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    Cracker Barrel

    2.9 (133 reviews)
    Open 7:00 am - 10:00 pm

    Order Cracker Barrel Takeout or Delivery

    Cracker Barrel Photos

    CRACKER BARREL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Horrible
    Mary L.

    They gave me grilled sweet chicken with dumplings and it was awful and when I said something to the waitress she said they changed the way they make them. Then I asked the check out girl and she said no but could care less - I didn't even eat it it tasted so bad but they still charged me - horrible place

    Southern Fried Chicken mac & cheese sweet potato
    Nina A.

    I've been to Cracker Barrel in NJ, PA, & FL. Their PA locations are always the best! Very kind waitress & quick service. Food was great. Mac & cheese was cold & burnt, but they replaced it (see second photo).

    Fried pickles!!!
    Jenn S.

    Still one of my fave places to stop and have a decent meal when on a road trip away from NYC. They still have a lot of their signature meal items but love how they've revamped their pot roast but their version of Shepard's pie was really weird... Loved the battered and fried pickle chips though! Always feels like a holiday when you walk through their general store area even when it's not an holiday season.

    Chicken fried steak, with potato casserol, carrots, fried apples.
    Candice F.

    Stopped by here before heading to the airport, which is 7 minutes away. Ordered my usual chicken fried steak, with carrots, potato casserol and fried apples. Chicken fried steak was just ok -- a little small and was not as crispy as it looked. Service was great, but food under-delivered. I did pick up 3 boxes of pancake mix to bring home, so overall the trip was a win!

    Sometimes you just want unfussy food!  Mamma's Breakfast
    Donna W.

    Sometimes you're just in the mood for unpretentious dining... Today was that day for me. After running errands, it was close to 4pm and I hadn't eaten. Cracker Barrell in Ridley Park was 4 mins away and the decision was made! I always love their country store and the nostalgic items they carry. Since it was a Monday, I practically had the run of the place. I was promptly greeted and seated. My waitress Kim immediately approached my table and was very friendly and attentive. She remained that way throughout the entire experience. Great service is paramount and Kim hit all the bars! I ordered the Momma's Breakfast with French Toast and coffee. My food arrived quickly and was fresh. I recommend a trip there!

    Biscuits with blackberry preserves
    Gail B.

    The wait was only 25 minutes on a Saturday around noon. Cameron, a "general sales and services" employee, was so friendly and professional. During the wait time, I window shopped through the fun store front. I bought nothing but took photos of potential gifts. Nene was my server. After she brought me my order, she walked away without giving me some utensils and napkins. I had to wait several minutes until I saw her again to ask for some, and on one occasion, when she was attending to a few customers at another table, she turned around and gave me a dirty look. The tasty roast beef, fried okra and grits made up for her poor service. The biscuits were okay plain but tasted better when smeared with some blackberry preserves. Be sure to get a seat by the wood burning fireplace. Hearing and seeing the wood crackle on a cold winter day provides the right element for a romantic meal even if you are seated by yourself. Personally, I would not come back here because of Nene. I left her no tip. She deserved nothing. I tipped Cameron instead.

    Beef Campfire......very good!

    Beef Campfire was very good, the Pot Pie was just ok.....wouldn't recommend. Fried Pickle app was a little disappointing.

    Pecan pancakes & hash brown casserole
    Brittany M.

    I've been to many a Cracker Barrel's in several states. Negatives: This one - service was so slow. Took forever to get a refill. It was cold in there and the fans above us were on high. We asked if they could be turned down or off. Our server said it needed to stay on per corporate. On the other side of the restaurant there were fans off. Tables sat full of dishes long after people left. Long line for checkout & only one person helping checkout. The positive : Food was good, per usual. We got the fried pickles, so yummy! Very crispy & hot.

    Inside menu
    Vee H.

    I stopped in at Cracker Barrel for brunch, there was no wait to be seated, but to my surprise there is a new menu which several items have been taken off due to supply and demand. So if you're looking for turkey products including turkey bacon & sausage or catfish they don't have it at this particular location anymore. There's only a select few Cracker Barrel's in the south that have these items in stock, but they do offer a spicy chicken sausage and the impossible sausage an option. The restaurant was very clean and the coffee was hot (a little weak for my taste, but it was hot). Our waitress Dejonna was great, she knew the menu well and she suggested suitable alternatives for discontinued items; she was personable and definitely good at her job. Kudos Dejonna!

    Fried Shrimp and steak fries
    Goldie O.

    My friends and I came here because it was right next to our hotel and was a quick grab to eat. We walked in around 2PM and were seated right away. Our server, Neicy was great to us. Very attentive, helpful and had a great personality. The business gives off a country breakfast diner type of vibe. I ordered the grandma's sampler which was 50/50. The pancakes that came with it were AMAZING and so was the country hash. All of my proteins sucked! The eggs, the bacon and the sausage were Terrible! It didn't taste authentic (but more like very artificial meat and tasteless undercooked eggs). They also served us biscuits before our meals which were also very good with both the jelly and the butter. My friend ordered the fried shrimp basket with steak fries and her meal tasted wayyy better than mine So i would probably get that if I ever came back again next time. The food portions are enormous, and the price is very affordable so you definitely get your bang for your buck. We definitely needed somewhere quick to eat our food and Cracker Barrel definitely did the job.

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    6 years ago

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    7 years ago

    The wait was 45 minutes for a party of ten which wasn't bad on a Sunday at 23:15pm. I had the grilled Haddock and it was delicious

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    4 years ago

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    8 years ago

    Terrible service and food was cold. Won't be going back to this Cracker Barrel. Dishes were also dirty.

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    9 years ago

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    8 years ago

    Awesome food for the price, well worth the wait.. The portions are very generous and hearty.

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    6 years ago

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    Page 3 of 4

    Ask the Community - Cracker Barrel

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    Rosemary - Amaro --cardamom

    Rosemary

    4.2(101 reviews)
    0.7 mi
    $$$

    I suppose a restaurant almost has a disadvantage when one has heard endlessly about how fantastic…read moreit is, thus setting one's expectations quite high when making one's reservation. A friend and I came by for a quiet supper to catch up and hopefully have an enjoyable dining experience. To start off, the Caesar salad and focaccia were indeed quite tasty. After being talked into trying the tasting menu, I was disheartened upon taking my first bite of the chicken Parmigiana and accompanying pasta. Both seemed as if they had been sitting for a while and then were unevenly reheated. The pasta, in particular, was lackluster and worse than anything I might have hurriedly boiled at eleven at night upon arriving home after a long trip and finding only packaged pasta and canned tomato sauce in the cupboard. But I could have lived with all of this had it not been for the service. Clearly my friend and I were the afterthought of all afterthoughts to our disinterested waitress. After hounding us to order before we had properly reviewed the menu, she promptly put us on the pay-no-mind list, as dirty dish after dirty dish accumulated at the table from the tasting menu she had so strongly urged me to try. I also abhor cheapness on the part of restaurants. Would it have killed Rosemary to offer us a second piece of focaccia, given that there were two of us and the portion was a better fit for just one? Lest anyone accuse me of having expected the waitstaff to read my mind, I indeed asked. It's not like we weren't spending a pretty penny there. The business could have well afforded to allow each of us a reasonable portion of its much-touted starter. After we finally managed to flag down our waitress amid the plethora of dirty dishes still sporting some of the mediocre food, I paid in cash on account of the restaurant informing me on the bill that a surcharge would be applied to a credit card transaction. Another joy! When the waitress took the note, she said, "Thank you," and that was that. I decided against calling after her to request change since it was one of those borderline instances where the note was close enough to twenty percent that it is a bit awkward to request someone return with change. So she walked off with a 26% or so tip after having left us on the dining equivalent of "read" the entire night. And then there's the issue of price: While not outrageous, everything is 15-20% more expensive than it should be, and after one pauses to think about it, the tasting menu offers barely any deal at all. If one orders the chicken like I did, it is no cheaper than ordering the starter, entrée, and dessert à la carte. If Rosemary had also offered, say, a soup, then it would be a deal. But clearly generosity is not in its owner's purview. The tiramisu, I will say, was excellent, and my friend and I enjoyed every morsel, and for that reason, along with the Caesar salad, I can muster three stars. Had I not walked through the door having heard so many people rave about Rosemary, perhaps I would have found it to be a restaurant with a pleasant ambiance, a good appetizer, and fine dessert despite a thoroughly middling entrée. But a Delco gem it is not.

    I, like other reviewers, received a solid block of inedible meat instead of the short rib I…read moreordered. Fortunately, I was served a different dish after I demonstrated I couldn't cut into the short rib with the knife I was given. As for the rest of the experience, the service was nice if a little difficult to grab, it's quite noisy inside, and the drinks were meh. There are too many other good restaurants to come back here.

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    Rosemary - Happy hour menu

    Happy hour menu

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    Scallops--lobster risotto, asparagus, and sauce Americaine

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    Bar area

    Manny Vibez - Avocado toast

    Manny Vibez

    4.9(82 reviews)
    1.7 mi
    $$

    From the moment you walk in, you can see how much effort was put into the design. Grass ceiling,…read morefront counter looks like a storefront, very welcoming. I placed my order, got my silverware and table number and sat down to wait for them to bring it out, very efficient way to do things. When my food arrived, an omelet with mushrooms, onions, sweet Italian sausage, and cheddar cheese, my eyes grew wide. Before digging in I popped a stray mushroom that was sitting on top of omelette before taking the photo. Immediately noticed the amount of flavor of the mushroom alone, it prompted me to ask if they were marinated, the chef/owner came out after I was done and said she takes baby bella mushrooms, cuts them up and sautees them in salt pepper garlic, "no cans here' she said and you can tell. Upon digging into the omelette I found it to be loaded with the ingredients I had chosen, even distribution, I mean just look at that cross section! The potatoes were seasoned well and delightfully crispy. Prices were more than fair for the quality. They definitely care, they definitely put out excellent food, and I think they'll definitely succeed, even with being in a tough spot parking wise...I'm local to Norwood but I'll gladly pay the meter every time if it means I get to enjoy more of the Good Vibes Only!

    Here's a spruced-up version that still sounds natural:…read more "This place is absolutely amazing! The food is even better than the atmosphere. The staff is always friendly, and it's quickly become my new go-to spot for breakfast. The inside is warm, welcoming, and beautifully decorated. I also love seeing the birds when they're around--it adds such a nice touch to the experience!"

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    Manny Vibez
    Manny Vibez - Huevos Ranchero

    Huevos Ranchero

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    Christy's Caramel Crunch

    House

    House

    4.0(306 reviews)
    4.9 mi
    $$

    I was cold and hungry after walking around the charming Hallmark town that is Media, PA. House…read morelooked inviting, so I stopped in for a late lunch/early dinner. It was pretty quiet, so I was seated right away. There is a nice selection of Vegetarian friendly paninis. I ordered the featherweight sandwich with a side of potato wedges and Chipotle sauce. To drink, I ordered the mint tea, but I should've specified I wanted it hot because the server brought it to me iced. The sandwich was a good medley of flavors - tomato, mozzarella, basil, olive oil, and balsamic vinegar -classic and delicious combo. The potato wedges were mouth-watering. I think I just have a thing for potatoes, roast them with some salt and seasoning like they did here, and they're perfect. When I was finished eating, I paid upfront and was on my way. The man working the front was so nice and wished me a Happy Holiday season (I visited in December). A nice end to an already lovely day.

    I decided to try House in Media on this sunny Thursday around 12:30pm. Super cute, small but cozy…read moreplace with a homie vibe. 2 parties of 2 were checked in before me and the wait was approximately 20 minutes, so I opted to place a to-go order. I ordered the: Brisket & Cheddar Skillet - Potato, Slow Braised Beef Brisket, Green Onion, Salsa Verde, Aged White Cheddar and Fried Eggs. Once I opened the container in my car, I immediately noticed over easy eggs, not fried. There were no green onions in the dish. The potatos were undercooked and very firm. The brisket was tender but not super flavorful and the salsa verde didn't do much along the lines of lifting the taste. I only ate the brisket. (1.5/5) I also ordered a half order of the House French Toast - Slowly soaked, Vanilla Bean Brioche French Toast w/real maple syrup. The French Toast did not disappoint! I definitely tasted the vanilla bean and it was a delight to eat. I just feel $7.75 is steep for half a piece of bread and $14 for the full slice...meh. (4/5) Overall, I would rate my experience a 3/5.

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    House
    House
    House

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    The Inn at Barley Sheaf Farm - Living Room / waiting area

    The Inn at Barley Sheaf Farm

    4.2(66 reviews)
    35.4 mi

    This is our romantic getaway place -- and could be yours too. We love the area and have spent many…read morehappy times in Bucks County -- so much to do. This historic location was a rest and play stop for literary and theater New Yorkers in the 20s and 30s and probably beyond -- check out the famous signatures and notes in the albums in the main living room. The owners keep a handful of rescued farm animals (pot-bellied pigs, mini ponies, goats), and it is clear they are well cared for. It is a busy place for big wedding events now, and so we like to stay during the week. It is very relaxing to walk around the grounds. We saw a giant heron in the pond and deer strolling. There are so many nice places to sit outside with a bottle of wine and a book or snacks. Rooms are very unique and comfortable. You have a lot of different personalities to choose from: lofts, cabins, barn spaces, etc. Many have jacuzzis which can provide your evening entertainment, lol. We have not eaten in the restaurant because our top restaurant on earth is very close by, but when it was closed, Josh gave us great recommendations. And he made a lovely tofu scramble for breakfast as a special request. One sweet touch: despite checking the room, we left without my spouse's expensive phone charger. Housekeeping found it and ran after us before we could drive off without it. She did not have to do that. Always tip your housekeeping staff. The extended Covid months have been very hard on inns, restaurants, and event spaces, and it must be stressful for them as things come back to life when so many events have been postponed. It is wonderful to be back out again. We will return -- a lot.

    Ideal, fine-dine in a bucolic setting…read more From the entrance along the graceful, scenic tree-lined driveway you'll know you're inn for a treat (pun intended!). The Barley Sheaf is very serious about pandemic precautions, so masks are in full effect, and they'll walk you to your socially-distanced table in a beautiful, outdoor gardening setting. The inn itself is an architectural delight, as well, so you are surrounded by beauty on all sides. Service was pleasant and forthcoming. I wouldn't say that this is the finest level of dining, of course, you're not expecting EMP in the middle of Bucks County, but this is a good attempt, and people are pleasant and quite dignified. The guests were all well attired and the crowd is polite and kind. Food is of the adventurous character, which I enjoy. A lot of different flavor combinations (they like to do salé and sucré), beautiful plating, interesting textures, and good cooking techniques. My favorites were the octopus appetizer (so buttery soft and tender, which is a rarity) and the pheasant special, which was a pleasant and apropos surprise in this outdoor, country setting. Finally, this is a BYOB restaurant with perfectly selected wine glasses, fine silverware, and other special touches such as a freshly starched linens, etc. which elevate the dining experience.

    Photos
    The Inn at Barley Sheaf Farm - Living Room

    Living Room

    The Inn at Barley Sheaf Farm - Kaufman's Bar

    Kaufman's Bar

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    Kaufman's Dining Room

    Cracker Barrel - southern - Updated September 2026

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