Had an incredible steak! The caesar was great, so were the shrimp! Definitely worth the price!read more

Had been long looking forward to a return to Sewanee, particularly to have the opportunity to check…read moreout Judith Tavern. Unfortunately, left pretty disappointed. The space is attractive, though it's far from being any sort of "tavern". It's rather loud, industrial. The worst aspect of the space are the tables for 2, which are small cocktail tables, really sized to hold a couple drinks, not dinner for 2. One is left with the impression that they're more interested in fitting as many diners as possible into the space rather than providing a fine dining experience. So much so that the wait staff apologized for the table size several times. Menu varies with the season, though we found most items on the online "sample" menu were on the dinner menu that night as well. Roasted oysters were plated very attractively, the oysters were plump, and the topping tasty, though several of mine were refrigerator cold - clearly made in advance and not properly heated for serving. Starter of sourdough bread with chili oil. The bread was wonderfully rustic, the chili oil was actually garlic oil. For my main, I had the "signature" trout. Pleasant enough, a nicely cooked filet swimming in a brothy sauce. Accompanied by a few small rounds of potato, what amounted to a single thinly sliced fingerling, I left hungry and considered stopping for a burger on the way home. The wife was underwhelmed with the duck. Kudos for providing an upscale dinner destination in Sewanee. Though not an option that we'd consider revisiting.

We loved the atmosphere and vintage Crossville photos on the walls…read more The coffee is weak, gravy is a mix with no fat added so it tastes flat, the waffle was undercooked and doughy, and the hash browns were undercooked. We both agreed the best part was the eggs, bacon and country steak. The biscuits were huge and we were both served 2 with our meals which is a plus. I want this place to do better but it was a flag that there was a "cook wanted" sign on the door. If they get an experienced short order cook, I'm sure they can flourish as they have in the past. I know this is a local favorite and I'm willing to try it again but not for breakfast unless they have a different cook. Maybe I went wrong in not having an omelette which has been given good reviews. Sorry Kali's but I had high expectations from previous reviews.

Good Breakfast, fast and friendly service. CROSSVILLE history with many old pictures on walls.read more

I ate there a few weeks ago and am just now getting around to this review. I went with 3 friends…read moreand was able to be seated immediately upon arrival on a Friday on the patio. Taylor was our server and she was PHENOMENAL. from making us feel welcome to making us never want to leave, she had the best personality. She was prompt and checked on us many times to ensure we were enjoying our time. We ordered a couple cocktails, the blackberry mule (something like that haha) was great. I had 2! for dinner we had the spinach dip and steak nachos from the appetizer sections. The balsamic glaze on the nachos was my favorite part, just the right amount of tangy with savory. Will absolutely be coming back for those again! This is a beautiful restaurant, from the entrance to the clean and neat bathrooms. Will 100% be back.

You walk in, and before you can even get your bearings, somebody's already pointing you toward a…read moretable like they've been expecting you all day. That's a good start. Now, the place had more noise than a family reunion after someone mentions politics--two teenage softball teams carrying on, laughing, living large. Hard to fault that. Better than silence so thick you can hear your own regrets. Food showed up quick, which is about all you can ask when you're hungry enough to consider eating the menu. And it was good--honest good. Not "tell your mama about it" good, but solid, dependable, "yep, I'd order that again" good. Prices didn't make you feel like you'd just financed somebody's boat, either. Beer was cold--like it ought to be, like it better be--and the waitress understood to be there exactly when we needed her and vanishing when we didn't. That's an art form. Now the atmosphere... well, it had all the charm of a place that once had big decorating plans and then decided, "Eh, this'll do." A little on the bare side. Felt like a Friday night that never quite got dressed up. But I'll tell you this--I'd go back. And that, right there, is about the highest praise you can give a place without writing a love letter to the chef.

Ate there last night and had a very nice experience. We had the bacon dip and sirloin and the food…read morewas great. The service by Rebecca was wonderful. The atmosphere is a little quiet, but very well done .

Had a lovely dinner last night at the PR. Staff/service was friendly and excellent. Food was good…read moreto excellent. Ambiance was very nice for a first date. Only issue is I ordered a 2oz pour of Jack Daniels 10 year. After cracking my own bottle at home today, it was definitely not Jack 10 last night. Price was $8 or $10 an ounce - which would be a great price...but that's not what they poured.

I got the trout as the main dish, and it came with two sides of your choice. I got the Chef's…read morecollard greens and beets with goat cheese. I have to say, this meal was SO good. Every one of the sides looks so good and fresh that I wanted to get each one of them just to try it! The fish was cooked perfectly and was nice and tender. The added little muffin I didn't expect was a nice touch and delicious. The collard greens were SO GOOD. I'd get them again. So flavorful and cooked well. The beets were fresh and the goat cheese carried so much flavor. For the desserts, we got the carrot cake with pecans and chocolate cheesecake. Both were soooo good. I would get both of them again, especially the carrot cake which was so warm and moist. And the candied pecans were such a nice complement to the cake - not too sweet at all. The ambience is super nice and fresh, and our server was so sweet and engaging. The hostess as well. Everybody there was so nice and welcoming. They validate parking if you park in the garage nearby!

By far the best food establishment we visited in Chattanooga…read more Would certainly come again when in Tennessee. The service was fantastic, the waiter was kind and quick. The inside was really nice and the kind of place you would go on a date. The pot roast was delicious as was the creme brûlée. My partner also loved the veggie sides! Quoting that it was the best grits and butternut squash they had ever had!

Amanda was our waitress and she was excellent! Turns out we are all from the same area!…read more We had 5 in our party. Mom, myself, my husband, my brother and sister in law. Drinks were served quickly, the espresso martini is wonderful! We asked for the cornbread and also got the toasted bread for appetizers. Food presentation is great. I highly recommend the New York strip, Chicken Schnitzel and salmon! Sides of carrots, asparagus and hasselback potatoes are delicious. Bottom line... you need to stop in. Wonderful atmosphere, great staff and fantastic food.

I don't usually leave reviews, but I wanted to share my experience in the hope that it's helpful…read more I made reservations a week in advance to celebrate my son's birthday, and we were looking forward to a special dinner. We were seated promptly, our waiter was friendly and attentive, and our drinks and appetizer came out quickly, so the evening started off on a positive note. Unfortunately, when it was time to order our entrees, we were told that several menu items were unavailable. I ended up having to choose something I normally wouldn't have ordered because so many of the options I wanted weren't available. My son enjoyed his meal, but my chicken gnocchi was very disappointing. It had almost no flavor, and the texture was so soft that it was more like mush than a pasta dish. To make matters worse, the air conditioning wasn't working, and while I understand equipment can fail, the dining room was quite warm despite several fans running. Our server was kind and did his best, but overall the experience didn't match what I would expect from a high-end restaurant. Spending nearly $200 on a birthday dinner that ended up feeling average at best was disappointing. I hope the restaurant can address the menu availability, food quality, and facility issues because I really wanted this to be a memorable celebration for my son for all the right reasons. I really want to come back and have a better experience.

This is a cute little place with great food and wonderful service. They have a dog theme and it was…read moreso cute.

Food is awesome, service is awesome. Literally the best place to eat in Murphy. I've had their…read morehot wings, fired pickles, shrimp basket etc and it was all amazing! Their fried pickles are something else!