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Cracker Barrel Old Country Store

3.0 (234 reviews)
Open 7:00 am - 10:00 pm

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CRACKER BARREL OLD COUNTRY STORE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Cracker Barrel Old Country Store

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Desirae C.

Great breakfast and fun atmosphere. Food portions were small and would have liked to have had normal adult portions. The biscuits and gravy were good and portioned well. The ham was five inches in length with a bone in the middle. One scrambled egg and a few small sausages. The hash brown casserole serving was four tablespoons. Disappointing. This is why the 3 stars. The store was good and busy with great merchandise. Waiter was fine, and attentive.

Hash brown casserole
J M S.

I was just online reading the daily news and they mentioned this restaurant. I had put it out of my head after my last visit, but after reading they are going downhill after their "remodeling" and "reformat", I decided to add my two cents. I cannot even believe that I gave this restaurant another shot, but I did. The joke is on me here. I ordered the New York Strip Steak supper with steak fries and frief okra as my sides. I requested takeout for pick-up. I also had requested one biscuit and one cornbread for the bread option that is included. You are supposedly allowed up to ten condiments for free which I requested and I only received six. I am including a copy of my carryout receipt so you can see for yourself. First of all, the New York Strip Steak is supposed to be 10 oz. Sad to say but it was one little skinny mini with a cow that must have been suffering from vitiligo given all the different light colored spots all over it. It was very dry. Very tough. Full of fat about ready to break my teeth non chewable nonsense that even a knife couldn't cut! Ugh, ugh. The steak fries were okay but certainly nothing to write to home about. The fried okra was included in the same container as the steak but it didn't matter anyways. Dry and bland; hence why I really could have used all TEN free condiments allowed and not just a measley six. I requested one biscuit and one cornbread. I received two very stale, dry, flaky biscuits that I couldn't even put butter on without the whole entire biscuit breaking apart in my hand and all over the counter to the floor. Thanks. On top of having to clean and vacuum I attempted to refire my steak that had absolutely NO garlic or butter as promised, and on top of that it was once again ALL pink meat on a well done steak. Ugh ugh. Save your money folks. Go to Black Bear Diner or even Denny's on Riverdale if you're looking for proper done steak that isn't yesterday's or last weeks news! Never AGAIN at this place.

Nice warm fireplace
Petra V.

I visited with a friend on a busy Friday afternoon. Despite the crowd, we were seated quickly and decided to order a couple of appetizers to share--chicken strips, fries, and beignets. The dishes arrived together, along with an extra plate for sharing. The portions were generous, and everything tasted hot and fresh. The fries stood out as especially delicious! After our meal, we explored their little shop, which had so many unique items. I loved their clothing selection and ended up buying two shirts.

Jacque F.

So done trying to order take out or door dash. EVERY SINGLE TIME our order is messed up and nobody does anything to fix it. This time we were missing an entire meal and all the receipt said was "we were out." No replacement or anything just don't bring any food and then our other meal was missing sides. I guess at least our kids food was all there. I'm just done ordering from here.

Yuck.. can't eat raw meat:+(

I'm being generous with four stars, but this visit would have been five had my New York Strip Steak been cooked well done like I requested; instead of medium rare. I ordered the New York Strip Steak supper which comes in at 10 oz, (the steak itself is a bit more narrow than a regular New York Steak like you get at other establishments), two biscuits (or cornbread), and two sides of your choice per their menu options. I requested my steak be well done and sadly it was on the outside, but certainly not on the inside. All pink and raw meat. Definitely cooked like a medium rare. The steak itself had excellent seasoning with a very rich garlic taste. Basically I had to refire my steak in the stove to get all the pink meat out. When you pay for food, plus tips, etc it is supposed to be an indulgence so you don't have to cook! The two sides that I ordered were the steak fries and macaroni and cheese. The steak fries were crispy, delicious, and seasoned well. The macaroni and cheese was also excellent. I requested two biscuits as my bread and they both were slightly burnt and different sizes. Needless to say, after a lot of butter, they were eaten! I did request extra condiments and utensils and the restaurant did oblige with that. Would love to give this place another visit and hope the chef learns how to cook a proper well done steak in the interim.

Lisa M.

Another great lunch at Cracker Barrel. The food was delicious. The service is always excellent and we love the Cracker Barrel feeling with all the decorations in the store!

Mac n cheese

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3 months ago

Food was great and service was excellent. The atmosphere is family oriented and comfortable. Ambiance is nice

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Hook & Reel Cajun Seafood & Bar

Hook & Reel Cajun Seafood & Bar

3.9
(254 reviews)
0.4 mi
$$

Amazing food, and amazing service. I do think the hostesses tend to say one word to you and then no…read moreconversation, making it slightly awkward. I will say each time I go the servers are awesome!

As a seafood lover and a bit adventurous, I've always been curious about this restaurant and their…read moreseafood boil (fish in a bag), but couldn't really justify the funds to try it. Well the day finally arrived and I opted for takeout. I went with the "Make Your Own Seafood Combo" seafood boil and went with: - Shrimp (head-off) .5 lb - Snow Crab Legs .5 lb - Lobster Tail 6 oz You receive one corn and one potato with this particular combo. You can substitute the potato for an additional corn, and vice versa. You also can add on additional at an extra fee. You get several sauce choices along with spice level preference. I settled on Cajun with Fire (which is supposed to be the spiciest/hottest but I found it to be the weakest out of all the seafood boil restaurants that I've tried). Was definitely more medium spice level than the HOTTEST that I requested. The snow crab legs and lobster tail were both delicious and had a lot of meat to be found in both. The shrimp didn't seem to be cooked very well. Even after peeling and taking off the tails it was still quite a bit crunchy. I had requested utensils/napkins, and absolutely nothing was received (so I thanked God I had visited Red Lobster previously and they had given me a reusable plastic crab leg cracker with my previous meal there) otherwise I would have been stumped cracking legs all night long! For the prices at Hook & Reel Cajun Seafood, I really was not that impressed. The fact they only give you one corn (I couldn't care less for the one red potato) and the fact they don't include any utensils or napkins (as this meal is VERY messy) is a complete turn off because the restaurant can definitely afford to compensate. Overall I'd rate them a 3.5, but since that's not possible, I'll round up to a 4 as the lobster tail and snow crab legs were delicious.

Photos
Hook & Reel Cajun Seafood & Bar
Hook and reel special boil with Dungeness crab, shrimp, scallops, potatoes, corn, boiled eggs.
Hook and reel special boil with Dungeness crab, shrimp, scallops, potatoes, corn, boiled eggs.
After pouring contents into a container from the original bag seafood boil "Make Your Own Combo"

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After pouring contents into a container from the original bag seafood boil "Make Your Own Combo"
Weller's Bistro

Weller's Bistro

4.7
(521 reviews)
1.9 mi
$$

Don't let the unassuming exterior fool you--once you step inside Weller's Bistro, the service,…read moreatmosphere, and food are absolutely top-tier. ​The Highlights: ​ The Food: I ordered the veggie pizza, and it was honestly life-changing. Easily the best veggie pizza I have ever had. My husband tried the German special of the night and absolutely loved it (I won't try to spell the name because I'll completely slaughter it, but it was incredible!). ​‍ The Service: It was our first time here, and our waitress, Moni, made it unforgettable. She was vibrant, helpful, and genuinely enthusiastic about welcoming first-timers. ​ Pro-Tip on Timing: We arrived around 5:00 PM, which was perfect. Seating in the lower restaurant is limited, and by the time we left, there was a long line out the door waiting to get in. Get here early! ​We left completely full and excited to return. We will definitely be back!

We came here for the swordfish, but fell in love with the pizza. The swordfish was good, but when…read morehaving it back to back with The German, the pizza is the star of the show. It was packed with flavor! If you like pretzels, make sure to order the pretzel and dips. I liked the cheese base dip while my husband slightly liked the mustard one more. Both paired very well with the pretzel. I ordered the Caipirinha from the drink menu and I loved it. If you have a hankering for lime, then this drink is for you. The dessert....oh my gosh! We ordered the Apfelstrudel and would get it again next time. Everything was on point from the texture to the flavor! One appetizer, two drinks, two entrees, and one dessert was a little over $100 pre-tip. It's a little pricey for us, but we don't go out to eat often. I'm really hoping one of these days I can try their brunch!

Photos
Interior: entry
Interior: entry
Fried mushrooms
Fried mushrooms
Pork tenderloin in cream sauce

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Pork tenderloin in cream sauce

Cracker Barrel Old Country Store - southern - Updated July 2026

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