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    Costa Contemporary Kitchen

    4.7 (574 reviews)
    ModeratePeruvian
    Closed 11:30 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated 2 weeks ago

    Order Costa Contemporary Kitchen Takeout or Delivery

    Costa Contemporary Kitchen Photos

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    COSTA CONTEMPORARY KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Costa Contemporary Kitchen

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    Wendy G.

    We were attending a show at the Segerstrom Center and found this place. We made reservations and were delighted with the quality of the food and the service. Andrea was amazing and knowledgeable. We can't wait to come back!

    Lomo saltado
    Jojo B.

    First time dining here and I was very happy to experience this Peruvian contemporary restaurant. The service was excellent and the food was amazing. The flavors of each entree was really tasty. I will definitely one back.

    Tallarin Verde w/ Filet Mignon
    Sydney H.

    Came here with my family to celebrate a birthday and unfortunately didn't have the best experience. :( It's a small space by South Coast Plaza/Segerstrom Theater, so we made a reservation a few weeks in advance. They validate parking in the nearby parking garage which is nice. Our server was nice, but the service wasn't anything super exceptional. She did not check on us much but did bring out our food in good time which was appreciated. The food here is just okay, which is disappointing because everything was pretty pricey and portions were small for what was being charged. The calamari was bland and undersalted, the empanadas were a bit dry, and the salad was good but not worth the $15 (basic ingredients, no protein). I ordered the Tallarin Verde + Filete Mignon, and the pasta sauce was good but the filet mignon was underseasoned and a bit tasteless. Others ordered the Lomo Saltado, which was very salty. The restaurant kept flipping back and forth from very warm to very chilly, so it was kind of annoying to have to keep putting my sweater on and off throughout the meal, but maybe there was something going on with the AC? There was also an unexplained $10 surcharge on the bill. We just paid it to get out of the restaurant, but I kind of wish that we had asked about it, so that's on us. Sadly a disappointing experience. I hope it was just a fluke because this seems like it would be a nice place.

    Cassie J.

    Service Charge. After we received our check, and gave our card, an additional charge was added AFTER the fact. My husband told me to let it go since it wasn't a lot (about $6). But, I wish I said something. It felt so sneaky. I was bummed because the food and service were amazing! We got the check,looked it over- I gave my card and saw the "surcharge" added in when I needed to sign. The receipt didn't say anything about the surcharge and neither did the menu (only mention was 20% gratuity for a party of 6+) and it was just my husband and I. Again. Sooo bummed! Papa Relleno 7/10 Lomo Saltado 9/10 Mar y Tierra Salgado 9/10 Carajillo 10/10 Dama Pisco 10/10 Flan 9/10 We sat in quieter spot away from where it was jam packed. There was music so it was nice.

    Hue L.

    I always have the best experience here. This is my third time at this restaurant.The Bartender always serves up amazing drinks and it's my go to place to bring my friends. Also, love that it's a cute small restaurant that has a parking garage attached for easy access. Can't wait til the next time to try some new dishes

    Curry pasta with filet mignon
    Paola Z.

    We tried Costa after seeing it on Instagram, and overall it was a solid experience, just not somewhere I'm rushing back to. The highlight of the night was definitely the fried seafood appetizer, super flavorful and cooked really well. That was easily the standout dish for us. The ceviche, though, leaned a bit too sour for my taste, and while my pasta had a really nice curry flavor, the filet steak that came with it was unfortunately pretty chewy. Service was great... the staff was friendly and attentive, which always makes a difference. Overall I'd give it a 7/10. Glad we tried it, but probably wouldn't go out of my way to return.

    Pescado A Lo Macho
    Sophia G.

    We came here for a girls night before watching a broadway musical. This was walking distance to Segerstrom Center of Arts. The corner location is convenient and very easy to find. I was surprised that the interior was smaller than expected. Thank goodness we had a reservation. I started off with a glass of pisco sour and ceviche for appetizer. The pisco sour was so good I was tempted to order a second one! The entree I got had a little of everything. You really can't go wrong with pescado a lo macho. It had branzino, calamari, scallop, shrimp, and mussel in a creamy sauce with rice. The sauce wasn't overpowering. All the elements perfectly complemented each other. The server was warm and friendly. We had a memorable dining experience!

    Papas Rellenas
    Jessica V.

    What an amazing spot, so glad my husband found it! We were going to Segerstrom and this spot is basically on campus; you just park once and you're set! We sat at the bar and I'm glad we did. Hector was the best! His service, generosity (making my husband mocktails), and conversation were 10/10!!! I'd love to come back and sit at the bar if he's there. Oh and of course the food was phenomenal. The tuna tartare was sweet and so good! The lomo saltada on pasta was great! Loved the papas too. We will be back!

    Edith M.

    Another unforgettable dining experience at Costa! Amazing service by their staff , even considering the fact that it was a very busy Saturday evening. Jose the bartender never fails to amaze me with his specialty drinks. Always surprises with a delicious drink- and the presentation is always on point! At this point, anything and everything on their menu is a hit in my book. Seriously though- please do yourself a favor and come check them out. I will never stop raving about this gorgeous restaurant and their amazing Peruvian cuisine!

    Arroz Chaufa
    Michelle T.

    Conveniently located right next to south coast plaza. There's a parking garage attached the restaurant and they do validate parking. There's food was great. The arroz chaufa (fried rice) was my favorite. The flavor of the ceviche mixto was great. I loved the sweet potato in it but which the fish was cut a little smaller because it was a little chewy.

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    7 days ago

    Jose was amazing, the food was delicious and the atmosphere is great for lunch or dinner. Super cute, coming back soon!

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    5 days ago

    Great food and excellent service out waitress Andrea was super friendly and very attentive.

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    7 days ago

    Our server Jose was amazing! Service was great and loved the food. Great option for a work outing for lunch

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    7 days ago

    The place is very cute, food is delicious, and if you need it for lunch, it came out pretty fast!

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    6 months ago

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    7 days ago

    Fantastic food and service! We had five people, everyone ordered something different and every dish was excellent.

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    6 months ago

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    20 days ago

    A classy little restaurant with great food! There were 5 of us so we decided to share everything. Delicious! I look forward to returning.

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    Page 1 of 15

    Costa Contemporary Kitchen Reviews in Other Languages

    Ask the Community - Costa Contemporary Kitchen

    Does this restaurant have Happy Hour?

    Do you guys offer takeout?

    Yes! You can call us directly to place an order 714-852-3299

    Ballpark number spend per person on lunch here?

    Maybe about $45 without wine or cocktails. We share our dishes and appetizers..

    Are we allowed to bring a bottle of wine and if so what is the corkage fee?

    Hello The corkage fee is $15. Thank you!

    What time is happy hour?

    5pm I believe

    Is it kids friendly? For a 9 YO?

    Yes. We took our 3 and 4 year old and it was totally fine.

    Is there a dress code?

    Hi Cortney! Thanks for your question. The dress code is however you feel comfortable 😊

    Do you take reservations & if you do are they recommended?

    Hello! We do take reservations and recommend them for Friday & Saturday evenings. Thank you!

    Where is your parking?

    Thanks for asking! Parking is available in the adjacent structure. 2 hr validation is available.

    Do you have any gluten free items?

    Yes! We have many items that are naturally and organically gluten free!

    Do you have any vegetarian items?

    Thanks for asking! We have a few vegetarian items and most of our dishes can be modified to vegetarian, just ask our servers!

    Tienen jalea de mariscos?

    Hello! Yes we do have Jalea on our menu 😊 Hope you get to come in and try it out!

    View All 14 Questions

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    Inka Mama's - cabrito norteno - stewed lamb

    Inka Mama's

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    Inka Mama was a fun spot for Peruvian food, I did enjoy the food and the service was fantastic it…read morejust didn't hit like other Peruvian spots I've been to. The restaurant has plenty of seating and a good view of the outside shopping centers. It has a nice vibe especially if you're doing a dinner and they have a nice cultural influence. Service was amazing, the host was checking in often and the food came out in good time. The food overall was decent. Honestly I've had Peruvian food with more flavor profiles and payed a little less, the chicken was a little dry and did not have that Peruvian, you usually get some good spices and citrus with Peruvian food and it felt closer to fajitas with French fries. The yuca fries were actually done really well but came with no sauce or dip and the empanadas were good but fell apart t very quickly. The filling was good and there was a whole green olive inside that had more flavor than the meats. I would have chopped up the green olive, and integrated it more. Lastly the fried rice was pretty good to be honest ... I think that was the best thing I had while there but it did need some of that spicy kick. Overall I would return to Inka but it will not be my first choice for Peruvian food.

    Visited Inka Mama's for the first time after catching a concert with the Pacific Symphony at…read moreSegerstrom Music Hall. We called ahead of time to see if there was a wait, absolutely not. I got the Cabrito Norteño (highly recommend). My in laws shared the Arroz con mariscos (don't recommend, the dish was dry for some reason). Service was great and parking was easy.

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    I've been to several cuban restaurants in the area but Bella Cuba is my favorite. Food, service and…read moreatmosphere is always exceptional when I visit. I came here with my friend last Sunday 8/16/26. for a late lunch. We were promptly greeted by staff and led to a table by the hostess. Our server came over after a few minutes and took our drink order which was a Pitcher of Sangria. Highly recommend it if you never had it before. My friend ordered the garlic chicken plate his favorite dish there while I decided on the saute Oxtail plate. It was my first time trying the Oxtail and it was delicious. The meat was tender and fell off the bone easily. The Oxtail was well seasoned and cooked to perfection. And came with side of black beans, white rice, and plantains. As we ate we notice that it started to get busier in the late afternoon early evening. I bet it's due to its reputation more than anything. Will return, highly recommend for cuban food.

    We recently hosted an employee appreciation dinner for 36 guests at Bella Cuba, and the experience…read morewas exceptional. The owner, Antonio Chaidez, and his staff provided outstanding hospitality from start to finish. Thanks to our pre-ordered selections, the kitchen timed the entrees perfectly, following a wonderful assortment of welcome appetizers and drinks. Furthermore, the team went above and beyond by plating and serving our external celebration cakes completely free of charge. Thank you, Mr. Chaidez and staff, for taking such excellent care of our team!

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    VOX Kitchen - Fountain Valley - Corn Ribs, Carne Asada Fries, Hamachi Tostada, Carne Asada Tostada

    VOX Kitchen - Fountain Valley

    4.5(8.3k reviews)
    4.9 mi
    $$

    My friend and I happened to be in the area and came across a TikTok showing the food at VOX…read moreKitchen, and we immediately said, "Okay, we HAVE to try this place." And I am SO glad we did because everything about our experience was seriously a 10/10! From the moment we walked in, the customer service was amazing. The gentleman at the front greeted us and escorted us to our table, and right away we felt welcomed and comfortable. Our server, Quang, was absolutely the sweetest! He was so friendly, outgoing, attentive, and helpful, especially when it came to giving us recommendations since it was our first time there. He had such a positive energy and really made our experience even better. And the FOOD!!! If I could give it 1,000/10, I seriously would. We tried the Ube Cloud, Vietnamese Iced Coffee, Garlic Parmesan Fries, Spicy Shrimp Wontons, Corn Ribs, Garlic Butter Prawns, and Filet Garlic Noodles, and honestly, there wasn't ONE thing we didn't enjoy. Everything was full of flavor and absolutely delicious. But what really stood out to us was that it wasn't just the food -- it was the entire experience. The staff, the atmosphere, the music, and just the overall vibe made us feel so comfortable and welcomed. The music they were playing was amazing too! My friend and I were enjoying ourselves, eating good food, listening to good music, and just having such a great time. The whole place honestly had such a warm, homey feeling to it. When we were leaving, the gentleman who had greeted and seated us earlier ended up having a whole conversation with my friend and me. He was so sweet and personable! He mentioned that they may be opening a location in Culver City, and I told him I really hope they do because that would be much closer to home for me. I was even joking with him that if they open one, they need to bring the whole staff from this location over there too because everyone here was THAT amazing. At the same time, even if there ends up being a location closer to me, I would honestly still make the drive back to this one. When you visit somewhere for the first time and have such a great experience, that location becomes special. You can visit the same restaurant somewhere else, but the people, atmosphere, and experience aren't necessarily going to feel the same. This location definitely left that kind of impression on us. I really hope this review reaches management because the staff here deserves the recognition. Everyone we interacted with was wonderful, and Quang especially took such great care of us. This was our first time at VOX Kitchen, but it DEFINITELY won't be our last. We're already talking about coming back and bringing our family and more of our friends so we can all enjoy it together. 10/10 food. 10/10 service. 10/10 atmosphere. 10/10 experience. You guys definitely gained some returning customers!

    I didn't know fusion food could taste so good! Today I learned that Chifa is Cantonese Peruvian…read morefood, and I honestly love it so much! Saltado fries with picanha: fries were deliciously fried so that it's crispy but doesn't get soft in the saltado sauce. The picanha was super tender and juicy! Vox pear salad: a refreshing starter with a healthy bed of arugula on top of burrata and pear. The balsamic glaze really pulled it together! Corn ribs: just finger licking delicious Chifa fried rice with filet mignon: fried rice was solid but didn't have the most wok hey flavor that I usually like. It was a bit too moist for fried rice. Filet mignon was a bit tough, but flavor was good! Garlic noodles with crispy salmon: yummy salmon and yummy garlic noodles (could be more garlicky). I wonder if these two could have been more cohesive together somehow, but both individual parts were good! My friend told me this restaurant's owner had a few other fusion restaurants in the plaza, so I'll have to try those as well!

    Photos
    VOX Kitchen - Fountain Valley - Carne Asada Fries

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    Costa Contemporary Kitchen - peruvian - Updated September 2026

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