Meats: The roasted turkey and sausage were exceptional. The prime rib and steaks were overcooked and dry. Salads: I loved the variety of salad dressings available! Fruits were sparse. There was only watermelon available. Soups: Clam chowder & pho were delicious! Desserts: Tasty and the portions were too large. Recommend making the serving sizes smaller to decrease waste. I stumbled upon the horchata and Melon drink dispensers. What a great find. Very tasty and fresh! Service: Our table server was Mauricio. He made the dining experience so pleasant and we felt like a VIP. He was very attentive and served with pride and a genuine smile! This was our first time at this buffet. We were instructed that we earned a one free person meal but after looking at our bill, we did not receive the discount. We were a party of 12 but we were good with being assigned 3 separate tables. They were gracious to keep us in the same area. Thank you. Ambiance: Warm, inviting. The plates were very accessible. Booths were roomy and very comfortable. Recommend: Moving potatoes near the meats area. It was a difficult find. We will return! Thank you for your service. Rondez

There used to be buffets all over Reno, now there are only two left. This one, and another…read morehotel/casino in town I had to wait in line a half hour, and it was worth every second of the wait. It was very busy on a Monday. I don't know if it was because it was the first day of hot August nights or not, but there was quite a bit of a line. I got up into the line, paid, and went inside..... What a spread! Mexican, Chinese, American, a station where they would make a salad for you, pho, Mongolian BBQ, a Carvery station with all kinds of different choices, including ham, prime, rib, and even sausage. They had a dessert section, including cobbler, bread, pudding, cakes, cookies, pie, large selection of gelato, even cotton candy! They also had a selection of sugar-free desserts. Everything that I ate was amazing. Some of the things, The shrimp were fresh, the Mexican choices were good, I loved the dim sum, and I had both prime rib and some of the sausage. They had both salmon, and trout, and both of those were amazing as well. For dessert, I had a rocky Road gelato, (very creamy with lots of goodies inside...) the cobbler and the bread, pudding. the bread pudding was just the right consistency and delicious, the cobbler was nice and warm. I paid about $41 with the senior discount. If you are a senior or military/veteran, you have it added to your players card, and you qualify for the discount. Definitely worth it for the quality and quantity of the food. An excellent meal. I would gladly come back. Thank you.

Had lunch here , was very good! Everyone was craving seafood boil. I don't like seafood so I was…read morehappy to see there was other options to eat. I ordered chicken tenders and was able to choose what kind I wanted. I went with buffalo and chose garlic fries. They gave us a basket of complimentary Cajun fries. And my daughter her boyfriend and man split a seafood bag. My tenders were very good and filling I could only eat 2 . The garlic fries were just okay. The Cajun fries were absolutely delicious!! Everyone loved their seafood boil. Solid choice for lunch!!

Kiddo has suddenly become obsessed with seafood boils, so hubby took them here for dinner…read more Unfortunately, I couldn't join them tonight, so I asked them to bring me home a simple bowl of clam chowder. *To be clear, this review is only about the clam chowder since I didn't try anything else. Unfortunately, the clam chowder was terribly watered down and had a noticeable "fishy" smell the moment I opened the lid. And before anyone says seafood is supposed to smell pungently fishy: no, it's not. If it smells bad, it's usually because it's not fresh. For a small bowl of clearly watered-down clam chowder that didn't seem fresh - and somehow cost around $20, more than some of the best clam chowders at well-known coastal seafood establishments - I'm annoyed enough to write a Yelp review, which I rarely do unless I'm especially impressed or especially offended. I'm offended.

Always a good choice for food…read more.. The Chefs always make a mean Pan Roast. The Size of the fish and chips amazing

quiet atmosphere not a lot of foot traffic here on a sunday…read morebrunch parking was ghetto near an apartment with many construction happening people were fixing their cars/oil change in the parking lot be careful, not safe food was good clam chowder had a lot of clams, yum lobster roll was ok, had too much bread, not an even balance tomato mussels were delicious, just warming dozen oysters were great, had all of the condiments for this service was ok, understood that they were short handed, wish they had more support

Great selection! Great atmosphere! Fun vibe! Our server was very friendly! Easy location! Check…read moreit out!

Went to Gambis for the first time yesterday and it was AMAZING!! The food was so good and service…read morewas top notch! Everyone was not only friendly but so welcoming. They have the coolest vibe and look about them, they host fun trivia nights as well. Already planning more fun family and ladies nights here!

The Peppermill is our favorite place to stay in Reno and on our last trip we decided to try Oceano…read moreafter eating at some of the other restaurants there. Boy, are we glad we did! The ambiance is beautiful. The huge video screens featuring breathtaking scenes from around the world make you feel immersed in each destination and create such a relaxing atmosphere. The service was outstanding. My husband ordered the all-you-can-eat sushi and absolutely loved it. I had the Caesar salad with Dungeness crab and it was incredible. The crab was fresh, delicious and they were very generous with it. We are heading back to the Peppermill next month and Oceano is definitely at the top of our list. Highly recommend!

Although we arrived a bit late, almostb9 pm, we appreciated that the staff welcomed us though they…read moreadvised we might need to rush the orders a little. Our souls kids love the sushi all you can eat deal, so our gang of 6 took it. Our server promptly brought us drinks and food. To be honest, I was skeptical with sushi all you can eat, but once the food arrived, my concerns disappeared. Just looking at the ginger and wasabi tray, I could predict that it would be delicious and fresh. We couldn't believe that we ate everything including an extra bowl of clam chowder and a few scoops of Greenpeace ice cream. Hotel food is usually boring, but not at the Peppermill. Great job!

This was my first time to Legends Bay Oyster & Sushi bar. We had some guests from the Bay Area and…read morethey wanted sushi. Since Legends was offering an all you can eat option and a buy two sushi rolls for $12.99, we decided to give Legends a try. Everyone had a couple of sushi rolls and I decided to sample different nigiri sushi so I can gauge the freshness and quality. Salmon, if not fresh (or as fresh as can be in Reno) can be oily and fishy. This wasn't it. It can tell it was previously frozen due to the texture. As fresh texture has more resistance when biting down vs previously frozen tends to be softer, less bounce when biting. But it was good or even better than some other local sushi offerings. Tako or boiled octopus, is almost never fresh caught / cooked at any restaurant other than Japan. Even in the Bay Area, Tako is usually bought cooked but not frozen. This is where it can affect the quality. If frozen, it can make the tako kind of stringy and mushy. When it's not frozen the tako is firm and slightly chewy. I can tell this tako travelled a little but it wasn't frozen. Unagi or grilled eel, is almost always purchased cooked by most restaurants other than what I've had in Japan. Similar to tako, it is usually shipped refrigerated but not frozen. All restaurants will serve unagi over rice with a drizzle of unagi sauce. The flesh should be tender and any bones will be super thin and not a problem to eat. There weren't any bones which is a plus. This unagi didn't appear to be previously frozen. We also has the edamame, which is tossed in garlic and salt with some oil. Very tasty on a simple dish. If cigarette smoke bothers you, there wasn't any in the restaurant but apparent everywhere in the casino, so plan ahead. The tables were about 30% capacity and even with that, the order to service gap was fairly long. Our server was pleasant and willing to explain how the player's card program worked. Would I come back for sushi here? Sure, but I better be hungry to get full value from the all you can eat.

Sucha fun spot in the legends bay casino. You do need to specify with the hostess that you want to…read moresit at the oyster/sushi bar or you will be set in the other dining area. Their menu has appetizers, starters, and of course sushi. You can do à la carte sushi or all you can eat ! Everything was super fresh and extremely good quality. Some of the rolls were a little heavy on the cream cheese but nothing too outrageous. The only reason for 4 stars and not 5 is due to a lack of quality service. We had to flag servers down multiple times for extra sushi sheets, water and table settings

The crabfries were delicious! Definitely need to get crabfries if you come here…read more We tried the lobster roll and chowder, which were okay. We also had their dessert special, strawberry shortcake, which was really good and I'd get that again. It would probably be a nice addition to the menu permanently.

Pros: it was great to see a vegan menu that wasn't just a mushy garden burger. The portion sizes…read moreare big and the appetizers can easily be a meal. The crab fries were decent, but not enough crab to justify the price. Cons: I ordered the vegan veggie nachos; the concept was good but the execution failed. The chips were burnt to the point of being dark brown. I was shocked that the kitchen served them when it was obvious that the chips were torched. The server offered to replace it so that was a plus. It was strange that I had to ask for silverware after they brought the appetizer plates. It was also very pricey, but typical for a big casino. As a local there are much more affordable options that won't serve subpar food.

Delicious! Vibe was…read morenice and staff were friendly. They had live music which was a hit for us. I got the michelada and it was the size of my head. The food was great also and I love the el pulpo (octopus). The seasoning was delicious. Will be back.

Delicious Mariscos. I like this restaurant a bit better than it's sister in Sparks only because it…read moreis larger in size. Same great food. I had cerviche and my son was celebrating his birthday with a mocajete bowl. Flavorful food. Lovely, friendly staff. Live music setting up for a Friday night.