Cancel

    Open app

    Search

    Coqueta

    4.0 (2.8k reviews)
    Open 12:00 pm - 9:00 PM

    Coqueta Photos

    COQUETA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

    You might also consider

    More like Coqueta

    Recommended Reviews - Coqueta

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Sangria and 1/2 platter

    The service received was terrific and Ricardo is a great host, he makes you feel welcome, has great conversation and great drinks and food recommendations. His drinks and very naturally made. I had the baby gaucho perfectly cook as I requested medium with Delicious grilled scallions. The ambience is perfect for socializing with other visitors.

    Stuffed Medjool Dates Skewers / Pintxos ($4 each) and Salmon Ahumado ($16)
    Tiffany Y.

    Came here with a friend for lunch and absolutely loved the ambiance and service here. We weren't super hungry when we arrived so sharing an assortment of smaller tapas was perfect. Stuffed Medjool Dates Skewers / Pintxos ($4 each): Loved the cheesy date flavor on these but these were definitely on the smaller size for the price. I would get if you want to try something unique, but not if you're looking to be full by the end of the meal. Salmon Ahumado ($16): My favorite tapa of the meal. The amount of smoked salmon was generous with the perfect drizzle of honey and truffle. It was such a yummy combination. Asparagus ($17): The Romesco sauce definitely had a kick to it! This was good, but didn't feel super special and the sauce was hard to coat properly. Pulpo ala Parilla ($24): The octopus was grilled really well and had a really nice charred flavor, but it was seasoned to be on the saltier side for me. It also felt like it was a bit on the oilier side. Gambas Negras ($20): Yummy shrimps and the bread paired well. Churro Fantasia ($17): Chocolate raspberry is one of my favorite combinations and I loved how their was a raspberry powder to also dip the churros in. The churros were also really nicely fried Would definitely come back and I'd want to bring more people to try their paella! This place is definitely on the pricier side, but makes sense for the location on the water and ambiance.

    Gambas Negras
    Wan-Yu L.

    Delicious delicious delicious! I thoroughly enjoyed each tapas, and I probably could've eaten five more deviled eggs by myself. Both the prawns and the fish was cooked perfectly tender. The service staff were kind and attentive. The restaurant was bustling on a Thursday, but the atmosphere was still great for our date night. Will definitely come back again!

    One of many cocktail choices, you'll need to go there and find out what drink this is.
    Edgar M.

    Setting was perfect for a break on our walks throughout San Francisco. Cocktails are spot on enjoyable! Suggestion: Sutter Smash! https://youtube.com/shorts/sjHSSPV0BzI?si=GZK6Uf-EgaiZjY4s

    paella Montana... 30-40 minutes for preparation but so worth it!!  Mussels, clams, head on shrimp and chorizo
    Colleen L.

    After visiting the exploratorium we were ready for lunch. Not too many places close to where we were except for Coqueta. We decided to try it.. food with a Spanish flare. Service was good, it was lunch time so it got pretty busy...server checked on us a few times from what observed they work as a team... manager brought our main entree..

    Garie B.

    Dined here for NYE and the ambiance was top notch, it definitely feels bougie... because it is! We had 8 PM reservations since we wanted to catch the fireworks by the bridge. We arrived a little early, but they were very accommodating, which we appreciated! I will say this isn't really a kid-friendly place. We had our nephews with us and they didn't have a high chair available. It's understandable given the vibe of the restaurant, and it wasn't a huge issue, but it would've been nice if there was an option. We ordered the seafood paella and the tomahawk. The seafood paella was GOOD 10/10 very flavorful and definitely a highlight. The tomahawk, though expensive, was a bit underwhelming... The reason for my 4 stars: the drinks were really good, and the staff truly elevated the experience especially the bartenders. They were super friendly and even let us stay at the bar while waiting for the fireworks, which made the night extra special. Overall, a great NYE spot with amazing vibes and service!

    Mushrooms with garlic chips
    Corina M.

    I was looking for an Octopus dish and this showed up. I compared with a few other places but this looked the best. It lived up to expectations. The smoked salmon was also delicious. It had fresh cheese and a honey drizzle. The mushrooms were good as well but not the favorite. The drinks were amazing and strong. Service was prompt. The location is beautiful, right by the water. I would come again.

    Chicken Croquetas
    Pheap T.

    Went to Coqueta for a bit of pregaming with small bites and drinks before a birthday party. I've been on a mission to find delicious grilled octopus and Coqueta almost delivered. The octopus itself was prepared very well. The texture was not chewy and the meat was soft, but the taste was a bit too salty for me. We also tried their chicken croquette. The croquettes were delicioso! It felt like you biting into a fish croquette, but it was chicken. Their drinks were also on point. Pairing the food and drinks with a great bartending staff and a nice view of the bay made for a very chill and relaxed dining experience.

    Shrimp
    Michelle W.

    Delicious! Finally tried coqueta and wish I lived closer because I would probably come here all the time. Came for a friends birthday and we sat at the Kings Table. This is perfect for large parties because it's a set menu and you're in the middle of the restaurant. We got to try a lot of the menu but some of my favorites include: - smoked salmon bite (not sure what it's called but it was heavenly) - patatas bravas - vegetarian paella - churro Would come back if I'm in the area. Drinks are also good and there's a parking lot across the street!

    Michelle H.

    Date of Visit: 11/28/2025 This is my second visit to Coqueta SF located at Pier 5. The restaurant located right next to the bay with nice view. It was opened back in 2013 with the lead of Michael Chiarello. Combining local California ingredient with Spanish tapas cooking. 2018 Cvne Tempranillo $18 Our friend got the tempranillo from Rioja region in Spain. Guava Mojito $17 Husband got the guava mojito made with minted charged white rum, lime, and minted cane sugar. Sweet and sour with thick guava foam on top. Paradise Gardens $17 I ordered the paradise gardens made with lemon and basil vodka, mango liquor, pomegranate, lemon, and dragon fruit air. The taste of pomegranate was very forward and very refreshing. 2023 Work Vineyard Rosé $18 This Rosé is from Napa Valley. Our friend ordered this to pair with tapas. Jamon Iberico de Bellota "5 Jotyas" $45 We got the nice jamon from Iberico. This jamon was just carved, on top decorated with pure bread and made with acorn-fed jamon iberico. Gambas Negras $27 Four pieces of gulf prawns was poached in olive oil and with black garlic chili sauce. Pulpo a la Parilla $23 I also ordered the Spanish octopus legs wood grilled with red sauce and Pimeton confit potatoes on the side. Setas al Ajillo $16 My favorite was the sauteed wild mushrooms basted with garlic chili oil and amontillado sherry orange dressing with garlic chips. Paella Mar y Montana $69 For the large portion paella, we got the one with head-on Gulf prawns, clams, mussels, chorizo, English peas, atop bomba rice cooked in fire roasted tomato sofrito and shellfish broth. Churros Fantasia $14 For dessert we got the churros with chocolate sauce and raspberry powder.

    Chloe S.

    Solid spot along the waterfront! Wow all the dishes I found the paella, octopus and the churros to be standout! The paella was crispy and the rice was plump and full of flavor. The octopus was cooked to perfection, tender and not overly chewy. For dessert the churros were light crispy and not too heavy. The raspberry powder helped cut through some of the sweetness and oil. A perfect little ending to a great meal!

    Renée M.

    Had a get-together with cousins who were coming from different parts of the Bay Area so we converged here. It's been about 10 years since I last dined here for dinner with the family. It was a beautiful sunny afternoon with a slight chilly breeze but being seated inside it was nice and warm. We sat near the kitchen but by the West side wall which was nice and sunny. Our server was Alan and we had a table of 4. We decided to order a "Porron" of Red Sangria which was quite pricey at $49. It's a traditional glass wine pitcher that has a spout used for communal wine drinking. IMO it seemed smaller than a traditional Sangria Ceramic Pitcher which usually holds more volume. The Sangria had a tang and the Ginger was pronounced. I don't think the Ginger added anything and I couldn't taste the berries nor apples? My cousin thought it needed some fizz so she asked Alan to bring some Sparkling Wine which was a glass of Brut Roederer($14). I thought it needed some sweetness as it didn't seem like the fruit was well-incorporated and soaked in so I asked for some Classic Syrup to sweeten it up. Alan brought a small glass of syrup and it tasted much better with the Sparkling Wine and just had a pizzazz to it. We ordered Patatas Bravas($14), Pulpo a la Parilla($23), Gambas Negras($20) where the waiter added another piece of shrimp(Gamba +$7) since one order only had 3 pieces. We ordered the Paella Tinta($72) and for dessert my cousin ordered Churros Fantasia($14) and an Americano($5). I really enjoyed the Patatas Bravas, Pulpo and the Paella was fine with perfectly cooked seafood. We just wished it had a crispy crust on the bottom. It came with a grilled lemon half, lemon aioli and pickled green peppers as condiments. I wish we had a carafe of water because it seemed like we had to ask a few times for refills. Just know you're in the Bay Area and Wharf area if you have sticker shock with some of the prices like the Paella and Sangria Porron. Plus, there's a 5% Service Charge for SF Mandates tacked onto your bill when dining in San Francisco. We parked across the street using the pre-paid parking lot we paid online which was cheaper than paying on the spot or at other lots. It got full by the time we got back to our car. We had fun catching up so you can't put a price on that and YOLO so you have to splurge sometimes.

    Pulpo ala Parilla
    Jad A.

    Always a great time at Coqueta! They have a lot of options on the food menu and a great drink selection too. The Paella is always a great option. The pulpo and croquettes are great starters. They have their own spin on the construct of patatas bravas. The staff are very friendly and attentive as well.

    Veg ceviche

    See all

    14 days ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of R B.
    7
    271
    171

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 4
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Chloe S.
    1514
    488
    1861

    7 months ago

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gagan
    0
    34
    45

    3 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 day ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 1

    10 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    10 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of H G.
    2
    378
    111

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Eralyn L.
    4
    33
    210

    2 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 0
    Photo of Queen J.
    56
    214
    813

    6 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    Page 1 of 69

    Coqueta Reviews in Other Languages

    Ask the Community - Coqueta

    How is parking at this restaurant?

    There is a lot across the way, or you can try to find street parking which isn't the easiest. I'd recommend taking public transportation or Uber over driving and parking.

    How many people does a paella feed?

    The paella is fairly large! I went with a party of 4 (myself included) and there were still leftovers.

    Can we dress in jeans (nice ones)? Dressy shoes, shirts, jackets as go with.

    Yes, I was there a couple weeks ago for dinner and wore jeans, nice shoes and a nice sweater and was fine. I would say this place is definitely nice casual.

    Do they allow dogs?

    Yes, it's mentioned on their Yelp profile

    Do you need a Covid vaccination to eat outdoors?

    No, they do not require it for dining outside, only for indoors.

    Is the patio/outdoor seating going to open soon?

    Outdoor dining is now open and reservations can be made on opentable!

    What were the vegan dishes that people have ordered?

    We sat at the bar and the restaurant manager marked up half the menu via different variations of the dishes in order to accommodate my vegetarian dietary restrictions. I'm sure they can do the same for vegan.

    Are there good vegan options?

    I doubt it. it seems most dishes have either meat, fish, shellfish, egg, or cheese in them. Sorry!

    Corkage fee on wines u bring?

    $25

    Is there parking nearby?

    Yes , paid parking right on the corner of Broadway and Embarcadero or you also can find street parking.

    Can you accommodate a party of 22?

    Yes we can, please reach out to our events coordinator Kellie Magna, her number is: (707)754-4467 or email: kellie.magna@coquetasf.com Have a wonderful day… Read more

    Can you get dinner at the bar?

    Yes, we do offer full menu at the bar, no reservation required, it’s open seating.

    When's the happy hour? Thanks

    They don't have a specific happy hour menu/specials. Confirmed over phone on 3/14/19

    Do they accept walk-in during NYE 12/31/2018 dinner or reservation only?

    It’s reservation only. Happy Holidays

    View All 23 Questions

    You might also consider

    Verify this business for free

    People searched for Spanish 5,855 times last month within 15 miles of this business.

    Verify this business

    The View Lounge - Matcha Cake

    The View Lounge

    4.1(2.1k reviews)
    1.0 miUnion Square, SoMa, Financial District
    $$

    My partner brought me here on Saturday. We arrived around 6:30 and had no trouble getting a table…read morewith a view. Service as great, friendly and quick! Servers were frequently walking around attending to all the tables. We loved everything we ate except the tuna ( we didn't like the sauce) the tuna was great we just didn't like the sauce For drinks we had the Garden Fizz, Paloma, and Lycheetini. All wonderful For food we had : charcuterie board, prawn cocktail ( HUGE prawns and my second favorite dish), ahi tuna tataki, chicken adobo tacos and the Prosciutto flatbread ( my favorite!) For dessert we shared the Ube Crème Brûlée I wanted to try the house made chips cause they looked delicious but I was too full. Definitely a great place to come and celebrate!

    The View is a beautiful bar at the top of the Marriott Marquis. It has incredible 360 views of the…read morecity and a gorgeous interior to add to the vibes. It was seat yourself and we found cozy lounge seating overlooking the city at sunset. I definitely recommend sunset, but any time would be spectacular! While we easily found a seat, I could see it being busy. Service was quick. We each ordered a cocktail and the tuna tataki. The cocktails were great and the tuna was delicious and a solid portion size. While it is pricy, it's worth it for the experience. We were staying at the hotel and had a daily foo and beverage credit which was perfect to use at the View.

    Photos
    The View Lounge - Beautiful pics right before sunset.

    Beautiful pics right before sunset.

    The View Lounge - Trio

    Trio

    The View Lounge - My favorite cocktail at The View Lounge

    See all

    My favorite cocktail at The View Lounge

    Waystone - Fries and chicken bites

    Waystone

    4.8(91 reviews)
    0.8 miRussian Hill, North Beach/Telegraph Hill

    We believe in second chances. And by we I mean me, my friends, and Tom…read more We showed up last night and immediately the atmosphere was different. Every single table was full and bustling. The people were laughing, the drinks were flowing. It smelled really good, which we would later find out was from the food especially that Mac and cheese. We started off with different wines, some that Tom recommended based on what we told him we didn't like or did like. He apologized for our previous experience and was genuinely a nice guy. Honestly it's very admirable for a business owner to take feedback to heart and want to incorporate it. Plus he's a really cool guy when you get to know him. The staff was busy running around but still made time to come check on us. Our final verdict is we came on a bad day. This time we got the actual Waystone experience. We finally got to try the chicken bites with a creamy aioli, fries with yogurt sauce, and the star of the show was the Mac and cheese. Tik tok did live up to the hype and we will have to come back for one of their jazz nights. Be warned this place gets busy! But it's worth it.

    Waystone is technically a wine bar, but spiritually it's a community living room disguised as a…read morejazz lounge with snacks. Yes, the wine is excellent..(not selling you 'natural' actively fermenting bottles) thoughtfully curated... the cab franc , interesting without being pretentious. Yes, the bites hit (shoutout to the watermelon salad). But what really makes Waystone magic is the people. Everyone who works here is warm, funny, and present in a way that makes you feel like you belong, whether it's your first visit or your 50th. Live jazz nights here are their own kind of therapy. I once saw a harpist who made me feel like I was floating inside the music. No cover, no pressure, just ridiculously good musicians making the whole place glow. One thing I love: the rotating local art. The walls change every so often as new artists take over, and it completely shifts the energy of the space. You might not love every piece, but that's kind of the point--it's alive, it's personal, and it's supporting real artists in SF. And if you do love something, you can take it home (yep, everything's for sale). Whether you're here for the jazz, the wine, the art, or the people.. waystone shows up with soul. I'd give it six stars if I could.

    Photos
    Waystone - Ribs and Mac and cheese

    Ribs and Mac and cheese

    Waystone - Fries

    Fries

    Waystone - Bar area

    See all

    Bar area

    Barcha

    Barcha

    4.1(923 reviews)
    0.5 miFinancial District, SoMa
    $$$
    Outdoor seating
    Romantic vibe

    The epitome of a five star experience. Not only are you transported by the interior design, but the…read morefood will portal you to another world. We arrived during happy hour and nearly sampled the entire happy hour menu. Of the outstanding dishes, two stood above the others, the short rib skewer and the original hummus plate. The hummus plate was a taste of absolute mastery and the sauce for the short rib skewer was nothing shy of perfection. If not for the hummus being so good, the pita would simply exist to help you sop up that sauce. On top of the excellent food, the service was extraordinary. Prompt and attentive and exuding kindness; from the head chef to the runners, those that work there are devoted to providing an experience of fine and comfortable dining. I also want to say a special thanks to the head chef for making my young son's evening. Not only did you see our needs but you took it upon yourself to see to those needs met before we even asked. When bringing your child out to a fine restaurant like Barcha, one feels worried that the atmosphere will not be welcoming to the sensitivity of your young child. You made certain that this wasn't the case for us. I've said enough--Barcha is what makes five stars shine.

    If you're planning to come here for lunch or dinner, book a reservation in advance. This place is…read moresurrounded by offices and conference spaces so it gets busy fast. The service was excellent. Our waiter checked in on us regularly, kept our waters filled and was happy to answer questions. Food also came out quickly, around 15 minutes after ordering which was impressive given how full the restaurant was. We started with the spiced beef dumplings and shrimp skewers for appetizers and both were really good. Fair warning on the skewers though, they have a spicy kick so keep that in mind if you are sensitive to heat. For my main I went with the green goddess salad and loved it. The dressing really made the dish. It is on the pricier side, but the food and service back it up. This place is especially great for a business lunch or dinner where you want somewhere reliable and a little elevated.

    Photos
    Barcha - Grilled Spiced Rubbed Rack of Lamb

    Grilled Spiced Rubbed Rack of Lamb

    Barcha
    Barcha - Take a peek at our Valentine's Day Menu!

    See all

    Take a peek at our Valentine's Day Menu!

    The Pawn Shop - Vegan Chicharron , pickled vegetables

    The Pawn Shop

    4.5(969 reviews)
    1.4 miSoMa
    $$

    Amazing experience and food! The dinner we had Friday was delicious and creative. I wasn't sure…read morewhat to expect but its a fun lil spot that has some yummy tapa- ish dishes! I honestly loved everything we ordered even tho everything has a hint of tomato I didn't mind it. The one dish that I thought could be improved was the shrimp more garlic& butter was needed...one photo is missing along with our drinks. The service and decore were both good / charming more of a bar vibe.

    From the outside, it looks like an actual pawn shop, and to get into the restaurant you have to…read more"barter" an item. It's a fun experience and definitely makes for a memorable night out. The staff at the front really set the tone. They were friendly, had great personalities, and made the whole experience feel more lively and interactive. Inside, the space has a dark, cozy ambiance that works well for a date night or a night out with friends. We ordered the Tortilla Española and the Carne a la Plancha, and both were delicious. The food was well executed and definitely the highlight of the meal. My only real feedback is that I wish there were more options on the menu. There wasn't a huge selection, and I found myself wanting a few more choices. That said, what they do offer is done well. Overall, it's a fun spot with a unique concept, good food, and great energy. I'd come back again, especially if they expand the menu a bit in the future.

    Photos
    The Pawn Shop - Enterence

    Enterence

    The Pawn Shop - Tortilla espanola

    Tortilla espanola

    The Pawn Shop - Inside bar area

    See all

    Inside bar area

    Noren Izakaya - Chicken Skin

    Noren Izakaya

    4.1(327 reviews)
    0.8 miRussian Hill, North Beach/Telegraph Hill
    $$$

    I'm sad to leave a bad review, especially since I've been excited to try this place but honestly…read morewas disappointed by this experience. The food is decent but pretty overpriced. The portion sizes are small too so you won't be full unless you order a ton Warning: they will automatically charge you a "Dine In Service Charge" of 18%. On the receipt, it still asks you for a tip as if there wasn't a service charge already. To me that feels a bit shady/dishonest when it should call out "Additional Tip". Wish I knew and had more transparency before tipping extra on top of it If you do go, I liked their Yuzu Soda, Chicken Oyster, Hiyashi Wakame best. I didnt like their Trumpet mushroom - was a bit too soggy/wet (get the Shiitake instead).

    Had passed by this spot so many times but finally got a chance to dine here. It was pretty quiet on…read moreFriday night when I went, and the vibes were peaceful with some nice mood lighting / decor. We got a few small dishes to share, including skewers (which were juicy, especially the chicken oyster pieces) and fried chicken (which was a little too heavily breaded / dry) and agedashi tofu (silky with a nice crisp on outside). Service was a bit slow given there was barely anyone there, but is a solid choice if you're in the area and want to come with a date or enjoy the vibes of a chill izakaya spot.

    Photos
    Noren Izakaya - Dining room

    Dining room

    Noren Izakaya - Shiitake Mushroom

    Shiitake Mushroom

    Noren Izakaya - Bacon Mochi ($5.00 per skewer) and Bacon Scallop ($6.50 per skewer).

    See all

    Bacon Mochi ($5.00 per skewer) and Bacon Scallop ($6.50 per skewer).

    Top of the Mark - Short rib sliders

    Top of the Mark

    3.6(1.6k reviews)
    0.9 miNob Hill
    $$$

    It's called the Top of the Mark because it sits on top of the Mark. The Mark Hopkins Hotel, that…read moreis. This is not your standard rooftop lounge. Pretty much everyone who's anyone who's ever been to San Francisco has stopped in here. It's one of those "You mean you didn't?!" landmarks. If these windows could talk, oh, the tales they could tell! The food, drink and service are top-notch--and the prices reflect that. It ain't cheap. But you can't beat the views and the ambiance. I always enjoy it. Check out the website (and the hotel's website) for more on the history. The Top of the Mark opened in 1939, but unlike many saloons of yore, it's not Gone with the Wind, although if you sit here watching a storm, you might wonder if you'll soon be off to see The Wizard of Oz. Not to worry. The place was designed to withstand winds of up to 125 miles per hour. ... But On A Clear Day, You Can See Forever. There is live music here on Saturday evenings (a cover charge applies, discounted for hotel guests). The food menu consists of small plates, snacks and desserts. Don't plan on having dinner here. Although I did once combine the charcuterie board and the hummus plate on a stormy evening when I didn't want to go out and the hotel's main restaurant was closed. It was pretty good. The kitchen closes at 9:30 p.m. and only guests age 21+ can be here after 10:00 p.m.

    Bartender is clueless. Three attempts and finally…read moreaccomplished a simple, no recipe cocktail. Service is schleppy. Attitudes on all fronts. The view is the only reason to come here.

    Photos
    Top of the Mark - Dance floor/stage (live music)

    Dance floor/stage (live music)

    Top of the Mark - Margarita flatbread

    Margarita flatbread

    Top of the Mark - Chai harder

    See all

    Chai harder

    Coqueta - spanish - Updated June 2026

    Loading...
    Loading...
    Loading...