We were in town visiting family and decided to stop in for dinner. Matthew was our server and he was really friendly and easy to talk to. He helped us pick a few things off the menu, and everything we got was really good. [[HIGHLIGHT]]The food came out fresh and the atmosphere had a nice, relaxed vibe.[[ENDHIGHLIGHT]] The only downside was the drinks took about 15 minutes to come out. Matthew apologized and let us know there was only one bartender working, so we understood. It was a little longer than we expected, but when they finally came out they were made perfectly. I had a margarita on the rocks and my sister had a Passion Cosmo, and we both liked them. Overall, we had a really good experience and would definitely come back the next time we're in town. read more

[[HIGHLIGHT]]Pretty good little restaurant. Its a hip joint and has a good vibe.[[ENDHIGHLIGHT]] Food is good and the service is good too. Enjoyed the drinks and dinner! read more

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My family couldn't have had a better experience at Cork & Pig today. We were in town for a funeral and our dinner plans fell through. I called Cork & Pig to ask if they could accommodate our party size within 10 minutes of arrival. When we got there, they already had a table ready for the 12 of us. Service was excellent - all entrees came out together, the menu offerings all sounded delicious and everything delivered in execution and flavor. I especially enjoyed my ahi tuna salad, which was so fresh and balanced. They even were so kind as to give us complementary beignets for the table. read more

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Food was great! Had the Chicken Parmesan with a Caeser Salad. The Beignets were awesome for Dessert! read more

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The Cork & Pig has been a staple in my husband's weekly dinners since March, and it's easy to see why! From the food to the service, this place consistently delivers an amazing experience. Hunter has been a fantastic bartender, and the entire staff is always so friendly and welcoming. Everyone treats me just as warmly as they treat him. That kind of consistency and genuine hospitality really says something about the staff! The food is delicious! My personal favorite is the pizza, but honestly, you really can't go wrong with anything on the menu. And whatever you do, don't skip dessert! The pot de creme and the beignets are both absolutely fantastic. Whether you're stopping in for dinner, drinks, or dessert, everything we've tried has been wonderful. We'll definitely keep coming back! read more

[[HIGHLIGHT]]The ambience is rustic, modern, and relaxing.[[ENDHIGHLIGHT]] Service was average. The food was not as tasteful as I expected or desired. My stomach began to hurt after eating the buffalo wings. I was also not able to tolerate the ribs. Staff were friendly. I may try this restaurant again in the future. read more

Awesome service from Mackenzie. She was very knowledgable about the menu. The spinach and artichoke dip was pretty good but the chips were very salty. I also got the Spiced Pear Margarita. That cocktail was just delicious! My daughter got the mocktail...pig punch. She loved it but it had some caffeine in it so I only let her have half of it. We then put in our order and waited about 15-20 mins or so. My salmon was cooked to perfection along with parmesan mashed potatoes and a side of the peanut coleslaw. My daughter ordered the ultimate pepperoni. She said it was sooo good. My hubby had the cuban sandwich...he had to send it back because it was burned. He got a new one which looked awesome but the meat inside was cold. Overrall a really good dining experience. It's next to the Fairfield Marriott so it was very convenient. read more

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We had the dinner here on our last stop for our road trip home. This is a lovely restaurant. The service was great, food was delish and I really love my cocktail -seasonal Rose. [[HIGHLIGHT]]And the interior design is pretty decent.[[ENDHIGHLIGHT]] If you happened to be in San Angelo, TX. I highly recommend to have a meal here. read more

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Cork and Pork totally surprised me. I usually stick to mom-and-pop spots because the big, polished places often lose that soulful flavor over time, but this spot delivered. [[HIGHLIGHT]]The vibe was warm and welcoming, the service was friendly, and my pork chop was perfectly seasoned with creamy mashed potatoes that hit just right.[[ENDHIGHLIGHT]] And those beignets? No wonder they're famous light, fluffy, and absolutely addictive. If you're in San Angelo, definitely check it out. read more

Cork & Pig Tavern - New American Near Me - San Angelo, Texas

We went for a FathersDay brunch and I had them suits and gravy with 3 eggs. I ordered my eggs over medium and they were cooked perfectly. The gravy was excellent but the biscuits were a little dry, but still very good. We had a reservation but there was still a bit of a wait. This was the first time I'd been to the "new" location. [[HIGHLIGHT]]It was very nice and roomy.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Lots of people there so the noise was annoying.[[ENDHIGHLIGHT]] The servers were good and they were very attentive. The food was excellent and I do recommend this heartily. read more

Sunday was our "167th Month-i-versary" and we are trying to decide where we want to have dinner. A few of our favorite places were considered, and we chose the Cork & Pig Tavern. We have not been for a while, and it's time to enjoy what we usually have there. When we arrived, there were not a lot of people here, and usually it is almost filled. Checked in and were shown to a booth in the Bar area, which is fine with us. [[HIGHLIGHT]]We love being closer to the liquor.[[ENDHIGHLIGHT]] Andrea is our server, and we ordered our drinks, Jack-N-Coke. We kind of know what we want, but we checked the menu anyway. Decided on our usual, their "House Salad". They don't list what's in this Salad, but here's what I think is in their Saladliciousness: various types of Lettuce, Sprouts, Cabbage, Tomatoes, Corn, Avocado, seasoned Croutons, and a Balsamic Champagne Dressing. Whatever is consists of, it's the Best around. It is also served on an Oval Decorative Plate and is one of the Most Beautiful Salads you will ever have presented. We are also ordering from the Starters Menu, their "Blue Ribbon Wings"; Eight meaty Chicken Wings covered with Buffalo Sauce, served with Blue Cheese or Ranch dipping sauce. Choose Ranch this time. While we waited for our food, we enjoyed those Jack-N-Cokes, and they are very tasty, with a nice amount of Jack. Happy 167th Month-i-versary Baby, Love You. It didn't take long for our food to arrive, and those Blue Ribbon Wings look good. Not as much Buffalo Sauce on them, but that's fine with me. Before, that sauce produced a lot of heat. This time the heat was there, but for me it was Just-Right. The Wings were very tasty with a light crunch. It also comes with celery sticks to dip into the Ranch dressing. This time, it's two sticks of celery, whereas before it was served with four. They are fresh with a nice Celery-Crunch. The House Salads look smaller than before, and they are. Looks like only one kind of lettuce with some cabbage, and very little corn. The Balsamic Champagne Dressing is also very lightly coating the salad - not much there, but you can taste it and it's very good. When we ordered their Pizza before, we would share this House Salad because it was Huge. Not so much now, it's a lot smaller, but still tasty. We ate it all and enjoyed every bite, but it's just not the same as it was before. Andrea was great and earned the "Dollar-Bow-Tie" Award for going 'above-n-beyond' the norm. She loved it and thanked us many times. Cork & Pig has always had delicious food, and we absolutely love their "Pig Pizza" - and everything on the menu, especially from their Starters Menu. read more

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The food was top notch and the service was consistent and professional without feeling intrusive. The pizzas were excellent and calamari tasted great. The steak was good and tender. The beignets were delicious and so warm. [[HIGHLIGHT]]We liked the atmosphere and not too busy.[[ENDHIGHLIGHT]] The staff was friendly as well. read more

A friend recommended and it was wonderful! Ordered the barbecue pizza, chips and queso, and the mango margarita. Our server was wonderful and food was brought out quick! We had a reservation for 645 and they allowed us to be seated at 6:30 despite it being a busy dinner hour. They were accommodating with my gluten allergy as well, and the cauliflower crust on the pizza was so good, that, my friend who's not gf said she'll be getting again! read more

Cork & Pig Tavern - New American Near Me - San Angelo, Texas

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[[HIGHLIGHT]]Great ambiance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]We went for brunch and they had the fire place going and Christmas music playing.[[ENDHIGHLIGHT]] Good food. Decent selection. Good service. read more

Cork & Pig Tavern - Hash with a tomato on top - New American Near Me - San Angelo, Texas

Two people for a mid-day meal on a Saturday. We ordered their homemade lemonade, the wood fired chicken with mashed potatoes and a steak salad medium rare. The server was spot on and the meal exceeded our expectations. [[HIGHLIGHT]]Seemed like a great place for small or large groups either both indoor, outdoor and bar seating.[[ENDHIGHLIGHT]] We'll be back. Only critique was the plating of bone in chicken being served in a bowl. It's difficult to cut and eat. That being said it didn't hurt the taste at all! read more

I went to cork and pig for my birthday tonight while visiting, and to say I am truly disappointed by my experience would be putting it politely. When arriving and being greeted, Lucy was truly irritated from the moment we walked in. Everyone has their nights and I can understand but anything we said when ordering was met with unmatched irritation. When ordering my sons meal I alerted her that the table had an allergy and to bring his food separate from the rest as he could go into shock, she said the kitchen couldn't keep it away from anything and when trying to explain that we understood kitchen protocols and the steps she than tried telling me that the kitchen was gonna try its best and no promises. I let it slide and just agreed and ordered my filet medium and mashed potatoes and went on with my business. She didn't touch the table and I had to ask other servers to call for her just for my drink which wasn't a problem. I then got my food and it was well done & asked if it could be redone which she agreed. By the time my second steak came back everyone was already finished but again, as long as it's okay I can't complain. I cut into it and it's well again, the manager understood my sadness but I didn't complain and just asked it be off the bill and they could take it back. He insisted on me keeping it for the trouble and asked if I could order anything else that he would also take care of, I declined but he left my steak for me to take home which I thanked. When the server came back she was very adamant to taking the steak, and when my table explained to her that the manager had urged me to keep it for the troubles she said that he had already taken it off the bill so she could take it, I then declined and told her I would take it since I wouldn't be eating on my birthday with my family at a restaurant that I personally picked for my birthday (silly choice now). You could tell she was upset and didn't touch the table again until handing us all the bill. So at that point I had 2 table touches and a bill to call a nice dinner. It saddens me because I really had heard amazing things from locals but that wasn't the case for me but the manager who was a man that I didn't get the name of was very friendly and was nice enough to take the steak off my bill so he is appreciated. Overall, I don't think this place will see me again and I encourage you if you're in the area to please be wary of the service. On the plus side my mango margarita was very nice! read more

Cork & Pig Tavern - Mango margarita - New American Near Me - San Angelo, Texas

[[HIGHLIGHT]]The first impression was that it was SMOKEY. Our clothes are still reeking this morning.[[ENDHIGHLIGHT]] The waitress was friendly but seemed scattered even though it wasn't packed. She informed us they were out of several items. One of which was the pork chop my husband had already decided on. We ended up with the chorizo pizza which he said was really good. I got the club sandwich which stated that it had bacon and it didn't. It also had tomatoes and mayonnaise which were not listed on the menu. The server brought me some bacon so it was fine. My fries would have been perfect except they were not hot, barely warm in fact. I also got a side of the peanut coleslaw and it was good with a touch of spice. The drinks were ok too. Nothing spectacular, a martini and an old fashioned. All in all just ok but the $79 price tag is hard to swallow when it isn't amazing. read more

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The restaurant has changed since I was first here and the changes are good. The temp and music volume were comfortable. I was so focused on our conversation, I could not tell you what music was playing. We sat in a booth, but the light above us was out, so no bueno for photos. We started with cocktails/mocktails and the southwest queso. The mango martini was a super treat for my friend and I really fell in love with the virgin coconut mojito. I live wayyyyy south of the border in the land of coconuts and this drink was on par but less creamy, less minty... still a very nice drink. The southwest queso was a cheese dip with spinach and maybe some sausage in it. There was also a side of salsa with these very light and crisp tortilla chips. In a state where fundido is ubiquitous, I cannot recommend this queso dip at all, but I loved the salsa. My friend and I could not resist the roast pork chops. This time they came with a bourbon sauce that twinkled on the top of these perfectly cooked and seasoned chops (my friend's smaller chop was a little over done). We got the seasonal side of asparagus (yum!) and were talked into the cauliflower to share. Excellent, but I have a slightly better recipe that includes anchovies. We each could only eat one pork chop, but I'm having fantasies about the second one sliced on a crunchy roll with mango and cilantro. Beinets were hot, sweet, and fluffy with a great cream sauce. My friend took these home as I am not a fan of sweets. I look forward to my next visit! read more

Pizza was great, other food was pricey and difficult, the smashed is supposed to be for the burger, I requested different dressing they gave me the wrong kind and the amount in a thimble, lol had to ask for tomatoes. [[HIGHLIGHT]]The presentation in the restaurant is very classy, but their food seems less so.[[ENDHIGHLIGHT]] Want to be fair just driving through, took the not kept warm order back to the hotel room, so maybe they care less about take out, [[HIGHLIGHT]]nice ambiance for inside diners.[[ENDHIGHLIGHT]] No utensils etc. my experience,for the 69 dollar three food price. Burger pizza and salad, deviled eggs, You decide. read more

The food was good but after 4 hours we may have just been starving. We expected a wait on Mother's Day and was told it would be an hour to an hour 15 minutes. It was 2 hours to get seated. We sat and listened to the hostess lie to people not getting their tables and then sat people who came in after others and did not have reservations ahead them. It took another hour and a half to get the food we ordered as soon as we sat down. It was ridiculous. That being said our waitress great. We ordered sprite for kids and ask for strawberries in them. The kitchen told her no so she came back with a cup of strawberries for us. She tried but the system they used was clearly not working. Never again. read more

Ordered The Pig pizza with added jalapeños for a to go order. There was only 1 jalapeno on each slice. Made us laugh. The pizza was not cooked enough and was very sparse with the other toppings. Should rename it The Anorexic Pig. Very disappointed as this was one of my favorite pizzas anywhere. We stay overnight in San Angelo a couple times a year enroute to our grandkids in New Mexico and I always get the pizza. Fool me once....... read more

Stopped in San Angelo overnight and decided to try Cork & Pig for dinner. My steak was cooked perfectly and well seasoned, sides were also very tasty. Our server was fantastic. Highly recommend this spot! read more

Worst dining experience ever! Lucy was our server, if you can call it that. We waited 30 minutes to get our drinks, then my friends got theirs and I was then told they didn't have Deep Eddy Lemon vodka. I waited another ten minutes and finally went to the bar to order and got served in less than a minute. When we got our checks we found out that we were charged for doubles...none of us ordered doubles. When ordering, our server Lucy asked us if we preferred a certain tequila or vodka. We asked for Tito's vodka. When we got our checks, we noticed we were charged for doubles. When we questioned the server, she said that is how they are "trained". There is nothing printed, they don't tell you this and can you say "deceptive trade practices" being carried out to unknowing customers? I'm really thinking about forwarding this to the Texas Attorney General and to the TABC. It's not about the extra money, it's the underhanded way that they are training their servers to make them an extra buck...wow!!! My friends and I will never go to this establishment again, and we will tell everyone what they are about!! read more

Great food and great service!!! I'd absolutely come back and eat here again! ............................................... read more

Went to have a fun evening with friends. Instead ended up on the irritated side. Hostess seated us and was very friendly. But, from the Cork and Pig I once knew as a great time, it has changed and not for the better. We were given menus and 10 mins in, our waitress came and took our drink order, which was a ranch water with tahini, a martini slightly dirty and a deep eddy vodka drink. 30 mins later our waitress Lucy told us they were very backed up and would be getting our drinks soon, meanwhile the table sat after us received their mixed drink orders right away. Two of us received our drinks finally and one was told the alcohol brand was not served so she said just use Tito's. She ended up going to the bartender herself to get her own drink. When we received our bill the Martini which on the menu said $14 but the bill showed $22 for a double. None of us ordered doubles. When asking Lucy she said that's what we do, we were trained to charge doubles if you specify a brand. No where in the menu does it say up charge for specified brands of alcohol. We talked to manager and he said you are charged extra. We were never informed that we will be charged extra for specifying a brand, so the mgr removed the up charge off of one bill but did not remove up charge on the other drinks. Pretty sad day for Cork and Pig being called out in deceiving a customer on mixed drink charges. read more

Had a fun dinner here. The chicken was covered in a great sauce and was cooked perfectly! The ribeye was pretty good, but it was a little chewy. The star of our meal was the beignets. They were unreal! The caramel on top was so good and pooled at the bottom to make another great dipping sauce read more

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My wife and some friends had a later than usual dinner. The food was prepared well and the service was great. We had a variety of food and will probably eat it again!! We sat in the back near the kitchen and we were still able to enjoy our meal. We read more

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[[HIGHLIGHT]]Great place to meet with friends and family![[ENDHIGHLIGHT]] The menu had many food items to choose from. Their pizza is amazing! We spoke with the manager and complimented him on the great staff and delicious food. He has been in the food industry a long time and it shows in the pride he takes in running this tavern. It was our first time to eat here, but we will definitely be back! read more

The meal I had was fantastic. West Texas Tacos with the blackened fish and Broccolini which I highly recommend. Service was a bit slow, but they have closed half of the restaurant for remodeling and the area to the left of the check in counter is all that's available right now. It was fairly cramped do to additional tables brought over to that side. About a 15 minute wait and we had our 3 year old granddaughter with us. One of the managers(I think) said they would bring her some fries while we waited. What a great gesture!! Ambiance was crowded and lively that night, but still a great experience overall. read more

I ordered the pancakes and unfortunately they were a big letdown. The bottom of the pancakes was so hard I couldn't even pierce it with a knife, which made them pretty much unenjoyable. When the plate came out, the presentation was also lacking. It included a single very thin slice of banana and a few berries (maybe around 7 total), which felt skimpy for the price and expectation. When I asked for extra fruit, I was surprised to see a $7 charge added, which felt excessive given how little fruit came with the dish to begin with. Service was slow overall. To be fair, our server herself was kind and polite, but everything just took longer than it should have. Overall, not a great experience and I wouldn't recommend it. read more

Great food.. tastes clean fresh tasty.. [[HIGHLIGHT]]the patio was a great option since I brought my dog.[[ENDHIGHLIGHT]] The service was confusing to me. Idk.. maybe it's me or maybe they are just running low on glasses and lemon. I ordered an iced tea with extra lemon. It was served timely but in a plastic cup with one lemon wedge. When the waitress took my order I asked for a glass of ice and lemon so that I may pour the iced tea into it. She brought me the glass with ice. [[HIGHLIGHT]]I'm just not used to going out for dinner at a sit down restaurant, provided a cloth napkin and a drink in a plastic cup[[ENDHIGHLIGHT]] .. read more

The food and service were fabulous! It was over 15 minutes for us to get the attention of the server for an order for six of us. Once the orders were taken, Alicia, the server, was merely a charm: cheery and friendly. We had salmon, steak salad, fish and chips, blackened chicken, California club, and pork chop. The food came fast and was ridiculously good! We shared all the dishes and simply had a blast! read more

Stopped in here while traveling. Fun selection of food. The staff was friendly. The prosecco sherbet float was a delightful surprise for dessert. read more

Came in for a dinner and happy hour combo with two other local friends of my wife and I. We are all foodies so this place always delivers for us and it did tonight. Everything we got was spectacular. The new seared ahi tuna mango salad was on point, my staple go-to wood fire-roasted pork chops were amazing. My wife's pig pizza (Monday special) looked great and she said it was delicious. My son got the grilled salmon plate and ate every last bite of it. He also picked out the desert item of bignets and we were all impressed with how good those were. Can't beat the happy hour drink prices either! Ben the GM is a class act guy and our server Julie was amazing as well. Ask for her when you go. read more

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Love this place!! Was in town for government work travel and thought I would try this place out as it was right across from my hotel . Glad I did . Food was great as I ate here every night and tried a variety of foods. My bartenders Loren and Kenzi really made my experience above and beyond . Always made sure to check on me when my drinks were empty and both had great personalities. Service was great and I will definitely be back when in town again! read more

Amazing!!!! [[HIGHLIGHT]]Awesome food, drinks and atmosphere.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Great atmosphere.[[ENDHIGHLIGHT]] Came here multiple times over the course of many years while attending school nearby read more

Cork & Pig Tavern - New American Near Me - San Angelo, Texas

I want to say thank you to Mark Hunter at Cork & Pig for finding my ring! I ate with friends last week & while there I realized I was missing a ring. I was not sure where I had lost it but after searching my vehicle, work & home, I called C&P as a last hope. It was found in their parking lot so not only is their food excellent but so are the staff! Thank you again! read more

I arrived during happy hours. Therefore I tried there jalapeño margarita which was actually delicious the dressed it with what seemed like a steak seasoning on the rim. It gave it somewhat of a smoky flavor. Really good. I ordered the PiG Pizza. Perfectly baked. Almost finished it all. Cuz I really enjoyed it. I usually don't eat much pizza but this one reminded when I went to Italy. I didn't take photos. I wasn't expecting to submit a review but I believe it was warranted. Ambience was a bit noisy. There were Tv screens in the bar area. It is family oriented. But the floors did appear dirty I had a really nice waiter with a friendly smile. He always had a smile on his face. Made me feel welcomed. read more

Just letting all other potential patrons know that the bar is under construction and it looks like it is going to be a while. So, it is more like the Cork & Pig Family restaurant. read more

Unfortunately they started off with everything they were out of... including the drinks that are clearly printed on the Happy hour special menu. No soup of the day but apparently the "vegetable of the day makes up for it." I have a a husband that I have to force veggies on. Ordered beer from the local fare menu. Sorry, we are from WI, we do not drink warm beer. The manager offered a chilled glass, again... ordered bottle beer for a reason. When inquiring about the beer the response was "that's just how our coolers are." This is not acceptable. Ordered an old fashioned... straight tasted like cough syrup... not sure if they skipped the bitters or what happened? We left the waitress $20 and left/cancelled our order. We were here for an army graduation. Upon explaining our experience, one of the young recruits mentioned his entire class went only 3 days earlier and experienced the same "we are out of". You cannot promote what you do not have. read more