This place has a lot of variety of soups. Their presentation is always on point. The place is…read morealways clean and the servers and people that work there are always but always friendly. I suggest to stop by on cold days or whenever you are craving warm soup.

This is inside of New York deli news for the record, same company…read more Good food, will me back

Finally tried Farm & Market for a weekday lunch with friends, it was fresh and tasty but honestly I…read moreleft still starving! I wish there were more substantial carb options on the menu or a side of bread to add to the salads. The greens are extremely tender and I thought the salad was dressed really well, it's just difficult to justify paying almost $20 for a lunch that is not filling. Atmosphere is very casual and airy, honestly it seems like a good option for a work lunch if you have an office nearby.

This restaurant is stunning, it feels like the ultimate lunch spot and organic experience. They…read morehave executed the farm to table concept to perfection, with innovation, transparency, and flavor! As soon as you walk in you can see their hydroponics system growing the most beautiful produce. You can also purchase their handmade dressings and greens to go!! They then use all this incredibly fresh and flavorful produce to craft intricate salads, soups, and sandwiches. All salads and soups can be ordered gluten free, and there are many vegan / vegetarian options. We ordered the lotus salad, lazeena salad, and tomato bisque. I was so jealous of the zhougg sauce on the lazeena that I ordered a side of the sauce for the lotus salad, it was an incredible addition!! The soup was the perfect compliment, and we were absolutely stuffed when we left. These portions are huge! Seriously check this place out for the ultimate sustainable, clean, organic, delicious, and stunning meal.

I'd call Leven Deli Co. a modern deli with both newer and traditional items. What's typical is…read morethat it is busy and lively inside. There's also ample outdoor seating, depending on the weather. The menu has many delectable items making it hard to choose, in a good way. In fact, if I lived in Denver, I'd go back again and again to try everything. The "newer" items include Thai curry lentil soup (which was excellent). grilled kabobs, marinated artichokes, esquites, picked cauliflower (excellent and very tart), dolmas (good, standard dolma), a braised pork sandwich, pimento grilled cheese, and many other items from which to choose. The more traditional items are the classic pastrami, reuben, turkey club, and more, plus a meat / deli counter, giving Leven solid delicatessen cred. The french curry potato salad was excellent. The BLT was one of the best ever had according to my friend. The focaccia & mozzarella was amazing as well. For dessert and I admit an impulse buy at the register, the chocolate, tahini, malted milk brownie was thick, decadent, unique and even better the next day. Great location near the Denver Art Museum, making it a great stop after or before perusing the museum, but probably after because you'll be hungry - you gotta eat something. 5/5, 8.5/10.

I rarely leave a review weighted by anything but the food but I found everything about this place…read moreto be so irritating that I can't help myself. The lack of hospitality and thoughtfulness outside the food is regrettable. The first thing in the door you wonder what you're supposed to do. Someone finally came to get us to direct us but you walk to the back of the restaurant and order at the counter. It's really loud so you need to really listen and speak up. It's night club music. Really bad and inexplicably inappropriate for a restaurant. Who's this for? The employees? I couldn't wait to leave 15 minutes into my visit. They have pepper grinders over by the self serve water station. All empty. We asked the person behind the counter and she said she was surprised that they still had those out there and pointed us to the other side of the restaurant where they have those pepper shakers with the bland tasteless stuff. She didn't go get the grinders. They were there for the entire visit. Someone came by and offered us free biscuits. Neither of us wanted one. We couldn't hear what she was saying. I shook my head no but she left one. She wasn't really interested in our response and you could tell she wasn't interested in doing what she was doing at all. We didn't touch it. My wife ordered tomato soup and a southwest salad. She said neither were special. I liked my pastrami Reuben but thought the pickles were unnecessarily spicy. Way over the top for no reason. Someone knows how to bake bread and that's the only nice thing I'm going to say about this restaurant. DoorDash maybe?

Found myself eating at BriDer not once but twice during my most recent business trip to Denver…read more Perhaps it being in close proximity to the office has a bit to do with this but also because it's really good and hits the spot. Over the span of my visits, I had the chicken banh mi and a salad with chicken. The banh mi, although not very authentic, was a hearty packed sandwich that encompassed a flavorful aioli and crunchy veggies. The chicken salad was packed with fresh toppings and juicy chicken (quite the opposite of those skimpy side salads some restaurants serve). I appreciate the straight and to the point menu, not much gimmick, just select categories and a couple options. The team members were friendly, the establishment is clean and well maintained, and ingredients taste fresh. I'd recommend BriDer to anyone and especially to those looking for some healthier options.

A classic spot in Denver! Staff is super kind. The space is huge so you won't have issues with…read morefinding a seat usually. Note that this review is about lunch. The sandwiches and salads are a classic. Super delicious and you can't go wrong with any of them. I really like the Banh Mi sandwich, Porchetta sandwich, and the caesar/brussel sprout salad. Then you have the classic Brider cookie. Touted as the best cookie in Denver/Colorado. The only reason why it's not 5 stars is because sometimes the order would take a while. I know there are a lot of factors for order time, but I would still highly recommend Brider to anyone in Denver!

I'm not one to leave reviews, but the customer service at this place is 100/10. An amazing woman…read moreworks here, the one with blonde hair. She recognized us from months ago, and the food is worth it.

Lucky Noodles is such a cute little hidden gem in Denver. It's definitely a hole-in-the-wall, but…read morein the best possible way. Cozy, intimate, and a perfect spot for a date night. We ordered the OMG Pad Thai with tofu and vegetables, along with a Thai iced tea, and really enjoyed everything. Special shout-out to Ploys, who was incredibly gracious and welcoming. She really added to the experience. I'll definitely be back the next time I'm in Denver. And I promise I'll take pictures of the food next time. I took pictures of the menu. We were apparently too hungry to remember!

We came for the dumpling class on 8/1 and loved it - highly recommend!! Then we stayed for lunch…read moreafter. The food and service are amazing! The restaurant is pretty large, exceptionally clean and quiet enough to have a conversation. We loved our entire experience and cannot wait to come back, so we've already planned our next visit! We ordered the green beans, Szechuan chicken, sweet rice shao mai, xiao long soup dumplings and our dumplings from class (those are pork and scallion). It was all incredible! There are many more dishes on our list to try.

Nana's Dim Sum & Dumplings was one of the highlights of our trip to the RiNo district. The location…read moreis awsome and really easy to walk to if you're already exploring the area. The staff was super friendly, knowledgeable, and helped answer a few questions we had about different dishes. We had about a 20 minute wait for our table, so we grabbed a couple cocktails at the bar first. I had the Harmony in Beijing and my girlfriend had the Oolong Old Fashion. Both were really refreshing and a great way to start dinner. One thing we really liked was the ordering style. Once you're seated, you just keep picking out small plates you want to try, just like a lot of dumpling shops in China and Japan. It honestly brought back memories from my trips over there. The atmosphere and decor was beautiful and felt authentic without trying too hard. Our favorites were the Spicy Cucumber Salad, Spicy Green Beans, Beef & Vermicelli Dumplings, Hot Sea Pork and Shrimp Dumplings, Pork & Chive Dumplings, and the Crab Rangoons. Everything was fresh and came out pretty quick. We also ordered the Chicken Lo Mein, but I only had one bite because we bought it to give to a homeless woman we met at the park near where we were staying. The biggest downside is the price. It's very, very expensive for what you get. Dumplings that were basically the same size and quality as ones I ate all over Japan for $4-$7 were over $14 here. A pretty small plate of stir fried green beans being around $20 was kinda hard to justify. The only dishes we really didn't care for were the Chinese Style Broccoli, which was pretty plain and lacked flavor, and the Pork & Mushroom Dumplings. They tasted good, but they were dry enough that I probably wouldn't order them again. Overall, we really enjoyed our dinner and would definitely come back, but probably only for a special occasion. The food and experience were great, but the pricing keeps it from being a place we'd visit regularly or for a casual night out.

I met a friend here for lunch and finally crossed something off my food bucket list…read more For years I'd heard about dan dan noodles from cooking shows, but I'd never actually ordered them. This was my chance, and they didn't disappoint. I chose the mild version, which was perfect for me since I'm not someone who enjoys a lot of heat. It still had plenty of flavor and let me appreciate all of the ingredients without being overwhelmed by spice. I also enjoyed one of their fresh-pressed juice drinks, which paired really well with the meal and made everything feel fresh and balanced. The food, atmosphere, and service all came together for a relaxing lunch with a friend. I'll definitely be back to continue exploring the menu. As someone who's been part of the Yelp community for many years, I appreciate restaurants that take pride in both their food and their hospitality. If I ever have a concern, I prefer to speak with the manager while I'm there because I believe every restaurant deserves the opportunity to make things right. On this visit, there was nothing to fix--Olive & Finch delivered on both the food and the hospitality.

I had not been to this location for awhile. My first impression was small and drab, not the…read morecheerful spot I remembered. This is a breakfast and light lunch spot with counter ordering and lots of takeout. However, if you dine in you receive real, solid silverware, linen napkins, and quality porcelain cups which really elevate the experience. There's seating for about 25 inside plus space for another ten outside. A large handicap ramp takes up a lot of the outdoor space, but provides excellent access. There's a good selection of baked goods and pastries, a wide selection of coffee drinks, a cooler with an interesting variety of sodas and healthy drinks, plus cocktails, wine, and beer. There are some breakfast plates, salads, soup, and sandwiches. There were a number of discrepancies between the Web site and the current offerings. That's always disappointing and leads me to think management is not on top of operations. A number of basic items were also unavailable. My girlfriend tried the Curry Bird which is curried chicken and turkey salad with sultanas, celery, red onion, and lettuce on a house-made croissant. She loved it and ate up every bite. I did not fare so well with my Woody Wood: house-roasted turkey, bacon, smashed avocado, tomato, lettuce, swiss cheese, cranberry relish, and tarragon aioli on ciabatta. That certainly sounds delicious. It was not. I don't like sandwiches that are served on totally dry bread and that was this. Not a hint of cranberry relish or tarragon aioli, much less butter, mayo, mustard, oil or anything else. The ciabatta was delicious, but dry as the Sahara. The staff was able to provide some mayo packets and that helped a bit. The turkey was dry and tasteless. House-roasted? Maybe by Hormel or Sysco. I needed a magnifying glass to find the bacon. "Smashed Avocado" is not the same as unseasoned guacamole that has been sitting out for far too long. To top it off, an unripe tomato and some sort of cheese that was certainly not Emmental. A very basic, ordinary supermarket sandwich, despite the good bread. Not what I expected. This is not the Olive & Finch I remember. Management has really dropped the ball.

SO SO GOOD! The chicken noodle soup has so much chicken and the broth is so hearty. The chipotle…read morecrispy chicken salad is one of the best salads I've ever had. So flavorful and delicious! The only bad thing about the meal was the fresh berries. They were a little sour and old but the salad and soup made up for it. Will definitely be back!

Not gonna lie, I was expecting a bit more from Steubens…read more My boyfriend and I chose this place for national fried chicken day and it was a bit of a let down. The fried chicken plate, although hefty, was mediocre. The chicken was not all that flavorful and also dry. The biscuit though with butter and jam hit the spot! Had a cup of green chile which was probably my favorite thing.

I usually don't bother with Yelp reviews but this needed to be shared. Steuben's is a staple in…read moreDenver and has always been excellent until our latest visit. My wife and I stopped into Steuben's to have a snack (donut holes) and a couple of rounds of cocktails. We used the Dining Out Passbook for BOGO cocktails with purchase of food. Our bartender (who was perfectly friendly and helpful) said he needed his manager to get the free cocktail. To be clear, we had literally no interaction with this woman at any point. So it's not like we did something to piss her off. When she arrived at the POS station - behind the bar about six feet from where we were sitting - she proceeded to complain about the "a-holes" (edited for language) using the Passbook and what a bunch of a-holes those customers were (not knowing we were in earshot). And when the bartender - who knew who we were and that we could hear everything - said in a hushed tone "No, they were nice" she proceeded to tell him that she didn't care and that they're just a-holes. I've never been treated so shoddy in my life in a restaurant for no other reason than using a promotional discount that they voluntarily participated in. It's bad enough to attack your customers for using a discount. But doing it behind the bar where customers can hear you is beyond unacceptable. And doing it when the customers you're talking about are within earshot is the most offensive thing I've ever expereinced at a restaurant. You may go to Steuben's and have a nice meal, but just be aware that behind the bar, they're talking about what an a-hole you are.

My first visit to Bao Brewhouse in Denver was an excellent experience! I ordered the Al Pastor Bao…read moreBuns and the Maple Miso Chicken Skewer, and both dishes were absolutely delicious. The flavors were unique, well-balanced, and beautifully prepared. A special thank you to Lina, who provided outstanding service. As a first-time customer, I had several questions about the menu, and she took the time to explain everything thoroughly and offer great recommendations. Her friendly attitude and knowledge made the experience even more enjoyable. The food was fantastic, the atmosphere was great, and the service was spectacular. I highly recommend Bao Brewhouse to anyone visiting Denver, and I look forward to coming back on my next trip!

We originally decided to give this place a try because we went to the Avalanche game and it was one…read moreof few open late that was not fast food. The shumai and pork buns came out first and really heightened our expectations. Both were delicious. The sauce that came with the shu mai is one of my favorites that I have ever tried. The pork buns are served with a spicy sauce which my dad liked but I decided to pass on. After that, we continued to get more and more disappointed. The Kung Pao Shroom Trio was not our favorite. The sauce on top was lacking and this dish really needs some protein. We also did not enjoy the cheeseburger dumplings. They did not have any cheese in them and the spicy mustard on top did not go with what we felt like the theme of the dish should be. I will say that every dish has great presentation. When we went, it was late. However, none of the servers seemed extremely interested in helping and they would drop items and quickly leave before you could say anything. They do have an online order and pay system which is really nice and the food comes out quickly. They do keep your sodas filled. The ambiance is definitely more bar like (again, makes sense since it was late) since they have a bar upstairs. Not a place for kids. We would come again for some shu mai and pork buns, but that's all.