After 90 minutes over a three course dinner here, I can report that the music choices there are no…read moreyounger than 40 years old. Think Dylan's "Tangled Up and Blue", the Rolling Stones' "Jumping Jack Flash" and Elton John's "I'm Still Standing". The music reflects the older profile of the typical patron, so I suppose it's hospitality for them. It set my teeth on edge, hearing music for the 4,000th time. The salad bar was fresh and abundant; the entree portions are enormous, and the baked potato was so well cooked it was silky inside. The choices for desert? Chocolate lava cake, a brownie, or a chocolate layer cake. Who designed this menu? There's a full bar, lots of drafts on tap, and a pool table. In good weather, there's a patio out back.

Great plane to go for drinks and bar food. Staff is very attentive!!! It is Sprinville Ny in the…read morecountry

We came here after a day of skiing. I had been wanting to try it for a while. Maybe it was my fault…read morefor ordering the mushroom pizza, I did not think it was good at all. I did love the hummus though. So I'm definitely open to coming back, but I will definitely not be getting that mushroom pizza. Or the ginger drink. But the ambience is great and the service was pretty good. Matt thought the burger was good. We both didn't really care for the cheesecake.

Good, but slow…read more Friends and I went for dinner and ut was busy, but not crazy. We got seated and a few minutes later, the table next to us also got seated. Guess who got greeted first, the other table. Our server was lovely, after a while. She started off slow, but then she perked up. Sadly she never gave us her name, I finally got it when she set the check down. I had the double cheeseburger and lord it was good. My only concern was the side. I asked for the Caesar salad and when it sat down, it was a kale Caesar salad. I don't eat kale but our server took care of it. The restaurant has a great vibe and very friendly. The tables were close but far enough that you could hear murmurs of conversations, but nit what was actually being said.

The food was awesome ! All homemade sides by the Owner Dawn... super friendly…read moreStaff and so rustic atmosphere! Not to mention the Leo king was from $15-$20 for a great meal .. made to order and free parking and yes even handicap accessible... going back for sure

I always love eating here, the food is pretty good. Last time I went I had waited about 15 minutes…read moreto be seated (understandable since it was busy) when we got to our seats we waited to get drinks for about 30-45 more minutes, we never ended up getting drinks or food, just left. They served the same table about 4-5 times in a row without even looking in our direction. Other than that one day, I'd say this place is an adorable setup inside, very cute decor, feels cozy. The food is decent! Nice people, probably just a bad day.

It's like walking into a western bar .. the music stops and everyone looks at you, unless you're a…read moreregular. Super cheap drinks, bizarre liquor selection and no craft beers. Definitely could use a deep cleaning.

Lawrence's Tavern is a great local bar/pub in downtown Springville, in which, has been in business…read moresince the 1930's. It's has local sport theme, and reminds me a bit of a classic American bar with all of your traditional, and classic American beers. Additionally, the music is never too loud to drown out conversation. Finally, the proprietor is a very friendly guy. In my opinion, I would recommend this bar to meet up with friends and to enjoy each others conversations.

Every single time I come back home, dining at Colden Country Inn is non-negotiable. Located just a…read morefew miles from our homestead, it's an absolute diamond in the rough that never, ever disappoints. The food is always fresh and prepared absolutely perfectly. You truly can't go wrong with anything on the menu, but a few standout favorites are: Chicken Wings: Outstanding crunch, flavor, and execution--some of the best you'll find in town. Fish Fry: Golden, crisp, and fresh every time, with excellent sides that are all homemade. Cheese Steaks are made with thier shaved prime rib and is incredible, great portions of beef, onions and mushrooms. The Chicken Parm: was much bigger and tastier than I thought. My parents could've split one order, however, they now have a second full meal at home- the noodles from the pasta are homemade. The Daily Specials are always incredible and ever changing. Chef has it going on, and is building a helluva reputation for his business. To top it all off, they have a fantastic beer selection that pairs brilliantly with the menu. Also, they have an INCREDIBLE Bourbon menu as well. Colden Country Inn is just outstanding across the board. If you're anywhere near Colden, do yourself a favor and check it out no matter the time of year. In the winter they have dining igloos on the outdoor deck, that are heated. Such a cool concept! This restaurant is becoming a main stay for every trip home to visit my parents. I've been here at least once for the past four years, and I will be coming back again! ;)

So yeah wow. This place is....great?! We went hiking at Sprague brook and we were hungry and ready…read morefor some cheap easy simple bar food. Stopped into this place with that expectation and were met with a real menu with lots of different options at a good price. The food was excellent they've got real chefs and the staff and prices were fantastic. The building itself is super cool too I loved the pictures and decoration all over and the history of this 1850s building. We really enjoyed it and I'd come back here any time for sure!

The Scarlet Vetter says.....First off, I really love this restaurant. The service, ambiance, and…read morethe food are top notch. Simply great. The owner is present almost all the time tending to things and checking in on tables. I have never ever had a bad meal here. Like not ever. Not even a mediocre meal. Always rates very good to great. From the steaks. To the seafood, to the Italian specialties.....just tops. It is hard to get into during the ski season, and not too easy even off season, so please do plan and make a reservation. If you can snag a booth, that is the best. The bar is a great place to come for a drink with a friend or to watch a sporting event. My most recent visit to the restaurant was this past Friday, a nice night in early May. We met some friends here for dinner. We had two appetizers of stuffed peppers which are absolutely amazing with just the right amount of heat, and the Nona's Meatball with gooey rich ricotta cheese.....yum yum. My husband ordered a house salad, which was crisp and delicious. For entrees, our companion couple ordered the twin filets and the fish fry. Both were reported to be fantastic. My husband ordered the Chicken Parmesan and I ordered the Chicken Milanese. Absolutely excellent. For dessert, both couples shared their own order of Tiramisu. I ordered an Espresso and that simply rounded out an amazing dinner. I really can't recommend this place enough.

The food was amazing. I had not been in the town very much, outside of staying there for the Gus…read moreMacker last year and had wanted to go to another restaurant there and talked it up, because we were in town for a wedding. However they were closed for a formal wine tasting and dinner so we walked and stumbled upon this restaurant. Their Tomahawk steak was incredible and exactly what the waitress offered it to me as, as well as the bottle of wine and the sides that they offered in a special with it. My g/f's fillet was done on point as well. We walked into here expecting nothing, and it turned out to be an amazing dinning experience with everything cooked perfectly

It feels great to get out of the heat and enjoy a frosty iced tea at the Route 78 pub. Crispy taco…read moresalad was a nice light meal for this unbearably hot weather.

We stopped here after a Track and Field event at Houghton College…read more Surprisingly we were the only dinners there. The service was good and the food was delicious. We all ordered different menu items and everyone was happy with their meals.

In short, the beer here is delicious and there's a large variety of it too…read more We came for flights and really enjoyed every beer we tried, which is rare. There's a mix of indoor and outdoor seating, with two outdoor seating areas, so we opted to sit out back. Also ordered the fried cheese curds which we really enjoyed. I look forward to coming back again one day!

Great beer list with multiple styles available. We each got a flight of six, and with only one…read morebeer overlapping on our selections we both enjoyed every beer we got. Can't always say that when we try a new place. The cheese curds were great too. I love fried cheese curds and am glad that places in WNY are starting to offer them.

A great coffee spot to go to if you're a true coffee connoisseur like me or a newbie come here and…read moreyou won't be disappointed

This is everything you want a coffee shop to be: Cozy, local, with a large food menu, and artwork…read moreon the walls. I loved my waffles with berries and real maple syrup; the coffee in a generous mug was great too! Staff were welcoming and efficient, and explained where to find things. If it's difficult to find parking on the street, use the lot in the back of the building. This is the primary entrance for The Mullet, a cocktail lounge that opens two hours after the 49 Coffee House closes at 2pm. The two businesses share a hallway to a kitchen!